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30 KG country spine EEL fish processing, cutting & kosha curry recipe cooking by 70+ years old 3 brothers grandpa of village.
They cook this expensive & delicious Bengali fish for old age, poor & physically challenged unfortunate people of village community.
While serving food they also give new dress for some special people.
First grandpa cutting all the eel fish and then they clean the fish and added some spice ingredient. Then they fry the fish and then started cooking kosha/vuna curry for special people. They also cooking rice to serve with fish curry.
After finish cooking 3 brothers grandpa eating together and then they make packet of food.
Then they visit all of those unfortunate people house and give them precious food packet with some new cloth.
Patreon Link: / villagegrandpascooking
Email: grandpa@iqrasys.com
Facebook: / villagegrandpacooking
Discussion Group: / youtubevillage
Thank you very much for watching.