Hi , I was waiting to learn this. Thank you so much. 35 years ago I had eaten it in Ambalangoda . I live in Australia . Thank you to you once more. You are great young man. Good luck and God bless you.
He talks well with his full respect towards her. Nanda, mama kiyala katha karama harima gavurawaneeyai. ❤❤ from the United Kingdom. Keep it up 👍
@harshupiya82092 жыл бұрын
E nanda nam harima rasata kama hadana kenek kiuyala penawa.hodata ath gune thiyena bawa penawa.e wage harima karunawantha ahinsaka kenek kiyala penawa.subha pathum Wild cook malli
❤you are so down to earth. Dont grow up or pick up the city habits. Just stay as you are as long as you can. Love to Sunetha nenda too. ❤ Good luck to both of you.
Thank you aiye..mge kiriamma nethi wenna kalin me achcharuwa heduwa...hebei mata hadala dennam kiyla porondu una biling ware wenkn eya api ekka hitye ne..godak thanks aiye..mata mge kiriammawa mathak una..mge kiriammata niwan suwaya ikman bawayakama lebewa.thank you so much me recipe ekata.
Sample cooking and lots of love. I love you KZfaq Cooking.
@nilanjaniwijendra4454 Жыл бұрын
You are a down to earth son, very simple, wish you good luck.
@piumimadushani62792 жыл бұрын
Woww look so yummy 👌❤️
@chamiduu762 жыл бұрын
200K ට තව චුට්ටයි..1M යමු අයියෙ ඉක්මන්ට ❣️😀
@janeeshachathurangi99582 жыл бұрын
🥳🔪❤️
@dilshanamg63802 жыл бұрын
යයි යෛ 1m balan inna 😹
@chamiduu762 жыл бұрын
@@dilshanamg6380 හා
@Theminda____X Жыл бұрын
@@dilshanamg6380 2.8 m whuththo🤣
@pubuduneranjan957 Жыл бұрын
@@dilshanamg6380 බලපන් හුත්තෝ 3M ගොන් කුහක පකය
@mashi24442 жыл бұрын
Super මල්ලී....ආදරෙයි ඔයාට.❤️❤️
@pdrsewwandi46662 жыл бұрын
ඔයා නියමයි මල්ලි .ඔයාට බුදු සරණයි👌👌👌
@69magdaa Жыл бұрын
I can't understand about what are you talking, but I almost can smell and feel taste ❤👌😋
@ChamodiSuperSpecial Жыл бұрын
අපේ ගමේ ලස්සනයි
@mangalajayawardena83878 ай бұрын
Putha no matter Its better if u select an outer part actually a place with an attractive background it will be very colourful when cooking When we were young billing trees were there all over but unfortunately very rare Thanks a lot for showing us mouth watering billing pickle made by you and your loving Sunitha Nanda 😋