Watching Men cook makes me so darn happy for some reason 💚💕

To prevent lumps in your grits carefully whisk any lumps out. Once the grits is almost done add the cheese of your choice. I like creamy grits so I add a little evaporated milk.

First I put salt or garlic in my boiling water and then add my grits. I add my cheese and butter after they're cooked

I use parsley, onion powder, garlic and butter in my boiling water, then I add in the grits. During the cooking process almost toward the end I put whatever cheese I'm gonna use from gouda, pepper jack, habanero jack cheese, etc. They turn out delicious everytime 😋😋

$56 for 1/2 lb of shimp??? The cost of shrimp at my local grocer range from $6-$9/lb. You can't teach soul, but you can teach math.

I made some for my husband Saturday before I saw this, he said good, I say great. Did not cook shrimp 15 min, they get tough, so about 5 min med shrimp, 7 min large or colossal shrimp.

Steve “I try to eat healthy” *adds a WHOLE stick of butter to grits* 😭😭😭😕

Steve said "Gracious God our Father", that let you know then grits wasn't good. Lol

TIP: COOK GRITS IN BROTH (chicken, vegetable , beef) your choice ... Let it boil down til the water is soaked up THEN add 1/2 cup milk to make creamy

Just finished making some good ole southern (ALABAMA!!!!) cheese grits tonight. Lol. Southern food is legalized crack!!

I have it all figured out! I have my momma cook the grits!

no shrimp needs to be cooked for 15min...

That dish did not look as good as I imagined! Was there seasoning for the shrimp? 👎

Love watching him cook because he always educate us with his cooking skills. All that other drama with the women is irrelevant. Handsome and smart 👍🏽👍🏽

Looks good and fancy but definitely NOT old school southern grits

You can't buy soul::::::amazing.

Did i miss the part where he seasoned the food?

hahaha I love you Steve Harvey you are such a light of energy, such an inspiration

My favorite breakfast involves grits and it’s all mixed together in a bowl. Grits, eggs, pieces of bacon, pieces of hash browns, cheese, butter, salt and pepper, and hot sauce. All mixed together in a bowl, best day ever

Steve make me smile, even on the bad days

I love shrimp and grits & if you're ever in Los Angeles try "M'dears" or if you visit Las Vegas try the "Grits Cafe" both are bomb 💕💞 blessings always from California.

This food looks so good. Shrimp and grits is one of my favorite meals. I just got hipped to the gouda cheese, thanks to my son. It changed the game.

Steve gettin paid for that endorsement of "Basket" that was almost half the video him talking about that 😂😂😂😂🤣🤣🤣 #ain'tmadathimdoe #getchomoneymr.Harvey rofl!

HE SAID THE SEASONINGS CAME FROM THE PEPPERS AND ONIONS...OH OKAY THEN..🙁

He added cheese before the grits was cooked😏and Was there ANY seasoning on them shrimp and peppers?

Did he season anything? This is a plug for The Basket app, what kinda shrimp cost that

Yessss! I am so damn hungry right now. I just started using smoked gouda in my mac and cheese and let me tell you game changer!

Haven’t eaten very many versions of grits, however the best grits I’ve every eaten was in Gallup, New Mexico for breakfast. There was salsa verde on them, what a surprise😋!

$ 56.00 for 1/2 pound of shrimp !? That's $ 100.00 /pound ! You have more problems than grocery shopping,. FOOD COST % !

WOW! $56.00 per lb for shrimp?! The highest price l recall was about $11.99

i mean the app would be good if you're buying an expensive item...i.e. fresh seafood...but outside of that i'm not driving from Store A for 1 item then Store Z for the second item then find out Store L has something i may want too....shiat...gas would kill my savings lol..

I have relatives in Pascagoula, MS that have a shrimp boat. They throw some hellacious shrimp feeds! They have giant batches of shrimp made every different way! It was the first shrimp I ever ate, & the BEST shrimp I ever ate!

I 💖 Steve Harvey, and that food looks delicious. I got a huge smile on my face and laughed out loud for real when they put that whole stick of butter in there, just a day or two ago I was teaching my daughter to cook and said that exact thing, you cant have too much butter!

One of my favorite dishes!!!

Great info! Thanks!

$56 for a pound of shrimp???? King crab don't even cost that much per pound

I'm not big on shrimp an grits. I prefer biscuits an gravy in my grits an cheese grits an bacon or sausage grits.

If you fire the chef,how you saying she walked off!

I remembet the Pink Tea Cup from Fort Green in Brooklyn back in the day.

Moving on up..to the east side...to a deluxe apartment in the sky🤣

I grew up with mexican food and i never had grits or any soul food. And it all looks so good🤤🤤🤤

Nope will always make grits like my grandma and mother showed me and they never mess up, always perfect!!

Wow awesome recipe! I have eaten shrimp with holy trinity cooked with fish 🎣 now will try this way!

"can't buy soul" one of my favorite jams by Dogboy

Comments about an individual's cooking style really depends on Where They Live & Their Preferences, Which mostly Everybody's different in their Taste's, Preference, & Likes 😋. The Thing I'd Like To Say Is, " MISSISSIPPI DOE'S IT ALL. " THE BOTTOM OF THE MAP, WE THROW DOWN !!! MANY FOLK SAY THE BEST WE ARE, "THE BETTER ... FISH,SHRIMP, SALMON, OYSTERS,CORN BEEF, STEAK, CHICKEN, 🤣OH BABY, WE ABOUT GRITS.

When he said, "Whoa! Whoa! I'm not done yet!" and held up his hand at 2:56, that said a lot about his character to me. Felt quite arrogant.

Thank you gentlemen

"gracious God our father" 😂😂😂

The best shrimp and grits is not Louisiana. Its Charleston, S.C. My Geechee folk stand up!!! Thats where my mama folk from...

Glad Steve didn't go for the attempted joke on Rev Al Green.

Looks Amazing and delicious 😋😋👌

Grits are one of those things I will never get tired of.

Love Smoked Gouda!

We Black SOUTHERN Mamas and Grandmama's cooking is PRICELESS!! Like his Mom said..."You can't BUY soul!!" ❤❤❤

Ya'll see the way he threw his head back 🤣

Love to see Steve eat.

I'm from Gulfport MS about an hour from New Orleans so I know a lot about Cajun food and we always use chicken broth never water in our shrimp and grits

When cooking cheese grits for my husband I never add salt because the cheese make it salty

I learned not to lose anymore! Such a profound statement

Went to the pink tea cup once with a friend back in the days over on the city....I remember it been very small inside. Thougj

Yes it’s hard for me to say no to good old fashioned Soul Food

Where I'm from (Caribbean/Barbados) grits are not common but since living here I've learnt how to make them. But I've never seen anyone add the cheese to it while it still has all that water going on. Also, don't you add some salt and a dash of pepper to it as well? And those shrimp didn't look seasoned to me 😕😕

This looks good! I love shrimp and grits!

Smart cooking tips

I've tried shrimp in grits at /Red wing in Louisiana on Bourbon st. Man it was hella good... it looked nothing like this stuff here. The grits were so cheesey.

Steve didn't like the food. Because he didn't finish.

Some of the best cooks are from New Orleans. 😋 I'm truly blessed.

Can’t have too much butter. Amen brother!

$56 for a half pound of shrimp?? No, nowhere lol

I always do shrimp and grits...I'm gonna try the peppers and onion part....but he missing that bacon grease...telling u that's the ticket 👍👍❤

My uncle used to tell my grandma to make sure to make his bumpy!lol!

It was so good, Stveve had to start praying. He he he!!!😂😄

I think Steve needs to visit Charleston, SC for the best shrimp and grits ever!!! I didn’t see any gravy on his dish!!! You can’t have shrimp and grits w/o the gravy and andouille sausage!!! #BornAndRaisedInTheSouth

Who in the world puts cheese in a pot of "bareley just started to cook" grits? He said the water was boiling...but no... SMH. Maybe he did it to show the method but I wouldn't have done it live.

Looks scrumptious. And the food does as well😉

He said he didn’t know how to cook southern food, yet he said when talked to his momma on the phone that she said “go cook how I taught you”

Instant grits, shrimp with no seasoning! Shrimp and grits have gravy! Bruh that looks terrible!

I can see why she walked out on him

I want to try those grits looks yummy 😋

Steve will probably never have my shrimp and grits....because my shrimp and grits is an experience

Sadly the show has made sure I never step foot in his restaurant ever.....

Where this dude buying shrimp at for $50 🙅🏾‍♀️

“Trinity” means three. Peppers and onions are a duo. Louisiana Holy Trinity is and always has been onions, bell pepper and celery.

Love that cookware especially the grey pot, looks like Chef Emeril cookware, man he’s making me hungry.

His beard looks unnatural to me...but I realize most people love it. Beauty is truly in the eyes of the beholder, I am not beholding in this case.

His not better than mine

Oooh! That looks delicious!

I have been eating at the Pink Tea Cup since the 1980's . It was the only soul food restaurant where the food tasted like home cooking .

I love Steve Harvey he is funny

Hey hey 🖐️🖐️ I'm not done yet 😑😑😑

Folks outside of the south do not understand the humble grits. They cook'em in water and then just try to eat them that way... they are no good that way. You have to add lots of love to those grits. Momma would cook them and then she'd add the butter when they were getting nice and thick, then she would put in a dash of garlic powder and sometimes she'd add a bit of cheddar cheese... if she had some leftover bacon from the day before she'd crumble that up in them. You can dress grits up a hundred different ways. That goodness of those stone ground corn kernels is nothing but DELICIOUS! Don't forget to salt and pepper generously... and I don't care what you serve 'em with... they are soul satisfying :)

Let’s get married🤪 I’ll clean, You cook😂

Leave Al Green alone.

I'm also a chef, I have been to the pink tea cup in Miami. The food was sub par, the prices were outrageous but the atmosphere and ambiance was beyond!! I absolutely LOVED IT. I would go again just for the ambiance, just make sure I eat first

This sounds like an advertisement for this basket App

im so glad to be from louisina

Did he really say cook the shrimp for 15 minutes?

I like the app flipp.

Im from Louisiana, my mom is Creole & her shrimp and grits is amazing, cant compare, especially with her seafood sauce 😍

Can't buy soul Me : Buys Best of soul Vol 1