Strawberry Crunch Sponge Cupcakes

Рет қаралды 27,813

Күн бұрын

Check out my Vanilla Sponge Cupcake tutorial: • Sponge cake cupcakes w...
Learn how to make these Strawberry sponge cupcakes. Happy Baking and I hope you'll enjoy this recipe.
Watch tutorial for full details.
CAKE BATTER
Mixture 1: Meringue
5 egg whites
1/2 cup granulated sugar
Mixture 2:
5 egg yolks
1/2 cup granulated sugar
1/3 cup milk
1/4 cup vegetable oil
1 tsp strawberry flavoring
Red or pink food coloring of choice
1 cup cake flour
1 tsp baking powder
WHIPPED CREAM FROSTING
2 cups cold heavy whipping cream
1 cup confectioners sugar
1 Tbsp dry vanilla pudding mix
CRUNCH TOPPING
1 stick room temp butter (use 1/2 for strawberry gelatin and other half vanilla pudding)
1 cup all purpose flour (1/2 cup for each flavor below)
3 oz strawberry gelatin
3.4 oz vanilla pudding mix
Serving size: 18-20 cupcakes
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Пікірлер: 43

@DailyBread2007 3 жыл бұрын

Looks delicious! Will have to try it out one of these days.

@mayjune1762 3 жыл бұрын

I love all your recipes! Thank you for sharing!!!

@ZoeyandVFam 3 жыл бұрын

Your welcome.

@fatimasafar8877 2 жыл бұрын

Love

@pavaniramya4546 2 жыл бұрын

Beautiful 😍, thank you sis ♥️❤️♥️

@ZoeyandVFam 2 жыл бұрын

Absolutely!

@acquirracarter7146 2 жыл бұрын

Hello, these look great ! I wanted to know if I can use this recipe to make regular cakes? If so, any tips I should look out for?

@ZoeyandVFam 2 жыл бұрын

Hi, sorry for late response but yes you can. Here’s my fruit cake tutorial: kzfaq.info/get/bejne/p7GSfZli0dWpZok.html Hopefully this tutorial can help.

@yangcg4080 Жыл бұрын

Hi, Zoey! Thanks for making this tutorial! I’m excited to try it! Do you by chance bake red velvet as well? If so, can you do a tutorial on that too? Thank you!

@ZoeyandVFam Жыл бұрын

Yes of course!

@yangcg4080 Жыл бұрын

@@ZoeyandVFam thank you! I can’t wait!

@CarolinaGonzalez-es4lf 3 жыл бұрын

Can we opt out of the vanilla pudding and just use the strawberry jello instead? Would it still work?

@ZoeyandVFam 3 жыл бұрын

Hi, yes of course.

@bigd2bforever 3 жыл бұрын

Can do you a video on how to get a good whip cream texture?

@ZoeyandVFam 3 жыл бұрын

Hi, you can check out vanilla sponge cake tutorial and hopefully that will be helpful.

@mindybui6631 Жыл бұрын

Your cupcakes look so full. Mine shrug after I took them out of the oven. I don't know what I did wrong.

@ZoeyandVFam Жыл бұрын

Hi, it’s normal for the cupcakes the shrink a little after cooling.

@shukriyaaroos7050 Жыл бұрын

Hi, How to store the strawberry crunch? How long can it be kept?

@ZoeyandVFam Жыл бұрын

I keep it in a close container in the refrigerator for up to 1 month. If room temp it is good for 1 week.

@420xxaznfire 3 жыл бұрын

My cup cake come out flat and wet. Is meringue not stiff enough?

@ZoeyandVFam 3 жыл бұрын

Hi, could be a few reasons. 1. Meringue not stiff peak 2. Overmixed 3. Oven temp but hot enough 4. Opening oven door too soon prior to fully cooked.

@Crystal-fy7mh 3 жыл бұрын

How do your cupcakes not deflate when they come out the oven?

@ZoeyandVFam 3 жыл бұрын

Hi, my cupcakes usually deflate slightly only. If yours is very deflated or sinks in you may have over-mixed the batter or need to adjust the oven temperature. Could be other factors as well like not stiff meringue etc.

@cookingwithesmeralda8835 2 жыл бұрын

can u write the instructions written down as well please? im trying to use this recipe for my culinary class but i need the written instructions on how to make them(i cant write them they have to be from the og person)

@ZoeyandVFam 2 жыл бұрын

Hi, I can when I get the chance to (not sure when).

@ixmochi758 2 жыл бұрын

Can this recipe make different flavors?

@ZoeyandVFam 2 жыл бұрын

Hi, yes just adjust the flavoring to your preference. Depending on brand, you may need a little more like 1/2 -1 tsp additional flavoring.

@OLEINNOC 3 жыл бұрын

My strawberry crunch came out soft still. How do i make it harder?

@ZoeyandVFam 3 жыл бұрын

Hi, did you allow it to cool completely? It should harden like a cookie when cooled.

@OLEINNOC 3 жыл бұрын

@@ZoeyandVFam thank you. I was probably impatient and didn’t allow to cool all the way.

@peronspence4427 Жыл бұрын

Do you have a chocolate sponge cupcake recipe?

@ZoeyandVFam Жыл бұрын

Unfortunately I don’t.

@EverydayLayna 3 жыл бұрын

What brand of food coloring do you use?

@ZoeyandVFam 3 жыл бұрын

Butterfly for these cupcakes.

@EverydayLayna 3 жыл бұрын

@@ZoeyandVFam Thank you! Your videos are great!

@TaneilHeard_Prettymehairstyles 2 жыл бұрын

Idk what happened but my cupcakes deflated. 😔 They tasted good tho.

@ZoeyandVFam 2 жыл бұрын

I’m sorry to hear they deflated, but glad they still taste great. There could be different reasons for deflating. I find it related to over mixed batter or oven heat source/temp.