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Summer Cold Dessert | Caramel Dessert Cup | Delicious & Creamy Dessert Recipe | Dessert Recipe
INGREDIENTS & PROCESS:
2 Tbsp Cornflour
¼ Cup Milk
Mix Well
2 Cup Milk
Let It Boil
Keep Aside
½ Cup Sugar
1 Tbsp Water
Caramelised the Sugar
Add Boiled Milk
Mix Well
Add Cornflour Mixture
Mix Well
Cook For 3-5 Min.
Cook Until Thickened the Mixture
Pour In Cup
Cool Down And Keep In Fridge For 30 Min.
Nuts on Top
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