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Hakka "Mother" Wine🍷 | One of the oldest wines in the world | Summer Kitchen【426】

  Рет қаралды 183,731

Summer Kitchen

Summer Kitchen

Күн бұрын

🍷This is my first time trying to use fire to make wine~
It is also the best wine I have brewed in 2023!😄
This is Mother Wine from Hakka, also called Yellow Wine
Which is one of the oldest wines in the world!
It has a history of more than 3,000 years
Hakka wine has a special intangible cultural heritage technique
It is burned with straw and rice husk🌾
The wine made in this way is smoother and easier to preserve.
#SummerKitchen #HakkaWine #Motherwine #Wine #Yellowwine #CoconutChickenHotPot #Sushi #cooking #家常菜 #howto #foodrecipe #masak #Chinesefood

Пікірлер: 81
@lindanurlinda1408
@lindanurlinda1408 7 ай бұрын
Wah,,,kacangnya warna warni 🌈😊
@marekoybetchay
@marekoybetchay 7 ай бұрын
Beautiful place
@lawjenny2439
@lawjenny2439 7 ай бұрын
每次睇你的片都好有驚喜❤❤❤
@rivaldipratama6305
@rivaldipratama6305 7 ай бұрын
❤❤❤❤❤from Indonesia🇮🇩🇮🇩
@lindanurlinda1408
@lindanurlinda1408 7 ай бұрын
Kalo di Indonesia beras ketan seperti itu dibuat tape,setelah dikukus dan diberi ragi terus dibungkus pakai daun jambu air,setelah 3hari tapenya Mateng rasanya manis dan berair,,,enak 😋
@johnshiau4876
@johnshiau4876 6 ай бұрын
李子柒後學,加油,加油,,,,來自很遙遠的地方祝福。
@phuongnguyen-qw6gl
@phuongnguyen-qw6gl 7 ай бұрын
Love ❤always from California 🇺🇸👍🥰
@user-yc7zo1px8i
@user-yc7zo1px8i 2 ай бұрын
真棒欸
@Sam-ee9qt5ki2k
@Sam-ee9qt5ki2k 6 ай бұрын
สวัสดีครับ😊❤🎉ชอบครับ
@taslimakhatun2523
@taslimakhatun2523 7 ай бұрын
My first comment I am from india 😊😊
@samuelben7283
@samuelben7283 7 ай бұрын
That's was so Kool watching your videos 👍💯🥰
@user-fc2gy7mn5q
@user-fc2gy7mn5q 7 ай бұрын
Красавица,труженица,милая девушка! С удовольствием смотрю ваши видео! Лайк и подписка! 👍👍👍❤️
@Lythixuan1998
@Lythixuan1998 7 ай бұрын
tuyệt vời quá khi thấy bạn cham chỉ khéo tay ❤❤❤
@inkannada27
@inkannada27 7 ай бұрын
Happy to watch our crops of rice, groundnut in other countries ❤️❤️❤️
@yauyau8952
@yauyau8952 7 ай бұрын
客家娘酒,傳統工藝🎉🎉
@user-yc7zo1px8i
@user-yc7zo1px8i 2 ай бұрын
好療癒喔
@user-eu1dc2cg3y
@user-eu1dc2cg3y 7 ай бұрын
Красивый дом чистый маладец красавица
@Гиджилова
@Гиджилова 7 ай бұрын
Смотрю вас уже 4 года и поражаюсь сколько идей и интересных видео 💕 с новым годом 🎄💕 вас радости и счастья вам в новом году 👍💕🎄🥰
@Mavikelebek-f9z
@Mavikelebek-f9z 7 ай бұрын
Evin çok güzel yaşadığın yerin doğası çok güzel ❤🤗🪴
@user-sx1ph3iq9q
@user-sx1ph3iq9q 7 ай бұрын
فيديو جميل ورائع وممتعه جدا جدا روووووووعه
@jhonlie5460
@jhonlie5460 5 ай бұрын
❤🎉 hakka nyong ciu 🎉❤
@lightupthedarkness8089
@lightupthedarkness8089 6 ай бұрын
Good making wine🍷 chef awsome... Greetings from banglore gracias😊.
@norvelldudley6436
@norvelldudley6436 7 ай бұрын
❤ this vlog from USA 🇺🇸
@Asian1626
@Asian1626 Ай бұрын
Aaha 🥰😄, this is first time i have seen Rice Wine, i have asked to show, to "Lemon Film's" Taiwanese food channel, but they rejected 😆, beautiful video 14 hours continue cooking, it means it's quite..., but ok 😄. Is it intoxication? Thank you🙏.
@NiladaKoud
@NiladaKoud 7 ай бұрын
From Laos 🇱🇦
@TieuCa-LifeSingle
@TieuCa-LifeSingle 6 ай бұрын
So cool❤❤❤
@hobykus5093
@hobykus5093 7 ай бұрын
Pekerjaan yang sangat epik sekali dan penyajian yang istimewa
@Dangvi.
@Dangvi. 7 ай бұрын
Xin chào cô gái xinh đẹp ❤❤❤❤🎉🎉🎉🎉
@Kgrok77
@Kgrok77 7 ай бұрын
영상 이쁘네요
@sabilapangestu2892
@sabilapangestu2892 7 ай бұрын
Love you'r content !!!!❤
@jube.n3227
@jube.n3227 7 ай бұрын
My tribe "kadazandusun" at sabah, malaysia, also makingRice wine like this😊😊
@user-yn6yf1hp2w
@user-yn6yf1hp2w 7 ай бұрын
小玄鳳感覺要檢查一下有沒有羽蝨 如果沒有 可以準備一些市售的蛋黃粉 加在飼料內讓他補充營養 雖然玄鳳一年四季都在掉毛 但看他羽毛長得不太好😢
@likaaa6080
@likaaa6080 7 ай бұрын
We in indonesia call this tape ketan (sticky rice fermentation) my mother often makes it, she uses black sticky rice but if it isn't available she only uses white sticky rice .
@nurulhasanah6668
@nurulhasanah6668 7 ай бұрын
iya tape kalau diindo namanya
@VR2UNA
@VR2UNA 7 ай бұрын
In which city are you ? I tried once in Jawa Tenga, at a street vender.
@TrangsDailyLife68
@TrangsDailyLife68 7 ай бұрын
I come from Vietnam. I love beauty and your videos are beautiful. I hope one day I can do 1/10 of what you do.❤
@RobinsWood1
@RobinsWood1 7 ай бұрын
First time discover your channel n I love it instantly n subscribe as well. This reminded me years ago when I was a kid my moms used to make this wine n the whole house smell so good. Thank you for sharing this beautiful video sister. Do you have any English name?💯💢
@dsofroniou6799
@dsofroniou6799 6 ай бұрын
Interesting 🎉😂😊
@mucizeotesi2059
@mucizeotesi2059 7 ай бұрын
❤❤❤
@riseshies1820
@riseshies1820 7 ай бұрын
Marvellous thanks will be superb with translate to English
@riseshies1820
@riseshies1820 7 ай бұрын
@yilinll Thanks for your kindness
@jeremiahtorrevillas4396
@jeremiahtorrevillas4396 7 ай бұрын
She do be cookin
@kmyau5129
@kmyau5129 7 ай бұрын
👍👍👍🤗
@ericawong61
@ericawong61 7 ай бұрын
👍👍👍👍👍
@houli9628
@houli9628 7 ай бұрын
美好
@user-bj8cf8iw6n
@user-bj8cf8iw6n 7 ай бұрын
❤❤
@michaelmcfadden9595
@michaelmcfadden9595 7 ай бұрын
Yummy
@zianniculae6700
@zianniculae6700 7 ай бұрын
❤️💚💙🌹
@Viviohmygod
@Viviohmygod 7 ай бұрын
客家人來簽到
@Daystarblessings
@Daystarblessings 7 ай бұрын
😍😍👍👍👍
@lindanurlinda1408
@lindanurlinda1408 7 ай бұрын
Cara panen padinya sama,,,sedikit gatal (merang) 😁
@user-os7kr4cq4i
@user-os7kr4cq4i 7 ай бұрын
就是米酒
@randomreal3228
@randomreal3228 7 ай бұрын
In Indonesia we called it "Tape Ketan" 😆
@rolaajjawi2626
@rolaajjawi2626 7 ай бұрын
ما هي هذه الكرات البيضاء 😊
@andreinavricella7554
@andreinavricella7554 7 ай бұрын
Please!!! Italian subtitles!!! 🙋🏻‍♀️🙏👋
@timfoinc.6879
@timfoinc.6879 7 ай бұрын
Is Water losing weights control with alcohol true and healthy ?
@nhaodauangi
@nhaodauangi 7 ай бұрын
😗
@ksoo8938
@ksoo8938 2 ай бұрын
how to make hakka tofu recipe
@EricK-ff2ff
@EricK-ff2ff 7 ай бұрын
how did you not boil out all the alchol?
@ridmamalrunie3759
@ridmamalrunie3759 7 ай бұрын
😮😮😮
@Akun_Badutmu1080p
@Akun_Badutmu1080p 7 ай бұрын
Can you write the composition of making sake in my description?😅 Greetings from Indonesia.
@zaide622
@zaide622 7 ай бұрын
Por favor qual é o nome do primeiro fermento? Se parar no momento da primeira fermentação , após 3 dias, sem precisar colocar mais líquido, “acredito que tenha colocado vinho”, fica bom? Obrigada 🌿
@diulzasantos3917
@diulzasantos3917 7 ай бұрын
Amazaki e gostosoo e mais facil de fazer e Japonês procure vcvai ver.
@isabelchan551
@isabelchan551 7 ай бұрын
❤❤🎉🎉😅
@TanChongSan
@TanChongSan 7 ай бұрын
❤❤❤😂😂😂😂
@TinaCooking
@TinaCooking 7 ай бұрын
Where did you buy the steamer ?
@gabrielho9794
@gabrielho9794 7 ай бұрын
好飲冇?
@user-mx1xr2qv8i
@user-mx1xr2qv8i 7 ай бұрын
料酒 多少度
@pizizhangsg1319
@pizizhangsg1319 7 ай бұрын
恵州客
@kannathedreamer1103
@kannathedreamer1103 7 ай бұрын
Please tell me your city name, I like most in this video is your location,so please tell me about your city I want to shift there 😍
@ssrae-2229
@ssrae-2229 7 ай бұрын
this is South Guangdong OR Yunnan .. near the Hong Kong border ....
@kannathedreamer1103
@kannathedreamer1103 7 ай бұрын
@@ssrae-2229 thank you so much for your kind reply
@littlefattywong
@littlefattywong 7 ай бұрын
guangzhou
@kannathedreamer1103
@kannathedreamer1103 7 ай бұрын
@@littlefattywong thankyou
@kannathedreamer1103
@kannathedreamer1103 7 ай бұрын
@yilinll thankyou so much 🙇🏻‍♀️
@user-dt5bv5cq3z
@user-dt5bv5cq3z 7 ай бұрын
🥰👍👋🎄🐉🍾🥂🥳
@poeeisinn-pg4er
@poeeisinn-pg4er 7 ай бұрын
这是哪里在中国?
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