I made your biscuits today but half way through dropping them on the silicone mat I added 1/2 cup of Ham in small chunks, stirred that in and dropped the rest. WOW it was very good...These Biscuits Rock!!! So tonight it's Breakfast for Dinner. Eggs, Bacon and Ham & Cheese Biscuits ... TY for this channel
@johnhuber354 Жыл бұрын
Ham & Cheese Biscuits Sound Better.
@jeanineruby Жыл бұрын
I've made these several times and they are delicious - couple of notes: these do not rise and do not spread so keep them high - don't press down much or else you'll have wafers. Bake them for the full time. I used BRM blanched extra fine Almond Flour one time, and another brand another time, and to tell you the truth, the other brand came out better. Last time I added a couple tablespoons of minced green onion and I never add salt as the sour cream and cheese have plenty of salt.
@jeanineruby Жыл бұрын
II made these again today - such a great recipe. I added 1/4 tsp. each garlic and onion powder, oregano and parsley flakes. I also used greek yogurt in place of sour cream just to shake things up and these turned out fantastic. They ARE light and fluffy and most closely resemble a wheat flour biscuit of any low carb biscuit recipe I've ever tried.
@hopefulforhumanity56258 ай бұрын
Wow! My whole family loved these. Shocking, because they usually don't like my keto foods. I had all the ingredients on hand. Came together fast. I made 14 biscuits and baked mine for 16 minutes. Reminds me of Red Lobster's cheddar biscuits. I haven't eaten there in years. Thank you, Carolyn!
@GerasimosMakaras8 ай бұрын
I made these "carnivore" by using 4oz of ground pork rinds in place of the flours. Not bad. I would say to increase to 1 Tablespoon garlic powder and add 1/2 Tablespoon onion powder in order to mask the pork rind flavor. This was also a good way to use up some sour cream that we had that was just starting to "turn".
@BonnieMacheras6 ай бұрын
I'm so incredibly impressed!!! I made them this morning and the only bad thing I've found is that it's difficult to stop eating them!!! THANK YOU!!!
@CoachKarin Жыл бұрын
I made these and did use 4 eggs but also added a tsp egg white powder and some ground cooked sausage. They came out fluffy and delicious!
@BlackcatNZ2 жыл бұрын
I have just worked out this week what a US biscuit is :) we call them scones down here in New Zealand so these are going to be a go to for my Family! Thanks for making things so easy
@hensmom64732 жыл бұрын
We have different types of biscuits. A southern fluffy biscuit with sausage & gravy on it is not a scone vs what a cheddar biscuit is.
@n.w.414 Жыл бұрын
They look great. I would add a bit of parsley just to add some colour.
@JCcreates9274 ай бұрын
I made these this morning and my family loved them, thought they tasted like Red Lobster biscuits. I did put old bay in them and brush the top with butter instead of cheese on top. I scooped them out with a small ice cream scoop and they were light and fluffy. Thanks for the recipe.
@janefarr92142 жыл бұрын
I made these again with new baking powder, extra Tbsp of coconut flour, and cut back on my egg whites a wee bit. They turned out perfectly this time and raised nice and fluffy!!! These are amazing!! Thanks Carolyn!
@LA_1984 Жыл бұрын
New baking powder or no baking powder?
@janefarr9214 Жыл бұрын
@@LA_1984 new baking powder
@phylliswebb36102 жыл бұрын
Looks delicious. Sometimes I really miss biscuits. These will fill the void
@darlinnikki9514 Жыл бұрын
I tried this recipe today. I used 4 whole eggs. All of the biscuits flattened and came together for one giant square. The flavor was very good. I added more garlic powder than you did. I also added onion powder, garlic salt, a pinch of black pepper, old bay seasoning and dried parsley. I will try the recipe again and add more almond flour
@SmilingCherryBlossoms-so2tnАй бұрын
Thanks for sharing l made the biscuit soo easy and delicious
@marthaherff76692 жыл бұрын
Thanks for the recipe, I bet chopped fresh jalapeños would be a good addition.
@AllDayIDreamAboutFood2 жыл бұрын
You bet
@healthhollow72182 жыл бұрын
These were so good!! It definitely isn’t the red lobster biscuit but it’s a close KETO second!! I will definitely be making these again. I used greek yogurt, and ask topped with parsley! Yummy!
@AllDayIDreamAboutFood2 жыл бұрын
Sounds great!
@karenrousey65002 жыл бұрын
You had me at the word biscuit! 😂. I’m definitely trying these tonight.
@AllDayIDreamAboutFood2 жыл бұрын
Hope you enjoy
@claudetteleblanc52736 ай бұрын
Thank you Carolyn for this recipe. Cheese biscuits are my fav.! I can't believe you have your blog for 8 years. And I just found you.
@jons24472 жыл бұрын
Thank you, Carolyn!
@arroyobaby382 жыл бұрын
Ok… how do you not have A MILLION SUBSCRIBERS ALREADY?????? These biscuits look AMAZING!!!
@deborahnarendorf71062 жыл бұрын
These look delicious! I think they would be a great bread for my Mexican stew! 🥂 I want you to know your suggestion about mixing Lakanto Monkfruit and Allulose together to prevent the crystals from forming in the jam worked beautifully. I can’t thank you enough! Now on to Jalapeño jam. You are the best. Now on to Amazon to order some of your cookbooks. Which one would be the best for someone just starting out with Keto? I want to give one to a friend that is just starting out.
@beachestoranchesrealestate27982 жыл бұрын
Just made these for breakfast. Having sausage and cheese biscuits with a side of scrambled eggs.
@dawnm652 жыл бұрын
These look delicious! And I just have to say, every time I watch one of your videos I think to myself, "Arm goals!"
@carlakinsman38942 жыл бұрын
I love these biscuits!!!
@AllDayIDreamAboutFood2 жыл бұрын
Glad to hear it!
@michaellane4762 Жыл бұрын
I have GOT to try these. They look YUMMY !! They would go with anything that has a sauce. Slice them in half and add a sausage patty... Oh Baby ! Get my day started right.
@kaylae5004 Жыл бұрын
Your recipes and presentation are unparalleled! Your subscribers and viewers are very grateful that you no longer eat sugar or grains or starchy veggies and that you are so creative. Thank you.
@AllDayIDreamAboutFood Жыл бұрын
Thanks so much!
@Ester23100 Жыл бұрын
First time trying these and starting my keto journey. Thank you so very much. They look and taste exactly as you show and describe. They are truly delicious.
@AllDayIDreamAboutFood Жыл бұрын
Excellent!
@StokesCheri3 ай бұрын
Made these tonight. Yummy!! 😋 😋 Added parsley & a little more garlic to half of the batter... Next time I think I'll add some Everything Bagel seasoning!
@cassieoz17022 жыл бұрын
Perfect timing! It's soup night here 😁 Thank you
@deryaaktas8140 Жыл бұрын
It turned out so perfectly. The only thing I did not like was the smell and texture of the coconut flour. Also, I feel it makes the biscuits more dry. Thanks for the recipe again 🧡
@tmaffeo2 жыл бұрын
Yummmmm these look delish. but then again everything you make is delish 🌻🌻🌻
@AllDayIDreamAboutFood2 жыл бұрын
Thank you 😋
@crx55552 жыл бұрын
nice tip with the egg whites
@paladin64762 жыл бұрын
Biscuits & Baguettes are my biggest pre keto cravings - you may have solved 1/2 that for me! Now even a dirty Keto baguette would rock, recipe please!
@ChristieBketo Жыл бұрын
I had friends visit from out of town. I made these with breakfast and they were a hit! Thank you so much for this recipe 😊
@janefarr92142 жыл бұрын
I just made these and they are delicious! Mine didn’t rise like Carolyn’s, but I will definitely be making them regularly. Perhaps next time they will puff up a bit. Great biscuit!
@AllDayIDreamAboutFood2 жыл бұрын
Check your baking powder! Also... darn coconut flour varies so much, try adding another tbsp so they don't flatten out too much.
@janefarr92142 жыл бұрын
@@AllDayIDreamAboutFood Thank you Carolyn! I am buying another container of baking powder right now, and making these again. I used two of them for a hamburger bun last night and it was totally awesome!!
@angelabrown44782 жыл бұрын
I made these last week and I can’t stop thinking about them!!😅
@AllDayIDreamAboutFood2 жыл бұрын
That's great to hear!
@danpost4755 Жыл бұрын
These look really good. Thanks for posting this recipe.
@raquelcegarra6276 Жыл бұрын
I did this recipe for my family’s today and always is the best I telling you all the time thank u!
@AllDayIDreamAboutFood Жыл бұрын
Thanks so much!
@bonnie7875 Жыл бұрын
I like the idea of using them for breakfast sandwiches. You are awesome 👍
@carolablue5293 Жыл бұрын
I'm late to respond and I'm interested to know what brands of almond flour you use. I have used three brands: Bob's Red Mill, Blue Diamond, and Nature's Eats. They produce a dry, coarse crumb. I follow directions and don't tinker with recipes. Baked goods seem to have little or no distinct flavor.
@alysgram2 жыл бұрын
Haha, I do that with sour cream, too! These are awesome!!
@AllDayIDreamAboutFood2 жыл бұрын
Thank you!
@sillybugMaryam2 жыл бұрын
Excited to try these
@katherinecordero56112 жыл бұрын
Looks delicious😋 Thank you!
@penneyburgess54312 жыл бұрын
Cheesy biscuits! Thank you!🥰
@AllDayIDreamAboutFood2 жыл бұрын
You’re welcome 😊
@adonyisrael1724 Жыл бұрын
Gonna try this!!! I made the Keto Chocolate Chip Cookies and they are wonderful!!!
@eleanorhernandez414411 ай бұрын
Great recipe! Thank you!!
@lindahedelund70472 жыл бұрын
making these for dinner, thanks. will they make dumplings. that would make me happy
@714rooster2 жыл бұрын
These look delicious 😋. I can't wait to try them.
@AllDayIDreamAboutFood2 жыл бұрын
Hope you enjoy
@tthappyrock368 Жыл бұрын
I cannot wait to make these!
@BeckyA592 жыл бұрын
I'll try this one, hopefully the coconut flour makes the almond flour more tolerable, I'm really tired of almond flour, everything tastes the same
@AllDayIDreamAboutFood2 жыл бұрын
I think you will enjoy them!
@kat77772 жыл бұрын
I'd say the other way round 😂 Almond flour is more savoury versatile where as coconut flour is not really 🤔 xx
@lynxlady5355 Жыл бұрын
Almond flour is pretty neutral, whereas, coconut flour has a distinct taste that you can't ignore! 😖
@Followthechariot6 ай бұрын
I love your personality. 😊
@sweetrouble4202 жыл бұрын
Oh my hello Breakfast. Thank you. I'm dreaming of an egg sandwich yum
@richardmonson865711 ай бұрын
Absolutely delicious. 😊
@paulaflatt29362 жыл бұрын
All I can say is YUM!
@pattibentley75852 жыл бұрын
Carolynn, OMG sounds and looks delish!! Gotta try this. :)
@cvilla5668 Жыл бұрын
Thank you!
@esther.f.g2 жыл бұрын
delicious treat 😋😋
@josephb74602 жыл бұрын
Carolyn! Biscuits! I have been looking for a recipe. Why have i not checked you blog? 😲 I should be forced to eat a whole Death Cake by myself. 😃💪 ........................... 😎👍👍
@AllDayIDreamAboutFood2 жыл бұрын
Haha! :)
@cindysheen7417 Жыл бұрын
I just got your Ultimate Guide To KETO Baking and it’s beautiful! I can’t wait to try all the recipes!! The photographs are BEAUTIFUL! Thank you so much for perfecting these techniques!! The popovers look awesome! Do you think I could use this recipe to make a Dutch Baby? ❤
@AllDayIDreamAboutFood Жыл бұрын
Thanks so much!
@cmccarver56 Жыл бұрын
I love your recipes
@AllDayIDreamAboutFood Жыл бұрын
Thanks!
@nomorebadgov8873 Жыл бұрын
do these freeze well? they look so amazing! I cant wait to try them!!!!
@michy2630 Жыл бұрын
Looks amazing. I would have to double this for the 5 of us :)
@christinea70694 ай бұрын
Should I store these in the fridge or freezer?
@Judybloom7992 жыл бұрын
Oh yum 🤤
@trishacarter80472 жыл бұрын
What if you don’t have coconut flour on hand! Can I just use almond flour? If so how much?
@GerasimosMakaras8 ай бұрын
2 cups total.
@bonnie7875 Жыл бұрын
I can't wait to make these. Can I use just almond flour? Thanks for the recipe! 👍
@vacuumblink2300 Жыл бұрын
No it just makes it liquify
@GerasimosMakaras8 ай бұрын
@Bonnie7875 Yes, actually, but you have to triple the amount of coconut flour when converting to almond - so a total of 2 cups almond flour.
@KetoCookbooksCorner Жыл бұрын
*Yummy* 🤤
@headlinerzbarbershop8653 Жыл бұрын
Can the sour cream be replaced with cream cheese instead?
@juleswins3 Жыл бұрын
3 net carbs per. Pretty good!!😊
@AllDayIDreamAboutFood Жыл бұрын
Yes! Thank you!
@angelawagnon9778 Жыл бұрын
Been wanting to try these. Do they have a coconut flavor since it calls for coconut flour? Not a big fan of that in my savory baking attempts.
@comfortbwpАй бұрын
i love this recipe. i clicked on the link to print it and when i tried to print it, it is 48 pages long. is there another way to print just the recipe?
@AllDayIDreamAboutFoodАй бұрын
@@comfortbwp I would try another browser. Because the print button does just print the recipe so I suspect your browser is trying to print the whole webpage
@ShaneWalter-ke4kx2 ай бұрын
***I never leave reviews….. this recipe is so good that I have no choice but to leave a review*** If you are on the fence and unsure of this.. if you think “it’s too good to be true”… do yourself a favor, and make this. You will not regret it. It will not dissappoint.
@AllDayIDreamAboutFood2 ай бұрын
Thank you so much!
@mt-nv4jd6 ай бұрын
Subbed. Most of my attempts with almond flour turn out grainy, and not in a good way...
@melaniejardim4784 Жыл бұрын
Can you use lupine instead of coconut flour
@n.w.4142 жыл бұрын
Can I use all almond flour instead of a coconut/almond flour mix?
@GerasimosMakaras8 ай бұрын
@n.w.414 I can't believe nobody responded to your question over the past year! Maybe you already found your answer elsewhere. Anyway, the conversion is to triple the amount when going from coconut to almond flour. So, this recipe would take 2 cups almond flour in total.
@Firefly_tx2 жыл бұрын
Are we able to store these in the freezer or fridge? 😃
@joanned95832 жыл бұрын
can you use one cup of almond instead of half coconut?
@GerasimosMakaras8 ай бұрын
You would need a total of 2 cups almond flour.
@elainezimmerman8453 Жыл бұрын
I just made these and followed directions perfect. The biscuits flattened out. I used a silicone mat, could that have been the issue?
@AllDayIDreamAboutFood Жыл бұрын
No... it usually means you don't have enough flour. Coconut flours vary a lot so try adding another 1 to 2 tbsp.
@efanjul57682 жыл бұрын
Ounces are by weight or are they volume fluid ounces?
@userxyz642 ай бұрын
We call these scones.
@lindahedelund70472 жыл бұрын
can i use this like bisquick for impossible pie?
@daveg6866 ай бұрын
👍
@charlotteellender157411 ай бұрын
how many calories
@tammymchale8635 Жыл бұрын
Your arms are amazing! What is your workout routine?
@TheQueensWish Жыл бұрын
What’s the carb count on these biscuits?
@nopenotme2631 Жыл бұрын
the video doesn't show how HUGE these come out! I got 12 out of it and they are enormous
@AllDayIDreamAboutFood Жыл бұрын
Enjoy!
@nancypickering8217 Жыл бұрын
Is there any way to cook these in an air fryer. I do not have an oven.
@AllDayIDreamAboutFood Жыл бұрын
I think you will need to experiment.
@bethmuscat4570 Жыл бұрын
I love drop biscuits, especially when they look like the Red Lobster ones…but I didn’t love these. Like, at all. Too eggy for my liking. I’d never made them before so I didn’t know what they were like, but I brought them to my friends house and was quite embarrassed at how eggy they were. For some reason I was thinking that the yolk was what made a particular “bread” item eggy tasting…but it’s the egg white I guess. And I guess I should have known since it took so many eggs. I think I’ll try finding another less eggy recipe to try. Otherwise, no to the biscuits then.
@AllDayIDreamAboutFood Жыл бұрын
It's not the eggs... it's your brand of coconut flour. Some are more absorbent than others. Sounds like you had one that was less so. They should be bread-y, not eggy at all.
@raquelcegarra6276 Жыл бұрын
Deliciosos I gust did ñame….
@PeymanNamini Жыл бұрын
Can I use mozzarella cheese?
@AllDayIDreamAboutFood Жыл бұрын
Probably!
@bonnie7875 Жыл бұрын
Can you just use almond flour?
@GerasimosMakaras8 ай бұрын
Yes, a total of 2 cups.
@bonnie78758 ай бұрын
@@GerasimosMakaras Awesome!
@agr8h2o2 жыл бұрын
😋😋😋😋😋😋
@Happylifebyh5 ай бұрын
This recipe has five eggs, lots of butter and sour cream
@AllDayIDreamAboutFood5 ай бұрын
And your point is????
@pattylyman79072 жыл бұрын
Thank you for licking that sour creme! I love your "real" recipes and videos. We all lick the spatula!!! Even if in secret.
@AllDayIDreamAboutFood2 жыл бұрын
Haha... yes, it's the best part of baking!
@KH-ds9gh Жыл бұрын
Carolyn, I LOVE your recipes for the most part, but let me give a word to the wise on this particular recipe. The coconut flour used in this recipe ruined it for me and my (non-keto) family. NOT as advertised! It should be renamed "Keto COCONUT Cheesy biscuits!" And if you like coconut flavor in your biscuits, then this is the recipe for you! I have been trying out Keto recipes for a few years now for a family who does not have to rely on a Keto lifestyle besides myself, but I have been and want to cook/bake for everyone with this much healthier lifestyle. I am obsessed with eating "clean Keto" which means I spend A LOT of money on all organic and naturally based/raised ingredients, no seed oils or anything that isn't all natural. So when I'm tossing alway a whole sheet of "cheesy biscuits" because no one will eat them...well, it hurts a lot! :-( On a positive note, many of your recipes have been awesome, with the Coconut Cream Pie recipe being absolutely spectacular! Thank you for all that you do!
@LightsOn1286 ай бұрын
Love your cheesecake but this. These were the worst keto biscuits I’ve tried. Think about it coconut, cheese and garlic. Wasted all of my ingredients🤬
@Mr.Helper.7 ай бұрын
She got them roid shoulders
@AllDayIDreamAboutFood7 ай бұрын
If you’re suggesting that I have strong shoulders because I takes steroids, you’re sorely mistaken. Such a sad state of affairs when a strong woman makes a man feel so insecure. Go troll someone else’s video.
@Mr.Helper.7 ай бұрын
@@AllDayIDreamAboutFood it was a compliment
@AllDayIDreamAboutFood7 ай бұрын
@@Mr.Helper. How is suggesting that someone takes steroids a compliment? You need to work on your sweet talk, friend! 🤣