Para sa mga gustong magluto ng simpleng Bam-i try this recipe napakadali lang gawin nito at perfect din panghanda sa Pasko! palagi itong ni re request ng pamilya ko tuwing may okasyon sana magustuhan niyo, simple lang pero ang sarap!
Bam-i Recipe
Ingredients
1/4 kg pork w/ fat
1/4 kg pork liver
2 pcs Chinese sausage / chorizo bilbao
1/4 kg pancit canton
4 rolls longi vermicelli sotanghon
4 cloves garlic
1 medium size onion, sliced
1 medium size bell pepper
1 medium size carrot, julienne
1/2 of whole Cabbage, sliced
1 tsp salt
1 chicken broth cube
1/4 - 1/2 tsp Black pepper
1/4 cup soy sauce
4 1/2 cup water
Adjust seasonings to your liking, you can add more soy sauce or oyster sauce if you like..
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