Susam štrudla
- 500 ml mleka
- 2 kašike šećera
- 1 svež kvasac
- 180 ml ulja
- 1 kašičica soli
- 800-900 g brašna, tip 400
za premazivanje:
- margarin
- 2 žumanca
- 2 kašičice soli
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