Traditional Swedish cuisine has much in common with that of neighboring countries such as Denmark and Norway.
Its geographical characteristics have required them to make skillful use of basic but high-quality local ingredients that provide enough protein that the body needs in these conditions.
In this video I leave you a list of some of the most representative dishes of Swedish cuisine that I suggest you try if you visit Stockholm.
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Music Joakim Karud / joakimkarud
Photos:
Glögg by Solis Invicti licensed under CC BY 2.0
KöttBullar by Attila Malarik licensed under CC BY-SA 2.0
Swedish Meatballs (köttbullar) by Marco Verch Professional Photographer and Speaker licensed under CC BY 2.0
Smörgåsbord by Lemsipmatt licensed under CC BY-SA 2.0
Smörgåstårta by Mrs. Gemstone licensed under CC BY-SA 2.0
Reindeer smörgåstårta by P. James Murray licensed under CC BY 2.0
Reindeer smörgåstårta by P. James Murray licensed under CC BY 2.0
Elizabeth Restaurant Viking Menu by Edsel Little licensed under CC BY-SA 2.0
DSCF4891 by Mr Thinktank licensed under CC BY 2.0
DSCF4889 by Mr Thinktank licensed under CC BY 2.0
Gravad Lax (marinated salmon) by Brian Chow licensed under CC BY 2.0
Swedish dish by Maria Eklind licensed under CC BY-SA 2.0
tasty köttbullar by Michell Zappa licensed under CC BY-SA 2.0
Öländska kroppkakor by Maria Eklind licensed under CC BY-SA 2.0
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