তেল কই Recipe | Authentic Bengali Tel Koi | Hangla Hneshel
Welcome to Hangla Hneshel, your go-to destination for authentic Bengali recipes! In this video, we're delighted to present a step-by-step guide on how to prepare the classic Bengali dish - তেল কই (Tel Koi). This traditional recipe is known for its rich flavors and cultural significance.
🍽 Ingredients:
তেল কই - সোমা পাল
কই মাছ
হলুদ গুঁড়ো
নুন
সর্ষের তেল
গোটা জিরে
টমেটো
আদা
কাঁচালঙ্কা
পেঁয়াজ কুচি
কালোজিরে
ছোট এলাচ
জল
কাশ্মীরি লঙ্কা গুঁড়ো
চিনি
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📝 Note:
Feel free to customize this recipe to suit your taste preferences. Share your creations with us using #HanglaHneshelRecipes on social media!
Enjoy the flavors of Bengal with our তেল কই recipe. Happy cooking! 🍲✨
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