Рет қаралды 3,135
Insider chats with food journalist Clarissa Wei about what makes Taiwanese cuisine unique and about the stories behind Taiwan’s iconic dishes.
Cover photos: Ryan Chen, CNA 紀州庵文學森林, udono
CONNECT WITH US
* FACEBOOK
RTI: / radiotaiwaninternational
Natalie Tso: / nataliessinofiles
* TWITTER
Taiwan Insider @TaiwanInsider
RTI: @RadioTaiwan_Eng
Natalie Tso: @TsoNatalie
Itamar Waksman: @ItamarWaksman
#Taiwan #Taiwanesefood #Chinesefood
Watch all “Taiwan Insider” episodes here: • Taiwan Insider
CONNECT
Facebook: / taiwaninsider
Twitter: / radiotaiwan_eng
KZfaq: / rtienglish
Website: en.rti.org.tw
Email: rti@rti.org.tw