I cook aromatic, appetizing and very tasty ribs in sweet and sour sauce. The preparation is not at all difficult. They are great for the holiday table and more. These ribs can be served with potatoes, rice, and pasta.
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INGREDIENTS:
1. Ribs in sweet and sour sauce 0:00
ribs - 1 kg
salt - 1/2 tbsp.
bay leaf - 2 pcs.
black peppercorns - 5 pcs.
Marinade:
orange - 1 pc.
honey - 3 tbsp.
garlic - 2-3 cloves
soy sauce - 3 tbsp.
ground sweet pepper (paprika) - 1 tbsp.
mustard - 1 tsp.
2. Meatballs with eggs and beans 3:38
beans in tomato - 1 can (500 ml)
minced pork (beef) - 350 g
eggs - 4 pcs.
onions - 2 pcs.
breadcrumbs - 2 tbsp.
dill - bunch
salt - 1/4 tbsp.
ground black pepper - to taste
3. Rice with frozen vegetables and sausages 6:20
frozen vegetables (Mexican mix) - 400 g
water (boiling water) - 300 ml
rice - 150 g (1 cup)
sausages - 2 pcs.
tomato paste - 1 tbsp.
salt - 1 tsp.
Italian herbs - 1 tsp.
vegetable oil - for frying
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