Some do

You can in new hampshire! Live free or die!

@@nickf8028 As I understood, using Raw Milk in cheese within the USA is illegal. I suppose I could be wrong though, I'm no cheese Nazi.

@Theodore Cossitt Raw milk products are allowed in many states within the US - They are prohibited in Australia or Canada for example.

You can make cheese from raw milk in the US. It just has to be ripened over a certain period. 60 days I think is the FDA requirement.

Yeah, well its realy nice to understand each other 😂👍

There is nothing "now" about this, language has always and will always change, being fluid is its natural state

@@Kae-Lexi Actually, it's different now than in the past. The world is more connected, the media bring a high degree of standardization. Yes, languages always changed and never kept themselves isolated, but dialects were surviving for centuries and NOW they're disappearing.

@@cioccolateriaveneziana Better go back to the invention of the printing press, the translation of the bible from latin and also stop the napoleonic wars and change the course of history to stop all those century old dialects from disappearing. The world changes, media revolutions have been around for a while, this changes nothing, it just accelerates it. Nothing is being lost by more people understanding each other. Language changes because it is more convenient, because people perceive it that way because they have to speak it every day in a connected world.

@@Kae-Lexi The existence of dialects has no role whatsover in the lack of understanding between communities. Nowadays, if someone speaks a dialect, they also speak a standard language ("diglossia"). So, people do have the tools to understand each other - dialects don't have to die for that.

i love them too :)

Wash your feet

@@wololeiro2364 haha good one.

Yes, in this region they speak a dialect called " Elsässisch".

Apparently you don't know HISTORY !!! that RIGION , has been at different times in HISTORY , GERMAN & FRENCH TERRITORY, and has been , and still is CLAIMED by BOTH COUNTRY'S !!! that's way they speak BOTH LANGUAGES !!!

Thats because alsace lorraine used to be apart of germany

@@edwardvillate2112 bro relax

@@edjonas8801 I'M 😎 RELAXED , but you should start READING !!! some HISTORY , believe me it won't HARM YOU 😊 !!!!...... 😂 LOL .

Which one is your favorite?

@@DWFood Brie cheese and mozzarella

Thank you!

@Ricky Thou lov'st to speak in riddles, stranger. 😉

Every King in European-Middle Eastn history dedicated industry to the production of Cheese from public or private enterprise, Cheese brings the world together.

The winners get to chose the name.

Genau wie das gute alte Königsberg, das sie heute Kaliningrad nennen.

Or indeed Alsace-Lorraine since it's an English-spoken documentary and English uses the French names for these regions?

@@user-yx5pd7yi8o Nicht die gleiche Situation. Königsberg ist ein historischer Name. Man würde auch heute von "Königsberg" sprechen, wenn man im Kontext der Geschichte vor 1945 ist. Man würde nicht sagen, dass Immanuel Kant in "Kaliningrad" lebte. Mit Elsass/Alsace usw. ist es eine andere Frage. Elsass ist das deutsche Exonym für das Land, Alsace ist das französische Endonym. (Vor hundert Jahren war das umgekehrt.) Man kann es vergleichen mit Köln/Cologne oder mit Venedig/Venezia oder Wien/Vienna.

I feel like I’m about to have a stroke

They are from Alsace, a German-speaking area of France. They speak the Elsasserditsch dialect.

Nah trust me. It can smell like dirty feets but taste great, we have so many different kinds. What upsets my stomach is maggots, flies love cheese and once upon a time people didnt have much food and would eat the maggots aswel.

@Manu ad Ferrum You probably refer to the Sardinian cheese "Casu Martzu", a traditional Sardinian sheep milk cheese that contains live insect larvae. It is actually considered a delicacy among true cheese lovers.....😧😉

It is Elsass (Alsace), a region on the border of france-germany, they speak and understand both languages.

France got to keep that land after ww2, was german beforehand.

@@user-yx5pd7yi8o Alsace is French and has always been so !

@@honestranking48 It is french now, but it has alternated between french and german control over the centuries.

@@user-yx5pd7yi8o Germany is a very young country. Don't know how could this be possible... Or maybe you don't know history at all.

Good joke. They have like one cheese and never cease to speak about it. lol

Which one? One can hardly argue that the family of several dozens British cheeses is "better" than the family of several hundreds French cheeses (regardless the number). How can an extremely diverse group be - as a whole - "better" than another extremely diverse group?

@@honestranking48 0

France already wins with the Roquefort Cheese alone. No offense, Britain has fantastic cheese and a great diversity and also a long history of cheese making but France is the Winner! There is no where such a variety and such a high quality of cheese like in France. Italy comes close second.