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THE BEST SMOOTH DOUGH PIZZA | BREAD DOUGH PIZZA
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Ingredients:
2 cups of wheat flour (320 g)
1 tablespoon of sugar (15 g)
1 teaspoon of salt (8 g)
10g dry yeast
1 egg (55g)
1 cup warm water (240 ml)
1/4 cup oil (60 ml)
Stuffing to taste, but I used
Tomato Sauce
mozzarella cheese
Ham
pepperoni
green corn
tomato
olives
onion
oregano
my cup is 240 ml