The Best Steak Fajitas - Easy Mexican Food Favorite

The Best Steak Fajitas - Easy Mexican Food Favorite | SAM THE COOKING GUY 4K

Рет қаралды 1,086,928

Күн бұрын

Want to make the best steak fajitas? You'll love this easy recipe for one of my favorite Mexican foods!
00:00 Intro
3:34 Making fajita seasoning
4:26 Cutting the steak
5:51 Seasoning the steak
6:29 Cutting board surface chat
7:32 Making pico de Gallo
8:32 Slicing vegetables
9:45 Going to Not Not Tacos
11:33 Cooking vegetables
12:53 Cooking the steak
13:12 Combining
13:31 Heating the tortilla
13:44 Building
15:10 First Bite
16:24 Outro
🔴 SHOP:
⭕️ STCG KNIVES ➔ shopstcg.com
⭕️ STCG MERCH ➔ makeamericacook.com
⭕️ STCG KITCHEN MUST-HAVES ➔ bit.ly/stcg-kitchen-musthaves
🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ bit.ly/stcg-reddit
⭕️ DISCORD SERVER ➔ / discord
🔴 CONNECT:
⭕️ INSTAGRAM ➔ bit.ly/stcg-insta
⭕️ TIKTOK ➔ bit.ly/stcg-tiktok
⭕️ TWITTER ➔ bit.ly/stcg-twitter
⭕️ FACEBOOK ➔ bit.ly/stcg-fbook
🔴 MORE SAM:
⭕️ MY WEBSITE ➔ thecookingguy.com
⭕️ MY COOKBOOK ➔ bit.ly/stcg-cookbook
⭕️ MY RECIPES ➔ thecookingguy.com/recipes/
🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com
-
🔴 INGREDIENTS:
➔ Skirt Steak
➔ Avocado Oil
➔ Bell peppers - the more colors the better
➔ Yellow Onion
➔ Avocado
➔ Nonfat greek yogurt
➔ Tortillas
⭕ FOR THE SEASONING...
➔ Garlic Powder
➔ Mexican Oregano
➔ Cumin
➔ Smoked paprika
➔ Chipotle Chili Powder
➔ Salt
⭕ FOR THE PICO DE GALLO...
➔ Roma tomato
➔ Red Onion
➔ Jalapeño
➔ Cilantro
➔ Garlic
➔ Salt
➔ Lime Juice
-
Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️
-
New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️
-
We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
-
THANK YOU ❗️

Пікірлер: 1 400

@mariahanover9335 5 жыл бұрын

I prefer the backyard. The outdoors and greenery make the videos more relaxing

@morepumpmoredump6808 5 жыл бұрын

And the gardner

@YourDadYoda 5 жыл бұрын

Personally I don’t care as long as it’s the same content

@blitzkrug 5 жыл бұрын

@@morepumpmoredump6808 Yea, I miss the gardeners

@babysnugglesssss4305 5 жыл бұрын

Yes it’s their style! I love it, but I’ll watch regardless ❤️

@morepumpmoredump6808 5 жыл бұрын

@@blitzkrug no its the gardners

@isaiasgarcia1338 4 жыл бұрын

I love these quick one pan recipes. I think they are very helpful when I’m feeding my kids.

@lovepeace9136 3 жыл бұрын

Me too!

@bensy8173 4 жыл бұрын

4:53 "You don't want to give your guests...a giant ass piece of long meat." Giggity.

@lilcoochievert6662 3 жыл бұрын

That is a very giggity goo moment

@charternicholson9495 3 жыл бұрын

You sir made me rewind to hear that. Kudos thank you for catching that!

@YourDadYoda 5 жыл бұрын

I love how Sam is basically advertising his restaurant throughout this whole video and it’s working. I want to go there. Desperately.

@pwnagraphic690 5 жыл бұрын

I love these guys so much. I don’t even watch the videos sometimes. I just have it playing in my headphones while I work.

@duck384 5 жыл бұрын

Pwnagraphic and I watch all his videos and I’ve only made the tequila lime shrimp

@pwnagraphic690 5 жыл бұрын

David Carreon i made the enchiladas and the pressure cooker burrito

@pwnagraphic690 5 жыл бұрын

David Carreon But me too haha

@mariannemotherway5803 5 жыл бұрын

I've done that :)

@huughmungis 5 жыл бұрын

I fall asleep to these videos lol

@Danger.... 5 жыл бұрын

All locations are amazing. Back yard is one of my favorites. Is that a STCG bobblehead above the stove? Where can we get one.

@lucasnorwine2745 4 жыл бұрын

I love how the universal tv chef "pinch" of salt is always a fist full

@jaredolson7543 4 жыл бұрын

Explains the different kitchen locations. I learn something every time I watch your show. Thanks, Sam!

@EdwinRodriguez-zt5fx 5 жыл бұрын

That girl @ 10:08 seemed so happy to see her boss it's now upstairs shooting cooking videos and can show up at any moment to ask for a bag of tortillas... Lolol

@mitch102184 4 жыл бұрын

10:14 is how he was waiting

@davidbar7579 4 жыл бұрын

She didn’t even have a smile on her face 😂

@SaltyPirate71 3 жыл бұрын

"Her boss WHO'S now upstairs..." Sam is a WHO not an IT.

@Sastank08 5 жыл бұрын

Max, can we get a Simpson's style "00 days since last incident" for when Sam cuts himself? Haha.

@lazybeaver9683 4 жыл бұрын

@@navy_flyer2331 Always always Remember that Trump is always listening : ) and... Rejoice! Rejoice! Rejoice! and throw flowers! Rejoice! and sing praise! Donald J. Trump has been reborn As the 2nd Son of God. Almighty Brother of Christ. To Crush the enemies of Israel! And bring Peace and charity Among all people of Earth. And deliver US to heaven, From now til the end of days. Amen.

@jsamples 4 жыл бұрын

Just made these tonight. Soooo F’ing good! Best fajitas I’ve ever made. The Freshness of all the ingredients was so amazing. The homemade Pico is a must and don’t forget the lime. They came out great. One of our new faves now. Thank you!

@savage1469 5 жыл бұрын

Dont worry about making healthy dishes just make good dishes 😊

@a-a-ron8162 5 жыл бұрын

Bonus: No Gardner’s 🤣😂

@jmr5707 5 жыл бұрын

ASTRO!!

@ramonkok2044 5 жыл бұрын

And no sound of freedom

@TacoEqualsFtw 5 жыл бұрын

Why did you use an apostrophe?

@a-a-ron8162 5 жыл бұрын

Autocorrect

@a-a-ron8162 5 жыл бұрын

And to piss of the grammar Naz!’s

@edricflo 5 жыл бұрын

Sam perfectly posts during lunchtime like clockwork.

@mattrusingmail 4 жыл бұрын

“Then you show it to the camera...” cracked me up 😂😂😂

@Daftchild89 5 жыл бұрын

I make these all the time. Definitely a nice healthy meal. I’m gonna try your seasoning mixture next time. I love all the locations honestly. I think it’s a great idea to switch things up. Would like to see more oven recipes. 👍🏼

@bobbygarcia83 5 жыл бұрын

I constantly watch your videos and try to cook them recipes but today my wife fell in love with this recipe, she's now a fan of your channel.

@AnimaEterna996 5 жыл бұрын

And he catches another upload! Wooooo!!! Hope you guys enjoyed the trip to Japan, and thanks for all the awesome content

@stclairstclair Жыл бұрын

I've been working on my favorite taco recipe for over 15 years, They are absolutely fabulous, But nothing I could do or change made them any better, This Pico De Gallo was the answer, You have finally upped my recipe and changed my life forever

@ShishaWithNeeve 4 жыл бұрын

1. You have a restaurant?! 2. Downtown SD is so much fun I wish I could live down there 3. Flour tortillas > corn tortillas

@UFOCurrents 5 жыл бұрын

OH SNAP!!! I just realized you hit ONE MILLION. #Congrats 👍

@MarvRoberts 5 жыл бұрын

I wish that Sam would do a video on how to cook an awesome meal while camping outdoors.

@sziligolf 4 жыл бұрын

We've made it, we've eat it! It is delicious! Millions of flavors. Thank you for that. Btw I prefer the outdoor kitchen, however the result is always the same good.

@PewPewAmerican 3 жыл бұрын

Sam the man! Being a nurse i’ve suffered a abundence of depression from a very long year or so of this dam COVID thing… Your videos and being back in the kitchen have saved my soul! I thank you from the bottem of my heart!!

@411vs 5 жыл бұрын

Omg do you hear that? No gardener

@tattyuk75 5 жыл бұрын

Vothy Sy Or Astro!

@nevillechapman9761 5 жыл бұрын

The Gardeners are cool.

@freeskiernick 5 жыл бұрын

ASTRO! lol

@DanielMartinez-zl6lx 5 жыл бұрын

Fajita on corn tortilla?! Madness! lol. It looks delicious. Cheers :)

@artismedina9754 4 жыл бұрын

Update: this TOTALLY got me laid 🙌

@mitch102184 4 жыл бұрын

Foods followed by poop. So it probably got you a follow up date.

@lajoyalobos2009 4 жыл бұрын

Most of his videos will do that

@andrewwatkins8160 4 жыл бұрын

I just made this for dinner and it was amazing! Definitely happy I have leftovers for work!

@pindajung 4 жыл бұрын

Yeah, this was delicious! I have no leftovers haha, but yeah great lunch idea for the next day

@midhatzdeem4615 5 жыл бұрын

I dont know why would you watch this kind of videos without liking... Like c'mon!

@NoFlu 5 жыл бұрын

I'm just sitting at work thinking "damn I want some Mexican this weekend but doing standard Burritos again would suck" *Looks at new YT notification and reads title* "Sam you did it again, you've read my mind"

@henryjw15 5 жыл бұрын

NoFlu if you wanna know how burritos came to be, it's called second serving.

@patrickmckeon2938 5 жыл бұрын

I've watched you since the beginning and I've loved everything you've done. Keep it going my family and myself have loved your' videos

@michaelpfab9795 5 жыл бұрын

Love your channel, the shows get more informative but really have gotten more entertaining as the years go by. Thank you for all your efforts.

@GlenAndFriendsCooking 5 жыл бұрын

Thanks Sam for slamming that message home about wood cutting boards!!! Can't tell you how many times I get nasty comments because I cut meat on a wood cutting board. (pretty sure though that not many people will believe)

@James-li8cm 3 жыл бұрын

Canadians!

@midimancb1 3 жыл бұрын

I learn something every time I watch your videos. The colorful adjectives are a plus to my enjoyment. LOL

@amy.jones1998 3 жыл бұрын

Even compared to glass?

@GlenAndFriendsCooking 3 жыл бұрын

@@amy.jones1998 Glass or stone cutting boards just ruin your knives - fastest way to dull a knife and eventually hurt yourself is to use a glass 'board'.

@Threedog1963 3 жыл бұрын

@@GlenAndFriendsCooking Amy was probably referring to the bacteria resistance comparison, not the "dull your knife" comparison. But, your point is taken. I received a beautiful granite "cutting board" as a gift. It still sits out, all pretty and unused, because, I don't want to dull up my finely honed knives.

@londonmockett8952 4 жыл бұрын

just made this with homemade tortillas it was so good

@katkatkat5 3 жыл бұрын

Gotta learn how to make those

@tiffanytabor9881 5 жыл бұрын

Oh my gosh, this looks so good! I've watched your videos all weekend. Thanks for taking "fancy" dishes and making them into every day cooking! I'd love to see your take on fried rice. Chicken is my personal fave, but shrimp, pork, veggie...all would be great! I can't imagine how delish it would be on that EVO, even if Max does make you use your left hand to cook with!

@joeb9763 5 жыл бұрын

This is on my dinner list for tomorrow. Everything Sam makes looks AWESOME!!😎👍

@debsalertloverc4263 5 жыл бұрын

Hello Sam next month I will be going to not not tacos and I'm drooling already:)❤

@craigerlist 5 жыл бұрын

At this location I was expecting a house maid to come in and fire up a vacuum during your taping. :)

@sauwcebaowss9278 5 жыл бұрын

Hey Sam and Crew, I just noticed I was gaining some weight perfect timing on the healthy food! Amazing videos as always!

@brad7571 4 жыл бұрын

Thanks again Sam - we just made this for dinner and I was amazed by my years of under-spicing. It was fantastic., Keep up the good work - healthy California cooking is blessed. Can't wait to go to Not Not when we go back to SD next spring.

@bjbilyk 5 жыл бұрын

Alright Sam, time to show us how to make a proper Al Pastor taco with the hot AF sauce to dribble on top.

@MrCooner123 5 жыл бұрын

As a Mexican, I am supremely weirded out by your use of greek yogurt in a taco lol

@coolruler9119 5 жыл бұрын

As an Irish man I am supremely weirded by your use of a Gaelic name in a Mexican lol

@kyleog17 5 жыл бұрын

@@coolruler9119 LOOOOOLLLL

@MrCooner123 4 жыл бұрын

@@coolruler9119 ever care to ponder that JP might stand for Juan Pablo?

@coolruler9119 4 жыл бұрын

@@MrCooner123 .... No... I thought JP might stand for James Padraig .... u know keeping in line with the Flanagan theme... thanks for letting me know it's Juan Pablo tho

@manspeej 4 жыл бұрын

Sour cream is literally yoghurt with less water in it

@iio58 2 жыл бұрын

I’m glad you’ve done this. Most of us don’t have the equipment you do outside - like those of us in apartments so would be great to get your style in a normal kitchen environment more often.

@453blackeye 5 жыл бұрын

Omg I love you guys/this channel. Always evolving and listening. Best channel on all of KZfaq.

@supergimp2000 5 жыл бұрын

"Sam Cuts Himself" drinking game? Or...there's got to be a T-shirt design in there somewhere.

@charlescorbett6049 5 жыл бұрын

Need to have a "First Aid" kit located somewhere in the "shot". A where's Waldo kinda thing. New location: Hospital Kitchen. New Shirt: Annnnnnd, We Stitch. Sam, Slice and dice yourself to pieces if need be. Not too many people in my life that sacrifice for me, actually...you're it. I'll still appreciate all you've done and hope to keep doing to help me rediscover the joy of cooking. Nothing prim and proper about it. If the 3 Stooges where alive today I know they'd be tuned in too. I bought a flattop griddle for the patio and now the neighbors actually talk to me. They say " Hey Asshat!, What's with all that clanging...? It's 3 am". Also, I fire up the leaf blower for effect or is it the ambiance? Your new best friend from South Carolina

@n0thing 5 жыл бұрын

Love it no matter where you cook from - cool to see you utilizing all sorts of cooking methods and tools. Also, I crushed some not not tacos last night before hitting the False Idol tiki bar down the street. Went with the mash potato + bacon, short rib, and Mac & pork. All delicious and awesome. On the same thread of awesomeness that the menu was created, how difficult would it be to allow me to maybe add like short rib or pork to the mash potato taco, for example? I think it would be fun to be able to have some cross mojification action. Talked to your cashier about it, and he explained some of the obstacles about it, but just curious if you would see this and what you would think about allowing customers to do that? Regardless, sweet restaurant!

@joshywoshy2332 3 жыл бұрын

wtff hey n0thing LOLL

@Juicypaint 6 ай бұрын

I made this tonight. I totally followed your directions. My partner said, " This is absolutely excellent!" He ate almost all of it. If someone eats almost the whole thing then I guess that means success. I used grass fed organic buffalo sirloin from my meat place in Texas, Paidom Meats.

@Rwnholbrookisaboss 5 жыл бұрын

I was waiting for you to hit mil, had my eye on eyes subs for awhile. Congrats!!!! You deserve more, looking forward to seeing you reach more milestones!!

@vampiiko350 4 жыл бұрын

3:17 for those who just wanna make some damn fajitas

@nicolesright4800 4 жыл бұрын

Thank you so very much. I was so damn lost

@cookiegirl2cookie197 3 жыл бұрын

Appreciated! It's the only thing I wanted to see in this video.

@presjobro 3 жыл бұрын

Holy 🤬, I thought he would never get to making them.

@alexkuczynski2548 3 жыл бұрын

Very ghaccio-esk comment

@ashtonallen9845 5 жыл бұрын

Mini Sam staring at us behind Sam! What is mini Sam thinking? Kinda creepy lol! Love you Sam and family!

@jfcerat 5 жыл бұрын

Sam, thank you! I made this for dinner and it was very good. Only difference is I made a sauce with the greek yogurt by adding adobo sauce (from canned chipotle peppers), lime juice and chili powder, salt and pepper.

@ginamcdade5803 5 жыл бұрын

Just made the fajitas, Sam! They are amazing!! Gonna be a staple around here!!

@joeking6309 5 жыл бұрын

What happened to PT2 of "Brutally Honest Flight Review: Delta One Suite x Airbus A350 to Tokyo (Pt. 1)?"

@Khaos312 5 жыл бұрын

I do miss the random, “ASTRO!” Calls lol

@justinmckay5941 3 жыл бұрын

Wow I just made this and just wow, so freaking good! The peppers, the onion, everything in the pico, just boom! Hits you with every bite to make it absolutely delicious!

@mordissa 4 жыл бұрын

Sam, i busted out this recipe the other night and its been going for 3 days now. I went with chicken, myself, but everything else was you! They were SO GOOD! I've been a fan of nonfat Greek Yogurt ever since i used it to coat chicken breasts, before breading them. The acids in yogurt give it a tenderizing effect, and is low fat. As for the fajita's , it adds great tang and since I'm lactose intolerant, works wonderfully in the flavor spectrum.. Thank you do much, man!

@lReyReyl 5 жыл бұрын

Omg. I literally just made this recipe for dinner and had to stop to write this comment. This is SOOO GOOD! 👏🏽

@VPGaming 5 жыл бұрын

Food is amazing! can you add the precise amount of each ingredient would be so helpful

@joannecordelia 5 жыл бұрын

My parents LOVED their wooden cutting boards! Never killed me! ❤️

@DonaldBillings 5 жыл бұрын

Great dish. We just made these this afternoon. Phenom.

@NightengaleSanctom 5 жыл бұрын

As a Ruby player and Brother of two chefs. I approve of your 21 year old Ruby player menu. Please continue

@dakotarogers7099 5 жыл бұрын

A Rugby player who doesn't know how to spell the sport he plays. I call bullshit. It wasn't even 1 type-o, it was in fact 2. :D

@removebeforeflightgamingth9923 5 жыл бұрын

Haha

@renatolaranja52 5 жыл бұрын

Haha Ruby player, lol stop the bullshit

@oceandrew 5 жыл бұрын

Finally something edible. Thank you Sam, these steak fajitas are definitely going on my to-do list.

@Alana-uz3ky 5 жыл бұрын

Yeah, I almost unsubbed last week because non of the shit he's posted in forever was something I'd ever make.

@user-ey4ut9uc8w 5 жыл бұрын

I don’t ever make any of his stuff cuz it tends to be to unhealthy for me but I love watching his videos while baked. Sam is just such a cool I’d watch just to see him be entertaining lol

@gunnerr7109 5 жыл бұрын

@@user-ey4ut9uc8w Same but omg same with being baked and watching bc he can make it good and funny to watch lol

@John-Doe85 5 жыл бұрын

It's all edible! Just don't be afraid of some good workout time during your week.

@oceandrew 5 жыл бұрын

@@John-Doe85 McDonalds and KFC are edible too when push comes to shove but only an American goes to Japan to eat American junk food... sorry Sam you lost your Canada card with that trip.

@cookingwithbo4016 5 жыл бұрын

BIG FLAVOR!!! Just because it’s healthier doesn’t mean it has to be bland! I love fajitas and watching Sam create visually stunning dishes.

@shaneownbey Жыл бұрын

I made these Fajitas last Friday. They were so good, I made the again on Saturday & again on Monday. Of course, I’ve changed a few things to my personal liking but this video is the foundations of the best fajitas I have ever made or eaten. Thanks SAM!

@iamdnice1 5 жыл бұрын

At 5:48 was I the only person that literally said out loud "AVOCADO OIL"?!

@mariannemotherway5803 5 жыл бұрын

Me too

@mogarcia9755 5 жыл бұрын

Mexican Crema is better to use than sour cream or Greek yogurt, and it has a tang to it ...

@XaViEr3520 5 жыл бұрын

Shhhiiiiiiiii Mexican cream is legit it’s like comparing Japanese mayo to American mayo. It’s just better 👍🏼

@johniredale912 5 жыл бұрын

congrats on a mill, looking forward to more of this in kitchen stuff

@melissahartsfield6289 4 жыл бұрын

I made this over the weekend and there was nothing left! Huge hit! Love your channel!

@serum286 5 жыл бұрын

Im not first, Im not last, But when I saw Sam, I clicked fast

@midhatzdeem4615 5 жыл бұрын

This kinda old fam... Sorry

@arnoldoguerreroiii4382 5 жыл бұрын

It’s just a comment, who gives a fuck how old it is

@P2Chill 5 жыл бұрын

It's 2 hours old

@thegourmetgrandadandfamily 5 жыл бұрын

I love *MEXICAN FOOD* and yours is defo the BEST Sam...👍👍

@SwayPromo 5 жыл бұрын

The Gourmet Grandad this is NOT Mexican food!

@toosaucyforu3222 5 жыл бұрын

@@SwayPromo it literally says in the title easy Mexican food

@SwayPromo 5 жыл бұрын

Jorge Barban Jorge Barban doesn’t matter if you call a turd a diamond It will still be a diamond. Take It from someone that grew up around Mexicans and lives in a Houston Texas and eats real Mexican food all the time/ this is not Mexican food just because you put It in a damn tortilla lol Anyways I love sam and this is an awesome recipe! But it’s not Mexican. Just skirt steak on a tortilla. Lol

@toosaucyforu3222 5 жыл бұрын

@@SwayPromo calm down man it's just a comment and it's just food my guy calm down

@user-ey4ut9uc8w 5 жыл бұрын

I’m Mexican and I couldn’t give a fuck if it’s “real” Mexican or not. Let him call it what it is, it’s close enough. Going into semantics is so bitchy lmao

@AngelaRPierce 4 жыл бұрын

Made this last night with chicken, and it was great! Thanks for the recipe! Going to make the pulled pork sandwich (with chicken) tonight.

@jonathanh2605 5 жыл бұрын

Your videos get better all the time Sam,love watching.

@Charlie-qd3qs 5 жыл бұрын

What no signature paper towel wipe???? Come on Max have it ready for him sous chef lol.

@deregulationIC 5 жыл бұрын

You should do more indoor cooking. Change it up a bit.

@cheridehart7771 3 жыл бұрын

You are making me miss San Diego Diego so much. I am in cold and cloudy Illinois. All of my kitchen supplies are still there in sunny CA. Thank God for Amazon where I can supply my current kitchen with utensils, pot and pans. Needless to say I also miss cooking.

@mtbales0805 5 жыл бұрын

Sam, you have cornered the flipping market of "in your face" cooking and I'm on board! Keep it up my MAN!

@rossohio07 5 жыл бұрын

Is there anything is man can't make!?😁🙌

@Treyorrrr 4 жыл бұрын

3:23 tried this the other night, literally the best seasoning I've ever had on steak, and so easy! Trying it tonight on some shrimp fajitas!

@mattstew6078 4 жыл бұрын

5:49 i immediately shouted "olive-cado oil"

@Fordy33 5 жыл бұрын

My wife and I have been watching too many of your videos. We both yelled “avocado oil” at the same time responding to your “quick, what kind?” Hahaha

@spood87839 5 жыл бұрын

I miss Astro and the gardeners!!!

@jackmarkham1516 5 жыл бұрын

Hot pan, cold oil, food won't stick.

@tedrhew3707 5 жыл бұрын

Sam, Thank You! I can now actually (well kinda due to my cooking/chopping ability .. or lack of) cook food that tastes Great!!

@olliehopnoodle4628 4 жыл бұрын

I cook Fajitas a couple times a month. I now realize I am over cooking the peppers, I am going to try to leave them a bit more crunchy. Also, the Greek yogurt sounds really interesting. Thanks Sam and Crew.

@christophersmith588 5 жыл бұрын

Is that a Sam the Cooking Guy bobblehead behind you?!

@drumboy256 5 жыл бұрын

Dare I say, Sam the Cooking Guy vs. KETO? Sounds delicious!

@lexwaldez 5 жыл бұрын

I like the healthier food for a change! Not quite so over the top but freaking delicious! Thank you very, very much Sam! Much appreciated! I'll be making this later this week.

@jtpompeii 3 жыл бұрын

These were great, thanks. I let the meat sit with the oil and spices for 15 mins. Actually went from opening the meat package to eating fajitas in 20 mins. I love the spice mix that can be used in variety of ways. Here's one I can gift back if you guys are still listening (this video is older...). 2tsp salt, 2tsp paprika. 1tsp pepper, 1/2 tsp onion power, 1/2 tsp garlic powder, mix, put a cast iron pan in the oven and crank it to 450. Cut up a chicken and coat with seasoning, When up to temp, take out the skillet, and put in 2 TB butter, 6 springs thyme, and the chicken skin side down. Bake 15 mins. Turn chicken and bake 15 mins longer. Let rest for 10 mins. Serve with pan juices poured over the top. Its the best damn baked chicken ever. BTW, I'm sure those that disliked this video would find cooking eggo waffles a baffling experience. JFC....

@korenavery4334 5 жыл бұрын

its 2019 Sam Fat is ok now... its the sugar and carbs that we avoid

@carls6176 5 жыл бұрын

sam - binge watched about 350 recipes - noticed you never use tasty shallots. why?

@manspeej 4 жыл бұрын

Because he's part of onion gang

@TheRealJoeyB 5 жыл бұрын

Congrats on 1M....as usual great production

@tmenzella 5 жыл бұрын

Congrats on the million guys you deserve it - love what you do.

@mogarcia9755 5 жыл бұрын

Sam you should of got a place where the stove top is on an Island where your cooking is in front of you, and between the camera, allows you to be more at ease...

@BHLFPS3 5 жыл бұрын

Where he cooks is a home not a studio kitchen man, it's not necessary to tweak where his family dwells for a video

@mogarcia9755 5 жыл бұрын

@@BHLFPS3 He said he rented the place, I was going by that, and several agree.

@BHLFPS3 5 жыл бұрын

@@mogarcia9755 its not a bad idea but neither of us know why he rented it is the point im making.. everything isn't for KZfaq

@realjt6951 5 жыл бұрын

"21 year old rugby player esque" that's literally me and I'm eating that type of food 😳 big yikes haha

@nikkicola7373 4 жыл бұрын

Making the chicken taquitos for dinner and now I know what I’m doing with the steak in my freezer tomorrow. Thanks for another great video and meal!! The way you cook is so how I cook but when there’s a different twist I haven’t done it makes me hungry & excited to go make whatever it is! 🤤

@bryanagarza 4 жыл бұрын

slapping myself on the forehead for simply not marinating my beef chunks before i started cooking and having the chewiest beef in my life. thank you for everything.

@DavidWinters714 4 жыл бұрын

As to the healthy food. “I’m your cook not your nurse. “ - Paula Deen

@logs495 5 жыл бұрын

I can't remember. Why does he recommend using avacado oil?

@carlyellison8498 5 жыл бұрын

Trendy.

@P2Chill 5 жыл бұрын

It has a very high smoke point, so it's more heat resistant than most other oils. It also keeps longer than most other oils. And most importantly, it's one of the, if not the healthiest types of oil.