Sri Lanka is a foodie's paradise, and its street food is some of the best in the world. From spicy curries to sweet desserts, there's something for everyone to enjoy. Here are a few of the most popular Sri Lankan street foods:
Kottu roti: A hearty dish made with chopped up roti, vegetables, meat or seafood, and spices.
Hoppers: Bowl-shaped pancakes made from a fermented batter of rice flour and coconut milk.
Watalappam: A creamy custard-like dessert made with coconut milk, jaggery, eggs, and spices.
Isso vade: Lentil fritters that are deep-fried until golden brown.
Fish ambul thiyal: A sour fish curry made with fish that's marinated in a mixture of spices and vinegar, and then cooked in a gravy made with tamarind, kokum, and curry leaves.
If you're ever in Sri Lanka, be sure to try some of these delicious street foods!
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