The BEST Way To Sharpen A Knife...

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Жыл бұрын

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Пікірлер: 324

@BlatantReviews_ Жыл бұрын

4th of JULY SALE LIVE. Get your BLATANT KNIFE HERE: blatantknives.com/

@Aadam-bo3ci Жыл бұрын

Best knife known in the universe

@Ak-47wizard Жыл бұрын

you guys have no sharpening skills stick to lifting pool noodles

@pierremertscheit4206 Жыл бұрын

U fcked up, send it to raythesharpener😂

@MeBeTheCat Жыл бұрын

YOU CUT IT THIN OMG

@ImperialPrafacy Жыл бұрын

@@pierremertscheit4206 factz

@gnawnickvods939 Жыл бұрын

run the knife down the entire length of the whetstone not just in one area. you'll deform the whetstone, use two hands to guide it down from the tip to the other edge of the bevel Can't make new comments cuz I bully people, but for context I'm a chef, Japanese and make knives in my free time

@itsGrzli Жыл бұрын

Cringed watching him "sharpen" that knife

@bigboymalloy2261 Жыл бұрын

@@itsGrzlihe didnt even do it remotely right, and its obvious he didnt because that knife wasnt very sharp when he was done

@NoYou1127 Жыл бұрын

That’s why he said “apparently”🤦🤦 because he was doing it the way someone else did, probably knowing it wasn’t the right way anyways

@itsGrzli Жыл бұрын

@@NoYou1127 highly doubt it these guys are not smart

@imabitofapie9211 Жыл бұрын

@@itsGrzliso true

@nuwang2381 Жыл бұрын

No offense but given the way you handled that blade I'm surprised you didn't dull it😂

@noname3485 Жыл бұрын

It definitely looks way duller now

@Gas2311 Жыл бұрын

He used it like a saw.

@ericfranklin9049 Жыл бұрын

Ha ha ha ha I was thinking the same thing.... clearly it was his first time using a stone

@asymmetricfuzion970 11 ай бұрын

For real

@n00baTr00pa 10 ай бұрын

Pretty sure the video is a joke

@rd9831 Жыл бұрын

Should be titled" How not to use a whet stone" 😂

@fafiking2000 Жыл бұрын

@Chewie683 Жыл бұрын

You’re supposed to leave the stone soaking in water for 30 minutes and u gotta have steady hands to sharpen the knife from the same angle

@autumn5592 Жыл бұрын

Depends on the stone. Some only take a couple mins. Oversoaking stones can be an issue, binders break down, changes the feel of the stone, etc. Soak until the bubbles stop, as a general rule.

@ZombieJWR Жыл бұрын

@@autumn5592good to know

@nicktease0687 Жыл бұрын

I learned that lesson the hard way. Lol. I didn't have anyone to teach me how to do shit and I didn't know about KZfaq yet so I messed up a lot of shit lol. But possibly the most disappointing and discouraging was ruining my whetstones when I left them in water for days at a time lol

@ZombieJWR Жыл бұрын

@nicktease8750 oof, and I thought me leaving them in for a few hours was bad. If I may ask, were they high-quality ones or bargain type ones

@nicktease0687 Жыл бұрын

@@ZombieJWR mid-range, I'd say. They were Norton brand. 220, 1,000, 4,000 and 8,000. It was no bueno lol. I learned very quickly. Although, in learning that lesson, I did my homework to understand where I'd messed up and take better care of my stones now than anyone I know. Also, and finally lol, I've grown quite particular toward old stones. As old as I can get and those, I've found, are much better not just in price but also the functionality, maintenance, you name it, they perform better I think.

@TheDuketube Жыл бұрын

Gotta give the W to Nick Digiovanni

@hiddenpowerbug Жыл бұрын

gotta give the w to shaq’s knife

@e.capo1156 Жыл бұрын

😂😂😂😂

@hypoflipzy1157 Жыл бұрын

One thing I’d like to point out is that you need to keep it at the same angle throughout every stroke. Also you should run it down the entire whetstone so you don’t have a huge dip in your stone. Hope this helps 😊

@vycogh 11 ай бұрын

"How to abuse a good knife in 30 seconds"

@Leanzazzy 8 ай бұрын

It was painful watching him cutting the toilet roll.

@samgardiner585 Жыл бұрын

Gotta give the W to the blatant knife

@shaw_xo Жыл бұрын

For a guy that has no clue what he’s doing it’s exactly what I expected 🤣

@pingosucio5952 Жыл бұрын

Man you have 0 control on that knife it's literally all scratched on the side

@v1rusyoutube927 Жыл бұрын

the way he slide that edge on it at the wrong angle💀

@chrisrussell1800 Жыл бұрын

HOLLY S*** You ruined your stone and edge Good job 👍

@domerecipient3326 Жыл бұрын

Bro is NOT doing it right 💀

@pikotella Жыл бұрын

He's wasting perfectly fine toilet paper🗿

@rasa.s.b.z Жыл бұрын

As a chef this video hurt me

@CrimePickle69 Жыл бұрын

Gotta give the w to the guys jeans

@KTDjack Жыл бұрын

gotta give the w to the ai

@justamemberofjudahskingdom1522 Жыл бұрын

😂

@blueaxolotl6001 Жыл бұрын

Bro became nick Giovanni

@SS_DT Жыл бұрын

If your stone absorbs the water, it needs to soak longer. It sits on the surface to create slip for the blade. 😊

@mrstealyourviews4837 Жыл бұрын

“Cratos” Bro just made everyone pissed! 💀

@TheFurryHunter Жыл бұрын

“WEAPONS GETTING DULL!” -hunter in monster hunter rise

@Countryoutlaws556 Жыл бұрын

If you’re knife is so sharp cut a vertical piece of paper

@ephraimnsama9136 Жыл бұрын

bro has fallen in love with knives😂😂

@International_Corn Жыл бұрын

Gotta give the W to Gordon Ramsay

@mridulharsh Жыл бұрын

Bro found the superpower

@champaklaljayantilalgada5395 Жыл бұрын

I wanna see Shaq using the blatant knife

@ericanderson4548 8 ай бұрын

Dude that cuts a sleeve of towels and says bro consistently seems very legit for a review 🎉

@TheArtBaby0 Жыл бұрын

I couldn’t stop cringing watching

@abdullahtahir2653 Жыл бұрын

Gotta give the w to ur mom

@z4r1us85 Жыл бұрын

They have created a true monster

@Caseisgreat Жыл бұрын

Gotta give the W to John Cena

@EverythingWithCars Жыл бұрын

Bro turned into Blatant Tutorials 💀

@yoshimidsuculturalresearch6078 Жыл бұрын

Yeah, I was going to say whetstones have been used since a very long time ago 🤔

@AceTaxiaGaming Жыл бұрын

This isn't a tutorial unless it's how not to use one or do cutting test

@45441 Жыл бұрын

So this is what you do before you test the blatant knife.

@sk1zlet Жыл бұрын

gotta give the w to the table top

@AWACS_Eagle_Eye Жыл бұрын

Why you guys praising him? With the way he sharpened that knife, he dulled it even more, and is gonna deform the whetstone over time. Run the knife along the whetstone, and sharpen the blade in segments. Don't forget to keep a constant angle and check for a burr on the edge..

@akop4ik123 Жыл бұрын

Bro, you should soak the stone for 15-20 minutes at least, you should have the same angle while you sharpening it, and if you want a real sharp knife you sharpening it with stones above 4000 grit.

@autumn5592 Жыл бұрын

You only need to soak till bubbles stop. Any more is just pointless, it's not going to absorb more water. Some stones only take a couple mins. Oversoaking stones can be an issue too, some have binders that will break down (making the stone crumble), or will make the stone feel gummy and sticky. Grit has very little correlation with sharpness. You can get a knife face shaving sharp with 120 grit.

@JoshRyadi Жыл бұрын

Now we can see how these challenges are rigged...

@N_twice11 Жыл бұрын

Wrong formula right answer

@thejjnator01 Жыл бұрын

He can do the knife throw like nick!

@UgurAkdere-dkhs 11 ай бұрын

God damn my heart started bleeding when i saw him sharpening it like as if hes using a pizza cutter on a family sized pizza

@cliffsun 5 ай бұрын

So usually dull knives cut the paper about that fast, and people who ACTUALLY sharpen knives see that level of dullness as their starting point

@user-gj9dk7pk4y Жыл бұрын

waste of paper towels

@Bigwilliemarky Жыл бұрын

They promoting this knife so hard but can’t even properly sharpen it 💀

@Ahmad-wd4vf Жыл бұрын

gotta give the w to kareem

@AzureFrontside Жыл бұрын

Gotta give the W to Snoop Dogg

@phrozt 8 ай бұрын

Gotta give the W to the comments telling you the plethora of ways you absolutely effed up every step of the way.

@kovrt5375 Жыл бұрын

Gotta give the w to my pet goldfish

@rrrrrreeeeeeee2520 Жыл бұрын

It hurting my BRAIN WATCHING THIS

@NoName-pt2vd Жыл бұрын

Bro said let the wet stone fill up💀

@syedimam3607 Жыл бұрын

Me:"Yo bro i ran out of toilet paper, can you guve me a tissue or something?" Bro:

@dere1048 Жыл бұрын

Bro you can see the knife moving around when he is “sharpening”

@ghassanshorts8966 Жыл бұрын

Can you cut paper with the blatant knife?

@venomidk92 Жыл бұрын

gotta give the w to shaq

@rowanmckoy7252 Жыл бұрын

Gotta give the W to gordan

@fieqakim Жыл бұрын

Looking at your brand new whet stone show that you are new to knife sharpening..first and most important rule to use a whet stone is level the stone..make the sharpening surface as flat as posible..and 1000 grit is not a finishing grit

@despraterado588 8 ай бұрын

When you watch a KZfaq video of something you've never done before and think you can do it better

@huYN-tb3gr Жыл бұрын

Nick boutta sue

@JacobTheBlueLobster Жыл бұрын

Thats one sharp knife

@joshuavargas6024 Жыл бұрын

Not reallly tho. I’m a chef and he didn’t sharpen those knives correctly just made duller

@AceTaxiaGaming Жыл бұрын

@@joshuavargas6024as a cook (not yet chef) but knife fan: he only honed my hatred not the knife with that technique

@futabafanclub865 Жыл бұрын

As a guy who is not a chef, can confirm he did not do it right.

@chipypickle5122 Жыл бұрын

Get one of the nice pressure test thingy to test it.

@ColossalSwordFormAndTechnique 9 ай бұрын

That is probably a carbon steel knife. Much easier to sharpen on a whetstone. Stainless steel knives require a much courser axe puck to sharpen or diamond stone ☝️

@syniqk6273 Жыл бұрын

Use the whole stone with each stroke to keep it level

@YouTubeYF4R Жыл бұрын

I just ordered 100 Blatant Knives

@user-pm7pw1tl3t Ай бұрын

Lmao thats one technique sure...

@kaydenilott3551 Жыл бұрын

Bru raythesharpener going to kill u with that sharpness test

@MarshallDunganMakesFilms 8 ай бұрын

1. Crappy Amazon whetstone 2. Poor strokes on the stone 3. What kind of test is sawing through a paper towel roll?!

@dracozain1023 Жыл бұрын

No imagine if you sharpened it the right way 😂

@obsidian2172 Жыл бұрын

Gotta give the w to shaq

@locus1222 Жыл бұрын

I'm surprised he didn't try and use it like the automatic sharpeners and but it blade straight down

@waterpond Жыл бұрын

can't believe these guys are marketing their own kitchen knife and don't even know how to use a whetstone.

@butterfield329 11 ай бұрын

Personally I like Tumbler Rolling Sharpener

@Gifted-Basic-Bee Жыл бұрын

Gotta give the W to shaq

@firedragon3dc14 Жыл бұрын

Dear god the only thing you sharpened was the stone

@callsign_koschei Жыл бұрын

I understand he's obviously not experienced at sharpening using a whetstone, but jeez man this is sad, he titled it "The BEST way to sharpen a knife..." and then basically acted like he knew what he was doing, I can't tell if it's a joke or promotion or something but it's extremely disappointing

@azking5235 Жыл бұрын

I’m happy they learned how to sharpen now they can have an even playing field for all knifes they test

@Dev-Austin Жыл бұрын

I don't think theyve ever truly had the intention of an even playing field

@AceTaxiaGaming Жыл бұрын

They didn't learn to sharpen, they learned how to dull a knife

@harrisvowles2092 10 ай бұрын

I thought you didn't need to sharpen the blatant knife

@_Ducky420_ Жыл бұрын

the blatant knife did not need a power up😂😂😂

@fafiking2000 11 ай бұрын

Wasnt a power up

@_Ducky420_ 11 ай бұрын

@@fafiking2000being sharpened

@fafiking2000 11 ай бұрын

@@_Ducky420_ can't call that sharpening too

@abumpersticker 7 ай бұрын

Scratched the ever living shit out of that perfectly good knife. And you want people to follow this advice? Ffs it's disturbing what the internet has come to.

@noahkraft6453 6 ай бұрын

You only use a 400 if you need to put a new profile on the edge. Always start at 1000 and then move up to atleast an 8k stone. And get a better stone than that

@entah2le 11 ай бұрын

If this is what you called "the best way".... oh my dear...

@slickyywz 5 ай бұрын

I'm going to try this when I get out of prison

@corner_pog Жыл бұрын

Instructions unclear, i used a wet 5 kilo stone and it didnt work…

@mikelmiles4492 Жыл бұрын

horrible job

@asmkaws Жыл бұрын

but its not a rui knife

@ggGamer-fi6yx Жыл бұрын

One of the oldest ways is still the best way 💪

@asymmetricfuzion970 11 ай бұрын

Dude no offence intended but that is literally the worst knife sharpening I have ever seen. Didn’t use the length of the stone Angle all over the place No deburring Your stone is magic my guy

@pvtwildwolf5958 Жыл бұрын

Bruh thats the same brand I have same wood base but while the best way is debatable I consider the wicked edge sharpening system the best (it does use whetstones in a way)

@chastings.0543 9 ай бұрын

Practice mate you'll be able to make those knives way sharper than you'd expect especially since they look like they're high quality blades

@nnogen5697 Жыл бұрын

use the full length of the stone to run across the full length of the blade every stroke, if you don’t the surface of the knife edge will be uneven and any unevenness will affect sharpness and balance

@mahrufurrahman9759 Жыл бұрын

Thats how you mess up a stone

@pranavhb1716 Жыл бұрын

Good for a beginner bad for the knife the angle needs to be consistent 16° for those kinds of knife a really thin edge

@adammostafa7016 Жыл бұрын

Gotta give w to Shaq

@rd314536 8 ай бұрын

Quick piece of advice here from someone that’s been sharpening for their job since the 90’s... Go to Murray Carters channel and watch his line introduction videos. He apprenticed knife making in Japan and will lay out ALL the fundamentals you need, step by step in a way that pretty much anyone can understand. It’s a very similar to what I learned years ago. Once you learn about “the burr” and develop the proper muscle memory you will have an “a ha” moment and be able to sharpen pretty much anything.