The BEST Wontons in Chili Oil
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5 жыл бұрын🌼Visit SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!🌼
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Wontons in Chili Oil
Ingredients
For the Chili Oil
1 1/2 tbsp Sichuan peppercorns
1/2 cup avocado, vegetable, peanut or canola oil
3 cloves garlic, finely chopped (approximately 1 tbsp)
1 oz ginger, finely chopped (approximately 1 tbsp)
1 green onions, finely chopped, separate white and green part
3 tbsp Thai chili flakes, you can substitute to regular red chili flakes to tone down the spiciness
1 tsp sugar
1/2 tsp salt
For the Wontons in Chili Oil
18 to 20 wontons
2 heaping tbsp chili oil (recipe above)
1 tbsp black vinegar
1 tbsp soy sauce
1/4 to 1/2 tsp sugar to your taste
For the Garnish
chopped cilantro
sesame seeds
@SeonkyoungLongest 5 жыл бұрын
Alright, alright, alright... I talked A LOT in this video, probably more than I need to, but it's just because I love talking to you guys... ❤️ I just can't stop chitchatting to you guys, you know what I mean? 😘 I love you!! Get the written recipe here => seonkyounglongest.com/wontons-chili-oil
@demongin6029 5 жыл бұрын
What are you doing up so late Seonkyoung? Nevermind different time zones, its 2 a.m. where I live. 😁
@kristianaldrin 5 жыл бұрын
Seonkyoung Longest 나는 당신의 채널과 비디오가 좋아요 #asiansthome
@darcyaila5191 5 жыл бұрын
You are amazing keep on cooking, keep on talking look forward to your videos
@JimiJam44 5 жыл бұрын
I love that you chit chat. It makes it more personal.
@Red-ob1pr 5 жыл бұрын
Seonkyoung I’m drooling 🤤 I love chili hot and I could imagine how good this is. Thank you! 💐
@jacobwilliams1011 5 жыл бұрын
I used to work at din tai fung. just so you know they use a small splash of broth( chicken) in the mixture that you made after the chili oil. great recipe as always !!
@swing6936 4 жыл бұрын
Thanks for sharing this inside knowledge! I absolutely adore their wonton in chilli oil dish
@tfnvv5469 4 жыл бұрын
Just had that a few days ago, I love that and their red braised beef stew
@mannedi8665 4 жыл бұрын
In the sauce for the wonton or the whole chili oil?
@itookapillinibiza1209 2 жыл бұрын
@@mannedi8665 sauce for wonton
@acrophobe 5 жыл бұрын
Ok I'll just come out and say it, come what may. The first shot of the video with the boiling oil instantly frying the garlic and chili flakes did something naughty to my body that I can't explain in polite company.
@bxitaliangirl 5 жыл бұрын
Best comment ever
@WendyHett 5 жыл бұрын
Truth.
@acrophobe 5 жыл бұрын
@@bxitaliangirl Certain fluids were shamefully sprayed, emotions were felt and regretted, mistakes were made.
@LisaFrank39 5 жыл бұрын
#relatable
@SeonkyoungLongest 5 жыл бұрын
I loved the comment because it's the top comment but I dont think I quite get it as others... lol all I know is you are naughty!
@cailinanne 5 жыл бұрын
I just made this chili oil a few days ago at home... Thanks. It's literally going on everything now. Last night I dipped carrots in it 😂😂
@hellokittycutie2003 4 жыл бұрын
That sounds amazing AND healthy lol.
@joeygirl314 2 жыл бұрын
I LOVE this recipe for Sichuan Chili Oil…I know Seonkyong has come out with a couple other “extra” chili oil versions since this, but this is the first one I tried…I ALWAYS seem to come back to this one if I feel the need to “stray” and try other versions. I put it on EVERYTHING, including eggs and of course, dumplings. It’s sublime while adding to Brussels sprouts with bacon - gives it the extra kick that takes them over the top! Carrots and other crudite would be wonderful, too - thanks for the idea!
@TenderheartPC Жыл бұрын
I had a religious moment with sliced cucumber tossed in that oil. Unreal.
@ohchristineho 5 жыл бұрын
I just made these and my eyes almost bugged out. These are so freaking good I could barely handle it! It was a bit of a hunt finding black vinegar but I'm so glad I know about it now! I made this with chili powder I brought back from Thailand and holy cow, it is not messing around. My kitchen was a radioactive zone for a while after I made the oil! Truly though, I'm so happy I can make this. It's just as good at the version at DTF and being in control of the ingredients is great. SL, I love you! Thank you for putting me back in touch with my roots!
@cynrok 5 жыл бұрын
the bubbling oil over those super-fragrant ingredients was sooooo satisfying. i can practically smell it through the screen
@chilibeanzpootybutts 5 жыл бұрын
Thank you for sharing and taking the time to make this video. We can tell how much you love what you do! Looks delicious.
@guestm236 5 жыл бұрын
You should have millions of subscribers, your recipes are sooooo easy and delicious!!!!
@SeonkyoungLongest 5 жыл бұрын
I SOOOOOOOOOOOOOOOOOOOOOO AGREEEEEEEEEEEEEEE!!!!!!!
@lanoire5591 5 жыл бұрын
Ikr D:
@pamp.5590 5 жыл бұрын
Does she have a recipe book???
@redv8182 5 жыл бұрын
My favorite you tube food channel
@sauravkumar3278 5 жыл бұрын
Say that again
@kellys405 5 жыл бұрын
Let me just say one word for the chili oil, AMAZING! I made this for dinner tonight and it awesome. I found myself testing too many times the oil once made. I wanted to dip this in bread it was so good. I did not have the pepper corns or black vinegar but used balsamic to sub and it was really good. I used the pepper flakes for the first time but scaled to 2 tbsp but will use 3 next time since it was not as bad as I thought it would be, spice wise. Thanks for staple recipe for my family!!
@mariechankonya7305 3 жыл бұрын
Just discovered your channel and now I’m HOOKED! Thank you!!! I not only love your easy to fix recipes, but your sense of humor is just ❤️❤️! Thank you for sharing all your videos and taking the mystery out of all my childhood beloved recipes! Now I can confidently make them for my family!
@engyehkong 5 жыл бұрын
I love your honest and sincere personality. Take life happy not too seriously.
@JP-tr2jt 5 жыл бұрын
My wife and I are so happy to have found you! We’ve made the shoyu ramen, and it was amazing! Next is spicy miso chicken ramen. After that, we are doing the wonton noodle soup along with this recipe. Thank you for making it so easy to make some of our favorite Asian dishes. Since we moved to Ireland from SoCal it’s been tough finding good Asian food.
@corrinem9335 5 жыл бұрын
I was going to bed an hour ago and got addicted to these videos Seonkyoung you are so genuine. I can't wait to try out some of your spicy recipes!
@HOWLCARNAGE 2 жыл бұрын
I came to watch a good recipe and ended up enjoying watching her cook, her energy is so contagious. i love her!
@tinalawlor4434 5 жыл бұрын
Your recipes are always very easy to follow! That you for explaining about the different ingredients. I’m Italian/Irish decent, but LOVE Asian cooking. I am building my Asian pantry because the special ingredients are so important to getting a deep, rich flavor. And I do love listening to you eat, lol. Thanks and I also love your success story, rock on Seonkyoung🤙🏻
@lovemylaylabug2730 5 жыл бұрын
Every time I watch your videos, my mouth starts to water once you take the biggest bite of whatever you cooked!!!! 😭😭😭 I have to make this but maybe I’ll use regular black pepper. Much love from San Diego 💖💖💖
@joanbunney6911 5 жыл бұрын
ONG. The minute I watched your video I began salivating. Then I became obsessed with making these jewels. Now I'm addicted to them. Thank you SOOO much! I love your cooking videos!
@nyomieandrade11 5 жыл бұрын
I love how you added all your hiccups, mistakes and just silly talking parts! Thank you!! I love you seonkyoung! You amaze me every time! Thank you for sharing your amazing recipes! Can’t wait to try the recipe. My sister and I love love the ones they sell at Din Tai fung so I can’t wait to try and make them for us! Thank you!!!!!!!!! ❤️❤️❤️❤️❤️❤️❤️❤️
@SeonkyoungLongest 5 жыл бұрын
Love din tai fung too!! If you make my wonton from the wonton noodles soup, this is better than din tai fung!! Love you and tell your sister to subscribe my YT channel if she hasn't! Lol
@fragolina85 5 жыл бұрын
Made this yesterday on a whim - skipped on the Sichuan pepper corn tho, since I didn't have any, but it turned out amazing anyways. Today I made the dumplings from the previous video, I boiled a few and fried in a pan a couple that I bursted during preparation, then covered everything with this chili oil. Heavenly! Thank you for these amazing recipes
@Paandaabeeaarr 5 жыл бұрын
Was about to head off to bed but you posted this video and I had to watch 💁 so glad I found you on KZfaq, your food looks so delicious ❤
@Kijotora 5 жыл бұрын
Thank you thank you! I absolutely love these and now I'm so glad I can start to make them on my own!
@eddysailer5470 5 жыл бұрын
I love your videos SO MUCH, they're what got me into cooking in the first place and now, watching this, i can see where i went wrong trying to make spicy oil on my own last week. But now I can do it correctly! Thank you very much for posting all these videos, they always make me so hungry but then give me the information I need to do something about it.
@yutayutaka 5 жыл бұрын
Hello Seonkyung. I tried your recipe and I LOVE THE CHILI OIL❤️ I made my own dumpling with only veggies for the filling, and the chili oil completed the dumpling perfectly. I wish I could show you the photo of my dumpling and chili oil. Thanks so much. Love from Indonesia!
@ameenazara6539 5 жыл бұрын
Omo omo seonkyoung I can't thank you enough 😍 I tried the oil without peppercorn and it was amazeballs. I learned how to make dumplings from you and I'm borderline obsessed with them. Please make more korean street food recipes 💕
@tingju000 5 жыл бұрын
I did it today! It was unbelievably delicious and super easy to make. Thanks for the recipe 😍
@alanlovesmusic6442 4 жыл бұрын
Just made the chili oil with all the listed ingredients. YUM! Cooking fresh is so much better than store bought. Thank you for sharing!
@fredf7457 5 жыл бұрын
Thank you for showing how to make it. This is one of my favourites when I go to a Szechuan restaurant.
@gsuarez177 5 жыл бұрын
It's 5:30 in the morning and I'm hungry for some wontons with chili oil and a beer😂😂😂
@SeonkyoungLongest 5 жыл бұрын
I must good at my job!!! Lololol
@kellyrivenburgh-wierzel6771 5 жыл бұрын
chicago ***
@gsuarez177 5 жыл бұрын
Yes you are very good at your job!!
@MrEvenhansen97 4 жыл бұрын
OMG YEP!! Big quarantine mood these days
@juliegalloway7820 5 жыл бұрын
Definitely making this! You're always so funny and just a ton of fun to watch. Thanks for your recipes!
@kboi75 5 жыл бұрын
One of my all time winter favorite foods
@lillianmahyang8605 5 жыл бұрын
I just made this sauce yesterday and it was DA BOMB! Such a versatile chili oil (no, I used regular pepper flakes, no thai flakes for me!). This soooo good!
@nicoledesouza 5 жыл бұрын
I absolutely love this chilli wonton when I go to ding tai fung! I love your enthusiasm and I can't wait to try this out at home. You've got yourself a new subscriber!
@Blessedcrumb 3 жыл бұрын
I cannot get enough of her chili oil recipes. They are both amazing!!!!! Can’t find enough things to add it to.
@DoraT1958 4 жыл бұрын
Mmmmmm, another delicious dish!! I just love the way you eat....with a lot of enthusiasm!! Thanks for another great recipe.
@splashshilpa 4 жыл бұрын
I tried this recipe today and trust me was so amazingly tasty 😋 way better then we get in the hotels in Madrid. I lived in HK for 5 long years and miss Chinese food so much even my 6 yrs old son is super crazy for Chinese cuisine. He couldn't get enough of this dish. He asked me not fail to thank you😝 You safe my life by sharing such an amazing recipe ❤️ love you so much for this 😘
@hudafathima3712 3 жыл бұрын
LOVE her energy
@lilmama2066 5 жыл бұрын
Thanks for the recipe! Been looking for a chili oil recipe. Can’t wait to try😍👍
@jenlapongener 4 жыл бұрын
I don’t know why I just discovered you just now but I love your personality!!!! You’re so funny and the food you cook is brilliant !!!
@sarahko1986 5 жыл бұрын
It’s 1am and I got so hungry I ate half a big bag of flaming hot ruffles! 😫
@lurblur11 5 жыл бұрын
The dangers of watching her recipes!!!😋😋😋
@SeonkyoungLongest 5 жыл бұрын
Yolo
@missgibbonsx2376 5 жыл бұрын
🤣 that's what I do when it's 3am and I can't cook myself something because I'll wake up everyone. Bag of chips or whatever I can find.
@petinachambersmcvay8482 4 жыл бұрын
Sarah Kokopuffs lol!!
@cmpc3182 5 жыл бұрын
I’ve been watching your videos all dang day! By the time I left work I had to drive straight to the supermarket to make these! And I ate them Allllll 😂. I wish I could post a picture of them. They were OUT OF THIS WORLD!! Thank you!
@Chaeri.J 5 жыл бұрын
Mixing hoisin sauce with that chilli oil also makes a really delicious sauce for boiled or steamed wonton as well.
@lunateslema 5 жыл бұрын
I am going to try making them today. Thank you for the recipe. It looks super yummy
@scruffyo4460 5 жыл бұрын
I made this yesterday. It was fantastic! I made it with homemade pork wontons. My husband gave it a 10/10! ❤️
@mimimo2117 4 жыл бұрын
I am not Korean, but I do really love spicy foods! And I love it that you always put or make spicy recipes so easy! ❤️
@katiehass4666 5 жыл бұрын
We always have Asian food for Christmas Eve, I am totally making this part of the menu now.
@VanFronda 5 жыл бұрын
Thank you for this recipe Seonkyoung! Can't wait to make this! ♥️
@jre2715 5 жыл бұрын
i was so confused when she said citron peppercorn. I love you seon and I am salivating here
@heie28 4 жыл бұрын
I seriously love watching your cooking channel and I have tried several of your recipes!!
@nenylei1422 5 жыл бұрын
Now! is right thing in the morning, watching this recipe makes my mouth watering right now. Wow!, that’s delicious 🌟🌟🌟🌚
@Outlawsrevenge1020 5 жыл бұрын
I just discovered your channel, and I'm going to make this recipe this weekend for my roommates! I love your videos, and can't wait to see how delicious it is!
@StyleHard 5 жыл бұрын
Omg I just discovered you and I think you’re my favorite!!!!! You’re amazing xoxox
@yennjmasyudi2734 3 жыл бұрын
Hello, i am from Indonesa, i just re-made your chili oil recipe!🤩 Wooow! Its easy and delicious!❤️❤️❤️ Thankyou so much for share the recipe😍
@JennaM161 5 жыл бұрын
Thank You, it just made my morning!! It looks so delicious
@H.R.H-Amina_Bin_Shafiq-SHAKTI 4 жыл бұрын
I LOVEEEE THAT SHE PUTS A LINK FOR EVERYTHING THAT SHE USES IN THE RECIPE 🥰🥰🥰🥰
@maikenanderberg931 3 жыл бұрын
I love this recipe! I always have three batches at home, one mild (with red bell pepper flakes), medium (with regular chilli flakes) and spicy (with thai chilli flakes). For me personally the proportion of sichuan peppercorn is a tad too high, so I reduce it slightly to accommodate my taste. Delicious!
@anthonydauphin1878 5 жыл бұрын
This dish looks amazing!!! I am going to try this, and you are great also.. I loved watching!!!
@Albireo20 5 жыл бұрын
seonkyoung is my spirit animal when it comes down to food and how much she loves it xD
@sinedip01 5 жыл бұрын
Love watching u cook and enjoying yourself
@sactiger2817 5 жыл бұрын
OMG - that looks so amazing. Seonkyoung... as always... thank you so much!! :)
@TheOraclequeen 5 жыл бұрын
I'm so addicted to this chili sauce that I had to make it today... Only I was out of black vinegar. I used one drop of white vinegar (yes, one drop!) and the juice of one small lime. It was the perfect replacement! So yummy!
@helterskelter2020 5 жыл бұрын
It's so weird. I watched your video on making fresh wonton soup last night. And now you're using the same wontons for this recipe. I think I'll combine both - fresh wonton in chicken broth with a dollop of chilli oil. Yum yum yummy!
@nyomieandrade11 5 жыл бұрын
helter skelter will be doing the same thing when I try!
@sarahborrelli5788 5 жыл бұрын
Omg your my new favorite channel!! 😍 love your personality!
@jonathanblake1802 3 жыл бұрын
I love this recipe and it made me going out and buy everything including a mortar and pestle!
@rajaaadx4408 5 жыл бұрын
Thank you so much for the recipe 💕 the dumplings and the wontons was super delicious 😋
@Sophiajanie 5 жыл бұрын
Yeassss one of my FAVORITE dishes ❤️❤️ thank you again 😄
@honeybee2356 3 жыл бұрын
Wow amazing! Keep your videos coming I learn a lot and enjoy them. Take care ❤
@xiuoso4699 4 жыл бұрын
I made this but instead of the shichuan peppercorns I put toasted sesame seeds and it's AMAZING. thank you so much for this. so delicious and sooooo easy.
@DangerHob 5 жыл бұрын
Omg I love KZfaq. Not sure how this video ended up on my recommended but you are heart warmingly precious! Definitely subscribed. Both cheered me up and made me hungry. 😁
@SeonkyoungLongest 5 жыл бұрын
You must be a passionate foodie!!! Welcome!!
@vvgigi3549 2 жыл бұрын
She just brings me a smile
@OliveME1119 5 жыл бұрын
Omg these look so good. Definitely making this this weekend
@ThePhoenixTube007 5 жыл бұрын
Omg I just make it but I add to the sauce sesame oil and instead of wonton I boil oyster and it was delicious 😋 thank you so much for the recipe.
@AngelaAnaghoTV 5 жыл бұрын
I make Szechuan chili oil all the time, it’s so good! Now I need to go get some wontons! Great video!
@jjhwangkorsin 5 жыл бұрын
One of my favs, I must try this!!
@khard3r 4 жыл бұрын
My mouth is WATERING!!! This looks amazing
@dianadusomething4891 2 жыл бұрын
love this recipe! thank you for sharing , its delish!
@steffie6577 5 жыл бұрын
Yummy! I tried your recipe! Loved the chili oil! Thank you for sharing
@saramazinani8074 5 жыл бұрын
This was seriously the most delicious chili oil I’ve ever had. I could not stop smelling it when I was done.
@KwonsCorner 5 жыл бұрын
I love your video so much! Thank you for sharing
@williamentredicho2773 5 жыл бұрын
Thank you so much!!! I'll try this tomorrow...
@tinaho1810 2 жыл бұрын
Just tried this for lunch, soooo good, better than restaurant, even my friend asked for the recipe (referred her to yr channel). Thanks for such a wonderful recipe. BTW, my friend added the chilli oil to stir fry kang kong and cabbage, she said good too.
@MimiDuong07 5 жыл бұрын
always enjoy your videos! I am going to try to make this chili oil today!
@janiceinFL 4 жыл бұрын
Just wow....I'm 60 yrs old and WHERE HAS THIS OIL BEEN ALL MY LIFE! I can't keep my hands off the jar! This will be part of my diet until I leave this world! Ummm.....so, so flavorful! Thank you for the recipe!!
@qianparrish 3 жыл бұрын
Janice Nash kzfaq.info/get/bejne/b59oadKVxq3Yo40.html 莲藕酱肉包
@TimotiTangiruaine-ck 4 жыл бұрын
I like the eating part at the end. Although we can't taste or feel the meal, you eating it and expressing good taste say it all. All the best.
@seeyeah5172 4 жыл бұрын
This is hot oil is super delicious! I just made it today and ate it with some plain pasta... it's sooo good!
@paaruspatel7 5 жыл бұрын
tried this recipe today for dinner...so amazing!!!
@serenaleong1199 2 жыл бұрын
You're such a natural. Love it. ❤️
@lexistapleton6691 5 жыл бұрын
Oh my goodness, u are AWESOME! Luv your cooking, luv your wonderful personality. I’m new subscriber. Can’t wait to try your recipes!!!
@tina8796 2 жыл бұрын
I just had schezwan wonton in chili oil @ Red Ginger Dimsum and Tapas in Asheville NC over the weekend. It was delicious and I was pleasantly surprised when this video popped up. Definitely giving this recipe a try
@sarahjohnson7753 3 жыл бұрын
I made this chili oil and it was delicious!! Thank you!!!
@redv8182 5 жыл бұрын
I love her channel - you don't need to go to another website for the ingredients and everything taste good
@angelstarr5509 5 жыл бұрын
This looks delish. I am drooling.
@12hunter100 4 жыл бұрын
Oh my god!!!!! I made this ! It smells good and it taste good!!! Thank you so much, I don't have to go to any Asian restaurant
@KelseyMckay 5 жыл бұрын
I just made this. MY MOUTH IS SO HAPPY!!!!!
@pathsofnature8806 5 жыл бұрын
Exactly. Nice! Wantons are really amazing.
@tammieupton7253 5 жыл бұрын
This looks really good girl, I'm a little intimidated by the thought of making the dumplings but its worth the effort
@mzbaddog3271 5 жыл бұрын
omg.. that looks amazing.. I think I might try that this weekend! ty :)
@cosettamilazzo6002 4 жыл бұрын
Yummy 😋 I love the way you cook thank you for sharing 😊❤️
@alexdervishi8358 3 жыл бұрын
I am soooooo happy I found you!!! Love your channel
@Javier12132 3 жыл бұрын
Thank you for your recipes!!
@theodorejones8572 5 жыл бұрын
YESSSS!! I love Sichuan/Chongqing cuisine! Thank you, Seonkyoung!! :)
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