The Coffee Ritual
Рет қаралды 1,505
14 жыл бұрынEvery morning, I use a Chemex coffee maker (www.chemexcoffeemaker.com/) to make my beloved. Invented in 1941 [and certainly not a coffeemaking method for everyone], the Chemex requires some involvement and well-earned investment in the coffeemaking process, which I've grown to enjoy at the beginnning of each day and occasionally in the afternoon for another "hit." But the end result is - bar none - the best coffee I have ever enjoyed.
LIGHTING NOTE: my apologies about the darkness, but there is no way in hell you're seeing me well-lit at this point in the day...
@mairprudence2077 Жыл бұрын
I now use a drip method for making my coffee. Thanks George:)
@mairprudence2077 Жыл бұрын
@mairprudence
@klarinetta 14 жыл бұрын
@beatnix99 Pouring water to heat the filter and carafe is really not the reason to do it though it is. The real reason is to eliminate any paper filter taste. And you want specially to do that with the Chemex filter as it's much thicker and has much more paper filter taste to it. And though the brown paper might be more environmental friendly it comes with it's price too because it has much more paper filter taste than the white one which is bleached.
@beatnix99 14 жыл бұрын
nice... i have the same pyrex coffee drip. you should buy a cheap burr grinder by bodum it really takes it to another level. they cost about $60 at bed bath & beyond and is much better than the blade grinder you are using now. also, try warming up your chemex and your mug with hot water while you grind. warming up the carafe and your mug before filtering will have positive effect on the final product.
@Ianbamberger7 9 жыл бұрын
Use a burr grinder. More consistent. And you need a coarser grind for Chemex, which you can't get with a blade grinder.
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