THE COLD RICE VERMICELLI SERVED WITH PORK FLAMBE OF $1.7
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You would remember this place from our previous clip about the fusion Hong Kong Tomyum noodle soup at the no. 002 - Block E of the An Quang apartment complex in dist. 10. Good new that the owner as well as the Chef - Mr. Tri has just added new - yet familiar dishes into his menu- the Bun Thit nuong.
Familiar as we all know about the cold rice vermicelli with BBQ pork loin or pork patty. New that he doesn’t grill anything but to fried them in oil. Sounds greasy, right ? Not at all, thanks to the pork loin flambe , which is not only for showy but to enhance all the flavors to the better level. West & East in the same bowl just from $ 1.7
Feel free to pay more for such some good & high quality beef from US or Japanese. It’s worth your money.
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👍List of street food dishes 👉 bit.ly/2CcK0nM
👍List of noodle dishes 👉 bit.ly/2tocBp1
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👉Add: 002 - Block E- An Quang apartment complex- dist. 10- HCMC.
👉Direction: bit.ly/30sdk5O
👉Contact: 0848 990011 - 0848 944333
👉Time: 09H30 - 13H30 - 16H30 - 21H00
👉Price:
- Hongkong Tomyum noodle soup : $1.7- $ 2.5/ portion
- Bun Thit Nuong : $1.7- $ 2.5/ portion
- Flambe Fuji beef : $ 2.2/ 100g/ portion
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