thank you for this! so helpful! keep culinary videos coming! i’m going into baking & pastry.

That's the problem I have with Culinary Schools... It just costs a lot 😭

I'm so glad I came along your Chanel, I live in Key West, FL. Thank you so much for the information, I love the energy you give out. Hopefully I get to start my journey at CIA in a year or two.

when i went to CIA it was very different than it is now. i graduated in '95, and to see how much everything has changed is breathtaking.

Love you're videos, I think they're the only thing on the you tube that gives a real look of what its like at CIA, and they're awesome. I'm starting in January, I work in a restaurant right now and have my own knife roll and was wondering if you're allowed to have your own or if you have to use the schools? Thanks and keep posting!

Hey! I’m starting in January. I got excepted into four other culinary schools, but still chose the CIA because of there connections and the incredible chefs they produce.

So in the kits that we get for school it's comes with a backpack. Does that backpack only go for the kit or for everything that you will need?

You lost me at 40,000 a year. No way. Bu bye.

Hey This video was absolutely amazing and really informative,I'm planning to begin my application this August and was wondering that if you free just take your advice in certain things,where should I message you in this regard? Thank you so much in advance

I Graduated from the CIA in 2019 and my Montgomery GI Bill covered the majority of the expenses. Thank the Lord I had that option 😂

I am an international student and would like to ask you about English study is there a prearatory courses for English stud in the institute, if no what are the cheapest institutions to take preparatory English courses and is it possible to get sn aid, scholarship or a loan for that? Thank you in advance for your time!

Did you have any work experience in the food industry before coming to cia? What made you want to get a culinary education? Your videos inspire me to follow my dream and one day become a chef/baker!

Hi there! Watched some of your videos. Very informative, especially someone like me who's not from the US. Thank you for those videos. I have couple of questions. Roughly, what is population of international students there (NY campus)? and are there many mid career (matured) students in CIA? Thanks !!

I think I'll want to apply to be an ra since you said that their room is paid for but what is there purpose and what are the ra at your school like?

Hi Victoria! It's nice to meet you and you have very great videos with great energy and are super informative! I am like 99% sure there is absolutely no way you will see this sense is like 3 or 4 years ago for you but I very much would like to ask you some questions I have regarding the culinary Institute of america? I am interested in applying to the New York one where you went and would love to have some of your advice and answer some of the concerns/questions I have. I could email you if that would work? Anyway I hope you are staying safe and healthy through this rough time and your family and if can talk to you I would appreciate it a lot. My name is Josh btw :)

Do you know any other culinary schools in America that does not cost as much?

yea i went to Le Cordon Bleu, not realli the school I wanted to go to, but the money business had alot to play

Can the letter of recommendation be a friend?

Hi Vic, I am planning to enroll in the month of May at the New York Campus, the one near the Hudson river. Since you are talking about costs, i think you resonated out the point of ICE and one more pretty well about them being short and costing almost the same when it comes to considering everything. Like for me, coming from India, $80,000 is a lot for the total course, but ICE and other institutes on the top 10 list are charging almost the same price. Atleast CIA os being blunt about the cost of on campus housing including the food (foodie here :P ) I think you get the point. Thank you again for giving me some assurance. Also, I would like to ask a favour of that is possible...they have some plan where, I think if a CIA allumni writes a letter of recommendation, I get a flat $1000 off, since I am taking a loan...could you connect me to some allumni after my application goes through?

Closer of 50K

Hey! What about accommodation cost like for hostel fees and meal fee is included then they provide you food twice a day?

how many years does cia degree catches?

do you have to live on campus

Did you work at a restaurant before?

De cuanto es la colegiatura?

Add, another 30 grand on opportunity cost and you'll have a good total. this school is great if you want to learn the skills that are required to be a great chef, but that being said you have to be open to learning new things and working with different people. I've been a student at the CIA for three years and I can tell you a couple more things, for example, its all about connections you meet a lot of people in this school that in the future will most likely help you out, how you ask? maybe looking for a job or even helping you open a new restaurant. if you have your financials right go for it. come to the CIA and learn. There are many opportunities but watch out because our financial assistant sucks.

Did you think about Johnson and wales? And if so why did you decide against it?

How long is 1 semester at the CIA???

There is a really great in Florida or so I am told

Hi chef ...how r u ???

Hey Vickie

Umm marry me pls..