The famous Norwegian cake that melts in your mouth! Simple and delicious. Dear friends, I'm happy to see you on my sweet channel "Always Appetizing". Here I share my most delicious and simple recipes for cakes, tarts and desserts. Here you will find a very tasty and simple recipe for apple pie, the famous Napoleon cake, the famous Paris-Brest cake, a delicious and simple cheesecake, red velvet cake, the famous Norwegian cake and many other delicious cakes. I will also tell you baking tricks that will make preparing a cake easier for you. Be sure to subscribe to my channel so as not to miss any new delicious cakes. I also invite you to support my channel and become a channel sponsor. Have fun watching the video and have a nice day!
Butter at room temperature 100 gr / 3.5 oz.
Sugar 100g / 3.5oz.
Vanilla sugar 15 g / 0.5 oz.
Beat for 3-4 minutes until fluffy.
Milk 60 ml / 2 oz.
4 eggs, separate the yolks from the whites.
Add the egg yolks one at a time.
Flour 150 g / 5.2 oz.
Baking pan measuring 36 x 24 cm / 14 x 9.5 inches. with baking paper.
Juice of 1/2 lemon.
4 egg whites.
Sugar 200 gr / 7 oz.
Beat for 6-7 minutes until you get the consistency I show you in the video.
Laminated Almonds 30 gr / 1 oz.
Bake at 160°C for 30 minutes.
2 eggs.
Sugar 90 gr / 3 oz.
Cornstarch 45g / 1.5oz.
1 banana.
Milk 600 ml / 20 fl oz.
Cook over medium heat, stirring constantly, until it begins to boil.
Mascarpone cream cheese 250 gr / 8.8 oz.
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Bon appetit!
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