#Haijuan Food#Green onion pancake#1 minute pancake
Ingredients: Moderate small onion, 2 eggs, 160g warm water, 500g flour, moderate cooking oil
Hello everyone, this is Haijuan. Today I share with you a delicious home-made cake. The biggest feature is that the onion is overflowing, soft and multi-layered, and even the green onions will not change color. Moisture and heat are particularly important. Moisture must be sufficient. Heat should be in place. It is best to use a frying pan for medium to high heat.
Reconcile the noodles one day in advance and put them in the refrigerator to refrigerate. The next morning, you can cook a piece of cake.
Hello everyone, this is the official KZfaq channel of [海 娟 美食] KZfaq. In the future, I will share some "home-made pasta" with you here every day.
No matter young or old, young or young, there is definitely something you will like, no matter where you are, remember to eat well!