The Italian Chocolate Capital: TURIN

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2 жыл бұрын

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#turin #chocolate #italy
The Italian Chocolate Capital: TURIN | A Day in Turin
Ciao from Piedmont! Eva and I are visiting Turin which, apparently, has a long tradition of chocolate making. We're on a sweet mission to learn more!
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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A huge thank-you to Guido Gobino and Alberto Landi for chatting with us! Mr. Gobino's chocolate is available online, let's make him the next Hershey!
🍫 GUIDO GOBINO: www.guidogobino.it/en/
Mr. Gobino's chocolate is available in the US here: barandcocoa.com/collections/g...
☕️ CAFFÈ AL BICERIN: bicerin.it
Also, thanks to Domenico Ganino for helping us shoot this video ❤️ Check him out on Instagram: / nicodemos_pic
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Пікірлер: 582

@PastaGrammar 2 жыл бұрын

Ciao from Turin! We're making our way south so let us know if there's anything special you would like to see from our travels!

@gregmuon 2 жыл бұрын

Since it is nearly Easter and if you're passing through PIsa, it would be amazing if you tried torta coi becchi, chocolate pie.

@michelefalanga2676 2 жыл бұрын

genova of course, so maybe harper will taste some different tipe of focaccia, like priano special focaccia with polenta and my favourite focaccia con cipolle di marinetta, two really good bakery in voltri (genova)

@chrismazz75 2 жыл бұрын

I don’t know where you’re going, but if you go to Pontelandolfo or Cerreto sannita in Benevento, Rosciano in Pescara, or the Cadore region in Belluno, I’d love to see all the behind the scenes footage.. my bisnonni came from those places..

@michelefalanga2676 2 жыл бұрын

and farinata too ahah

@ragazzotexano 2 жыл бұрын

Ho visto in Instagram che siete andati a Barolo! Com’era le Langhe? Penso che sia uno dei posti più belli in Italia ed i turisti non l’hanno invaso come Toscana. Tutti conoscono il prosciutto di Parma, ma meno conoscono il culatello di Zibello. Se andate a sud, forse vai in Emilia-Romagna e trovare un maestro del culatello?

@rachelbird7798 2 жыл бұрын

The chocolate expert was a perfect gentleman; he did not say anything negative and listed all the positive points of Hershey's whilst making it clear, it was not his personal preference. True class!

@geofflinder589 2 жыл бұрын

He was right on the money. Hershey's is VERY sweet. It's the only chocolate that requires a glass of milk or water to wash down all that sweetness. Harper should have brought some Ghirardelli squares as well.

@moomoopuppy508 2 жыл бұрын

I liked how objective he was when trying the Hersheys. I learned a lot just in that "segment"

@nancymuller3291 2 жыл бұрын

@@geofflinder589 Yes, Ghirardelli is the only chocolate I use. I live near Hershey, PA and never buy their chocolate. Never liked it as a child either.

@chdreturns Жыл бұрын

@@geofflinder589Sweet? it tastes awful, I only eat that garbage if its the only chocolate in the house.

@slctx78 2 жыл бұрын

I've been living in Turin for 13 yrs and I still get excited when I see people highlighting our underrated city. Grazie mille!!!!

@samuelcohen2215 2 жыл бұрын

Two and a half years ago my wife and I moved from Philadelphia to a small city in Piemonte about an hour from Torino. My wife is a chocolate lover but I am not. The first time we went to Torino with a friend who has lived here all of his life, I went to see the amazing Egyptian Museum I know this is a video about food, but I bet most of your viewers do not know that the largest museum of Egyptian antiquities other than the one in Cairo is in Torino. It is astounding as is the chocolate in any form and coffee.

@dantehernandez3904 2 жыл бұрын

Happy that you're featuring Torino. I went there on a day trip and the dizzying variety of chocolate shops was outstanding. Not food related but the Egyptian Museum was outstanding, whose collection is second in importance to the Egyptian Museum in Cairo.

@PastaGrammar 2 жыл бұрын

Eva told me all about it! I so want to visit

@ElibelDublin 2 жыл бұрын

Definitely recommend this museum

@Njbudesa 2 жыл бұрын

I taught English near Brescia and I will never forget the first time I had real Italian hot chocolate. I could never go back to the American kind again!

@binder098 2 жыл бұрын

The gentleman's review of Hersey's was itself, tempered. What a sport he is and with the advise of what to look for in the aftertaste, beneficial. Hopefully, you will be able to loose the heavy outer garments as you head south. Love you guys!

@nodezsh 2 жыл бұрын

We know Hershey's isn't good in comparison to other chocolates. But if I'm honest, I've had waaaay worse. It's a good bar to clear, not too low. So being honest, it's a good [bar] of chocolate. Him being honest is enough to praise it where needed. No need to insult it. By the way, Hershey's probably puts more sugar in its chocolate because, so I've heard, it's the cheapest ingredient to put in. So it's a filler. They probably know what so much sugar does to the chocolate, but it makes the profits rise, so it's fine for them.

@rubysoffner4557 2 жыл бұрын

@@nodezsh Hersheys’s also to me has a baby puke aftertaste. From what I have been told, after WW2, fresh milk in the US was rationed so Hershey’s started using soured milk. In Europe, we are not used to that flavour

@NoZenith 2 жыл бұрын

@@rubysoffner4557 it's ALWAYS has lactic acid. It made Hershey's shelf stable.

@anothercheryladventure9387 2 жыл бұрын

Hersheys Chocolate is Number 1 in United States Cadbury too milky. So tell me the best Chocolate Name and. Where can i get it in the USA this Question is open to everywhere on earth. To me.

@stoneylrobertson 2 жыл бұрын

I agree completely it was so elegant, a compliment and a critique but with honorable appreciation.

@dizzy4u 2 жыл бұрын

Guido Gobino is so humble, I can only imagine how his chocolate must be infinitely better than Hershey's. I had a kinder yesterday, such a good flavour. Hazelnuts and chocolate were meant to be, truly. It would be nice to have a lesson on Venice from you guys on the channel, hope you had an awesome trip this time around!

@gohabs9 2 жыл бұрын

please tour the Veneto and Venice

@gipsi2001 2 жыл бұрын

@@Notmyfruit the infected chocolate was made in Belgium. Factory is closed down, license removed

@TruthTroubadour-xi9cc 2 жыл бұрын

I find Kinder chocolate, especially those eggs, extremely and unpleasantly sweet.

@gipsi2001 2 жыл бұрын

@@TruthTroubadour-xi9cc as a Swiss of course I like our choc best 😎💪

@Anita3kidsS. 2 жыл бұрын

I don't find Hershey's chocolate's to be anything special. Maybe in it's day...but not for a long time. When you taste Cadbury from the UK etc you can definitely taste the difference. My opinion. Do I use it to bake? yes...

@gobbidimerda1 2 жыл бұрын

I'm from Turin and I really like this series. Years ago I had the privilege to be part of a chocolate tasting with pairing with liquors at Gobino and it was insane, like a dozen of different chocolates each paired with a different shot of top level liquors

@Maggies87 2 жыл бұрын

These looked so good that I just ordered 2 little bags of Gianduja from a chocolate shop here in the U.S., made by Domori and Guido Gobino! Thanks, E&H, and Italy!!!

@Maggies87 2 жыл бұрын

The Domori layered squares were amazing! The Guido Gobino In orange triangle-rectangle shape were very different in taste despite similar ingredients but oh so good. How to choose?!!!

@poppinsmannered2999 2 жыл бұрын

Did you know that Gianduja was a cheap kind of chocolate at the beginning, when cocoa was too expensive but hazelnuts were cheaper, because they were produced in that part of Italy? Nowadays it is the opposite, hazelnuts are more expensive than cocoa and gianguja too. Also, we have learn to appreciate that combination, and the higher the popularity, the bigger the price is.

@frankmastroianni2501 2 жыл бұрын

Ferrero-Rochet is Italian and the world's biggest chocolate maker!

@tentifr 2 жыл бұрын

True, bigger than Hershey's

@anzo75 2 жыл бұрын

Rocher. Chocolate maker is Ferrero, Rocher is the name of the product.

@aris1956 2 жыл бұрын

Here we need to talk about “Ferrero”. Ferrero is the brand, founded in the city of Alba,in the Piedmont region, by Pietro Ferrero in 1946. “Rocher” is just one product among the many Ferrero products (like Nutella and many other Ferrero products known all over the world).

@lucianatrambaglio4881 2 жыл бұрын

I love Mon Cherie by Ferrero.

@alemassa6632 2 жыл бұрын

Ferrero is the family that invented Nutella, actually the richiest family in Italy.

@francescac83 2 жыл бұрын

Che bello vedere la mia città così ben raccontata! Grazie Eva e Harper! ❤️

@aris1956 2 жыл бұрын

Torino forse viene un po’, come direbbero gli inglesi…. “underrated”. Meriterebbe di essere più valutata alla pari di Milano, Venezia, Firenze, Roma….

@orvoloco8261 2 жыл бұрын

@@aris1956 assolutamente.

@linda3168 2 жыл бұрын

LOVED the video. To Hershey’s défense, it was invented to sustain the troop in the war, so it had to be sweet. Eva has to see the Italian job when you return. Best movie. Looking forward to the next video where Harper gets arrested for eating a Hershey bar in the streets of Turino!

@PastaGrammar 2 жыл бұрын

I showed her the movie immediately after this! She loved it!

@amythompson7700 2 жыл бұрын

Americans love sugar, also.

@linda3168 2 жыл бұрын

@@PastaGrammar my 72 year old mother bought a Fiat after my father died in 2012. I said I approuved as long as she didn’t drive it in the Montreal subway..... she didn’t get it! 😂

@cjmeyers2926 2 жыл бұрын

No it wasn't

@derekdelanoza2128 2 жыл бұрын

You two are so meant for each other I just love listening to Eva talk , and Harper Your a Gentlemen , I'm a fan

@derekdelanoza2128 2 жыл бұрын

I always look forward to all of the videos, Eva represents Italy so beautifully, simple food made with love , Harper & Eva keep on Keeping on, Ciao!

@GinoCento 2 жыл бұрын

Mr. Gobino is gracious and professional for a skilled artisan who makes superior chocolate.

@llovefood4927 2 жыл бұрын

Congratulations 🍾🎈🎉🎊 on 200k subscribers! You make amazing videos like this one well deserved ❤️

@Keichan2501 2 жыл бұрын

Turin is like heaven.

@thetravelstamps 2 жыл бұрын

I miss Torino, the first italian city I visited and revisited a couple of times. And oh, the gianduja is 😍

@elmoomle4565 2 жыл бұрын

The whole "Italian Job" bit was...hilarious!!

@vanessapedettapeccia692 2 жыл бұрын

I'm currently living in Turin, it's so strange to see you walking in those streets! By the way, if you'll ever come back in piedmont, i suggest a short trip to Cuneo, where you can find a chocolate called "cuneese al rum"... really worth the trip

@PastaGrammar 2 жыл бұрын

Ooh, wish we had known about it!

@anafernandez7237 2 жыл бұрын

Assagiate pure la torta a Ivrea!!!

@Lidalgirl 2 жыл бұрын

Cuneesi are LIFE.

@daniby9894 2 жыл бұрын

@Pasta Grammar A Cuneo... consiglio anche la torta alle nocciole piemontesi e bunet! 😋 Peccato che non è stagione di bagna cauda (non siamo in stagione di raccolta aglio, quindi, ci vorrebbe aglio "giovane" per farla perfetta), ma fritto misto alla piemontese andrebbe bene per il pubblico americano. Bollito misto alla piemontese, è una cosa particolare a Cuneo (Carrù)...

@federicapintor3732 2 жыл бұрын

U don't need to go to Cuneo, Torino has got so much more you can enjoy,... While savoring the "cuneesi al rum" bought in our excellent "pasticcerie".

@Aureolis 2 жыл бұрын

I just could die for Venchi´s Gianduiotti, especially the dark version (extra fondant) is heaven!

@bernarrcoletta7419 2 жыл бұрын

I love Torino. A friend of mine, from Torino, picked up a fresh kilo of Gianduiotti on the way to the airport. Ten hours later I had them in my hands. Italian chocolate is the best. I’ve recently discovered the chocolates of Central Asia and they’re really good too.

@Astarstruckfan 2 жыл бұрын

One of the many things I have learned from watching Pasta Grammar is, if you stick close to Eva and Harper you will have an extraordinary experience! Grazie Grazie Grazie!

@drmarx999 2 жыл бұрын

Tutti bravi! The native speakers speaking Italian are so very helpful when one is trying to learn the language. I wonder if you could help us by using more Italian nomenclature, such as "Torino" instead of "Turin", and maybe even "cioccolato" instead of "chocolate." Every little bit helps! Can't wait for your next video! Non vedo l'ora!

@dennisgrocholski4190 2 жыл бұрын

One of my all time favorite episodes. The love between the two of you shines through.

@PastaGrammar 2 жыл бұрын

Grazie! ❤️

@baronesselsavonfreytag-lor1134 2 жыл бұрын

They are too cute ☺️

@00infidel00 2 жыл бұрын

È da nemmeno due settimane che mi sono trasferito da Torino in Val d'Aosta e vedere i giandujotti e il bicerin mi ha già fatto venire la nostalgia della mia bella Torino. 💛💙

@lindamaes6454 2 жыл бұрын

My grandmother always made "chocolate coffee" on cold days, this tradition dissappeared in Belgium but I can still have it in Turin.

@Ci8lina84 2 жыл бұрын

Here is the mole, here was the king Pannacotta with grissini, agnolotti del Plin Thanks Maneskin, Eurovision in Turin Everybody wants to see Bagnacauda e bicerin Juventus, Torino, the Alps, the vino The Sindone, the smog The Park Valentino I know Rome is bigger, there is water in Venice Milano is richer, but Torino is crazy Please, Ferragni, come to visit Musei Egizi Because we want be famous like Uffizi 👍😉

@Sunjoy1 Жыл бұрын

Just love going through your videos and your tours around Italy are wonderful!!🥰

@MJK1965 2 жыл бұрын

Turin is beautiful.

@mariosandri4010 2 жыл бұрын

I'm from Turin and I approve this video :) Two other types of "cioccolatino" you should taste are: Preferito (chocolate coated cherry with sweet liquid liqueur) and chocolate coated Alchechengi (physalis/winter cherry).

@robertaborsellino3456 2 жыл бұрын

Buona Domenica delle Palme a tutti! This video was so AWESOME!😍

@spdelco 2 жыл бұрын

Eva, you look so happy in Italy

@angeloliveira3226 2 жыл бұрын

It is always a pleasure to watch your videos… I am always waiting for the next one!

@befuddled2010 2 жыл бұрын

Harper offers Eva a Hershey Bar from the plane. Eva (in a voice tinged with annoyance), "Harper, do you know where we are...?" LOL!!! Thanks for the factory and street tours around Turin. You two are the best!

@nicholaskarako5701 2 жыл бұрын

When I think of Italy and Italian food I just think it's going to be good no matter what it is. Cinghiale with a chocolate red wine vinegar pepper corn sauce is pretty amazing.

@puglover4280 2 жыл бұрын

OMG! This is rough for me because I could not reach into the video and taste that giandutto. It looks soooo good. You guys have a sweet life. God bless you.

@michaelprazak7923 2 жыл бұрын

Interesting: it seems that cremino was copied in Austria and changed to 7 layers and sold as Ildefonso (still available today in Austria)

@orvoloco8261 2 жыл бұрын

During the '700 and '800 Torino and Vienna was two city with a very close cultural sharing. So, its not that strange. As in Torino is pretty common to see pastry shops sell Sacher-torte.

@nodezsh 2 жыл бұрын

@@orvoloco8261 I love Sachertorte… The only way for me to get it is to make it myself. I was lucky back then because I had an apricot tree so getting the ripest apricots was a juicy, soft, starchy, flavorful affair that produced the best of apricot jams. The tree is not in good shape now, so the days of perfect Sacher cakes for me are gone. But the 72% dark chocolate was damn expensive so maybe it's for the best. I'd go there to get one already. I'm not gonna have a hard time learning Italian. I already know Spanish [native] and learned English from sheer computer abuse throughout my whole childhood. Now that I know that they have all these amazing italian dishes AND Sachertorte it's extremely tempting.

@Carlaskirt 2 жыл бұрын

Wonderful! Have so much fun and thanks for sharing!

@anzo75 2 жыл бұрын

In Lecco (Como lake) we have another big chocolate maker, ICAM Spa. It's not a well known brand because it produces a lot for other brands, but it's one of the world leaders for organic and fair trade chocolate. He has also a quality chocolate brand called Vanini, maybe you've heard of that. I worked for them years ago, and they works with Ernst Knam.

@PastaGrammar 2 жыл бұрын

Interesting! We’ll have to look into that!

@anzo75 2 жыл бұрын

@@PastaGrammar it is the seventh company in Italy after multinationals such as Ferrero, Perugina, Nestlé, Lindt and Perfetti, but nobody knows it because it sells under other brands. Many of the supermarket bars are made by them (on the label you find provenance from Lecco or Orsenigo)

@roseconklin5392 2 жыл бұрын

Loved your visit to the Chocolate Factory! So delicious! Enjoy your trip and please keep bringing us more videos from your travels.

@johnnymandolin 2 жыл бұрын

LOVE IT! Harper and Eva make everything interesting with a great sense of Humor!

@willywonka7812 2 жыл бұрын

Giving a master chocolatier a hersheys is like spitting in the face of God

@stevyd 2 жыл бұрын

Can one completely appriciate the magisty of God it they have not spent time with their feet planted in the Earth?

@codadivolpe 2 жыл бұрын

He was very diplomatic! 😂

@PastaGrammar 2 жыл бұрын

😂

@leannefardone 2 жыл бұрын

Nothing better than Italian hot chocolate and giandiuja....loved this episode

@venicebluemagatt3588 2 жыл бұрын

Such an emotion to see you in my hometown...this is the best present ever...thank you guys ❤❤❤❤

@susanlombardo8444 2 жыл бұрын

I love espresso, chocolate, hazelnuts! Yummy! Enjoy eating through Italy.👍🇮🇹😘

@myspeedygonzales1 2 жыл бұрын

That's my hometown! I miss Turin so much... thank you for this video!

@edgaraortiz 2 жыл бұрын

Awww I love that the chocolatier was so humble. I absolutely love Hershey chocolate and I even went to their factory in Pensilvania. Love your channel and your content. Can’t wait for the next adventure!

@meercatt 2 жыл бұрын

This is so awesome!! I love you guys introducing us to new stuff like this. 💜

@Brooksie603 2 жыл бұрын

I love seeing all the different places in Italy and where things are made. I know I will never go there to see it myself so I appreciate anything you share in your adventures there.

@fokkerfilms560 10 ай бұрын

Mmmmm! I love gianduja and I've only ever had the ones from Novi. I've only ever passed through Turin (changed trains). Had I known it is the capital of chocolate! This has become one of my favourite YT channels. Keep up the good work, guys! 👍

@kristinaandthegerman4554 2 жыл бұрын

Cheers to 200k subscribers! Have beautiful and safe travels. Now I want chocolate!

@PastaGrammar 2 жыл бұрын

Grazie mille!

@alwinsol 2 жыл бұрын

As a Brit I'm so pleased you referenced the Italian Job, one of my favourite films. Grazie :-)

@PastaGrammar 2 жыл бұрын

It’s so good! I showed it to Eva after we shot this and she loved it, too

@8catmom 2 жыл бұрын

I love northern Italy, it’s beautiful !!!

@alexrafe2590 2 жыл бұрын

What a beautiful city! Turin and Bologna have long been high on my list of Italian cities to visit. And now I have another reason to travel to Torino. All the talk of chocolate and Hazelnuts reminded me of another place where they love that combination and where I studied for a while, Belgium. They’re also a dab hand with chocolate. It’s delicious but very rich. It will be interesting to compare the two versions of chocolate with hazelnut. Harper was a brave man to bring a Hershey bar to Italy. I must say the Italian chocolatier was very tactful about his impression of Hershey’s chocolate. Most Brits think Hershey’s can’t hold a candle to Cadbury’s, although they also had a long tussle with the EU about what real chocolate should contain. Maybe that was another reason for the recent split🧐Thank you for another lovely video.

@lavenderbee3611 2 жыл бұрын

You are so correct, chocolate & hazelnuts are a match made in heaven. Those candies look so ridiculously delicious.

@webfox1 2 жыл бұрын

Another great Sunday morning. Thank you!

@candygram4435 2 жыл бұрын

Beautiful city! I’m actually not a huge chocolate fan but I so enjoyed the scenery

@linda7726 2 жыл бұрын

So much fun❣️

@yourmediterraneanbeauty9794 2 жыл бұрын

This could become a cool series! Showing us the specialties of each region/ city. I’m binge watching your videos again since I love all the facts and history of the cuisine. ♥️

@mmlw6675 2 жыл бұрын

Yay so excited! ❤️

@pw2883 2 жыл бұрын

It was a brilliant idea to have chocolate artisan Mr. Gobino sample ubiquitous Hershey’s chocolate. And I’m glad he approved! Congratulations on producing another excellent video.

@andyleighton6969 2 жыл бұрын

I suspect Mr Gobino was being polite. Hershey's is infamous for a taste ranging from merely "goaty" to "puke". Americans are used to it so they think that's what chocolate should taste like. The guilty party is butric acid, believed to be a by-product of how they treat their milk. Worth also noting that the minimum amount of cocoa solids in the US for something to be called chocolate is 10%, in Italy 25%...

@pw2883 2 жыл бұрын

@@andyleighton6969 Thank you. Excellent analysis. I should have written: “I’m glad Mr. Gobino did not disapprove…”, which is different than “approve”.

@ElibelDublin 2 жыл бұрын

I don’t think he approved, he was just being polite 😂

@lifeneverything7064 2 жыл бұрын

I love Chocolates hope I could visit Italy someday and I would definitely go to Turin and buy tons of chocolates.

@PastaMGW 2 жыл бұрын

I deeply love Turin. I lived there when I studied at university (5 years) and I still miss it sometimes.

@tonyapedraza180 2 жыл бұрын

Yummy delicious chocolate tour!!😋😊💕

@Bianchi8000 Жыл бұрын

I loved this the first time I saw it and ordered those chocolates and I think I have to again !! ❤

@thespiritualadvocate 2 жыл бұрын

So happy Eva is in her home region, love you guys!! Harper dig the American tips n tricks w movies and hershey!👍🏼👍🏼🙏

@DDOITALY 2 жыл бұрын

Your videos are beautiful and very informative! Better than a tourist guide! Bravissimi!

@GlocknerBua 2 жыл бұрын

Whow, I always buy Piemont chocolate right from the factory. A dream 🤩🤩😋

@nightringer9815 2 жыл бұрын

Wow, you two are glowing of happiness. Whatever you tried, I want them too

@lydian.773 2 жыл бұрын

When I saw the Hershey bar at the beginning, I spat out my coffee! 😀😀😀😀

@wallstherb 2 жыл бұрын

Heaven!! I LOVE ❤ 🍫 chocolate! 🙂😊

@Neverwherevival 2 жыл бұрын

Proud pastaGrrammarian from Turin, so glad you enjoyed our city ❤️

@PatrickPoet 2 жыл бұрын

Italy should throw all their tourist marketing budget at this channel.

@luisragonesi7204 2 жыл бұрын

Great vídeo that honors the beautiful Torino! Congrats!!!

@lindaleone4345 2 жыл бұрын

LOVE IT!!

@oifydude1151 2 жыл бұрын

i really enjoy watching you two , i see harper has changed for the better too

@hannahpumpkins4359 2 жыл бұрын

Oh my gosh that food and chocolate looks sooooo good!

@MichiFreddy35 2 жыл бұрын

OMG!!! love that city!!! as a chocolate lover, that's the best city for chocolate lovers

@jennifergonzalez9129 2 жыл бұрын

Please keep the videos coming♥️

@stefan6412 2 жыл бұрын

You two are cute when you have fun together! Happy travels in Italy!

@Bianchi8000 2 жыл бұрын

Just love you guys!

@MichaelandJustin 2 жыл бұрын

We cannot wait to go here. I (Michael) absoutely LOVE chocolate. Thanks for sharing.

@Mari-fv4wm 2 жыл бұрын

Oh che bello rivedervi in Italia!

@sammyboykin5624 2 жыл бұрын

That was an amazing episode! Bravo! I want to be there.

@nikiopie3649 2 жыл бұрын

Safe travels!!! 💖 You’re both amazing 🥰 You guys should go to a pasticceria and teach us about the different seasonal desserts since it’s almost time to say Buona Pasqua, OR do a video of a Calabrian version OR make a Pasquetta video? Lol getting so excited!!!

@slkonnaris8477 2 жыл бұрын

I second that idea! Sounds amazing!💗

@matteotonzigdolfin 2 жыл бұрын

Finally.. 200.000 🔝🏆✔

@lawrenceakini9507 2 жыл бұрын

Thank you for this vlog. Stay safe. Ciao.

@travelingon7458 2 жыл бұрын

I miss Italy. Thank you for taking me there❤️

@thomassmith6344 2 жыл бұрын

Hello there

@shainazion4073 2 жыл бұрын

Loved his assessment of Hershey's chocolate.

@stevyd 2 жыл бұрын

It was very respectfull of his guests, but also that simple pleasures are often a pathway to much greater delights (one of which I'm certain, he believes his chocolate is).

@KajiXD 2 жыл бұрын

how interesting Here n Perú the number 1 producer of chocolate was an italian family named D'Onofrio. Two of their mos iconic chocolates are a triangle shaped one and a 3 layered square one, alhuch, this version of the cremino has peanut flavoured cream instead of hazelnut, which are rather unusual and expensive here.

@fayelazaridia7074 2 жыл бұрын

Love your videos in Italy

@lizgutierrrez400 2 жыл бұрын

Thank you for sharing your trip, so much to see and learn. I also love the movie clips. I saw that Italian Movie once, love it!

@thomassmith6344 2 жыл бұрын

Hello Liz

@baronesselsavonfreytag-lor1134 2 жыл бұрын

Always great to see you two on Eva's turf 😁

@fuferito 2 жыл бұрын

These two really have chemistry. They almost look like they're husband and wife, the way they share the same _giandujotto._

@antonioscopelliti 2 жыл бұрын

Gianduja, which names the typical chocolate taste of Turin, is the name of a Carnival Character whose name (Originally Gioan de la Doja) means John with mug ('cause he always brings a wine mug on the stage).

@pabloguerra3028 2 жыл бұрын

Great video as always Eva and Harper.. Turin..is on my travel list now.! Love Italian chocolates..so tasty. Nothing against the Hershey...is an aquired taste..! Is the last chocolate I would ever choose.! Enjoy your trip to Italy..look forward to the next video.