The Last Paczki Recipe You Will Ever Need

Рет қаралды 24,753

Күн бұрын

This is the last paczki recipe you will ever look for. These delicious paczki are polish treat that are going to be worth all the work and waiting. This paczki recipe is a family favorite at my house and I am sure they will be a crowd pleaser at your house as well! Enjoy.
2.2 lbs (1kg) Flour
1 Cup (180g) Sugar
180 grams Butter
3/4 oz (20g) Yeast
1 1/2 cup (375 ml) Warm milk
3 Eggs (130g)
15 Egg Yolks (250g)
1.5 tsp (8g) Salt
8 grams Vanilla Sugar
1 Tbsp Spirytus
Music:
Stationary Sign- Chaos in the Kitchen
#paczki
#FatThursday
#TlustyCzwartek
Thank you for checking out Rafal Loves Food. I hope you enjoyed the video and will come back to check out more videos in the future!
Leave me a comment about how much you love paczki!
/ rafallovesfood
Joshua Weissman and Binging with Babish are amazing at what they do. Check out their channels below:
/ joshuaweissman
/ bingingwithbabish

Пікірлер: 59

@dannowaso Жыл бұрын

This recipe is the closest that mirrors my late grandmother's and I got so excited watching it. We made them every Easter so I'll be trying this this year. Thank you so much!

@RafalLovesFood 5 ай бұрын

Thank you for checking out my video. I'm glad you enjoyed the recipe 😋

@loisbrace1669 2 жыл бұрын

I JUST found your channel!! Thank you so much AND you speak Polish as well! I am of Polish descent. My mother was 100%. I want to learn to speak it and learn how to cook/bake Polish dishes. I will be following along from here on in. Again, Thank you. :)

@RafalLovesFood 2 жыл бұрын

Hi Lois! Thanks for checking out my channel! Now is a great time to start learning the language and cooking the dishes 😀 If you want to start off easy, try making my szybkie gołąbki(quick stuffed cabbage)... tasty with a fraction of the work. Smacznego (Enjoy!)

@user-vu8rh1ki5c 23 күн бұрын

Delicious

@bootblackbob 11 ай бұрын

GOOD FRIEND.....your suggestion about dropping a piece of dough in a glass of water.........GREAT IDEA!!!! MY SAINTED GRANMOTHER ALWAYS MADE THESE FOR SPECIAL HOLIDAY OCCASSIONS. GRANDMA USED home made raspberry filling, lemon, or vanilla . delicious !!!!!!!!!!!than you..........Dr.Bob;-)

@RafalLovesFood 5 ай бұрын

All those flavors sound amazing! 😋

@jerrilynernsting903 6 ай бұрын

Loved them as a kid from a bakery raspberry

@sicut-lux-aurorae Жыл бұрын

Rafael thank you for this recipe and the step-by-step directions on how to make it. I made paçzki (and celebrated Fat Thursday) for the first time, and they were a big hit. Appreciate you sharing.

@RafalLovesFood 5 ай бұрын

Thank you for checking out my video. I am glad that you enjoyed them!

@angelikaschukraft3355 5 ай бұрын

Love it😊

@RafalLovesFood 5 ай бұрын

I hope you enjoy them!

@Maikoh 2 жыл бұрын

Woah, these look fantastic! 😍 I’ve never actually had paczki, I’ll have to give this recipe a try! That dough is beautiful, sooo sticky though! Love that fried color!! Awesome job on these! Cheers from a fellow foodie/creator! 🤗

@RafalLovesFood 2 жыл бұрын

Thank you, Maikoh! You should give them a try. You're right, this dough is super sticky. To make it easier on you, you can wet hands to avoid the dough sticking to your hands.

@hannahgiza1992 5 ай бұрын

These look amazing! I’ve never had Pazcki sadly, but I’m Polish and I really want to make them! I’m definitely going to try your recipe 😍

@RafalLovesFood 5 ай бұрын

You must try paczki! Store paczki are good but nothing beats a warm paczki that you make at home! Enjoy 😋

@superfoodrevolution4195 2 жыл бұрын

I LOVE powdered paczki!!! ❤️

@RafalLovesFood 2 жыл бұрын

we do too! 😉

@agnieszkapyrc1528 2 жыл бұрын

Wyglądają smacznie ☺️☺️😋

@RafalLovesFood 2 жыл бұрын

Dzieki Aga. Teściowa nawet pochwaliła 😀

@agnieszkapyrc1528 2 жыл бұрын

@@RafalLovesFood no jak teściowa pochwaliła to musza być super😉

@kiiandrii Жыл бұрын

… and helps the PAUNCHKEES , not POONCHKEES, be fluffier…. I feel attacked XD

@RafalLovesFood 4 ай бұрын

Judgment-free zone. Whatever you call them, they are still delicious 😋

@nadiab3188 3 ай бұрын

Aqui onde moro,em Erechim, Brasil, havia uma família polonesa legítima, que faziam esses Pazcki. Nós chamavámos de "sonhos". Eram uma delícia.

@RafalLovesFood 3 ай бұрын

Estou tão feliz em ouvir isso. Obrigado!

@Markpatto Жыл бұрын

Thank you Rafal, I too grew up with all the great polish food. Polish American here. Where are you located??

@RafalLovesFood 5 ай бұрын

Born and raised in Connecticut

@MannysMadeatHome 2 жыл бұрын

Looks so good! We are obviously on the same wavelength, my recipe just went live 😂 I love yours though, I have never tried the proofing the dough 3 times, do you find that that makes a big difference? I went with the rose jam too, its a classic 😋

@RafalLovesFood 2 жыл бұрын

I have never experimented but I have been taught that proofing multiple times leaves the final product fluffier and chewier. I would think that it follows the pizza dough rule: more time = more complex flavor.

@robfirth6501 Жыл бұрын

ahhh this is cute :)

@gl7038 Жыл бұрын

These look awesome thank you. Would it be possible to bake this recipe instead of frying.

@gidget101 6 ай бұрын

Hi! Look at Jennycancook - she has a recipe for baked pączki here on youtube. She's Polish too. (From the old Jenny Jones show...)

@RafalLovesFood 5 ай бұрын

Thank you for checking out my video. I assume that you would be able to bake them but it is not something I have tried before. Needless to say, they would not be the same 😞

@smokster0604 2 жыл бұрын

Yummy...

@RafalLovesFood 2 жыл бұрын

did you make enough to share with family and friends?

@joejohnston9718 2 жыл бұрын

Rafal, what kind of oil do you use for the oil bath?

@RafalLovesFood 2 жыл бұрын

I use lard but you can also use canola, vegetable or any neutral high-heat oil

@viper64581 6 ай бұрын

Great job, how many will this recipe make?

@RafalLovesFood 5 ай бұрын

Thank you for checking out my video. Depending on how big you make them, around 3 dozen

@plutopepsi578 Жыл бұрын

There’s no where in my state that sells paczki so I REALLY need to learn to make them lol

@movienerd202 7 ай бұрын

They're all over in Wisconsin. 😊

@RafalLovesFood 5 ай бұрын

Fat Thursday is coming up. This may be a good time to make them :)

@seonix10 Жыл бұрын

how to make cream i dont under stand can you write here ?

@movienerd202 7 ай бұрын

I never heard of them until I got a box in Wisconsin at a Piggly Wiggly.

@RafalLovesFood 5 ай бұрын

Fat Thursday is coming up. You have to try paczki from a Polish bakery

@anylezogu6340 5 ай бұрын

Does this recipe work with a fewer amount of eggs?

@RafalLovesFood 5 ай бұрын

I agree that this recipe calls for a lot of eggs! I have seen recipes that use less eggs.

@sandraleblanc5081 5 ай бұрын

can you make poppy seed cake

@RafalLovesFood 5 ай бұрын

That is on my list!

@maggieclendenin6740 8 ай бұрын

Where do u get the rosehip jam??

@RafalLovesFood 8 ай бұрын

Hi Maggie! If you have any Polish stores near by, you should be able to find it there. If you cannot find it, other jams work well too. I also like strawberry and raspberry

@gidget101 6 ай бұрын

Maggie you can make your own so easily! I keep rose syrup and rose petal jelly in my fridge always. Just google or search youtube. Once you make it you'll be hooked! I also love 🌹 rose-raspberry, rose-raspberry-pomegranate syrups & jellies 💞