The Official Stardew Valley Cookbook is HERE...

Рет қаралды 26,935

2 ай бұрын

The Official Stardew Valley Cookbook by ConcernedApe and Ryan Novak goes on sale May 14, 2024! Check it out here: stardewvalleycookbook.com/
Pre-order the Stardew Valley cassette tape here: theyetee.com/collections/all/...
Music used:
Stardrop Saloon - Stardew Valley Guitar Cover | Orion
Pelican Town - Stardew Valley cover | Steven Morris
dance of the moonlight jellies 🎐 [lofi remix] | blanketknight
【 Social Media 】
Twitch: / neatmckinley
Twitter: / neatmckinley
TikTok: / neatmckinley
Discord: / discord
All Socials: linktr.ee/neatmckinley
CONTACT: neatmckinley@gmail.com
#gifted #stardew #stardewvalley

Пікірлер: 100

@NeatMcKinley 2 ай бұрын

I stream Stardew Valley and other stuff all the time on Twitch, come by and say hi 😄 twitch.tv/neatmckinley

@rachelisgreat 2 ай бұрын

I ate this dish and my farming didn’t go up +3?? I don’t even own a farm??? Scam.

@joshfalin1255 2 ай бұрын

Lol hi Rachel its me jokugod87

@Deamonfreddy 2 ай бұрын

Bro your in real life they dont have that in

@emris2697 2 ай бұрын

Meanwhile, cooking in Stardew valley is instantaneous.

@dafartmaster4202 2 ай бұрын

that tiny butchers knife stresses me out so bad, one of my friend has that as their ONLY kitchen knife and it is NOT meant for anything denser than chives

@NeatMcKinley 2 ай бұрын

I thought it would be cute to use for the video since I had it lying around, but you are absolutely correct about this. It was a pain to cut with and I wouldn't use it again.

@anniebale4343 2 ай бұрын

That olive oil jab was extremely personal.

@squibkanotty99 2 ай бұрын

Looks delicious! Id be most interested in baking the elusive pink cake

@NeatMcKinley 2 ай бұрын

Ooo this is a good one, might try it 👀

@daveincognito 2 ай бұрын

Parsnips are tasty. They feature in the medieval banquet's soup at Bunratty Castle. I wish I could get the recipe for that.

@NeatMcKinley 2 ай бұрын

I'll be making a stop there if I ever visit Ireland!

@MaJusty 2 ай бұрын

U should make this into a series. Cozy cooking

@Ryxbar 2 ай бұрын

First time here. That was cool and I appreciate the little bits of advice you give and the attempt to get as much of the ingredients local as possible. Really suits the Stardew Valley vibe, not to mention the food turned out great! Good job, you!

@NeatMcKinley 2 ай бұрын

Appreciate the kind words!

@Im_nap_ing 2 ай бұрын

That looked delicious!! I didn’t even think about whipped eggs, now I want to try this out! (So hungry..) Loved the video! ❤❤

@garlicbread529 2 ай бұрын

Now, this looks delicious. I can't wait to see you cook more of the other recipes.

@whippleswaifugaming 23 күн бұрын

Would love to see some other recipes sometime soon!

@amberdoucette 2 ай бұрын

Hello! I just subscribed in hopes of seeing more from this cookbook! Cannot wait to see what you cook up next!

@NeatMcKinley 2 ай бұрын

Thank you! Never thought I'd have folks eager for cooking videos on a gaming channel. Excited to do another one.

@nanthenoob 2 ай бұрын

This is so well done!! Love it 😍

@NeatMcKinley 2 ай бұрын

Appreciated!

@linesmakeshapes Ай бұрын

This was highly comforting. I don't watch cooking stuff usually but I like ur humour and the vibes of this video~

@NeatMcKinley Ай бұрын

Thank you for the kind words, will be making more soon!

@jambud6563 2 ай бұрын

nom nom nom! so good! now you can definitely call yourself chef russ, hehe! fantastic editing, camera work, pacing, energy, content. you are always exploring and growing in creating, gotta call it out, love it so much! I think always having happy little accidents in cooking & mixing things up is what makes it so fun. Your sensory descriptions of the foods like the smell of parsnip tickled my brain, and appetite! XD so happy seems like you had a lot of fun. -amethyst

@loonaplum 2 ай бұрын

Omg I forgot the cookbook came out 😍🥰 love the video! it made me hungry ahah!

@NeatMcKinley 2 ай бұрын

Never watch a cooking video while hungry 😉 Thank you for the kind words.

@KrankeNonne1 Ай бұрын

Here in Austria, it is Fathersday today, i made this for my husband we LOVED it 🤍

@secretlyashark8271 2 ай бұрын

Looks so good. I need to get this at some point

@NeatMcKinley 2 ай бұрын

Thank you!

@rosiejennapsych 2 ай бұрын

So glad I found this community :')

@NeatMcKinley 2 ай бұрын

♥

@oliversaarinen2839 2 ай бұрын

Loved it!!

@wisconsinbound2123 2 ай бұрын

Got my book yesterday . Will try making that

@OJorEm 2 ай бұрын

Definitely very interested in how the Pink Cake is made

@NeatMcKinley 2 ай бұрын

Perhaps we will find out together in a future video 👀

@piputhebest 2 ай бұрын

yum i hope you make more

@bubblesawesome3284 2 ай бұрын

This looks so yummy 🤤

@feyza1831 2 ай бұрын

The cassette tape is fucking awesome, where do I get one?

@NeatMcKinley 2 ай бұрын

You can listen to the entire cassette soundtrack here: kzfaq.info/get/bejne/kOCnpsR236zQo6M.html or if you wanted to get a cassette yourself, the link is in the description!

@GoblinKnightLeo 2 ай бұрын

I just ordered the book - i stopped buying parsnips to make stew because i was already using carrots and turnips, but maybe I'll try the roasted.

@heychelsea2222 2 ай бұрын

Never wanted parsnips more... Great video russ!

@jokelethkurueisner9229 2 ай бұрын

Parsnips are like sweet carrots, and I love carrots and sweet treats. Definitely recommend!

@joshfalin1255 2 ай бұрын

Good thing you not burn down the house good thing you not use Soap in it 😏

@SMBBEonAC 2 ай бұрын

Yeahhh! Premiere time!!

@mrdankhimself 2 ай бұрын

I get that lightly dried parsley often and it’s usually quite good. Buying fresh is preferable but I can never finish it before it goes bad. The lightly dried stuff always gets used up.

@evecheetah894 2 ай бұрын

So HYPED

@KuraiKaNinja 2 ай бұрын

YOUR LITTLE KNIFE

@ScoutStarGaming 2 ай бұрын

im so excited, im here before the premiere! BEFORE PREMIERE GANG!

@RetroMikesVODs Ай бұрын

For anyone curious the song playing during the dicing of the parsnips is Growing Seasons - Stardew Valley Spring/Summer Acoustic Cover by - mcbanjomike

@NeatMcKinley Ай бұрын

All songs used and artists in the description!

@TheNerdLemon Ай бұрын

Honestly none of the food in Stardew Valley game ever looked appetizing but this farmers lunch looks mighty tasty. I would probably sub out the parsnips for potatoes.

@sodaa_pop 2 ай бұрын

Yummy!

@castlekeep2789 6 күн бұрын

Pink cake please! Yum🫖

@LottieRose 2 ай бұрын

so eggcited 🤪

@NeatMcKinley 2 ай бұрын

bruh

@lovelycampbell 2 ай бұрын

Okay now I need every recipe as a series! 🥹 loved this so much

@nanthenoob 2 ай бұрын

Yes!!! i can’t wait for the next recipe video 👀

@marydethdodson462 2 ай бұрын

Looks awesome to me!

@toxicriiivers 2 ай бұрын

Here for the premiereeee 🎉

@MissSnowminx 2 ай бұрын

Sir the last dab isn’t mild hot sauce 😂

@NeatMcKinley 2 ай бұрын

😏

@zecoxinha4372 2 ай бұрын

It looks like an brazilian omelete

@callmehutch 2 ай бұрын

So cinematic

@This_Is_Just_To_Say 2 ай бұрын

Is this going to be a series? (That'd be fun!)

@NeatMcKinley 2 ай бұрын

I'll consider it, had a blast making this!

@TheJemmaGrl 2 ай бұрын

Good job, bud

@amorfatikhb 2 ай бұрын

ahh that looks so good 😍 i’ve never had parsnips before. the very first thing you plant as a farmer in sdv (and harvest moon) and yet 🥹 this made me really crave it tho!! and great job on the eggs!!

@NeatMcKinley 2 ай бұрын

The parsnips tasted awesome! Thank you for the kind comment.

@tigerb 2 ай бұрын

WHAT CAN'T HE DO??? hehe this turned out looking so tasty! i'm definitely impressed 🤠🤠

@mattemactics1280 2 ай бұрын

Yum

@callmehutch 2 ай бұрын

Premiere Gang. Woot woot!!!

@KnottyBoyyy 2 ай бұрын

'SUP STINKER?

@Mirimi 2 ай бұрын

RAWR

@emely.xvi1 2 ай бұрын

I’m ready to EAT😩😩

@vincentgeiszler3749 2 ай бұрын

I love this, it turned out so beautiful and delicious looking, and that’s from someone who doesn’t like omelette! Although I feel obligated to suggest that you take your knives somewhere to be sharpened, or learn to sharpen them yourself. Even if you don’t necessarily use them very often, dull knives are extremely dangerous and could seriously harm you if you aren’t careful! Get em sharpened once and you should be good for awhile, in my experience! You seem like a delightful guy and I would hate for you to injure yourself making this lovely food!

@NeatMcKinley 2 ай бұрын

Thank you for the kind words! Looking forward to upgrading my cooking equipment from the measly old utensils I have scattered throughout my kitchen.

@silIypj 2 ай бұрын

yummy food mmm

@Fuutor 2 ай бұрын

Did you roast the salad?

@NeatMcKinley 2 ай бұрын

I misread the recipe and thought I was supposed to mix the seasoned arugla with the parnsips while they were still roasting. According to the image in the cookbook and after re-reading that segment, it appears the parnsips get roasted first, then the arugla gets mixed in after. You live, you learn!

@chellieisnerdy 2 ай бұрын

Omelets 😊❤ looks yummy

@luckypinchvlogs9374 2 ай бұрын

Where did you get your plate? I’m guessing u thrifted it ?

@NeatMcKinley 2 ай бұрын

It's an old family plate! You're not the first to ask about it. I tracked it down to this site: www.replacements.com/china-nikko-secret-garden/c/71213

@booloo3616 2 ай бұрын

make triple shot

@OkeyDokeyYeay 2 ай бұрын

If i buy it at amazon now, do i get the cassette too????

@NeatMcKinley 2 ай бұрын

No. But, you can go to the link I put in the description to pre-order the cassette.

@jacobleetaylor 2 ай бұрын

Survival burger next please

@NeatMcKinley 2 ай бұрын

Will consider 👀

@kristinaanderson6052 Ай бұрын

Sooooooo you don't like Elliott I see 😂

@Thefrenchaccentedseal 2 ай бұрын

@zaqn357 2 ай бұрын

👁️👁️ the way you seasoned the egg with the spices is a lil atrocious👁️👁️ that’s a negative flavour bomb with every bite. I highly recommend sprinkling the seasoning from a high distance and ideally your hands instead of a heaping teaspoon being shaken too closely to the food. It’ll ensure a large range and roughly even dispersion of spices that won’t be a flavour rollercoaster

@loupgarou95 2 ай бұрын

Hah, my eyebrows shot up when I saw that. That plus the absolutely spotless baking sheet made me really believe he hasn't cooked in a long time like he said.

@NeatMcKinley 2 ай бұрын

Something did feel a bit wrong about seasoning the omelet the way I did, but I left it in the video anyway with hopes to see my newbie progress unfold down the line. Appreciate the advice!

@NeatMcKinley 2 ай бұрын

You can bet your biscuits that baking sheet's been sitting unused in my pantry for a year. Glad it finally got to see the light of day.

@SMBBEonAC 2 ай бұрын

UWU