The Taste of Victory | MasterChef UK: The Professionals

The Taste of Victory | MasterChef UK: The Professionals | S02 EP29

Рет қаралды 20,065

8 ай бұрын

In a breathtaking episode of MasterChef UK: The Professionals, three top-notch professionals - Steve, Maran, and Daniel - lock horns in the culinary battle of their lives. With Greg Wallace and Michelle Rue Jr. watching closely, the stage is set at the esteemed Brown's Hotel, Mayfair. Tonight's challenge isn't just about serving delicious dishes; they are expected to plate up perfection for over 30 special guests who have held 40 Michelin stars collectively. Each contestant is under immense pressure, racing against time, trying to cook intricate recipes to impeccable standards. With aspirations and dreams hanging in the balance, only one can be crowned the Professional MasterChef.
-------
MasterChef UK: The Professionals is where talented professional chefs step into the spotlight, presenting culinary masterpieces under the watchful eyes of renowned industry experts Gregg Wallace and Michel Roux Jr. Judged by top chefs and critics, these contestants hail from various culinary backgrounds, demonstrating unmatched skills, innovation, and tenacity. In the heat of the kitchen, it becomes more than just preparing dishes; it's a testament to their training, ambition, and the chase for the coveted title of the UK's top professional chef.
-------
Welcome to MasterChef World TV, the ultimate destination to watch complete episodes of MasterChef from all corners of the globe. Experience the passion, skill, and creativity of home cooks as they embark on their transformative journey in the kitchen. Dive deep into a universe of flavours, traditions, and intricate cooking techniques. Here, every dish tells a story, and every episode is a new adventure. Join us for a world of culinary discovery.
-------
Want more delicious full episodes from MasterChef? Hit that subscribe button now and stay updated with the latest episodes and culinary showdowns. Don't miss a bite! / @masterchefworldtv
All content is distributed via Banijay Rights.
#MasterChef #MasterChefTV #CookingShow

Пікірлер: 65

@killereverb3928 8 ай бұрын

A Triumph! It’s awesome to see each chef pushed well outside their comfort zone all to deliver the best that they can deliver. That is where you find what you’re made of. I was deeply moved and impressed by what they accomplished. Stunning heads up bang on food of the highest caliber. The emotional reflection of the high tension environment was palpable. Marianne in particular exuded such emotion and I could feel it in me as well. What a lovely treasure she is. Cheers all around!!! Well done indeed.

@jimbagley321 8 ай бұрын

It was fantastic how they all supported each other getting the dishes out. In so many cooking shows (no names but you know what I mean - particularly in the USA) the contestants would rather sabotage their cohorts rather than help them. It is many years since this show was recorded and it would be great to know whether these three superstars stayed in contact through their careers, though I know its unlikely given life's pressures. My own favorite for the final is Steve - but if either of the other two won based on a fair assessment from the judges - I would not call foul. After the final episode I will track the career paths of everyone and I'm sure they will be stellar.

@leeanthony3138 8 ай бұрын

Yes! The co-op vs the USA was something that also came to my mind today. This is the reason I prefer the British shows. Having said that, the British show offers career progression. The US show offers a very large monetary prize. I expect greed gets the better of some people.

@angeldark8812 8 ай бұрын

WOW! That was such a nail biting episode to watch let alone to be in each finalists shoes! My eyes filled with tears of wonderment as each chef in turn presented their dishes. It's hard to remember these mere mortals haven't attained the brilliance of those tasting their food. Can't wait until the winner is announced. Though in my eyes each of the finalists has learned so much from their journey to this point it's going to be a fabulous finale. Hats off to each of you 🤗🤤🍾✨

@rayavladovska9791 8 ай бұрын

I keep thinking it's not exactly fair to let them prep these dishes with 438942892 elements without a sous chef? At least someone who can do the basic prep. Lets face it - no chef will have to prep such a meal in such quantities alone. I feel they're pushing the limits of what's possible for a single person to do and setting them up for a fail...

@susanhuntley9262 8 ай бұрын

Or they're setting them up for a win

@Victoria-gq8gt 7 ай бұрын

Yeah and they've had no rehearsal either. No Michelin star chef would EVER not try out their recipes without trialling them a number of times. Michelin chefs would fail as much as these guys in these same circumstances.

@Victoria-gq8gt 7 ай бұрын

@@susanhuntley9262b.s.

@MegaBabygal1 6 ай бұрын

I started crying when the chefs got compliments from the room full of giants. Just well done! All earned!

@MetteC5 8 ай бұрын

Steve has said that he did MC to make due contact with Michel Roux Jr. Then he cooks Michel's dish for the British cooking elite.. - and he smashes it! What a fantastic talent with balls of steel. Ps. And Steve's dream became reality: he was hired by the Roux after the show :)

@kg1994yah 7 ай бұрын

Michelle seems to be a great teacher and mentor

@FireBrand1989 8 ай бұрын

I'm not going do drive after the jelly thank god. Otherwise I'd be arrested hahaha

@rbu2136 8 ай бұрын

Geeshus. The line up of who these chefs have to cook for is crazy!!! 40 Michelin stars and 3 Michelin reviewers lol. Wow.

@rbu2136 8 ай бұрын

This show is extremely good. This second season is really really good.

@leeanthony3138 8 ай бұрын

The Roux years were the best. The show lost something after Michel Jr left. Marcus Wareing is a great chef, but just doesn't have that legendary legacy.

@ZeldaKid5000 8 ай бұрын

@@leeanthony3138 It helps that Michel Jr despite being a highly accomplished individual manages to come off as quite humble. He's never cruel when giving his harshest critique, simply honest.

@ToudaHell 7 ай бұрын

Watching this show makes me realize just how amazing my local bakery is. His stuff is perfection. His chocolate mousse is silky smooth. His choclate ganach tart can be served to Michelle Roux Jr. His brioch is soft and fluffy. His puff pastry is a cut above anyone else in town or the surrounding 100kms. Everything has the right amount of sugar, aka not too sweet. His savoury foods are perfectly cooked, I didn't know pork tenderloin could be that tender, and seasoned. And the flavours!!! Everything is made from scratch and it's all affordable to everyone. My only complaint is the bakery isn't within walking distance from my house. I am blessed to have this man open a bakery in my little city.

@anggipermanaharianja6122 Ай бұрын

These chefs not only good on what they do, they are really good in person

@leeanthony3138 8 ай бұрын

Daniel's facial expression as he was told "we all felt it was worth waiting for" was priceless. A momentary thanks a F*ing lot for reminding me and everyone else I was late...

@situnayake 8 ай бұрын

I don't understand why, if the dishes take so long to make, they don't start earlier. Just start earlier and avoid all that pressure. Or will the competition not work without it?

@00Kuja00 8 ай бұрын

Think both for drama and the fact if you have a business you want to keep it efficent, for example salaries.

@situnayake 8 ай бұрын

@@00Kuja00 you are probably very right

@m.theresa1385 7 ай бұрын

I think they should be able to make stock and maybe break down ducks and filet fish and such earlier since in a working kitchen those most likely would be pre-done. Fresh fresh cooked should then be prepared as if made to order.

@Victoria-gq8gt 7 ай бұрын

@@00Kuja00putting money ahead of people's health. Yeah, the story of business since the dawn of time.

@00Kuja00 7 ай бұрын

@@Victoria-gq8gt Not quite my point.

@AnthonyLeighDunstan 7 ай бұрын

41:00 - 😂 a Scot that thinks the jelly was too strong says a lot. 😂

@XgamerunlimitedX 8 ай бұрын

Am I missing something? Did that burnt pasta that was cut into circles look disgusting to anyone else?

@Nyquil5 8 ай бұрын

To me, it looked very dry and like it would be quite chewy.

@barbaranel-zw2io 8 ай бұрын

In this challenge all 3 , Marianne,Steve+Daniel was soòoo good. I love looking at them.. awesome. Thank you❤

@m.theresa1385 7 ай бұрын

I’m checking now to see if I need an extension cord to plug in the iron to smooth my Thanksgiving table cloth. Since we polish the silver and pull out the fine China, I guess there shouldn’t be any pressed folds in my linen. 😹

@leeanthony3138 5 ай бұрын

Did someone really play Baa, baa black sheep on the piano as Daniel's post-cook interview took place?

@leeanthony3138 7 ай бұрын

Why do they set the tables with salt and pepper shakers when the food is supposed to be perfectly seasoned?

@woodsboyhunterskogsarmann 5 ай бұрын

the whole michelin system is a con - a small mouthful of salmon £100 - average restaurant = big piece of well cooked salmon £5.95

@owen7185 7 ай бұрын

If Albert Roux says it's good, then it's good

@lindapitts9915 4 ай бұрын

An extremely unfair challenge. Could any of those chefs dining there manage this? Everything from scratch and so technical. I wouldn't honestly want to eat that menu anyway.

@vm6756 5 ай бұрын

De Cecco pasta, seriously? In a Michelin star restaurant?

@valeriemoffat1877 8 ай бұрын

And the food waste I criminal

@jimwest7107 8 ай бұрын

Jelly looked cutable

@m.theresa1385 7 ай бұрын

With that amount of alcohol it prolly would have dissolved as soon as it hit room temp. The amount of rum in it is prolly what prevented it from setting in the first place.

@deltadom33 8 ай бұрын

Gordan Ramsey or heston Blumenthal arent there

@m.theresa1385 7 ай бұрын

Heston Blumenthal opened his restaurant Dinner in 2011, he earned a star a within a year, then his second a couple of years later. This Master Chef is season 2 from 2009 . As for Gordon, who knows. Maybe he was traveling opening restaurants elsewhere? 🤷‍♀️

@valeriemoffat1877 8 ай бұрын

I used to like Michel,but the impatience, pressure and hovering is bordering on bullying. Food is not worth this stress.

@MetteC5 8 ай бұрын

Work in a professional kitchen and you'll understand

@valeriemoffat1877 8 ай бұрын

@@MetteC5 I have and my brother was a professional chef and taught it. The stress I think contributed to his death. I got out.

@MetteC5 8 ай бұрын

@@valeriemoffat1877 Yes, it's not for everyone. I'm very sorry about your brother.

@00Kuja00 8 ай бұрын

MPW once said: "At the end of the day it's just food." ^^

@m.theresa1385 7 ай бұрын

I see many instances where Michel has been more of a coach and offered suggestions rather than bullying. I’ve not seen him yelling and cursing at the competitors, he’s mostly encouraging. This is a competition where they’re being tasked above what they would have to do in a usual kitchen, sometimes the little shove took them to success. Michel’s name is on the line on this Michelin star service too, and each of those guests knew what went into the prep and service. And yes, he should hover to remind them of timing needed etc. All in all it was a success, and in my view, Michel helped to make that happen.

@johnjanland4788 7 ай бұрын

Get rid of Wallace, He knows nothing.

@jimwest7107 8 ай бұрын

Back off Michel ffs

@littlebigman6957 8 ай бұрын

Spoiler alert. Steve wins. He then got himself a fantastic career as a cook.

@leeanthony3138 8 ай бұрын

There's no need for a spoiler. It''s an old episode and we can all Google the result. Watching the show is a pleasure.

@littlebigman6957 8 ай бұрын

@@leeanthony3138 I know

@shauntaylor6040 8 ай бұрын

We knew.

@MetteC5 8 ай бұрын

@@leeanthony3138of course: what a clown comment 🤡

@m.theresa1385 7 ай бұрын

Wot! You think we couldn’t (or didn’t) find that our for ourselves if we wanted to. Nothing at all for you to be proud of. Pfffffft!

@peteabrh-fairest9463 6 ай бұрын

I think the series itself is very good but "her voice" is the most annoying I have ever heard.... Where on earth do they get these MasterChef commentary voices!