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If you're in a hurry for some great Italian food, then this Lemon Scaloppine recipe is exactly what you are looking for!
Go to the butcher's today to get some beef schnitzel, even better if you can find veal scaloppine (even more tender!), then step out in the garden and get a lemon off your tree: in 10 minutes you are going to be eating a fantastic meal.
This Lemon Scaloppine recipe REALLY is that easy: have a look at this videorecipe and let me know what you think!
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Enjoy the video recipe!
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Lemon Scaloppine - RECIPE
Prep Time: 5 mins
Cook Time: 10 mins
Complexity: Easy
Ingredients (4 people):
- 4 beef scaloppine
- 50 gr flour
- 1 lemon
- parsley
- 80 gr butter
- salt and pepper
Procedure:
1. Heat up a pan and let the butter melt in it;
2. In the meanwhile, toss your beef/veal scaloppine in some flour from both sides;
3. when the butter is melted, lay the scaloppine in the pan. Let them cook for a couple of minutes each side;
4. Cut a few thin lemon slices and lay them on top of the meat;
5. Turn the scaloppine a couple of times, sprinkle salt and pepper;
6. In the last minute of cooking, squeeze the juice of half a lemon and serve immediately with a sprinkle of finely chopped parsley on top;
7. ENJOY!
ITALIAN FOOD BOSS SPECIAL TIP: Make sure you use some real fresh lemons. If you don't have a lemon tree in your garden, either plant one or buy organic lemons!!!
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🎬 #ItalianFoodBoss is a KZfaq channel run by an average #Italian guy with a serious appetite! We'll show you how to cook authentic, delicious Italian food like the #Nonnas used to do. The Italian Food Boss is a genuine Italian bloke, not just another "Italian" who only saw Italy on postcards!
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📺 Re-Watch the "Lemon Scaloppine" Recipe:
• The ultimate Lemon Sca...