The world's oldest pizzeria since 1738: Uncovering the Secrets of Naples' Historic Pizzeria.

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So Hungry Italy

So Hungry Italy

25 күн бұрын

0:00 Antica Pizzeria Port’Alba 1738
3:23 Story of the owner Chef ”Gennaro Luciano”
5:20 How they make" Wallet Pizza"
8:40 How Wallet Pizza was born
9:49 Various other pizzas
17:00 History of Neapolitan Pizza
”The mayor of Naples, Gaetano Manfredi, awarded the prestigious plaque to the patron and master pizza maker Gennaro Luciano, recognizing the Antica Pizzeria Port’ Alba 1738 as “The oldest pizzeria in Naples still in operation.
Pizzeria Port'Alba is situated under the so-called “Gate of Sciuscelle” (or “Gate of Carobs”), erected in 1625 under the Viceroy Antonio Alvarez de Toledo, Duke of Alba (who gave the name to the gate). Thus, it is located between the ancient and beautiful Via Costantinopoli (nowadays “Street of the Antiquarians”) and the Conservatory of Music, in the cultural center of the city.
When the restaurant first opened, there were only seven types of pizza on the menu, but that number has now grown to 85. Owner-chef Gennaro explained in detail the long history of the world's oldest pizza restaurant.”
🍕 Antica Pizzeria Port’Alba 1738
📍 Location: Via Port'Alba, 18, 80134 Napoli NA,ITALY
🕐Wednesday through Tuesday 12:00 to 16:30 18:30 to 00:00  Closed Tuesday
maps.app.goo.gl/ZAmC9hJXhDUep...
🌏anticapizzeriaportalba.com
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#pizzeria #pizzanapoletana #Neapolitanpizza #pizzadough #pizza #pasta

Пікірлер: 67
@meltemezer9995
@meltemezer9995 18 күн бұрын
Harika pizzalar👏🏻👏🏻👏🏻Çok güzel anlatım teşekkür ediyorum. Babanizin size öğrettiği pizza sanatını devam ettirip,gelistirmeniz saygı duyulacak bir şey 👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻sevgiler,saygılar .
@nickpanotas2784
@nickpanotas2784 18 күн бұрын
The time I’m gonna go to Itali and for Napoli to Palermo, I’m gonna come and visit you guys amazing❤❤❤❤❤❤❤
@angeltolfo7987
@angeltolfo7987 23 күн бұрын
FELICITACIONES DESDE ARGENTINA!!!!! BELLA ITALIA. LA PIZZA DI NAPOLE SONO BELLISSIME...!
@lkjhjgters
@lkjhjgters 23 күн бұрын
Ti auguro prosperità. Grazie!
@lourdesmayorga3408
@lourdesmayorga3408 9 күн бұрын
Reciban un cordial saludo de Guayaquil Ecuador es una tradición que nadie lo Iguala
@russellapplegate5661
@russellapplegate5661 12 күн бұрын
Madd Skill!
@koneye
@koneye 17 күн бұрын
old timer over here just raw dogging the peel , iron hands
@markmark7616
@markmark7616 23 күн бұрын
le pizze sono bellissime, questa è la mia idea di pizza 🍕🍕🍕🍕🍕🍕🎉🎉🎉🎉👏👏👏👏👏👏👏 complimenti
@makingcookingfixing
@makingcookingfixing 23 күн бұрын
Really loved the video. I went to Brandi but I did not know about this pizzeria. Great story! I am a bit surprised and sad that this pizzaiolo has such a small workspace to stretch his pizzas?! I also noticed that the dough balls were flat, meaning many hours of leavening, I am wondering about this, does not look high hydration and looks big and thick (280 grams?) Thanks for the great video!
@MrChristopherMolloy
@MrChristopherMolloy 23 күн бұрын
I think the oldest Pizzeria in the USA still in its original location is Totonno's in Coney Island, Brooklyn which opened in 1924; although whether they are still actually in-business is up for debate.
23 күн бұрын
It is open and up for sale.
@MrChristopherMolloy
@MrChristopherMolloy 23 күн бұрын
I'll have to take your word for that because every time I pass it it's closed, including on the days it says it's supposed to be open. I really hope they're able to find someone who wants to preserve its heritage.
22 күн бұрын
@@MrChristopherMolloy I haven't actually gone by it for some time. I read an article in the NYT yesterday where is stated it was open for limited hours, and the owner was looking for a buyer who would hold up the integrity of its historical and culinary excellence.
@MrChristopherMolloy
@MrChristopherMolloy 22 күн бұрын
I really have no idea. I love the place, but they always marched to their own tune. I pass the place regularly and I haven't seen it open for business (although I have seen people in there on a few occasions) since they were forced to close because of the bullsh!t lockdowns in 2020. I wish them luck.
@t0rnt0pieces
@t0rnt0pieces 22 күн бұрын
Totonno's in its original incarnation has been out of business since 2020. They are open a couple days a week for take-out only and their current pies are not the same as the original, they're basically small TV dinner-style pies designed for shipping on Goldbelly.
@dannybourne_
@dannybourne_ 23 күн бұрын
Bella Italia ❤
@utrend.
@utrend. 19 күн бұрын
Are you from Italy?
@martinjean.pierre9541
@martinjean.pierre9541 9 күн бұрын
Super pizza fanno venire voglia di mangiare , è fatto rapidamente in un migliore rapporto qualità prezzo . I grassi sono pro che desti il ragazzo del forno , e chi tira le pizze rispetta questi italiani
@paulschipper9428
@paulschipper9428 21 күн бұрын
Bravi sti pizzaioli!
@patriciahoumdi1178
@patriciahoumdi1178 23 күн бұрын
How does one choose a pizza when there are over 80 possibilities?
@davidebasile9422
@davidebasile9422 23 күн бұрын
you tell the toppings you want and you will probably guess one of the 80 possibilities :)
@massimomare2575
@massimomare2575 22 күн бұрын
be on the safe side, Pizza Margherita
@ciropizza
@ciropizza 18 күн бұрын
È nata con il forno a legna perché non avevamo altro combustibile. Il forno a legna non da aroma! Comunque per il pane l’elettrico sta 50 anni avanti
@user-tb1jy7rr9e
@user-tb1jy7rr9e 23 күн бұрын
I ❤ pizza pie
@Ares774
@Ares774 22 күн бұрын
Хочу пиццу
@markmarino8013
@markmarino8013 13 күн бұрын
Karasho, da!
@OpenEyes911
@OpenEyes911 13 күн бұрын
Could someone please oil the door hinges?
@utrend.
@utrend. 19 күн бұрын
Where's this place exactly located?
@cjaquilino
@cjaquilino 19 күн бұрын
City of Napoli, Port’Alba neighborhood.
@utrend.
@utrend. 19 күн бұрын
@@cjaquilino Thank you for the response!
@SoHungryItaly
@SoHungryItaly 18 күн бұрын
Grazie 🙏
@beduin1979
@beduin1979 23 күн бұрын
🍕🍷🎉‼‼‼
@riccardosebis5333
@riccardosebis5333 18 күн бұрын
Al massimo sotto i Borbone ,nel 1738 non era più sotto l'impero spagnolo
@calk515
@calk515 10 күн бұрын
No pizza boxes as must be it.
@hectorreuben747
@hectorreuben747 6 күн бұрын
Proprio tirchio con la mozzarella
@Joe-wo7rg
@Joe-wo7rg 22 күн бұрын
I think the oldest pizza spot in the United States is the Pizza Hut in my town, it's a real s*** hole..,...lol
@johnnyrico707
@johnnyrico707 23 күн бұрын
8am to 5am? That's the saddest thing I ever heard. Anyone out there doing stuff like this, please stop. Live your life. One day you will be gone and you would have worked your life away.
@massimomare2575
@massimomare2575 22 күн бұрын
they are large families, they take turns calmly
@eatlife1856
@eatlife1856 22 күн бұрын
You don’t understand what they said
@markmarino8013
@markmarino8013 13 күн бұрын
I have kidney problems, so if I eat a pizza, not to much cheese or tomato sauce, I'd rather stick to a pesto pizza😂😂
@bellatschau9096
@bellatschau9096 11 күн бұрын
Do you have ever heard about passion???
@johnnyrico707
@johnnyrico707 11 күн бұрын
@@bellatschau9096 There is passion and then there is wasting your life away. Two big differences
@leonardofava4798
@leonardofava4798 17 күн бұрын
Per cortesia, usate il mattarello..basta con questo "schiaffo".
@paulodacosta944
@paulodacosta944 16 күн бұрын
La pizza tradizionale si fa con mani da secoli....il mattarello è più antigenico più che mai
@leonardofava4798
@leonardofava4798 14 күн бұрын
@@paulodacosta944 allora perchè cacchio mettono il mattarello nelle immagini dei pizzaioli di tutto il mondo?
@ef4768
@ef4768 Күн бұрын
Not better than Connecticut or New York City pizza.
@alec-s
@alec-s 10 сағат бұрын
Are you kidding mate?
@antomano5623
@antomano5623 23 күн бұрын
These people are cheap on the toppings, there's barely any cheese or other vegetables. I wouldn't go there to eat.
@johnnyrico707
@johnnyrico707 23 күн бұрын
😂😂 It's neopolitan pizza! That's the way its supposed to be made.
@massimomare2575
@massimomare2575 22 күн бұрын
if the ingredients are excellent, there is no need to exaggerate 😉
@Matthew-ve3yw
@Matthew-ve3yw 21 күн бұрын
go to dominos. this channel is not for you man
@paulodacosta944
@paulodacosta944 16 күн бұрын
Chi se ne frega,?
@ib6294
@ib6294 11 күн бұрын
Secret is they have a chef from 1738 also
@rudysaldivar4228
@rudysaldivar4228 14 күн бұрын
Made with a “don’t give a F” attitude and slopped onto a trough on the street. I’ll pass.
@calk515
@calk515 10 күн бұрын
Yeah, you can go for some pizza hut and taco bell.😂
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