Thekua recipe | छट पूजा के लिए ठेकुआ कैसे बनाते है | Bihar k famous Thekua Recipe | The Bay Leaf
Рет қаралды 5,657
8 ай бұрын#thekua_recipe #snacks_recipe #thebayleaf
Thekua a traditional and unique deep fried sweet recipe made with wheat flour and sugar. it belongs to bihari cuisine and in bihar it is served as an evening snack similar to biscuits or cookies. it is also used as prasad and served to gods especially during the chhath puja and served in the feast.
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@shovanbanerjee7278 8 ай бұрын
Bah! Khaye khub valo laglo.. 👌Excellent taste.. 👍
@FashionHub-qd8xu 8 ай бұрын
Awesome thekua recipe in easy steps with nice representation. This is very tasty and delicious item. This is famous in bihar and jharkhand area. They prepare this thekua during chhatt puja.
@KhanaKhazana-ev8gs 8 ай бұрын
Apka video bohot acha hai... ai thekua ki recipe to zarur try kerenge.🎉🎉🎉
@addabaji9600 8 ай бұрын
Nice way to prepare... I love thekua...❤❤❤ thanks for sharing
@ramjisethi7265 7 ай бұрын
That's amazing so delicious @vashisht
@vjswararchana 8 ай бұрын
Looking crispy and tasty. My bhi try karoonghi ❤. Nice sharing 😊
@Sudhascookbook 8 ай бұрын
Wow
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