My Italian Husband Tries the “World’s Best BBQ” in Louisiana

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Күн бұрын

Alessio LOVES Southern BBQ and we're on the hunt to see which state makes the best BBQ in the US- or even the WORLD! Today we went to Blue Oak BBQ in New Orleans, LA. It's claimed the title of New Orleans' Best BBQ in the World since 2012 and serves up yummy brisket, pulled pork, ribs, BBQ nachos and more. Alessio also tried cracklings for the first time ever! Hope you enjoy watching! If you have a recommendation for the best bbq restaurant, please leave it in the comments!! We need Inspiration for our future trips!
Thank you for all of your love and support! Don't forget to subscribe and turn on the bell so you never miss a new video! You can also follow us on our other socials below! Ciao for now! -Jessi and Alessio
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Пікірлер: 671

@ThePasinis 3 ай бұрын

Today it is Jessi birthday 🎉 34

@noneofyourbz4007 3 ай бұрын

Happy Birthday Jessi !!!

@ruthharris4921 3 ай бұрын

Happy birthday to Jessi!

@adria89 3 ай бұрын

Happy birthday Jessi 🎈🎉🎂🎁🎊

@jakefromstatefarm8545 3 ай бұрын

Happy birthday Jessi!

@francescafra7075 3 ай бұрын

Tanti auguri Jessi🎉🎉🎉34. Giovanissima

@sariedixon8965 3 ай бұрын

Your husband is freaking hilarious and you guys are adorable and I think I could watch him eat anything or roast American “Italian” food

@ThePasinis 3 ай бұрын

Grazie mille sei gentilissima 😊

@johnvsymons 3 ай бұрын

I always enjoy an "Alessio tasting". You definitely need to try authentic Texas barbecue. Also try the famous vinegar based North Carolina barbecue. I honestly don't think it is fair to compare different types of barbecue i.e. Texas, Louisiana, Tennessee and North Carolina. You will find outstanding barbecue in each region. It really depends on the flavors that you enjoy. Happy Birthday Jessi 🎂. You are such a sweet, intelligent and humorous couple that always brightens my day when I watch you. 🫂❤️

@stephaniem.5924 3 ай бұрын

Yes, I agree! There's no way that only one place has the best bar b que. There are so many places that genuinely have amazing bar b que.

@SuperSushidog 3 ай бұрын

Exactly! It's like asking, what's better, steak or lobster? It depends on what you like. BTW, the best cracklins I ever had are made at a little Piggly Wiggly grocery store in Madisonville, LA, just north of New Orleans. They're like pure crack. The seasoning is incredible - you can't stop eating them! But if you hate cracklins, it's like saying they're the best dog turds - it won't mean anything to you.

@TheRAYviewYT 2 ай бұрын

Definitely try the NC bbq

@giannivero56 Ай бұрын

As italian based im really interested to know more about your various southern BBQ culture Everyday Its a school day 👍

@federicogaziano8 Ай бұрын

As an italian I m so curious to try texas bbq.. the cousin of my father have some business in houston, chicago and miami so she come there in the states 5 times a month and she told me that texan bbq its amazing.. i m so freaking curious😁

@lettievanhemert 3 ай бұрын

Please add Kansas City to your BBQ tour. Happy birthday Jessi! 🎂

@goinsomewheretogether 3 ай бұрын

Agree, try KC!

@gnardawg69 3 ай бұрын

Aurthur Bryants Burnt Ends Baby ! ! ! ! ! !

@Panafrocanam2 3 ай бұрын

Texas, Oklahoma, KC, perhaps Georgia.

@aaronpatterson2369 2 ай бұрын

⁠@@Panafrocanam2KC is the ONLY one in that list worthy.

@KirkKramer 2 ай бұрын

KC BBQ is the best.

@RespectAndLoveAndPeaceWins 3 ай бұрын

Youre such an adorable couple. Bringing America and Europe together and putting different stuff to the test. I love it & I wish the both of you all the best. ❤️❤️❤️

@ks7343 3 ай бұрын

Happy birthday 🎁🎉🎂🎈🎊 Jesse! Hope the year ahead is filled with Joy and Blessings for you!

@AmberMichelleAmber 3 ай бұрын

Terry Blacks in Texas.

@ThePasinis 3 ай бұрын

Grazie

@davidmacy411 2 ай бұрын

That place was so good to another channel that they bought a Franklin smoker for their home in Britain.

@snowflakehunter Ай бұрын

@@davidmacy411 I do not recall Mr. H and friends going to Terry Blacks, but I do know that they went to Goldee's BBQ in Fort Worth. Goldee's has been voted as the best BBQ in Texas by Texas Monthly.

@mydogatethebones Ай бұрын

@@snowflakehunter Terry Blacks is a chain and overly hyped, expensive. Wasn't too impressed.

@snowflakehunter Ай бұрын

@@mydogatethebones I agree. That's why I said that Goldee's BBQ is the best in Texas.

@michaelparks6120 3 ай бұрын

I don't normally comment on these sorts of couple vids, but you two are soo genuine and fun to watch, I just had to tell ya...keep up the fun vids, and my best wishes to you both!😊

@ThePasinis 3 ай бұрын

Grazie mille per il bellissimo messaggio❤️

@Panafrocanam2 3 ай бұрын

Agreed. I like how she shook her head no to trying the pork crackling 😂

@irmafernandez2887 3 ай бұрын

Happy birthday Jessi! Wishing you a day full of love and laughter.

@biggeorge22 3 ай бұрын

I've tried BBQ all over the south! Texas BBQ is my favorite!

@ronnysharma6767 3 ай бұрын

Texas BBQ is the best BBQ I've ever had hands down.

@hotwire62 Ай бұрын

Texas BBQ is a string 2nd to KC

@snowflakehunter Ай бұрын

@@hotwire62 LOL. He just voiced what HE prefers and then a snowflake like you comes along. By the way, Texas BBQ is the best. People come from around the world to experience true Texas BBQ and smoked meats. Kansas is just known for pulled pork.

@elsporko321 3 ай бұрын

I know the trend amongst KZfaqrs lately for BBQ is to try Terry Black's, but I recommend the original Hutchins BBQ in McKinney (north of Dallas) if you're ever in the area..all the meats are great, the "Texas Twinkie" (a jalapeno pepper stuffed w/ brisket and cheese, wrapped in bacon) is great, the broccoli salad is great and must be some grandma's secret family recipe, and they give complementary dessert (banana pudding or peach cobbler). There's Goldie's in Fort Worth (west of Dallas) which was rated #1 in Texas most recently - haven't had Goldie's yet so can't comment but i'm sure it's also great! Pecan Lodge is also ranked high on most lists. There's also a Terry Black's location in Dallas proper, so you could technically try a number of great spots on the same trip but that would be a very heavy week. 😁

@saureco 3 ай бұрын

I live north of Mckinney. I'll check this place out.

@crlarkin123 2 ай бұрын

This is coming from a Houstonian. We are proud of our Houston BBQ, but if you want the best, it's Franklin's in Austin. Hands down, best I've ever had.

@booberry3326 3 ай бұрын

Happy birthday Jessi! 🎂🎁🎉 May you always have this smile as you've had today. God bless you! 💐

@jayadelman5705 3 ай бұрын

You need to go to St.Louis and Kansas City for BBQ as well. Stl. for the ribs mostly.

@katrinacalcaterra5715 3 ай бұрын

Definitely

@jamesfrank670 3 ай бұрын

Salt and Smoke and Sugarfire are pretty solid in STL but there’s a lot of mid BBQ there. Ribs are solid though. KC is where I’d send them for sure out of the two. So many good places for BBQ there.

@willjohnson8446 3 ай бұрын

… and burnt ends.

@jenniferbroussard3393 3 ай бұрын

The best I have ever had is Kansas City. I am so happy y’all are here but definitely not known for Barbecue. 😊

@alixaugustine9599 3 ай бұрын

That makes this KC girl’s heart smile!

@jamesfrank670 3 ай бұрын

KC BBQ is the literal truth.

@rojoreds524 3 ай бұрын

You pretty much can't go wrong with BBQ in the south. Georgia, North Carolina, South Carolina, Tennessee, Alabama all have different styles of BBQ and they are all pretty good. But yeah....you gotta hit Texas especially for beef BBQ and don't forget about Kansas....there is some really good BBQ in Kansas City!!

@emilywynstra 3 ай бұрын

Happy birthday sweet Jessi!! I just got home from South Carolina trying their style BBQ for the first time. My favorite most succulent pulled pork and brisket at Lewis BBQ! I hope this year is filled with tasty food and tons of joy 💗🎂🍔

@donnamarsh3474 3 күн бұрын

Great to see an Italian enjoying American food! Makes me appreciate what we have here. ❤

@lauraautry6992 3 ай бұрын

This looks all amazing..My favorite is Texas bbq also NC bbq

@golfr-kg9ss 3 ай бұрын

When you go to Texas go to Austin and Terry Blacks.

@abbym1976 Ай бұрын

Try the original Black’s bbq in Lockhart

@suecastillo4056 3 ай бұрын

I LOVE you two together… please continue to take good care of each other♥️Bless you both always♥️🙋‍♀️🥰

@user-bk8st6xc3s 3 ай бұрын

It's like self torture watching these videos when you're starving but I'm living vicariously I guess vicariously you guys are funny thank you❤

@stevepool8034 3 ай бұрын

Hey guys, I’d say aside from NC, add a couple more places to the BBQ try list; Kansas City is a BBQ mecca; also add Santa Maria, Cali to the list for open pit BBQ like tri-tip beef. There’s a place I’ve seen called O’Connors in Sacramento area, but Santa Maria is the heart of Cali BBQ. Good job on the reviews guys. BTW, cracklings are made from pork belly (cut where bacon comes from).

@emilypham5139 3 ай бұрын

What is the name of the place in Santa Maria? I will check it out next time

@stevepool8034 3 ай бұрын

@@emilypham5139 Try Rancho Nipomo on Cuyama Lane. You’ll find a number of good rated places on google but I like this one.👍🏻

@arianahoule7223 3 ай бұрын

"Wishing you, Jesse, a birthday year filled with joy, love, peace, and dreams coming true. Sending loving and peace-filled thoughts to everyone.

@claranielsen3382 3 ай бұрын

Happy Birthday Jessi! It's my brother's birthday too. Hope you are feeling better. Keeping you in my prayers.❤🙏

@G.T.PleaseTryIt 3 ай бұрын

Really really nice video (like the others) thank you so much for the really good job that you're doing. I learn every times new words to describe foods. And you were an ispiration for me so I decided to open a channel where I try to imitating what you're doing but with my poooor english. So thank you teachers. Congratulations for your beautiful channel and keep going like this.

@s.belton8447 3 ай бұрын

Everything looks delicious! Double Yumm!

@amymo1982 3 ай бұрын

You definitely need to take him to Texas!

@lizreid2449 3 ай бұрын

Those nachos look great! I wonder what Alessio would think of British crackling? It's the skin from around pork being roasted, not deep fired.

@MegaTelenovela 3 ай бұрын

Happy birthday Jessi! May Lord bless you with a bambino this 34th year 🎉❤ Yes I concur with you! Please do more BBQ series all over USA 😄

@D.BeMe1 3 ай бұрын

Go to Kansas. There's are two places I'd recommend. BB's Lawnside BBQ and Joe's BBQ.

@chrischevalier1980 3 ай бұрын

Happy🎉 Birthday Jessi I hope your special day was all you wished for. You guys are the so beautiful, and I love your videos. I hope you are feeling better and on the road to recovery. Peace be with both you and Alessio

@srqlisa7881 3 ай бұрын

Happy Birthday Jessie🎉 Have a wonderful birthday week.🎉 Ok so now I have to go try my local bbq, oh darn. Lol ❤❤🎂

@antigrace1 3 ай бұрын

It is? Happy Birthday, Jessi!🎂🎉🎊❤ You've already got the best present, Alessio, but wishing you a wonderful and blessed life with him.🥰🥰🥰🥰🥰

@mbuonato 3 ай бұрын

Your reviews are so entertaining ❤

@wwiggins65 3 ай бұрын

You should also try Kansas City BBQ! It's pretty amazing. But for sure you need to try Texas BBQ next. It's absolutely the best! I've had Tennessee, Louisiana, Kansas City and Texas BBQ and Texas is the best. You need to go to Terry Black's in TX. It will blow your socks off! 😊

@stephaniem.5924 3 ай бұрын

I thoroughly enjoyed this! Brisket is top tier when it is made well 😊.

@kristas1255 2 ай бұрын

Never been a fan of cracklins until recently I tried “The Best Stop” in Scott, LA and I died and went to heaven. AMAZING!!!! Best cracklins on the planet!! And I agree with others that you need to try Texas BBQ. That brisket in the video is majorly lacking a smoke ring - there’s no way it’s as good as others.

@Razgr1z219 3 ай бұрын

When you go to Texas you need to go to Goldee's BBQ in Fort Worth! Hands down the BEST BBQ in Texas. If you can't get to Goldee's then a great second choice is Terry Black's.

@sirbluey5776 3 ай бұрын

Happy birthday, Jessi! Much love to you and Alessio! 🥰🤩🎊

@LisaColby-de9ez 3 ай бұрын

Happy birthday Jessi 🎁🧁 I'm praying for you guys🙏♥️

@mikeywestside8509 3 ай бұрын

10 of the 10

@dianabuchheit6627 3 ай бұрын

You MUST try Kansas City BBQ!!!! It is world famous!!!! And you need to use the sauce!

@user-gk9lg5sp4y 3 ай бұрын

Happy birthday Jessi. That looks so good!

@kimberlyandpaul 3 ай бұрын

You guys are amazing love watching your videos

@94kiana2001 3 ай бұрын

Happy Birthday, Jessi! 🎊 🎉🥳 Crackling is chicharron! Yum!! Very popular in many Latin cultures including Filipino culture…which technically is also considered a partially Latin culture. If you squeeze lime on it or dip it in spicy vinegar, it helps to cut the grease. It’s so amazing! Make it into a taco or eat over rice! So good! I’m salivating over here. 🤤 That BBQ looked good. I’m sorry it was spectacular. I’m also always on the lookout for amazing BBQ.

@micheleburdenbsnrn7564 2 ай бұрын

I live in New Orleans and so glad y'all enjoy the food. Blue Oak its my husband and I favorite BBQ place, we are always there to get something to eat!

@maryanne327 3 ай бұрын

Happy Birthday Jessi! 🎉🎉😊

@bridgetjanosek1061 2 ай бұрын

My personal favorite BBQ in Texas is the Salt Lick in Austin and Hutchins BBQ in McKinney you must get the Texas Twinkies from Hutchins and the burnt ends from the Salt Lick!! Amazing Texas BBQ.

@jamesfrank670 3 ай бұрын

Y’all need to come to Kansas City for BBQ. There are so many good bbq places you’ll have reviews for months! Burnt ends are the specialty here and they are to die for. Jack Stack might have the best baked beans out of anywhere I have tried and I have had a lot of bbq. Go to Joes KC and get a Zman, Q39 for some unique twists on things (best wings on the planet, smoked beef brisket poutine, etc.), Jack stack for awesome sides and traditional bbq, and that’s not even getting into the real local joints. There are some out of this world holes in the wall here.

@markdenney3903 3 ай бұрын

Happy birthday Jessi. Hope all is well with you and your wife today.

@kittybreath 3 ай бұрын

I live in Dallas. While I'm a vegetarian the rest of my family are not and love Pecan Lodge for BBQ. I have been there and they have some of the best veggies I've ever had. Terry Black's is just down the street from Pecan Lodge and is another community favorite for BBQ.

@dannyberry8725 3 ай бұрын

Can't wait to try their food!! They are opening their second location in my hometown Huntsville AL, in a few weeks.

@tonitell1284 3 ай бұрын

Happy Birthday Jess! I hope all your wishes and hopes come true for this birthday❤️🙏🏻

@galeem713 3 ай бұрын

Happy birthday Jess! Many happy returns

@bethanynadine2147 3 ай бұрын

he’s such a fun and bubbly guy, i love your content 😆

@janaspencer6008 3 ай бұрын

Happy birthday, Jessi!!🎉🎉🎉🎂🎂

@EvanEdwards 19 күн бұрын

All BBQ joints are the world's best BBQ. It's like your momma's cooking. Everybody's mother has the best cooking, and that's okay and uncontested. Everybody's wife is the most beautiful, and everybody's kids are the most loved. Superlatives in the South can easily be plural and mutually supported.

@Mr049927 3 ай бұрын

Happy Birthday Jessi, have a beautiful birthday!

@twivey61 3 ай бұрын

Haven't had real BBQ until you have Texas BBQ. Love the videos. Keep it up and good luck

@jenniferdevlin2805 3 ай бұрын

Happy Belated Birthday 🎂 Jessi. I hope you had a lovely day xx.

@emaweb88 3 ай бұрын

Missouri too! Kansas City (not sure what all is there tbh) but St. Louis has Bogarts/Pappys and others. Plus we have The Hill which is the Itallian neighborhood here... and Bosnian food. I want to see you review where I am living. 😂

@joshfletcher6870 3 ай бұрын

@jessie & a lesson. There’s a KZfaq video about a New Zealand family trying Texas bbq

@user-bk8st6xc3s 3 ай бұрын

Thank you for your honesty Yes bless you❤

@mikek2488 3 ай бұрын

Bbq nachos can't go wrong. Try Kansas city BBQ as well

@VickiTakacs. 3 ай бұрын

They do not even know about Kansas City or burnt ends. Or Memphis, or mesquite bbq. Louisiana is no place for Bbq.

@mikek2488 3 ай бұрын

@@VickiTakacs. Jessi's from Tennessee so she should know about burnt ends

@alixaugustine9599 3 ай бұрын

@@mikek2488burnt ends originated in KC, which is what I suspect he’s trying to imply.

@mikek2488 3 ай бұрын

@@alixaugustine9599 yes with Arthur Bryant back in the day.

@anya7540 3 ай бұрын

Happy Bday ❤ from Arizona!!!!🎉🎉

@chriscraig3592 3 ай бұрын

Yall should check out some of the Texas hill country spots. You could do Franklin's and Leroy and Lewis in a weekend in Austin. Just show up early to get in line for lunch.

@lloydcollins6337 3 ай бұрын

Pork Crackling (with slightly thinner fat on the skin) is popular in UK pubs as a drinking snack (popular with the pubs as it's very salty so encourages you to drink more!)

@zach14m 3 ай бұрын

Happy belated birthday, Jessi. I went to Texas (Houston) recently. The brisket at The Pit Room might be the best thing I've ever had.

@verenatemporin764 3 ай бұрын

Happy birthday Jessi 💐💖🎂 may all your wishes come true 😘

@scottjohnson320 3 ай бұрын

If you come to North Carolina, understand there are 3 geographic regions for BBQ. The first is eastern style, which is vinegar and pepper sauce like in Goldsboro. The next is Lexington BBQ which is a vinegar and ketchup blend. The last is is western BBQ which is a mostly tomato ketchup style. You can't go to just one spot and judge the whole state by it. Also, get hush puppies, greens, and some banana pudding along with sweet tea. It's a must. Just don't eat and drive. BBQ here is like taking a sleeping pill.

@crlarkin123 2 ай бұрын

Aren't there some places in North Carolina that do a mustard based BBQ sauce?

@themostunknown2293 3 ай бұрын

I can't believe you didn't even try the Cracklings! Best you will find anywhere! So addictive could sit and eat pounds of them!

@ThePasinis 3 ай бұрын

jessi right now she can't eat stuff like that

@LakeLyfe315 3 ай бұрын

Preggo?

@cyndilanders1409 3 ай бұрын

@@LakeLyfe315medications may be making her feel ill.

@robertaborsellino3456 3 ай бұрын

Happy birthday Jessi!🎂🥳 If ever near Chipley, Florida you should try Skins & Bubbas BBQ😋

@MatSantos89 3 ай бұрын

Happy birthday Jessi! It would be fun if you could try the really really famous Texas BBQs like Franklyn and Goldee's... I mean I would love to see you guys trying the food there

@ThePasinis 3 ай бұрын

we planing Texas, we hope this summer

@KgrK13 3 ай бұрын

If you want to travel to find the best bbq in New York State, we have a couple of places you can try. There’s Dinosaur BBQ in Syracuse, NY & in nearby Baldwinsville there’s Angry Smokehouse. (The first one may look like a dive, but they’re definitely a local favorite. For the latter place, the owner traveled to study up on the best bbq from each of the states noted for their bbq. He also runs the Angry Garlic, home to the most amazing garlic aioli & the best burgers!) Belated happy birthday wishes, Jessi! Hope your day was as lovely as you are! ❤❤❤

@Miminini79 3 ай бұрын

Happy birthday Jessi! I wish god bleed you day on that not so easy phase of your lives! I wish you get healthy pretty soon! Auguri Jessi! Feliz Aniversário Jessi! ❤❤

@RedRad1990 Ай бұрын

Pork cracklings are "Chicharrón" in Spanish. I found "Ciccioli" in English Wikipedia, although it's not made from pork rind (it might be somewhat closer to jerky).

@studio95951 3 ай бұрын

Gonzo's BBQ which is in Luling, La. about 30-minute ride from New Orleans is by far the best BBQ in Louisiana. They are open only on Thursday and Friday. Try it if you are able to. Thanks for the video. I truly enjoyed it. 👍👍👍👍

@bernarrcoletta7419 3 ай бұрын

happy birthday Jessi! All y'all need to try North Carolina barbeque. It's been a long time since I've been down there, but there was a place in Tarboro that was great.

@Brainfryde 20 күн бұрын

Take a chip + cheese snack and add veggie + meat, and you get a meal that eats like a snack. A crunch taco is just nachos in portable form, but suffers from a lack of distribution. Nachos can add beans for more protein, pico de gallo or salsa at any ratio lets you add or remove veggies as desired, and the cheese slows the digestion to make the meal last longer, allowing for the simple carbs from the chips. If there is one supermeal everyone should learn how to make, it is nachos. And these looked amazing! I wonder if this version was pan baked, or they just used the pan to heat the nachos and keep them warm longer. And I agree, mac'n'cheese with cornstarch/breading is very meh. It is an agrarian food due to very dense carb load in a small dish. And it sits in your gut like a rock :s

@psalmsreader7997 3 ай бұрын

Happy Birthday Jessie!!

@rhondaharmon724 3 ай бұрын

Happy Birthday 🎊🎂 Texas and Kansas City for barbecue.

@chaso4937 3 ай бұрын

OH. HAPPY BIRTHDAY JESSI!! ( I didn't know ) GEEZE YOU GUYS!! WHAT'D YA DO?? ORDER ENOUGH FOR THE SITH FLEET?? THAT'S THE BIGGEST TRAY OF NACHOS I'VE EVER SEEN!!

@OurBradyBunch931 3 ай бұрын

YAY FOR TENNESSEE!!! 🧡🧡 Y’all need to go to a UT Game!! It would blow his mind!

@monicareno4088 3 ай бұрын

I live in MS on the Gulf Coast and we had a man who served barbecue out of his house and no lie it was the BEST barbecue in the world. EVERYONE in town and even bordering towns would show up to order plates of his barbecue. His house unfortunately caught a lot of damage from the last couple of storms we had and he finally had to close down. Anyway, if he was still open and serving his famous barbecue I would’ve recommended y’all come and try it. Also, I don’t know what was with that macaroni and cheese y’all got but it looked to gloopy. The best is homemade southern baked macaroni and cheese. I love watching y’all’s videos. 😊

@stephenpatterson8056 3 ай бұрын

Cracklins, especially Blue Oak's, are delicious. To be more specific than how y'all described it, it's pork belly with the skin attached. So if you've ever eaten pork belly in any other instance, you've essentially eaten cracklin. It's just thick chunks of bacon. Just thought I'd elaborate because it seems like perception of what it was may have affected the review. With that being said, I could still see it being a bit overwhelming on first try if you're not accustomed to eating lots of pork

@user-vl7mo6by8v 2 ай бұрын

The best barbecue in New Orleans is Central City BBQ, whereas Blue Oak is popular for fried brussel sprouts. They don't even slow smoke with real fire. The best barbecue is Texas for beef, Memphis for pork ribs, and North Carolina for pulled pork. New Orleans is famous for Creole cuisine, which is equally delicious!

@Bre_Cedar 3 ай бұрын

Happy birthday Jessi!!! In Texas go to the salt lick in driftwood Tx!!!!!

@juliethomas3087 3 ай бұрын

🎉HAPPY BIRTHDAY JESSI!!! 🎉

@vickifraser6647 3 ай бұрын

My suggestion: Come to Alexandria, VA (you can do Washington DC too, it’s right across the river and there are plenty of famous foods to try there) and hit up 2 BBQ spots: Pork Barrel was on Shark Tank forever ago and they’re amazing. Best beans, pulled pork and cheesy grits. We also have Myron Mixon’s BBQ. He won best bbq in Memphis a bunch of times, is in the BBQ Hall of Fame and is a judge on all the food network BBQ shows. Some reeaaaalllly good food!

@robertcorrigan3816 3 ай бұрын

Don't forget Kansas City BBQ's. Cin-Cin and Salute 🫶🫡👌👍

@paolats12345 3 ай бұрын

We do have cracklings in Italy. They are called “ciccioli” and are mainly from Romangna. But they are way smaller and more crunchy. I think they are quite similar to the British ones.

@uliwehner 3 ай бұрын

it does not look like they are made the same way as chicharrones or pork rinds. Ciccioli do look good, though.