I love how passionate Italians are about their recipes and cooking. It just warms the heart!

Respected Ma’am 🙏🏼 from India it’s been now almost 4 months and I totally have been hooked on your channel since in my house everybody loves pasta. Your technique & style of cooking has made me a star at home although some of your non veg dishes I convert into veg but by repeating practices the techniques are absolute perfection please keep on adding new recipes on your channel do not stop their so good and gorgeous just like you are always A Big Thank You 🙏🏼 again

I think it’s so romantic that Italians who love to cook can tell u any history about any Italian dish.

That's right about a developed sixth sense when you know how much salt, seasoning, etc to use. I learned it growing up and every Italian does. That's part of calling cooking an art, which it is!!! Brava !!!

Nadia, I am so happy to see you back on KZfaq! 👏👏👏👏👏 And I welcome Agostino! I enjoy seeing you and him working and having fun together. Serious cooking, but in a casual manner. Most of all, I like seeing you cook traditional recipes in the CORRECT Italian way with the correct ingredients. No one else is doing this in English on KZfaq, so please keep going!

Her passion for food is infectious.

made this for my husband and I today. it is INCREDIBLE. it really gets done in about 15 minutes, my love was surprised when I said it was finished! I had never seen anyone saying that aglio e olio pasta should be spicy and it makes all the difference in the world. it was the first Pasta Bros™ recipe I followed and I will definitely try many more from now on. sooooo happy. thank you for sharing the love and the knowledge! 💗

I love this recipe. I just tried it. Amazing taste, but what I love the most are the tips and details that she provides. Priceless....like you are (ha!).

This woman... my god, this woman. How can someone be this beautiful, sassy, and such a great cook?

My wife bought me your cook book and this was the 1st one into my cooking pot ... thumbs up from the wife ,I'm happy 😊 thank you both

You’re funnier than most comedians and my favorite pasta Queen (and Bro) Bravo!

I watch your TikTok to laugh and smile...i come here to actually learn....You're the reason I refuse to have premade pasta sauce anymore..simple ingredients..and simple instruction even i cant mess it up...Thank you...❤

Thanks for the tips. it took 40 years but I finally made the best Aglio Olio of my life!

This is delicious!!! I finely diced Garlic and parsley, took out a pan and poured in a generous amount of olive oil, threw the chili peppers and garlic in. In a pot I poured in some water and a lot of salt, when it was bubbling I threw the "bronze dye, semolina flour" spaghetti in, when it was just before Al dente, I took it out, proceded to turn the flame of the olive oil on, and poured the spaghetti in, adding more olive oil as needed, as well as starchy pasta water, then I added Parsley, and to finish it of some pecorino romano cheese, plated it and poured in the leftover sauce, making it just gorgeous. THANK YOU, pasta queen. I asked as a gift to have your book and it arrives the 10th of January, I'm so excited. I hope you and those whom you love have a gorgeous year.

Very well explained recipe dear Pasta Queen Nadia and Pasta Bro Agostino! Nadia, your passion for cooking is contagious! 😀

I remember my grandmother making this as a child. She was from a little town called Fontanarosa in Avellino.

Can you please do an in-depth tutorial on how to make pasta dough. I’ve been struggling for 2 weeks with different recipes and I can’t seem to get it right. I’ve tried many of your recipes and your style seems to work for me. I love your content! Thank you.

I want a kitchen like that 😍

I was lucky enough to find that pasta at a Mediterranean market where I got my guanciale. Used it for your carbonara. Mmmm, so good!

I love @pastabro giggles in the background💕

Agostino is my hero 😊❤🧡💛💫💫💫

Adipose oilo is the base for so many recipes. I use it as the base for my liquini and clams. So good.

Love Italian food . "INGREDIENTS " 🤗

Simple and delicious 🤤 thank you for videos ❤

That is my favorite meal! It was the first thing that my wife had cooked for me. She would use an entire head of garlic. There was never enough. Fantastic!!!

One of my favorites! Delicious and so easy! My father and I would always share this while watching movies late at night! Great memories!

I didn’t know that about the bronze die...Thanks!! Makes so much sense!

Grazie Nadia, questo e' uno dei miei piatti preferiti. ❤️

My fav pasta!

Love watching you and Pasta Bro cooking, everything looks delicious 😋

It's my fav snack too

I love you and your dishes , it’s nice watching you 😁😁😁😁

Thank you for this video🙏🏽❤️ I Made it today and it was so Good just Amazing 😉

I love garlic 😍 this is the perfect recipe for me and I would add basil...

Yes one of my favorites!!😍I want to make it now! I learned that trick with the garlic and oil low and slow from Lidia! You are also the real deal Italian cook👌❤fresh parsley a must good cheese 👌

You guys are like every American stereotype of Italians -but in a good and charming way. Cheers from the U.S. 😉😉

I'm so happy to see you back!!! My family has missed you. We love you. I hope you stick around for a bit this time. It looks like you have swapped out Fabrizio. I hope hes's doing OK. You've got a really sophisticated look, but I bet you are just as fun as ever. I am looking forward to what you have next.!!!!

Just sa your lovely videos from tik tok and amazed extremely obssesed the way you sar ingredients,n the maturity level you've reached in your cooking ways.u luk like my frnd loved your all recipies from tomato pasta to pizza

I think pasta bro. deserves a promotion Call him the Pasta Prince! Lol..I know you're the the Ruler of the pasta castle so just prince😄 🤴

I love the pastas queen 👑❤️☺️

That looked absolutely delicious!!

Ago number 1!

Love that accent .. love the channel.. love that pasta. My best regards, your Majesty.

Pasta queen... you're my pasta crush

I’m going to try it tonight

Yummmmyyyy I love it❤️

No cheese or basil at the end? That was nice and different from other recipes I seen so far. Great and delicious 😋😍👌

Her brother is a best!

Mia Nonna Palmina sempre faceva 'sta ricetta!!!! Siete bravi ragazzi!!!! Grazie et saluti!!!! 😘 😘 😘 Pasta is an art and Italians we know how to master it!!! Come si dice a Napoli: ‘O maccarone mio nisciuno ‘o tene: ‘o metto tosto e tosto se mantene!!! 😊 Bella Pasta Queen!!!! 😊

I really love love love your tiktok videos and I’m so happy to see you on KZfaq as well! Keep up the good work!👏🏻👏🏻👏🏻

I love how amazing that Aglio olio looKs. I rally enjoy all your videos. Thank you. You and your brother have a great team together. My husband and 1 we enjoy your channel. And Yes, As Caribbean an latina, (Dominican Republic ) Italian ar every similar in culture from us, we don't measure, i need all the time to explain that to my friends, we're born we rhe sense of great cooking. Amo l'Italia, il cibo, la gente. E il tuo cibo è spettacolare. Mi piacerebbe cucinare insieme un giorno. Congratulazioni per il tuo fantastico canale e personalità. A me e mio marito è piaciuto molto vedervi entrambi. My italian is Rustic but as a latina. Gracias Bella

Pasta aglio e olio is my favorite. Buono!

I saw you live on tik tok and now I’ve subscribed to your KZfaq channel. Love this channel and your tic toks.

I use basil instead …love you guys

Looks amazing

Bravi e di una simpatia unica!

I love all of u and ur accent 💃🏾

Bellaaaaaa… as soon as I saw you, I thought of our beautiful sofia vergada…. I’m half Italian & half Hispanic, both women are so amazing 🥰🥰🥰🥰🥰

My Mother made it just this way! So delicious and beautiful like you❤️❤️❤️

Please share your recipe everyday.love pasta from Bangladesh.

Love your method of cooking. Could you do a video of your kitchen. You have interesting gadgets and would love to see a tour

Don’t change a Thing!!! Your Perfect!!!! Sei Stupenda 😘💕💓💖

I love ur vidssss

I made this and it was sooooo delicious!!!! I love your videos 🤩❤️

I'm in love

Forget Instant Ramen , I need this as a midnight snack.

OMG Ago is so handsome!!!!!

Ciao! Can you please make more videos with full recipes? Grazie mille💕 :) PS: I also love your TikTok videos

thank you realy to the pasta queen you save me a disaster bday dinner for the last minute

Agostino è FICO!

Done! Until now I tended to use to little garlic. My fault! I will do better🥰 love garlic, love the pasta

My dear Nadia, you and your brother are lovely! Going to try this very soon. Love from Dubai❤️❤️

Love you too!!!! Can’t wait to seem more videos

Exactly dear,we nvr measurements our cooking👏👏😘😍 Aglio Olio is poor ppl food,every culture they hv their own story,I love history 😗😘😍

Hello queen big fan from morocco love you so much I m mum my son like so much Italian food special lay pasta🇲🇦🇲🇦❤️❤️❤️❤️🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦

the pasta queen!!!!!

I jave 4 in my family I would put that entire bulb of garlic in. We love garlic.

I love your olive oil container! Do you know where I can buy one!? 💗

❤️❤️

I came here after following you on Tik Tok. Love your videos!!❤❤❤

I just started watching your video demonstrations (very nice). Your kitchen is top notch. Do you live in Rome? Naples?

I'm in trouble, after I painstakingly searched and found Pasta di Gragnano in my country Malaysia (hard to find affordable one), I can't go back to the normal store pasta 😂. Seriously it made the dish 10x tastier.

Love using your recipes 😋😋 can u make some vegan pastas too xx

I have been watching her passion about pasta and I'm on a mission to try as many as possible. Tonight I tried this recipe and hate to say it I'm not fascinated or blown away. It was bland and a little salty. So either this Italian restaurant doesn't know how to cook and I'm going to follow her recipe and make it myself. Or maybe I don't like pasta as much as I thought.

She's gorgeous!!!

I love your stove top ! What kind of stove do you have ???? I’m very interested in purchasing one myself !!

Italians with pasta is like the Chinese with rice.

I’m here from the live!!

I love your TikTok videos too So beautifully provocative 😎

I’m sad .. I love the part where you say “INGREDIENTS” 😈 you didn’t say it here as TikTok

. . Che donna !

La parte sul sale mi ha fatto morire.

What do you think about wholegrain pasta? It has this rough surface, too.

I ADORE READING

Should try with Thai or Lao chilies , that will be SPICY for u both 🌶🌶🌶 😊

The sixst sense😅😂😂👌👌

I’m also here by way of TikTok. Love your recipes! 👏🏻

I got so excited when I seen Aglio e Olio since I was just practicing how to pronounce the name

So devilishly handsome oh brother! 🤤😁

That accent 😍😍😍