These are the most delicious patties I’ve ever eaten! Eggless! Gluten-free! Patties recipe [Vegan]

Рет қаралды 65,467

11 ай бұрын

The tastiest veg patties recipe I have ever tried! Perfect for the whole family! Gluten-Free, High Protein, Eggless patties recipe! This easy and quick recipe is naturally vegan and vegetarian! Learn how to make patties at home! [ASMR] Simple and easy recipe everyone can make at home. The most tender veg patties that melt in your mouth! Protein rich, easy vegan recipe! Enjoy and happy cooking! 😊 💖
💬 Let me know in the comments if you enjoy my vegan recipes.
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🥣 Ingredients:
220g | 1 cup yellow split peas
350ml | 1.5 cup water
2tbsp chickpea flour
100g | 1 cup walnuts
2tbsp finely chopped parsley with stems
2 garlic cloves
salt and black pepper to taste
1tbsp oil
🧑‍🍳Cooking tips:
❗You can add your favourite herbs and spices to the recipe to get your favourite flavour.
❗You can use dairy-free yogurt, salsa or chutney as a dip sauce
🥣 Method:
Rinse and drain 220g | 1 cup yellow split peas
Pour 350ml | 1.5 cup water
Simmer until water absorbed
Transfer cooked yellow split peas to a mixing bowl
Mash with potato masher
Add 2tbsp chickpea flour
Chop 100g | 1 cup walnuts and 2tbsp finely chopped parsley with steams
Finely chop 2 garlic cloves
Season with salt and black pepper
Pour 1tbsp oil
Mix until combined
Shape into small patties
Heat a little olive oil in a non stick skillet.
Fry the patties on a medium heat for about 5 minutes on each side until golden and crispy.
Enjoy! 💕
✅ℹ️On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.
❤️My friends if you like this video you can help to grow and develop the channel:
Rate the video 👍
WRITE A COMMENT, ask me a question and share your cooking ideas! I will be more than happy answer all comments.
Thank you so much for watching my video and see you again soon!☺️🤗💕
#recipe #vegan #wecookvegan

Пікірлер: 195

@itsmegoddesss5664 11 ай бұрын

I cook vegan for 10 years and tried a lot. Your recepies are the most wonderful I found so far. Thx a lot and best wishes from Vienna. ❤

@WeCookVegan 11 ай бұрын

👋 Hello Itsme Goddesss! 🌷 Thank you so much for your wonderful comment! 🙏 It makes me so happy to learn that you enjoy my recipes and find them most wonderful! THANK YOU! 😊 💖

@emke9326 11 ай бұрын

I’m sending you all my blessings and positivity for one day you publish your recipe book. ❤

@WeCookVegan 11 ай бұрын

Thank you so much and welcome back! So grateful for your kindest wishes! 💕 💕 💕 🤗 💕 💕 💕

@judithvalluru7997 11 ай бұрын

Ooh I’ll definitely make these! They look amazing!

@WeCookVegan 11 ай бұрын

Hello Judith! Thank you so much! Happy you like it! 😊 💖

@TheRealGiacomoKnox 11 ай бұрын

I'm ALL over this!!!

@WeCookVegan 11 ай бұрын

👋 Hello Giacomo! Thank you so much for watching! Happy you like it! 😊 💖

@apdinebd 11 ай бұрын

Just amazing sharing dear. Soo yummy and nutritious. Just loved it.

@WeCookVegan 11 ай бұрын

👋 Hello! Thank you so much! Happy you like it! 😊 💖

@silvialeonardi152 11 ай бұрын

Le tue ricette sono veramente rapide, buone, sane. Anche questa ricetta è veramente fantastica! Grazie e buona fine di domenica a te e a Lancy😊

@WeCookVegan 11 ай бұрын

👋Ciao Silvia! 🌷 🌷 🌷 Grazie mille per aver guardato tutti i miei video e i tuoi meravigliosi commenti! Felice che ti piacciano le mie ricette! I più calorosi saluti da me e Lancy 🐾😽 💖 😊

@HelenaMikas 11 ай бұрын

Thanks for sharing this wonderful recipe.. Next week's 'must cook' for sure , and will enjoy . Like 13.Greetings from Helena :) ps your recipes are tops.Watching you prepare a dish is inspirational .

@WeCookVegan 11 ай бұрын

👋 Hello Helena and welcome back! 🌷 So lovely to see you! Thank you for your wonderful comment and it makes me happy and inspires to create more delicious recipes! Thank you! 😊 💖

@joycegill8593 11 ай бұрын

Looks so good, will be trying it! Thanks!

@WeCookVegan 11 ай бұрын

👋 Hello Joyce! Thank you so much and I am pleased you like it! Hope you enjoy!😊 💖

@shamrockfile 2 күн бұрын

I’m not vegan, but have adopted many vegan dishes and love it. On a side note, I’m diabetic and was working in countries where they ate more vegetables than meat. As a result, in a matter of days my sugar levels stabilize and I had to stop taking my medication. As soon as I returned home, I went back to eating out and pre processed foods. My sugar levels skyrocketed again. That’s why I’m changing my diet and it’s working. I’ve had to reduce my medication and have lost 26 pounds. Can’t give up on all protein, but know my dishes are 80% vegetables and 20% protein. The fun part is I’m eating vegetables and roots I’ve never heard of before. Never stop exploring, the vegetarian world has a lot to offer and you learn to substitute the not healthy vegetables for the healthy. Like I have dropped potatoes in many dishes and use chayote. Good stuff. Good luck and live a positive life

@WeCookVegan 2 күн бұрын

thank you for your very insightful comment! I really appreciate being able to hear about your journey, so thank you for sharing it! Have a lovely rest of your week😄👋⭐️

@pollyhawkins6060 11 ай бұрын

Just made these. So simple and really delicious!

@WeCookVegan 11 ай бұрын

👋 Hello Polly! Thank you so much for watching! Happy you like it! 😊 💖

@pameladungar482 11 ай бұрын

I try most of your recipes although we are not vegan but moving in that direction. More so since turning our back garden over to vegetables. We will be trying these tomorrow possibly with a little stir fry of tomatoes, chilli and bell peppers from the greenhouse.

@WeCookVegan 11 ай бұрын

👋 Hello Pamela and welcome back! 🌷 Thank you so much for watching! So happy you like my recipes and well done for introducing more plant based food and vegetables to your diet! Good idea to have it with stir fry of tomatoes, chilli and bell peppers! It's certainly extra delicious if it's from your own greenhouse! 😊 💖

@me.cooking 11 ай бұрын

Looks wonderful, must be very yummy 😋 Thank you for sharing Dear 😊❤❤👍

@WeCookVegan 11 ай бұрын

👋 Hello Sarah and welcome! Thank you so much! Happy you like it! 😊 💖

@paradiseawaits821 9 ай бұрын

I'm going to go through some of your recipes to make out my next grocery list. Thanks a bunch for sharing such a delicious variety of vegan recipes 💚

@WeCookVegan 9 ай бұрын

Hello! Thank you so much for visiting my channel!🙏 Happy you like my recipes! Hope you enjoy them! Sending you my best wishes! 🌞😊💚

@paradiseawaits821 9 ай бұрын

@@WeCookVegan 😊 No, thank you. We appreciate you.

@paradiseawaits821 7 ай бұрын

🤗

@elizabethw3874 11 ай бұрын

Looks delicious! Thanks for sharing!

@WeCookVegan 11 ай бұрын

👋 Hello Elizabeth! Thank you so much! Happy you like it! 😊 💖

@bart9521 11 ай бұрын

Uhh ! I definitely have to make these ! Thank you , have a good evening , Bartolomeo.

@WeCookVegan 11 ай бұрын

👋 Hello Bartolomeo ! Thank you so much for watching! So pleased like it! 😊 💖

@theirlife4216 11 ай бұрын

Another wonderful recipe 😋

@WeCookVegan 11 ай бұрын

👋 Hello and welcome back! Thank you so much! Happy you like it! 😊 💖

@mahnoorsw0rld482 11 ай бұрын

*W Yummm Thankx FOr Sharing..* 🥱🥱🥱

@WeCookVegan 11 ай бұрын

Thank you so much! Happy you like it! 😊 💖

@orgukosesi9828 11 ай бұрын

Gerçektende tek kelimeyle çok lezzeti görünüyor😋Ellerinize saglık❤

@WeCookVegan 11 ай бұрын

👋 Merhaba Örgü, tekrar hoş geldiniz! İzlediğiniz için çok teşekkürler. Beğendiğinize sevindim! 😊 💖

@ayataibi1373 11 ай бұрын

Great recipe! I have a bag of yellow split peas I did not know what to do with!Walnuts nice touch for adding some texture and extra goodies 👍! Thank you for the recipe☺️

@WeCookVegan 11 ай бұрын

Aya, welcome back and thank you so much for watching and your wonderful comment! 🙏🥰 Hope you enjoy it! 😊 💖

@donnahobbs1462 11 ай бұрын

We have an ALL nuts & most seeds anaphylactic allergy in our house. Can you suggest a substitute for the walnuts so that I could try the patties recipe perhaps?

@WeCookVegan 10 ай бұрын

👋 Hello Donna! Thank you for watching! You can skip walnuts, it will work fine and taste great without the walnuts too! Have a nice day! 😊 💖

@joanramler7831 11 ай бұрын

Lentils and chickpeas in my pantry. Garlic and parsley in the garden. It’s a definite go!

@WeCookVegan 11 ай бұрын

Joan, amazing! 👍Thank you for watching! Hope you enjoy!

@wfvdma-notananimalcemetery3942 11 ай бұрын

That sauce, with those patties, gets me

@WeCookVegan 11 ай бұрын

Thank you so much! Happy you like it! 😊 💖

@rondhaborha 11 ай бұрын

wow.... amazing recipe 😍👌👍

@WeCookVegan 11 ай бұрын

👋 Hello Rondha Borha! Thank you so much! Happy you like it! 😊 💖

@KM-jk6wq 11 ай бұрын

Danke für dir alle tolle Rezepte

@WeCookVegan 11 ай бұрын

👋 Hallo! Vielen Dank fürs Zuschauen! Freut mich, dass dir meine Rezepte gefallen! Herzlichste Grüße! 😊 💖

@KM-jk6wq 11 ай бұрын

Liebe Grüße züruck 🍀

@WeCookVegan 10 ай бұрын

Vielen Dank! 💚 😊 💖

@patriciaromero5497 9 ай бұрын

Me encanta🎉

@WeCookVegan 9 ай бұрын

¡Muchas gracias Patricia! 🙏 💖 ¡Me alegro mucho que te guste! 🥰

@nebraskafrankcourtny 11 ай бұрын

Looks YUMMY😋😛👍

@WeCookVegan 11 ай бұрын

Thank you so much Francie! Pleased you like it! 😊 💖

@ritaoliveira7047 11 ай бұрын

Prático e delicioso 😋

@WeCookVegan 11 ай бұрын

Muito obrigado Rita! 🙏 Que bom ver você! 😗 Saudações calorosas! 😊 💖

@johncrwarner 11 ай бұрын

I buy walnut pieces rather than the whole nuts because in every recipe I use them in except as decoration I use them as pieces or a paste.

@WeCookVegan 11 ай бұрын

hello John! Thank you for watching and sharing your way of using walnuts! Good idea! 😊 💖

@johncrwarner 11 ай бұрын

@@WeCookVegan They are cheaper if I didn't mention it too.

@goldenera7090 11 ай бұрын

wow yummy - kinda falafel really looks good as usual

@goldenera7090 11 ай бұрын

perhaps oven cook for more healthy meal to avoid fried food ? but they look good anyways

@WeCookVegan 11 ай бұрын

Good idea! 👍 You can oven cook them for sure!

@WeCookVegan 11 ай бұрын

Thank you so much! I am delighted you like it! 😊 💖

@maggiemay8622 11 ай бұрын

Love this recipe, I think they’d make great sliders!👍🏼😊

@tlsnana9539 11 ай бұрын

I agree! I love making sliders. I find that I can cut up a single hot dog roll for 3 sliders for my son. Of course just making a/ dinner would be equally delicious. 😉

@WeCookVegan 11 ай бұрын

👋 Hello Maggie! 🌷 Thank you so much for watching and great idea to make sliders with them! 👍👏 👏 👏 Enjoy! 💖

@WeCookVegan 11 ай бұрын

Thank you so much T&L's Nana! Hope you son enjoys! 😊 💖

@maggiemay8622 11 ай бұрын

@@WeCookVegan hey 👋 looking forward to more delicious recipes 👍🏼

@saraconti6848 11 ай бұрын

Wow. 🤤🤤🤤🤗

@WeCookVegan 11 ай бұрын

Thank you so much Sarah! 😊 💖 💐

@boelschenlaer 10 ай бұрын

Huge 💫 💫 💫 Thank You 💫 💫 💫 from Sweden 🇸🇪 🍓 😊!

@WeCookVegan 10 ай бұрын

You are most welcome Boel! 😊 💖 I am so pleased you like the recipe! Warmest greetings to you and the beautiful Sweden! 🥰 💖

@clairelamberty8642 11 ай бұрын

Wieder ein wunderbares Rezept,was ich ,weil mit Kichererbsenmehl,geniessen darf😃. Die Walnüsse,die ich leider nicht vertrage ersetze ich durch Macadamia-Nüsse 😃👍. Liebe Grüsse auch an Lancy😃🙏🏻💞

@WeCookVegan 11 ай бұрын

👋 Hallo Claire und willkommen zurück! 🌷 Vielen Dank fürs Zuschauen und deinen wunderbaren Kommentar! 🙏 Ich freue mich riesig, dich wiederzusehen und freue mich, dass dir das Rezept gefällt! 😊 💖

@clairelamberty8642 11 ай бұрын

@@WeCookVegan 😃🙏🏻💞

@veganvocalist4782 8 ай бұрын

;D))) was waiting to hear the sound of you crunching into them . They look delicious ;D Thank you

@WeCookVegan 8 ай бұрын

👋 Hello Vegan Vocalist and welcome! 🌷 💚 Thank you so much for watching and your feedback! So pleased you like the recipe! Sending you my best wishes! 🌞 😊 💖

@user-or2qm5gu7e 11 ай бұрын

Очень вкусно и полезно. Спасибо за такой прекрасный рецепт. Мне очень понравилось.❤

@WeCookVegan 11 ай бұрын

Лариса, большое спасибо! Очень рада, что вам понравилось! 😊 💖 Замечательного вам дня! 🌷

@dnmurphy48 11 ай бұрын

Looks very nice, I especially like the nice touch of adding chopped nuts. YOu could add other bits to, such as middle easter spices and make something akin to falafel. Or use other pulses. Lots of possibilities from this base.

@leonieaugustine7746 11 ай бұрын

Great with added cumin, turmeric and paprika🙌

@WeCookVegan 11 ай бұрын

Good idea! 👍 Thank you! 😊 💖

@WeCookVegan 11 ай бұрын

👋 Hello! Thank you so much for watching and sharing your versions of additional ingredients! I always encourage my guests to experiment with the recipes and add your favourite herbs, spices and ingredients! I aim to share recipe ideas you can adjust to your personal taste! have a nice day! 😊 💖

@fanslsaacfosterforever4050 10 ай бұрын

Wow ! This is great l will try this recipe

@WeCookVegan 10 ай бұрын

👋 Hello ! Thank you so much for watching! Hope you enjoy! 😊 💖

@fanslsaacfosterforever4050 10 ай бұрын

@@WeCookVegan Thanks

@WeCookVegan 10 ай бұрын

You are most welcome! 😊💖

@catherinethomas1276 11 ай бұрын

Delicious 😊

@WeCookVegan 11 ай бұрын

👋 Hello Catherine! 🌷 Thank you so much! Happy you like it! 😊 💖

@annettesamy9597 11 ай бұрын

Muchas gracias por otra deliciosa y sana receta 💚 Intentaré cocinarlo con guisantes verdes, en España no hay amarillos, por lo menos aquí 🙏🏻💚

@WeCookVegan 11 ай бұрын

👋 ¡Hola Annette! 🌷 ¡Qué lindo verte! 🥰 ¡Gracias por ver todos mis videos! 🙏 ¡Me alegra que te guste esta receta! ¡Sí, puedes hacerlo con guisantes! ¡Saludos cordiales! ¡Espero que lo disfrutes! 😊 💖

@agneschrismer9946 11 ай бұрын

Another goodie, cant wait to try. Can these be made with split mung beans. I have alot of them.

@WeCookVegan 11 ай бұрын

Hello Agnes! So pleased you like the recipe. Yes, you can make it with split mung beans. I have not tried it myself but I am sure it will work fine! Hope you enjoy! 😊 💖

@alexandrinerigsbyhenry3032 11 ай бұрын

I’ll try these! I’ll call them lentil bites. ✅

@WeCookVegan 11 ай бұрын

Hello Alexandrine! Thank you for watching! What a great name for them! Hope you enjoy! 😊 💖

@Adifgreat 11 ай бұрын

It's always interesting to know the different varieties of pulses you have over there. Here in Peru, we use green split peas... Thanks for sharing this recipe, easy to made and delicious, as usual. 🙏🏽🌾🌹🌼🌹

@WeCookVegan 11 ай бұрын

👋 Hello Adifgreat and welcome back! Thank you so much for watching and your wonderful comment! So pleased you like my recipes! Warmest greetings to you and the beautiful Peru! 😊 💖

@Adifgreat 11 ай бұрын

@@WeCookVegan Thank you. ✨✨✨

@brendahulett664 11 ай бұрын

Great videos thank you. I cant get yellow split peas in South Africa. Would the green split peas work ? (I'v never liked peas tho 😏). Great channel 😊

@WeCookVegan 11 ай бұрын

Hello Brenda! Thank you so much! Happy you like my channel! Instead of yellow split lentils you van use any other lentils. Hope you enjoy! 😊 💖

@brendahulett664 11 ай бұрын

@@WeCookVegan 😘

@brendahulett664 11 ай бұрын

@@WeCookVegan Love yr kitty 🐱. I'm a kitty gal ... i have two xx

@normalopez2856 11 ай бұрын

Omg! Turn these into healthy burgers!!!! Yessss!

@WeCookVegan 11 ай бұрын

Good idea Norma! 👍👏 👏 👏 Thank you for watching! Hope you enjoy! 😊 💖

@AsdDsa-ld3ed 11 ай бұрын

شكرا لك

@WeCookVegan 11 ай бұрын

🙏💖😊💖🙏

@myhomecookingrecipes7839 10 ай бұрын

Very tasty

@WeCookVegan 10 ай бұрын

Thank you so much! Happy you like it! 😊💖

@nesrinozn5150 11 ай бұрын

Köstlich guten apetit , Ellerinize sağlık çok güzel ...

@WeCookVegan 11 ай бұрын

Merhaba Nesrin! Çok teşekkür ederim! 😊 💖

@akumarmalai 11 ай бұрын

Good to add in some turmeric.

@WeCookVegan 11 ай бұрын

Good idea!👍Thank you so much! 😊 💖

@JJ-wn6kk 28 күн бұрын

These were so tasty!!! ❤❤❤ How do you develop these recipes? You are very talented!

@WeCookVegan 28 күн бұрын

Thank you so much 😊 i tend to sit down and brain storm with my favourite ingredients!❤️

@2JuliaG 11 ай бұрын

Which pan do you use? Does it release toxic PFAs, such as PTFE?

@WeCookVegan 11 ай бұрын

Hello! Thank you for watching! I mostly use ceramic non stick and cast iron enamelled pans - they are absolutely fine! Have a nice day!

@nailaputrikitchen 11 ай бұрын

Mantap🤤😍

@WeCookVegan 11 ай бұрын

👋 Hello Naila! Terima kasih banyak kerana menonton! Senang awak suka! 😊 💖

@lucianasilveirasantos6340 11 ай бұрын

A receita funciona com a lentilha comum também?

@WeCookVegan 11 ай бұрын

Olá Luciana! Obrigado por assistir! sim, funciona bem com lentilhas normais! Espero que goste! 😊 💖

@sadiyeyldrm6689 10 ай бұрын

Türkiye'den selamlar Harika bir köfte deniycem

@WeCookVegan 10 ай бұрын

Merhaba Şadiye! İzlediğiniz için teşekkürler! 🙏 Beğeneceğinizi umuyoruz! Türkiye'yi ve Türk yemeklerini seviyorum!👍 💖

@carmelamarzullo9452 11 ай бұрын

Hallöchen, eine sehr lecker Rezepte 😊, meine Enkel und ich, mögen sehr deinem Gerichte, nun gibt einen kleinen Problem, ich darf nicht zuviele gebratenes essen, könnte ich das auch im Backofen machen!! Vielen herzlichen Dank, schönen Sonntag noch ❤😊

@WeCookVegan 11 ай бұрын

Hallo Carmela! Vielen Dank fürs Zuschauen und deinen lieben Kommentar! Ich freue mich, dass dir meine Rezepte gefallen! Ja, Sie können sie im Ofen backen! Ich hoffe dir gefällt es! 😊 💖

@carmelamarzullo9452 11 ай бұрын

@@WeCookVegan vielen herzlichen Dank, für deine Antwort ❤️

@boelschenlaer 10 ай бұрын

Also: 🐱🐱says Mjau 😻😻

@WeCookVegan 10 ай бұрын

Thank you Boel! 🙏 🥰 Warmest greetings and mjau from Lancy! 🐾😽 💖

@RonWinter335 11 ай бұрын

Looks yummy but I am allergic to garlic. What is a good substitute?

@WeCookVegan 11 ай бұрын

Hello Ron! Thank you so much! Happy you like it! You can use Shallots instead of garlic or regular onion. Alternatively you can just skip the garlic. What do you usually use in your cooking instead of garlic?

@RonWinter335 11 ай бұрын

Something in the onion family. Red / purple / white / yellow (ick) or just cheat and use a hot spice version - hot sauce (Franks!), cayenne, or whatever is on hand. Just wondering what other folks might use. @@WeCookVegan

@lindaslade2500 11 ай бұрын

This looks delicious......what can I use instead of walnuts?? In my country nuts are too expensive. ❤

@WeCookVegan 10 ай бұрын

👋 Hello Linda! 🌷 Thank you for watching! You can skip walnuts if you like to make the recipe more affordable. Wishing you a nice weekend! 😊 💖

@cocinaalestiloderuth 9 ай бұрын

Hola Dios te bendiga, disculpa es como frijol amarillo o lentejas? Gracias. Saludos

@WeCookVegan 9 ай бұрын

¡Hola! ¡Gracias por mirar y por tus preguntas! Estos son guisantes amarillos partidos. Los guisantes partidos son miembros de la familia de las leguminosas, al igual que las lentejas. Sin embargo, los guisantes partidos son guisantes reales que se secan. Una vez seco, se retira la piel exterior del guisante y se parte por la mitad. Las lentejas, por otro lado, son las semillas que se encuentran en las vainas de una pequeña planta anual. También puedes usar lentejas para esta receta si quieres o si no tienes guisantes amarillos disponibles. ¡Te envío mis mejores deseos! 🌞 😊 💖

@sedacrochet_knitworld 10 ай бұрын

😻😻😻

@WeCookVegan 10 ай бұрын

💖💖😍😽💖💖

@sandravegacerna7985 11 ай бұрын

Hola hola!!! Bendiciones Sino tengo arvejas amarillas puede ser con garbanzos??? Gracias 😄

@WeCookVegan 11 ай бұрын

👋 ¡Hola Sandra y bienvenida de nuevo! 🌷 ¡Sí, puedes hacerlo con garbanzos en lugar de lentejas! ¡Espero que lo disfrutes! 😊 💖

@sandravegacerna7985 11 ай бұрын

@@WeCookVegan muchas gracias x responder 😘

@RoseDaher 11 ай бұрын

Can I use gluten free flour

@daryakuzniatsova6644 11 ай бұрын

chickpea flour is gluten free🙂

@WeCookVegan 11 ай бұрын

Hello Rose! Thank you for watching! The flour used in this recipe (chickpea flour/gram flour) is naturally gluten free. Although if you prefer to replace it with a different flour that's absolutely fine. Hope you enjoy! 😊 💖

@juliehooper1360 11 ай бұрын

What do you think about replacing the split peas with split mung. I find them easier to digest. Also I’d cook off the garlic a bit before adding to the mix so it’s not so strong or raw. Thanks for the recipe.

@WeCookVegan 11 ай бұрын

Hello Julie! Thank you so much for watching and your valuable suggestions and tips! Yes, you can make it with split mung and cook off the garlic a bit before adding to the mix - great idea! 👍👏 👏 👏 Thank you! 😊 💖

@MrRezillo 11 ай бұрын

Would these still be good sauteed in just water without the oil?

@WeCookVegan 11 ай бұрын

Hello Rezillo! Thank you for watching! yes, it will be fine sautéed in just water without the oil. Enjoy! 😊 💖

@mikeskylark1594 9 ай бұрын

In slovenia we call these patties ''POLPETI''

@WeCookVegan 9 ай бұрын

Najlepša hvala Mike! 🙏 Vsak dan se učim!👍 😊

@nettyhb5636 11 ай бұрын

We love lentiles❤❤❤❤

@WeCookVegan 11 ай бұрын

Thank you so much! Happy you like it! 😊 💖

@Sobhana.D 11 ай бұрын

❤,👌👍👍

@WeCookVegan 11 ай бұрын

🙏😊💖

@victorschwanberg 11 ай бұрын

This looked good but when I made them they fell apart. Do you have any tips about this?

@WeCookVegan 11 ай бұрын

Hello Victor! Thank you for watching! if you fully follow the recipe they should hold well together. You can add more chickpea flour as a binder. Hope it works for you next time! Wishing you a nice weekend!

@chandralekha8899 4 ай бұрын

Soak and grind the split peas without water . follow rest of steps. easier and quicker

@WeCookVegan 3 ай бұрын

Thanks for your insight🌷🌸💐

@katherinearter6843 11 ай бұрын

Could these be frozen please as I now live alone so too many for me to eat in one go. Thank you for any advice.

@WeCookVegan 11 ай бұрын

Hello Katherine! Yes, thesis can be frozen! Thank you for watching! 😊 💖

@LeoSol13 10 ай бұрын

Can we use green split peas for this recipe if we don't have yellow split peas?

@WeCookVegan 10 ай бұрын

Hello! Yes you can use green split peas. Thank you for watching! 😊💖

@brendahulett664 11 ай бұрын

What could one use in place of the split peas ?

@WeCookVegan 11 ай бұрын

Hello! Thank you for watching! Instead you can try fava beans or ready cooked chickpeas or find other recipe on my channel without lentils - I have plenty. Enjoy! 😊 💖

@brendahulett664 11 ай бұрын

@@WeCookVegan 😍

@shamrockfile 3 күн бұрын

Looks good 👍. Has anyone tried to air fry the patties?

@WeCookVegan 3 күн бұрын

i have seen comments from other viewers stating they have, and that they enjoyed it!☺️🥰❤️

@shamrockfile 3 күн бұрын

@@WeCookVegan thanks, never hurts to try

@coralee7801 9 ай бұрын

Can patties be baked?

@WeCookVegan 9 ай бұрын

Hello Cora! yes, you can bake the patties. I prefer to fry them with a little oil or you can use water or veg stock for frying in you like. Thank you so much for watching! Hope you enjoy! Sending you my best wishes! 🌞 😊 💖

@pepalola6756 10 ай бұрын

🥰🥰💕👏👏

@WeCookVegan 10 ай бұрын

🌷 💕 🤗 💕 🌷

@leenaronci9934 11 ай бұрын

Al posto di anto posso mettere qualche altra erbette?

@WeCookVegan 11 ай бұрын

👋Ciao Leena! 🌷 Grazie per la visione! Sì, certo che puoi aggiungere altre erbe e spezie! Sentiti libero di sperimentare la ricetta e aggiungere le tue erbe e spezie preferite! 😊 💖

@mariei.5895 10 ай бұрын

This is a delicious recipe, however, I found that I needed more water and longer cooking time as the peas were still a bit al dente, if following originaux description. My issue was that the fully completed mixture would not hold its shape as a patty. I ended up serving it on Romaine lettuce leaves, with a spread of Tzatziki’s yogurt sauce. Delicious, but not the intended goal…What could I add to the mixture to bind it together so I can make patties.

@WeCookVegan 10 ай бұрын

👋 Hello Marie! 🌷 Thank you for watching! Pleased you like the recipe! Place patties mixture to the fridge for 30-60min before cooking, it will help to hold them together. Have you used chickpea flour as per the recipe? if you use chickpea flour and they still do not hold together, add more chickpea flour and please place in the fridge for an hour - it does miracles. If you still unsure you can add flaxseed but for me it works with just placing the mixture in the fridge for 30-60min. Enjoy! 😊 💖

@mariei.5895 10 ай бұрын

@@WeCookVegan Thank you for your reply, yes, I did use the chickpea flour! Also, your red lentil patties are wonderful!! And they freeze really well and thaw quickly too! Keep up the good work 🙏💞💞💞

@WeCookVegan 10 ай бұрын

Marie, thank you so much! 🙏 😊 💖

@aynelahmet8274 11 ай бұрын

That’s more than 1 tablespoon of oil more like 3! But they look good nonetheless 😍

@WeCookVegan 11 ай бұрын

Hello Aynel! Thank you so much for watching! You can reduce or increase amount of oil as per your taste. Have a nice day! 😊 💖

@huseyinbulbul157 11 ай бұрын

Sarı bezelye yok kırmızı mercimek var açıklar mısınız lütfen saygılar sunuyorum teşekkürler

@WeCookVegan 11 ай бұрын

Merhaba Hüseyin Bülbül! Herhangi bir mercimekle (kırmızı, sarı, yeşil ve diğerleri) yapabilirsiniz. Beğeneceğinizi umuyoruz! 😊 💖

@BeKindToEveryKind74 11 ай бұрын

Slightly confusing title... Think they meant to say "These are the most..."

@WeCookVegan 11 ай бұрын

Hello! Thank you for watching and your suggestion! 👍 😊 💖

@ruthlongridge2137 9 ай бұрын

Thanks for this! Please don't use non-stick pans - teflon is highly toxic.

@WeCookVegan 8 ай бұрын

👋 Hello Ruth and welcome! Thank you so much for watching and your valuable feedback! 🙏 Mush appreciated! Sending you my best wishes! 🌞 😊 💖

@pernelldh 3 ай бұрын

For me, I would leave out black pepper.

@WeCookVegan 3 ай бұрын

You can change the recipe as you like, thank you for watching☺️

@RoseDaher 11 ай бұрын

Sorry I mean just plain gluten free flour

@DIARY-Om_Ramy.Com2 11 ай бұрын

بسم الله ما شاء الله عليك تسلم ايدك يا حبيبه قلبي تاكل وبالف هنا وشفا ولاشتراك مني لك بالتوفيق لي ولك ان شاء الله🎉🎉🎉❤❤❤

@WeCookVegan 11 ай бұрын

شكرا جزيلا على كلماتك الرائعة وزيارة قناتي! 😊 💖

@sanoberarshad6208 10 ай бұрын

Gerçektende tek kelimeyle çok lezzeti görünüyor😋Ellerinize saglık❤

@WeCookVegan 10 ай бұрын

👋 Merhaba Sanober! İzlediğiniz için çok teşekkürler. Beğendiğinize sevindim! 😊 💖