These aubergines will win you over! Top 2 delicious and very easy eggplant recipes!
Hi everyone! Today I offer you 2 amazing eggplant recipes, perfect for the summer! The first recipe is sweet and sour pan-fried aubergines with garlic and parsley. You can enjoy them both warm and cold from the fridge or mix them with your favorite salads. Ideal recipe for a light and healthy meal. These eggplants are also suitable for vegans and vegetarians. The second recipe is delicious oriental-style pan-fried aubergines with peppers. This dish is also completely vegan and is perfect for lunch or dinner. Unique flavor of these eggplants will conquer everyone! I assure you your family will love it! I cook it very often in the summer and I love it! Try these fabulous pan-fried eggplant recipes and let me know in the comments which one is your favorite!
Recipe N1
Ingredients:
- 2 eggplants
- 2 cloves of garlic
- A bunch of parsley
- 1/4 cup of water
- 1/4 cup of olive oil
- 1/4 cup of apple cider vinegar
- 1 tablespoon of lemon juice + zest
- 2 teaspoons of honey
- Salt, pepper, paprika
- Oil for cooking
Recipe N2
Ingredients:
- 2 eggplants
- 1 onion
- 3 peppers
- Parsley
- 2 tablespoons of apple cider vinegar
- 4 tablespoons of soy sauce
- 2 cloves of garlic
- 3 tablespoons of corn starch
- Salt, pepper, paprika, chilli
- Oil
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