Hello, friends💞
Want to bake amazing ciabatta at home without spending a fortune? This video is for you! Follow our easy, step-by-step guide to create delicious, bakery-quality ciabatta with minimal ingredients and effort. Perfect for beginners and seasoned bakers alike 🍞
In this video:
-Quick and simple recipe for perfect ciabatta
-Tips for achieving the ideal crust and airy texture
-Budget-friendly ingredients and techniques
INGREDIENTS:👩‍🍳
4 g of dry yeast.
200 ml of warm water.
250 g of flour.
1 teaspoon of sugar.
1 teaspoon of salt.
First, bake at 220 degrees Celsius for 10-15 minutes.
Then reduce the temperature to 180°C and bake for another 10-15 minutes.
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