This cake is quick to prepare and doesn't take much time. You don't have to bake or roll anything to make this cake! This cake is unbelievably beautiful when cut. And outside it turns out to be a minke whale in the video, I'll show you how to do it. Alternating layers of vanilla and chocolate. The result is a delicate vanilla-chocolate flavor and moderately sweet. This cake melts in your mouth!
Recipe and preparation:
Friends, hello everyone! Today we're going to make an amazing no-bake cake.
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180g chocolate biscuits.
70 grams of butter.
15 grams of milk.
20cm shape.
400 grams of sour cream. 300 grams of condensed milk.
20 grams of gelatin. 100 grams of milk.
200 g cream 33% fat.
melt gelatin.
Divide into two parts.
A pinch of vanilla.
30g cocoa.
Fill the base and put in the fridge for 5 minutes.
Now we fill evenly.
Repeat after me, it's not difficult.
Place in the fridge for 3-4 hours.
Friends, this is just a masterpiece that has become perfect.
Friends, write in the comments how do you like the cake? Your opinion is very important to me ❤️.
Bon appetit, friends!