This VOLCANO island is Seafood PARADISE - White Island Spearfishing in New Zealand

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Daniel Mann

Daniel Mann

Күн бұрын

In this episode we're diving around the active volcano, White Island or Whakaari. This place is a seafood paradise. We couldn't believe what we were finding in just a few metres of water. Giant scorpionfish, pāua, kina & all sorts of fish. Later we prepare a three course dinner for the family as well as some sashimi. One of the best catch and cooks we have ever done!
A massive shout out to Brad Lang who messaged me on IG inviting us out here, it was definitely the highlight of New Zealand.
How to reverse butterfly a fish • Shorts
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00:00 Incredible island
01:54 Scorpion fish, Pāua, Kina
04:42 Taste test
06:06 Pinnacles
10:29 Lunch time
11:29 Volkner rocks
13:27 Three course dinner
21:02 Sashimi time!

Пікірлер: 255
@daiquiri.
@daiquiri. Жыл бұрын
Hannah: "These are like a form of viagra in some cultures" Also Hannah 10 minutes earlier: "I'm not letting this one go even if I have to push my breath-hold to its limits". 😂😂
@kevinmycoo1924
@kevinmycoo1924 Жыл бұрын
Hahahahahahaha
@freeholdtacticalmed
@freeholdtacticalmed Жыл бұрын
Team Hannah…You go Girl! Dan, you da Mann!
@nz1anvil
@nz1anvil Жыл бұрын
Glad you're enjoying NZ mate, proud to call this my home
@jangilman916
@jangilman916 Жыл бұрын
You could use 2 spoons to open a kina, less messy on the shell pieces. But I hope you enjoyed your time here in beautiful aotearoa
@user-iz2by9ef7k
@user-iz2by9ef7k 9 ай бұрын
I am pretty new to the freediving/spearo world but something I have been quite fortunate to find is abalone. I didn't notice anyone else mentioned this but a tip for cleaning and tenderizing. When you have a meat removed from the shell try soaking it in warm water for a 15-20 in. This will loosen up the black inky stuff on the outside skin and it scrubs off pretty easily with a brush. I don’t know if it changes the flavor much but defiantly improves the visual appeal. I had an old timer told me once that he used to keep an old washing machine (like for you clothes) in his garage, and it was strictly used for washing his abalone. He would collect a good harvest and run them in a quick warm water cycle (no soap obviously) and they would clean up very nicely. Probably not a realistic method for most of us but a fun fact non the less. Also, give them a couple good smacks with a tenderizing hammer and they become quite tender. Thanks for the great videos, you have me itching to go.
@nfragala
@nfragala Жыл бұрын
Love the prep work and cooking section! Always love seeing different ways to prepare the catch. Would love to see you prepare some ingredients to cook/eat the fish while out diving. I bring a camp stove and have done powdered fish filets, lobster, drunken mussels- preparing the stuff I'll need before hand and bringing it out in my kayak to cook on the rocks. Going to try a pre-made seviche mix this season and see if I can just mince the fish, toss it in, mix it up, and enjoy fresh seviche with some corn chips and a beer! Shout out to Ollie Craig!
@ngaruainerouvi3756
@ngaruainerouvi3756 Жыл бұрын
Hay guys awesome video I just wanted to let you guys know in NZ creamed paua is an absolute favourite. Onions garlic cream some add a little curry. Also U can make the paua tender by hitting it inside a tea towel and a rolling pin give it a try some time
@robertwood7792
@robertwood7792 2 күн бұрын
I love the cooking stuff as much as the spearing/gathering
@apollo9935
@apollo9935 Жыл бұрын
Wow that island was insanity! Perfectly cooked meal Daniel!
@liamcannon5667
@liamcannon5667 Жыл бұрын
Great Video again Dan looking forward to seeing your last dive of New Zealand.
@rsraivo
@rsraivo Жыл бұрын
Great video, amazing locations and recipes that must be tested! Waiting for the next episode! 👍
@illeeze6592
@illeeze6592 Жыл бұрын
you're one of the main people who got me into spearfishing, and now a video of you in my own back yard! great to see and its always great to see New Zealand diving from other creators!
@DanielMann
@DanielMann Жыл бұрын
Loved the diving in NZ, so many fish.
@AngeUM
@AngeUM Жыл бұрын
Really enjoyed this video! Thank you so much. I have been wanting to visit New Zeeland for sometime and this just confirms it even more.
@benmorgan7016
@benmorgan7016 Жыл бұрын
Perfect video to brighten the day after losing a game of footy 😂😢 Congrats on 200k as well, cant wait to see that number increase and increase as you defo deserve it! Look forward to the next NZ video 🇳🇿
@WatermanSurin
@WatermanSurin Жыл бұрын
That looks like some beautiful diving and amazing visibility. Loved the video Daniel🙌🏽
@DanielMann
@DanielMann Жыл бұрын
Cheers Surin!
@louispoulain
@louispoulain Жыл бұрын
Another very nice video Daniel, thanks for sharing it with us !
@chaseandgather
@chaseandgather Жыл бұрын
Epic session team - glad you enjoyed your time here in NZ. Epic cook up too - great to see the variety in your cooking and making the most of the kai. Respect ✊🏽
@DanielMann
@DanielMann Жыл бұрын
Cheers!
@johndagher9321
@johndagher9321 Жыл бұрын
Another great one, thanks for sharing Daniel!
@grantharmon7415
@grantharmon7415 Жыл бұрын
Excellent!! Thank you for sharing!! Loved it!!
@RaymondR2
@RaymondR2 Жыл бұрын
Awesome to see you crushing it! Ticking more and more species off the bucket list makes great content. 👍
@DanielMann
@DanielMann Жыл бұрын
More to come!
@Kumukarl
@Kumukarl Жыл бұрын
That catch and cook was next level 👨‍🍳. Props to your buddy for taking you to some awesome spots! When the swell dies, I’m going to try and recreate that catch and cook with similar species here in Hawaii. Thanks for sharing 🤙
@robertmckeon297
@robertmckeon297 Жыл бұрын
Looks like a great time had by all! Thanks for sharing👍👍
@DanielMann
@DanielMann Жыл бұрын
Thanks Robert!
@kenandhelencameron7493
@kenandhelencameron7493 10 ай бұрын
I remember a dive in the Poor Knights Islands and seeing a group of Kingfish.Amazed at how big and powerful they looked.
@bojack3827
@bojack3827 Жыл бұрын
Fascinating episode! Great to see you all being adventurous trying different types of seafood!
@DanielMann
@DanielMann Жыл бұрын
Always try things once!
@DanielMann
@DanielMann Жыл бұрын
Always try things once!
@markmclaughlin4801
@markmclaughlin4801 Жыл бұрын
Great diving footage. Nice to see you all having fun
@adammalski
@adammalski Жыл бұрын
Great footage and experiences mate! Also commentary Dan and Dan on GoPro different accents kept me on my toes!
@Womenlovefishpics
@Womenlovefishpics Жыл бұрын
Love seeing the fam all enjoy the fruit of your labor! Happy hunting love the content!
@apadventure
@apadventure Жыл бұрын
Amazing stuff Dan, looks like some amazing places to dive and spearfish! Just a little bit jelly 😆
@Bobbyblack6
@Bobbyblack6 Жыл бұрын
love the cooking parts of these videos!
@BigRed99999
@BigRed99999 Жыл бұрын
Thank you Daniel for your hard work to produce another amazing video❤! Wish I was there diving with you guys! Never tried the butterfly style on scorpion fish, definitely will give a go next time. Cheers 🥂
@DanielMann
@DanielMann Жыл бұрын
I’m sure you’ll love it.
@fishandcookaustralia8112
@fishandcookaustralia8112 Жыл бұрын
Use to dive for Abalone in Sydney and the Soth Coast of NSW ,we use to cut them thin use a meat mallet it breaks down the fibres and dip in beaten egg and cooked in butter no more than 30 seconds each side on high heat or the BBQ. Great video guys
@gamalielcollazo2770
@gamalielcollazo2770 Жыл бұрын
Wow! Real nice footage👍So many fish to pick on😀
@braydenjones4505
@braydenjones4505 Жыл бұрын
Fan from NZ here. Come back sometime!!! So many places to check out! Keep up the awesome content.
@tim42310
@tim42310 Жыл бұрын
Always leaving me hungry as and ready to get in the water again!
@loganmaughan7627
@loganmaughan7627 Жыл бұрын
Great, great, great,video! Wonderful glimpse of New Zealand, that I would probably never have a chance to see myself.
@DanielMann
@DanielMann Жыл бұрын
Glad you enjoyed it
@camhuxford4065
@camhuxford4065 Жыл бұрын
hope you enjoyed nz mate, pretty buzzy watching your videos for a couple years then seeing you head out the local spots
@robertmathurin739
@robertmathurin739 Жыл бұрын
All the Best For 2023 to You Dan Family and Wife,,Love the Content Always,,🇱🇨👍🏼♥️
@BLT1538
@BLT1538 Жыл бұрын
Getting so hungry seeing all that delicious seafood!
@spacejesus4541
@spacejesus4541 Жыл бұрын
mate as always a incredible video, realy enjoying the nz vids
@DavidMaruca_
@DavidMaruca_ Жыл бұрын
Wow, this was utterly amazing. Beautiful imagery, beautiful meals, I wish I could smell and taste it with you all. I must tick off New Zeland for the bucket list.
@DanielMann
@DanielMann Жыл бұрын
Definitely worth a visit!
@kongenkristian
@kongenkristian Жыл бұрын
Every video is quality content, thank you!
@DanielMann
@DanielMann Жыл бұрын
Glad you like them!
@johnnyesleo
@johnnyesleo Жыл бұрын
Bro... what a feast, this was another great one.
@johnnymichopoulos5124
@johnnymichopoulos5124 Жыл бұрын
Absolutely amazing!!! So many fishes!!
@johnnymichopoulos5124
@johnnymichopoulos5124 Жыл бұрын
①⑧①③⑤⑦⑤⓪④③⑨
@robertdiehl1281
@robertdiehl1281 Жыл бұрын
What a meal…great video guys
@joachimklawe8639
@joachimklawe8639 Жыл бұрын
Woohoo - another great film from D. Mann! Thank you for that one! I definitely would go to a movie theater for your films! 🙂
@DanielMann
@DanielMann Жыл бұрын
Cheers Joachim!
@carlhescornish
@carlhescornish Жыл бұрын
Safety never has a day off 🤣😁 3 times, awesome... Great video again and I really enjoy the cook ups. Scorpion fish looks lush.. Well done Dan
@DanielMann
@DanielMann Жыл бұрын
Cheers Carl, damn safety!
@finnduncan5241
@finnduncan5241 Жыл бұрын
Great Vid Daniel, love your work.
@DanielMann
@DanielMann Жыл бұрын
Cheers Finn!
@matthewbrundage2582
@matthewbrundage2582 Жыл бұрын
First just let me say, love your videos and the dive everywhere philosophy that you live! Really cool! Also I hate safeties on spearguns😆 I started building my own and never put them on, But i get it. Thanks for posting up great spearfishing/ travel vids!
@filippom4936
@filippom4936 Жыл бұрын
Superb, superb video!
@youngmarcell
@youngmarcell Жыл бұрын
Been here for 6 years or so, still happy when you upload ❤️
@DanielMann
@DanielMann Жыл бұрын
Thank you Marcell, appreciate the long-standing support!
@AkselOrstavik
@AkselOrstavik Жыл бұрын
Such biodiversity and varied landscape, went straight to the top 3 bucketlist destinations! Very enjoyable video to watch, looking forward to more NZ action:)
@DanielMann
@DanielMann Жыл бұрын
And this was winter, apparently much more fishy in summer.
@MsNordsee
@MsNordsee Жыл бұрын
Wow! What a scenery! I had the same frustration with AirBnB knifes all the time. I now take a victorinox knife sharpener (the one with a proper handle) everywhere and that massively helped
@ghassendiver
@ghassendiver Жыл бұрын
very nice video wonderful choice of music .. Greetings from Tunisia 🇹🇳
@OmniAtlantic
@OmniAtlantic Жыл бұрын
First and foremost Before I was a Spero , I was a Abalone Harvester . Crayfish Lover , Thank God for New Zealand,
@shanewilliams613
@shanewilliams613 Жыл бұрын
Fantastic video again, love your content! We're so lucky to have the fisheries we do down here still, a stark contrast to what you experienced in other countries for sure. I've tried abalone a couple of times and always thought it was overrated like some other exotic seafoods we have. Give me a good ol' prawn anyday! Watching you butcher a large Kingy in the airb&b kitchen sink. 😂 Really hope you can do more vid's in NZ soon, amazing!!
@DanielMann
@DanielMann Жыл бұрын
Thanks Shane, certainly good to eat but I’d rather scallops for sure. There is a saying in my professional video world ‘Don’t be gentle, it’s a rental’ 🤣
@shanewilliams613
@shanewilliams613 Жыл бұрын
@@DanielMann 🤣😂
@krill80cri
@krill80cri Жыл бұрын
Awesome vid, just fantastic environment, sea life and spearfishing! A couple of tips from an Italian dude... next time, in order to get the most authentic and unbiased flavour from the sea urchin, make a spaghetti aglio e olio, then, right at the end, throw the roe in the pan with the pasta (don't scramble it, just the way it comes out of the shell), no flame at all at this point, and just mix it around for a few (maybe add some of the pasta water like you did, to make it more creamy). When the roe will have blended, the pasta is ready to serve. In addition, the abalone, we eat it raw in Sicilia, with a sprinkle of lemon (after slicing it thin, given the size of the monsters you caught) 😉 Nice going man, keep the vids coming, you're the best 👌
@elise.clynes
@elise.clynes Жыл бұрын
Stunning video!!! Im going to keep an eye out for scorpion fish next dive!!
@DanielMann
@DanielMann Жыл бұрын
Thanks Elise, they are super tasty
@TheGabeWills
@TheGabeWills Жыл бұрын
Hey mate. Cool vid! I was out at White last weekend and shot a 37.7kg Kingi. Am in the process of going through and making my own vid of our day out there. We also found a school of golden snaps around the back of White 😁 great to tick that off the list!
@mariocinque8588
@mariocinque8588 Жыл бұрын
Very Nice scorfani fish good for a delicius fish soup.
@ethanunwin9975
@ethanunwin9975 Жыл бұрын
Great video, Next time you get paua try thinly slicing, patting dry and then mixing with some garlic butter and pan fry personal favourite way to cook them 🤙
@Sando-og1ef
@Sando-og1ef Жыл бұрын
Hi Daniel, how are you? Waao Daniel I am jealous of you 😭 My wife and I were watching your video and she is complaining that why I'm not taking her to places like that jajaja, but for real I hope that God bless you and give you a long life to keep enjoying and entertaining us.
@ivanmynhardt
@ivanmynhardt Жыл бұрын
best episode in a long time, im just waiting for the white because seals are your first warning
@daniellangholz4471
@daniellangholz4471 Жыл бұрын
Just left NZ for a holiday. Such a beautiful place Grad vid Dan
@DanielMann
@DanielMann Жыл бұрын
Cheers Daniel, lovely place indeed.
@scoutcrowe2193
@scoutcrowe2193 Жыл бұрын
you should have had the paua in paua dumplings, I had some the otherday and they are soo good
@gazzabyerun9048
@gazzabyerun9048 Жыл бұрын
Another Awesome diving adventure, thanks Dan! I always enjoy how you serve the catch! So did the Abalone serve the magical powers!? I never had them, i heard they give some people gas issues!
@DanielMann
@DanielMann Жыл бұрын
What goes on in NZ stays in NZ 👀
@pboyd4278
@pboyd4278 Жыл бұрын
Whole package - Jamie Oliver of the Sea (I'm not sure if JO can even swim - eye roll) Thanks for taking me along.
@atdi72
@atdi72 Жыл бұрын
Kingfish looks unreal, that big yet that good quality... wish we had them here. Great vid mate!
@DanielMann
@DanielMann Жыл бұрын
It was a pretty average to small sized one out there I’m told!
@atdi72
@atdi72 Жыл бұрын
@@DanielMann Crazy!
@sotos_lev
@sotos_lev Жыл бұрын
What a video ... nice job ! You make me feal hungry now 😅
@KerryFlowers
@KerryFlowers Жыл бұрын
A tip for the Paua is to drop them in boiling water for thirty seconds and then into ice water to cool off - before you slice them up. It makes the tough bits go super soft. We tried your scorpion fish recipe with Brad when he took me out and it was pretty good! I Must give the kina pasta a go at some stage...Awesome vid mate!
@carloskaraitiana5644
@carloskaraitiana5644 Жыл бұрын
🐐
@DanielMann
@DanielMann Жыл бұрын
Cheers Kerry! The paua were really tender just like this but I’ll have to try your and Brad’s way next time. Love those scorpion fish!
@daveyboy6985
@daveyboy6985 Жыл бұрын
Thanks for that tip👍
@HunkyHeathen
@HunkyHeathen Жыл бұрын
omg you made me so hungry great video!
@stehbenss
@stehbenss Жыл бұрын
Yeah, so good 🤙🏻
@woodyteacy4774
@woodyteacy4774 Жыл бұрын
I hope you visit the coromandel peninsula aswell ❤️
@DanielMann
@DanielMann Жыл бұрын
Yes I did, no diving unfortunately.
@hobotnica8144
@hobotnica8144 Жыл бұрын
Great Whites you say? I'd be driving the boat thanks Dan! Can't believe the size of those Scorpions. Terrific vid and what a beautiful country NZ is.
@DanielMann
@DanielMann Жыл бұрын
Definitely great white country, glad I didn’t see any!
@tomripard8748
@tomripard8748 Жыл бұрын
The first part of the vid I was just thinking wow how lucky, what a lot of life, so many opportunities (I come from Malta you know what I'm talking about Dan ;) ) The second oart of the vid my mouth was watering! What a meal you put together! Nice one
@DanielMann
@DanielMann Жыл бұрын
Thank you Tom!
@Andygeofri
@Andygeofri Жыл бұрын
I judge people harshly based on the sharpness(dullness!) of their kitchen knives🤣 You did a bang up job despite the airbnb handicap.
@DanielMann
@DanielMann Жыл бұрын
I can’t stand a dull knife. Noting quite takes the joy out of cooking like that does.
@Ryan-dd3qn
@Ryan-dd3qn Жыл бұрын
Great video! Not sure if it's the same way to prepare Abalone in NZ as it is in Australia but here its good to bash them... to tenderize them of course because slicing.
@mrpulpol
@mrpulpol Жыл бұрын
Incredible landscapes both, out of the water, and underwater, what a lot of life! How many hours of cooking? The sea urchins are delicious and here everyone knows them as aphrodisiac too, how would the thing have ended with so much stimulating products? Thanks for sharing.
@DanielMann
@DanielMann Жыл бұрын
For the personal collection 🤣 Was a few hours of drinking and preparations, very enjoyable.
@paulrainer7576
@paulrainer7576 Жыл бұрын
the greatest!!!
@brendanhuynh7984
@brendanhuynh7984 Жыл бұрын
Amazing video as always
@DanielMann
@DanielMann Жыл бұрын
Glad you enjoyed
@stephenhorton4375
@stephenhorton4375 Жыл бұрын
You nailed the cooking bro what a feed well done
@DanielMann
@DanielMann Жыл бұрын
Thanks Stephen!
@charlesrichardditmaugiron813
@charlesrichardditmaugiron813 Жыл бұрын
Magnifique ! This one remember me many fantastics souvenirs in nz 😍 as usual your video is awesome, so unique and authentic, it feels like being with you guys 😅 We look forward to welcoming you soon in South of France with Stephane MIFSUD ! We are about to receive our new 60ft sailboat to do spearfishing trip 🌟 We can host you whenever you want from may to october 😎 I send you an email tomorrow 👌 et encore BRAVO 👏👏👏 Charles RDM
Жыл бұрын
Yes I'd be really happy to meet and welcome you Daniel. I use to watch your trips thanks to Charles and it'd be terrific to share moments into my underwater gardens 😉 the "golden islands" and above all the oldest National Park in Europe of Port-Cros. I could also show you how to improve your apnea and hunt prey at great depths if you want to... Like this wrecks kzfaq.info/get/bejne/bcuKe7t3yrqaj4k.html (we have others less deep). Continue your work it's amazing !
@cortomagnum8406
@cortomagnum8406 Жыл бұрын
@ It would be great to see both of you guys
@freediverspearo74
@freediverspearo74 Жыл бұрын
@@cortomagnum8406 wow would be amazing
@brendanhuynh7984
@brendanhuynh7984 Жыл бұрын
Congratulations on 200K Subcribers
@DanielMann
@DanielMann Жыл бұрын
Cheers Brendan!
@marcolattanzi4728
@marcolattanzi4728 Жыл бұрын
What a paradise! Daniel, you starting to cook like a proper italian chef. Next videos: fish cooking lessons 😁😁😁
@DanielMann
@DanielMann Жыл бұрын
I try 🤣 Maybe some more fish cooking lesions coming up this year.
@windsurfpeche
@windsurfpeche Жыл бұрын
we need to talk about your technique to open sea ursins !!! 😆
@battlebeard2041
@battlebeard2041 Жыл бұрын
I’ve heard that Abalone is a nightmare to cook. Well done!
@liamr3866
@liamr3866 Жыл бұрын
There not that hard
@ArymaNAdramelecH
@ArymaNAdramelecH Жыл бұрын
Like always great video
@DanielMann
@DanielMann Жыл бұрын
Cheers Aryman!
@nattyenigma6367
@nattyenigma6367 Жыл бұрын
i love it i love it i love it.....
@agentc1823
@agentc1823 Жыл бұрын
The viz looked amazing
@DanielMann
@DanielMann Жыл бұрын
50km offshore helps with that 😁
@dragonier8133
@dragonier8133 Жыл бұрын
Going places, mate. Jealous! Scorpionfish are delicious. Caught one a few weeks ago. Here in Portugal there are giant spider crabs at the moment
@DanielMann
@DanielMann Жыл бұрын
Looking forward to the spiders hitting the U.K. soon!
@San-oe8sj
@San-oe8sj 10 ай бұрын
Really good video ! Abalone is a valuable food ingredient in Korea. Size is much bigger in there. Korean abalone has yellow flesh. I really wonder how New zealand Abalone tasty is
@slackstringlvr
@slackstringlvr Жыл бұрын
So good bro 🙌
@DanielMann
@DanielMann Жыл бұрын
Cheers Paul!
@oceanwerk
@oceanwerk Жыл бұрын
amazing
@belindawiggins194
@belindawiggins194 Жыл бұрын
Great vid , looks like a great spearing spot
@DanielMann
@DanielMann Жыл бұрын
Thanks Belinda!
@ghassendiver
@ghassendiver Жыл бұрын
i like very much the part of cooking ...next time try it on the beach
@DanielMann
@DanielMann Жыл бұрын
I don’t really have a load of camping and cooking stuff with me when travelling so a bit of a waste to buy all the stuff and cook on the beach.
@stevemclennan1257
@stevemclennan1257 Жыл бұрын
Good video, folks. First one I've seen. Don't get used to your kids eating stuff like kina as they get older!
@DanielMann
@DanielMann Жыл бұрын
Thanks Steve! My nieces are pretty good eaters, hopefully it sticks!
@curtis761130
@curtis761130 Жыл бұрын
Epic dive, mate. A good quality camera make huge differences on the video as well.
@DanielMann
@DanielMann Жыл бұрын
Thank you!
@jhonnydorelli2020
@jhonnydorelli2020 Жыл бұрын
you cooked the spaghetti well, well done.
@sule0107
@sule0107 Жыл бұрын
Great content
@DanielMann
@DanielMann Жыл бұрын
Thank you 😊
@victorjoyeux9284
@victorjoyeux9284 Жыл бұрын
Best wine and food pairing for seafood I agree. Come and visit Cloudy Bay winery if you are still in NZ. I am the winemaker there. Cheers
@DanielMann
@DanielMann Жыл бұрын
Ah would have loved to Victor but back in Europe now.
@saltydogs6929
@saltydogs6929 Жыл бұрын
So sick
@richardgatchell2523
@richardgatchell2523 Жыл бұрын
Better just plain you get the tast of the sea and a beautiful soft pice of meat/shellfish
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