Crispy thin noodle strands rolled on a piece of saucy paneer. Thread Paneer or Paneer thread rolls is a super tasty n crispy starter recipe, crunchy noodles rolled in a juicy, saucy paneer - makes it an amazing snack for any occassion.
[INGREDIENTS]
FOR SPICY SAUCE MIX:-
1 TBSP SCHEZWAN CHUTNEY
2 TSP TOMATO KETCHUP
1 TSP CHILLI SAUCE
1/2 TSP SOYA SAUCE
1 TSP GINGER GARLIC PASTE
1 TSP CHILLI FLAKES
1/2 TSP PEPPER POWDER
1 TSP SALT
THREAD PANEER PREPARATION:-
250 GMS PANEER [COTTAGE CHEESE]
HAKKA / CHOWMEIN NOODLES [COOKED WITH 1 TSP SALT & DRIZZLED WITH A TSP OF OIL]
COLD WATER [TO PREVENT NOODLES FROM OVERCOOKING]
2 TBSPS CORNFLOUR
CORN FLOUR SLURRY:- 3 TSP CORNFLOUR + 1/2 PEPPER POWDER + 1/2 TSP SALT + WATER
OIL FOR DEEP FRYING
GARNISH WITH CORIANDER
SERVE HOT WITH SCHEZWAN CHUTNEY / CHIILI SAUCE / TOMATO KETCHUP OR ANY SAUCE DIP.
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