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Another cocktail, created for the glass that it was originally served in! Here's a cocktail from Trader Vic's in the 1960s!
To make the Trader Vic's Grog:
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1oz fresh lemon juice
1oz fresh pineapple juice
1oz Passion Fruit Syrup
1 dash Angostura Bitters
2oz dark Jamaican rum
Shake with ice. Garnish with mint, a cherry, and a stirrer.
If possible, serve in a vintage Ten-Pin Pilsner glass!
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