This tofu stir-fry is as simple as it gets. If you are a tofu lover, this dish is a must-try! It’s so quick and so easy, and with just a few simple ingredients. And don’t worry if you don’t have kombu at your disposal, it’s optional and the flavorful stir-fry will be delicious with or without it!
Ingredients:
Medium-firm tofu
Kombu (dried kelp)
Garlic
Ginger
Red chili
Dark soy sauce
Soy sauce
Green onions
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