Sounds delicious, my little brothers will love it.
@ChimRichalds342 жыл бұрын
Bringing that many spices sounds exhausting...
@catlady8324 Жыл бұрын
I could eat ramen for breakfast lunch and dinner! 🍜
@jamyedowell245 Жыл бұрын
@@ChimRichalds34 I would assume it was premeasured into a bag with the ramen, so nothing to think about, other than adding water.
@dadainthip3 жыл бұрын
I make my own Lara Bar knock-offs - great for a healthy infusion of calories mid-morning or mid-afternoon. half cup of Medjool dates, 1 cup of dried strawberries, 1 cup raw almonds, quarter cup of dried blueberries. Toss it into a food processor for a couple minutes until it looks like a paste. If you pick up a small amount and it sticks together when you press it in your fingers, it's done. Dump it into an 8x8 pan, compact it tightly, chill for at least 30 minutes, and cut into 8 bars. Lasts a few weeks in the fridge or several days in your pack if properly wrapped. 215 calories per bar.
@BackpackingTV3 жыл бұрын
Heck yeah! That's great. I love the homemade options. Sounds delicious!
@bigmamamaybelle52883 жыл бұрын
My Ma and I like to make homemade cocoa and package it in ziplock bags for the trail. 4 cups Powdered milk, 2/3 cup each of powdered coffee creamer, sugar, cocoa and 1/4 tps salt. Wisk it together and 3-4 tablespoons to a mug of warm water, not boiling. It really hits the spot on a cold night. Even better in the morning with a tsp of instant coffee mixed into the hot chocolate.
@BackpackingTV3 жыл бұрын
Oooh, I like this a lot! Great idea!
@koribeyer2 жыл бұрын
Annie's Mac and Cheese plus dehydrated hamburger and ghee butter (both shelf stable and high cal/oz) plus some jalepeno salt was my favorite meal over and over again on the Colorado trail. Not as fancy but lighter and great as UL food.
@totoroben Жыл бұрын
dehydrated meals only save weight when you have water sources. On hikes where there aren't water sources you can expand your menu quite a bit to include fresh fruits and veggies that last a few days, and boil in the packet meals like Tasty Bite, Loma Linda, or 60second rice packets since you already paid the weight penalty of hauling the water.
@BackpackingTV Жыл бұрын
yeah if there isn't going to be water near you, then you don't really save much going freeze dried.
@Ohsage11113 ай бұрын
@BackpackingTV ...if there isn't water near you then how are you staying hydrated? Rehydrating meals doesn't require much water anyway.
@zoebaz69692 жыл бұрын
Cream of mushroom soup powder + mashed potato flakes + lentils (pre prepared in tetrapak) is one of my faves
@Alien2799 Жыл бұрын
Sounds good!
@diedertspijkerboer2 жыл бұрын
My suggestion would be to buy some freeze dried vegetables. I know that they don't add calories, but they are very lightweight, and they add flavour, fibre and a strong sense of eating a real meal. Also, some are relatively coarse, so they add texture as well. You can add them to any meal by first soaking them in boiled water according to the recipe and then add things like instant mashed potatoes, that mac and cheese or noodles. Or, depending on the recipe, you boil them together with those other ingredients.
@syrus3k Жыл бұрын
Good tip! Any idea where to buy these in the UK?
@diedertspijkerboer Жыл бұрын
@@syrus3k Just do a google search and you'll find some companies that sell them.
@Ineeadifferentusernamelol Жыл бұрын
personally my favorite is mangos I love them so much
@Ineeadifferentusernamelol Жыл бұрын
@@syrus3kgo to the store
@jeffwalters96702 жыл бұрын
Pre-cooked bacon crumbles make everything taste better and are very calorie dense. They generally keep at least a week once opened. Find them next to the croutons and salad dressings, if the Hormel Black Label is available do it, way better than Oscar Meyer. For veggies add a spoonful of Knorr dried vegetable mix to anything that gets cooked with hot water. It’s mainly onion, garlic, and carrots.
@tonyabrowninghikes3 жыл бұрын
Great ideas! My fave easy meal is stove top stuffing, mashed potatoes, gravey packet. Sometimes iadd a pack of chicken.
@BackpackingTV3 жыл бұрын
Sounds delicious!
@escapetherace19433 жыл бұрын
when your favorite backpacking meal is essentially a poor trailer dinner....... hits home hard
@Riko00272 жыл бұрын
On my overnighter last weekend, dinner was 1 cup of rice cooked with a half packet of vegetable soup mix. That was more than enough to shared with my friend. I had it with a steak, but add in some jerky, sausage, beans or lentils and you've got additional protein mixed in for a one pot meal.
@Oldsparkey3 жыл бұрын
Bear Creek meals , all of them are good. Don't want to carry Tomato Paste then get some dehydrated Tomato powder from Harmony House Foods. There are a lot of different dehydrated foods (Vegetables & Meat ) from commercial outlets and even grocery stores. With some imagination you can do your own and basically have the same meals you have at home , all it takes is thought. You would be surprised what you can find ( & put together ) at your local grocery.
@BackpackingTV3 жыл бұрын
Totally! A little creativity and you can do just about anything with your food. Good call on the tomato paste!
@dtaylor42003 жыл бұрын
Perfect timing, I just rewatched every food episode you’ve ever done
@BackpackingTV3 жыл бұрын
Awesome! (hush hush secret: there's more coming....)
@technicalrav3n2 жыл бұрын
One of my classic meals is the uncle ben ”mexican rice” Just throw in a couple teaspoons of water and some black beans and its delicious! Potato salad is also always tasty both cold and warm.
@BackpackingTV2 жыл бұрын
That's a solid option!
@nicksshitbro2 жыл бұрын
Potato salad also seems like it could be heavy for its volume right? I guess you could just eat it on your first night, but what if its a week long hike? I'm going on a 5 day hike next month! Wish me luck lol
@technicalrav3n2 жыл бұрын
@@nicksshitbro Yeah potato salad is unfortunately quite heavy but its just so good! Goodluck on the hike!
@JacqInTheWild2 жыл бұрын
So just getting into backpacking. Why don't backpackers carry fresh produce like carrots, potatoes, celery? Won't last weeks, but can definitely work for a 2-3 night hike.
@monicageorgson48702 жыл бұрын
Check out Basecamp Chris, he cooks up some nice meals on his overnights, and tells good stories!
@andrewlenfest7548 Жыл бұрын
Ive been trying what im calling peanut butter pudding. Its a mix of 2 tablespoons creamy peanut butter, a teaspoon of chocolat instant breakfast mix, a teaspoon of powdered sugar and a dash of cinnamon powder. You put it in a screw closed container to repeat until its full. Lots of protien and vitamins and such.
@marquiscloutier26503 жыл бұрын
I am currently on a 2 days gear testing trip and eating at camp right now while watching this video... 😋
@BackpackingTV3 жыл бұрын
Nice! What are you gear testing?
@marquiscloutier26503 жыл бұрын
BackpackingTV New sleep system, NeoAir Xlite regular wide and my new Feathered Friends Swallow 30 which I love sooo much, slept like a baby... Before I had a Klymit Static V (not enough R-value for Québec temperatures and too thin for me... so I had to combine it with a Z Lite pad... and it was a way too heavy and bulky pad system, and my bag was a KSB 20 which is a decent bag but a bit heavy, also, a 20 bag is a bit overkill for me, I rather have a hotter pad and a colder bag... A tad below 2 pound for my new setup Vs 4 pounds and 4 oz for previous setup
@jefftickleschitz1265 Жыл бұрын
I do tuna packs, homemade jerky, mini chocolate bars, cliff bars (and others) and kraft dinner, and fruit leather.
@cynthiaheather8752 жыл бұрын
Thanks for the inspo!! What do you do to keep the sausage cool when backpacking as they’re meant to be kept refrigerated?
@HansenFT2 жыл бұрын
He doesn't. Backpacking isn' usually for the overly sensitive/rigid people. It prob says "refrigerate" b/c that preserves them longer, Doesn't mean they get bad after 12h if room temp. Maybe it cuts an allready long expiration date in halv let's say.. these things are not black/white. Commercial companies also have an incentive to err on the side of caution. Meats that are smoked and relatively heavily salted, should keep for a wile, these were go-to preservation techniques in the old days. One can just apply the smell test, and check for oneself, even at home. When spoiled the smell will change noticeably with meat.
@richbradley21643 жыл бұрын
You can buy sachets of flavoured cous cous here in UK that are amazing for camping. You only need to boil a few ml (I guess like 5oz) of water and you have a LOT of food. Add tinned tuna or fresh spring onion 👨🍳
@BackpackingTV3 жыл бұрын
Great idea!
@keithbaro44662 жыл бұрын
I always carry some scallions even if I'm eating dehydrated
@totoroben Жыл бұрын
We have different packets of couscous here as well in USA
@paulwhampel3 жыл бұрын
Typically, Annie’s mac and cheese is prepared with milk and butter. Do you pack those ingredients or do you use substitutes? Thanks!
@Tar_Pick_Piano3 ай бұрын
I’m doing a overnight on the approach trail with my grand uncle and second cousin tomorrow thanks for the vid
@KGi42 жыл бұрын
For my 3 days hike i use dehydrated meal plus my own made dehydrated meal. Plus dry fruits mix. Some energy's snacks and bananas
@diedertspijkerboer2 жыл бұрын
I don't know if you can get them in the US, but I've genuinely enjoyed freeze dried meals from Adventure Food. Not cheap, but they certainly have a nice taste and some texture as well. Converted from euros, they should be around 7 US$ and typically are 600 kCal. One of my favourites is pasta al salmone. They also have vegetarian (vegan?) options.
@terminus2terminus1923 жыл бұрын
Ketchup packet packed out with town food suitable substitute for tomato paste in Chili mix
@BackpackingTV3 жыл бұрын
Ketchup packets! totally!
@bangalorebobbel2 жыл бұрын
Great selection, love it! (newly subscribed to your channel a couple of days back and going through your videos so maybe a little bit late to comment here but couldn't keep my mouth ...) So, just to say it - if you are not always on the spicy side, peanut butter sauce is also easily done with peanut butter, ketchup and soya sauce, and some water. If you add a spoon of wild blueberry fruit spread (that jam with half cooked berries in it) it even tastes like prepared by a 5star Michelin chef ... ;-) And else: if you are not so happy with the taste of whatever instant meal you prepare it is almost never bad to add simply some pieces of dried mushrooms ... even cheapest packs of macandcheese or other noodles can taste suddenly much better if you give some small pieces of dried mushrooms in the water whiles boiling it up. Use whatever cheap dried mushrooms you get for that hack, e.g. shitake or oyster mushrooms or so. The cheap mushrooms from farms are even better than wild ones since there is also without washing them guaranteed no sand in it - they are usually grown on saw dust or straw or something like that ;-) And finally: since many years, my number one backpacking meals are noodle soup packages from Wai Wai (often also spelled waiwai) in chicken flavour - originally these noodles are from Nepal and since years also widely available here in India, and afaik these noodles are meanwhile also available in the US, at least online. They are precooked and prefried and can be eaten raw as snack, what makes them already ideal for travels and backpacking, and prepared with boiling hot water (simply pour it over them and let them rehydrate for a couple of minutes) they are just great. Here in India they are available for 12 Rupees per pack (=0,16 USD) what makes them maybe the cheapest backpacking meals ever. Of course they give a nice stand alone meal but very often I combine them with tuna and ketchup or scrambled eggs or sausages or dried mushrooms, enjoy them with peanut butter sauce, or put them on top of toast or chapatis/tortillas etc. If you pinch a small hole in the pack and crush the noodles in your hands, the volume shrinks to approx. half of the original size, means you can save quite some volume in your rucksack.
@patriciaribaric34092 жыл бұрын
Get some dehydrated tomato powder. It stores for a really long time and forever in the freezer.
@halloweendancing3 жыл бұрын
Love the thumbnail. Great work.
@MAV3NX3 жыл бұрын
Love the Good to Go Thai Curry.....it is better than some curry meals I have had at restaurants.... always a goto
@BackpackingTV3 жыл бұрын
It's a classic!
@immnotaboutthatlife20868 күн бұрын
Spam musubi Kimbap (various types) Dried pork with steamed rice (make rice balls or dried pork musubi) Squid jerky Haw flakes Stretch Island zero sugar added dried fruit bars Kopiko coffee candy Trader Joe’s sweet and spicy buffalo jerky Indomie ramen 😋 Premade sandwiches with good bread that won’t get overly soggy like ciabatta (should be eaten by the next day at most though) And sticky rice with a sweet coconut filling for desert 😋 Precut nectarines Tangerines Fresh spring rolls filled with whatever you like Bao bun sandwiches (sweet and savory variations)
@pedroclaro7822 Жыл бұрын
Chilli, burritos, curry, pad Thai and Mac and cheese. Close to my favorites: chilli, curry, couscous salad, pesto pasta, guac and chips, spring rolls and lastly Minestrone (yes, soup. Just cut everything nice and finely and boil for a few minutes. Ad a bouillon cubes of you want to. Filling, tasty, healthy. Best with fresh bread)
@lNTOTHEGRAVE2 жыл бұрын
Aren’t some of these perishable / refrigerate after opening? How do you manage?
@dougkorenic2 жыл бұрын
I was wondering the same thing. I’ve seen so many videos that say to bring aidells sausages but they say “keep refridgerated” right on the package. I’m so confused.
@louisng75392 жыл бұрын
The food "danger zone" is 40-140F where bacteria becomes active. It's a bell shaped curve so the middle of that range is the peak. So, in cool weather, you shouldn't have any problems straight out of the fridge. But the best way, esp in warmer trips, is to freeze that sausage and pack it in the center of your backpack surrounded by all the insulating items we normally bring, like your sleeping bag, puffy jacket, etc. Most of the time, it wouldn't be completely defrosted yet even by dinner time the first night. (Eat your heaviest foods the first night of course, including that sausage) As for veggies, although convenient to pre-chop, best storage is to simply keep them whole. An onion will sit happily in your pack for days, provided you don't squish it, etc.
@dougkorenic2 жыл бұрын
@@louisng7539 awesome thank you!
@diedertspijkerboer2 жыл бұрын
Another tip: use nuts as a long shelf life alternative for meat: high in protein and ultra high in calories. For example: noodles with red curry and cashews.
@recentskepticism1223 жыл бұрын
How long does the sausages stay good? And once open do you just throw them in a zip lock bag?
@BackpackingTV3 жыл бұрын
Depends on conditions of course, but in mild temps 2-3 days is fine. And yes, ziplock em up!
@Saltfly10 ай бұрын
Dehydrated mash taters, dehydrated mixed veggies. Pack of Sunkist chicken and chicken gravy packet. Mmm
@st-gelaisfrancois23823 жыл бұрын
Always good video!thanx to share!! I like to bring pre mixed pancake in zipploc bag and eat it the first morning!!with a little maple syrup
@BackpackingTV3 жыл бұрын
mmmmm.... Nice! I've been digging the Kodiak Cakes pancakes lately.
@mikedidomenico13 жыл бұрын
How do you get past the refrigeration for the adels sausage
@3Duncan33 жыл бұрын
Wondering the same...
@agunslinger93493 жыл бұрын
Thinking the same thing
@BackpackingTV3 жыл бұрын
The sausage is precooked. It would take a couple days before it spoiled. Just eat it early in the trip and maybe don't take it backpacking in Death Valley in the summer. I've done this many times!
@tdillard9473 жыл бұрын
Yeah they're precooked like hot dogs. As long as they dont SMELL spoiled, they're probably ok. We get these weekly from Costco- trust me you'll KNOW when they're off
@mikedidomenico13 жыл бұрын
@@tdillard947 i did food inspection in the Army. This is still taking a big risk
@howieziegler31103 жыл бұрын
How long will those sausages hold up in a pack?
@largo2454Ай бұрын
Exactly what I needed... unluckily with Europe available foods, but still a great video
@Hawk8883 жыл бұрын
Stowaway Gourmet is kind of new (to me at least) to the dehydrated backpacking meals, but they are some of the best that I have tasted.
@BackpackingTV3 жыл бұрын
Nice! Gotta try those!
@SombreroBananaАй бұрын
For your backcountry pad thai, try adding a seasoning pack from the shrimp flavor ramen 🤌
@SombreroBanana25 күн бұрын
@@MichaelTheophilus906 To each their own
@robinthurston338211 ай бұрын
I freeze a steak with peppers and onions. It's usually cool out when I pan fry a steak. I'm thinking frozen hamburger with peppers, onions, and Anne's. I cook away from camp, and I'm mindful of smells. It did smell good, and I thought I heard a purring cat in the middle of the night. It was worth every bite.
@ClMiD3 жыл бұрын
Nice video. I used similar sausage, mashed potatoes, soup mix and noodles for a patagonian hike evening meal. Porridge for breakfast and fruit & nut/flapjack for lunch/snacks.
@BackpackingTV3 жыл бұрын
Sounds delicious!
@matts25943 жыл бұрын
A recent recipe that worked well is Knorr Rice side herb and butter flavor, with a foil packet of cooked smoked salmon. You add a little less boiling water than called for, right into the knorr package, then after 10-15 minutes, stir in the salmon. Three Knorr rice packages seem to work better than the pasta ones of you are adding hot water to the package. The pasta ones seem to truly need to cook in your pot to get the pasta fully cooked.
@BackpackingTV3 жыл бұрын
Excellent! Sounds delicious.
@jaspurr6173 Жыл бұрын
The Knorr ‘Taco’ rice is excellent, the pack is too big will serve 2, I usually split in half, add an oxygen absorber to each bag, and you are good-to-go. You can use it as a side dish, or add freeze-dried vegetables & meat for a whole meal….scrumptious!
@CGhee135 Жыл бұрын
How do you take the sausage backpacking without refrigeration?
@Incandescentiron Жыл бұрын
I'm curious how long the sausage will keep unrefrigerated.
@kypdurron62 Жыл бұрын
Yeah but how do you keep the sausages from going bad?
@deathguppie Жыл бұрын
I just did my first overnight, (going big and going long by end of summer), and I literally used that mac n' cheese and that chili, mixed them together for chili mac, it was so good, anyone who doesn't try it is wasting good food for nothing.
@XxCTONxX Жыл бұрын
How do you store the sausages in your pack?
@naifnaser49243 жыл бұрын
Wow 🤩
@_..____2 жыл бұрын
Starts at 01:55.
@toasterlul3 жыл бұрын
Mystery ranch has backpacks featured in Tarkov, they're the best backpacks as far as i'm concerned xD
@BackpackingTV3 жыл бұрын
Fist bump.
@loicletendre797717 күн бұрын
Might be a dumb question, but how do you carry sausages in backpacking? Don’t you need ice packs or smt..?
@camillecarlson38583 ай бұрын
How do you prepare the chili out on trail? I feel like I remember the package calling for like a 25 minute simmering time.
@AugustMcmahon2 жыл бұрын
Can of Salmon, Instant mashed potato, and instant gravy. good lord is it incredible
@dirtycommtroop2 ай бұрын
colby jack cheese sticks and salami rolled up in a tomato basil or spinach tortilla
@Amidstadventure2 жыл бұрын
Great ideas ill have to try it out
@Sawboo6 ай бұрын
I recommend a folding titanium cheese grater
@mitchadamson16532 жыл бұрын
Awesome channel! I just discovered it this week and I am hooked. Thanks for the video.
@BackpackingTV2 жыл бұрын
Hey glad to hear it!
@JohnGlueck3 жыл бұрын
Do you have any issues of Aidells sausage not being refrigerated? Love this sausage, many good choices with different flavors. Thanks for your video and simple meal plans.
@wanderingheathen82903 жыл бұрын
This is also my concern...food poisoning lol
@BackpackingTV3 жыл бұрын
As long as I eat the Aidells within 2-3 days, I've never had a problem. They're precooked so they will last some time.
@MAV3NX3 жыл бұрын
I have packed frozen raw cubed beef thoroughly packed and insulated, still cold (but thawed) after 7-8 hours of hiking and ready to make kebabs.....
@clvrswine2 жыл бұрын
@@BackpackingTV Same. I also get the precooked meatballs. They go well with any pasta / noodle deal.
@Moreno01013 жыл бұрын
this is great, thanks. dehydrated meals suck
@BackpackingTV3 жыл бұрын
they get hard to stomach after a while!
@jasondavis4421 Жыл бұрын
You just cant beat a dutch oven if your not hiking sun up till sun down after the big mile days!! For me I like the casual 10 mile day on easy terrain because I enjoy being there not just walking threw there! So dutch oven gets my number one vote!!!
@bruceburtner54182 жыл бұрын
Does the sausage need to be cold?
@VCoz3 жыл бұрын
Do you have to simmer the bear creek chili or can you just rehydrate it the same way as a mountain house? How do you prepare it on the trail?
@nathancarmack23952 жыл бұрын
Thank you!
@DavesGuitarPlanet2 жыл бұрын
Quite the gourmet
@GSR9783 жыл бұрын
Thank you for all the great ideas! What's the longest you've kept the aidells sausage not refrigerated and did not regret it? Haha Thank you!
@BackpackingTV3 жыл бұрын
Hey Greg, longest I've kept Aidells has been four days, using one per day from the package. I've done that quite a few times actually.
@GSR9783 жыл бұрын
@@BackpackingTV thank you :)
@firemarshaldil7 ай бұрын
Pad thai is super easy, ramen noodles, chicken or plain, soy sauce and penut butter packets. Done.
@jerrynewman13802 жыл бұрын
Thank u for the help
@jsbaker27953 жыл бұрын
Coming from a gram weenie Food is never extra weight. Food is life! Packing more than you need can be a problem but when it comes to weight vs taste or verity, ill take heavy ingredients over lightweight & boring anyday... You end up eating it anyway so it's fine. 😁
@mattbutalla649820 күн бұрын
You keep cheese and sausage refrigerated in your backpack how? Glib phrasing, yeah, but serious question.
@Allofthemonkeys3 жыл бұрын
Tuna wrap, pouch tuna, mayo packet, some cheese and a tortilla. Also, get the single serve packets of pizza sauce, some cheese, thinking one of those sausages on a tortilla and boom, backpack pizza
@BackpackingTV3 жыл бұрын
Great idea! Love the backpackers pizza.
@s4nd_ie422 жыл бұрын
1st night! Always a home made pasta bolognese in a zip lock bag re-heated ❤️ then I'd go for your mack an cheese but I always chop an onion on camp I'd be concerned it'd get all sweaty pre chopped. Thanks for the instructions never thought of queszdillason camp will be definitely giving that a go 👍
@Cotystevens4 ай бұрын
Question, if I’m backpacking and being minimal how do I keep the sausages cold?
@johnwilbur77075 ай бұрын
How do you keep addeles. Meat from going bad in the back country with refrigerator?
@tobiramsayАй бұрын
How do you keep your cheese and sausage cool? And fresh to eat
@Allsethandyman3 жыл бұрын
thanks for the great ideas
@BackpackingTV3 жыл бұрын
Welcome!
@davidsawmandave87314 ай бұрын
How long can the sausages last in your pack
@tamiboelter54913 жыл бұрын
How many shoes do you have dude?
@BackpackingTV3 жыл бұрын
Never enough!!! Also, I have way too many pairs.
@Alien2799 Жыл бұрын
That is good only for a weekend trip when there are no bugs. Otherwise, it is not very practical. You can dehydrate your own meals and not be bored with them.
@ChrisWRR Жыл бұрын
Emeril Lagasse reference, nice.
@MOTH-PREPARDNESS3 жыл бұрын
This here is a Darn good video!
@BackpackingTV3 жыл бұрын
Heyo! And thank you.
@philbarker99762 жыл бұрын
Overnight oats. Breakfast on the trail can really suck. Overnight oats are super easy, super yummy, and very healthy. Great way to get a fast start and stay full all morning.
@philbarker99762 жыл бұрын
Full disclosure, I just launched a backpacking overnight oats product, but it's great to make yourself, too!
@eddiecastellana93392 жыл бұрын
How would you keep the veggies cheeses and sausage cold without a cooler???
@user-pj4er1wr2q Жыл бұрын
How do you take sausage backpacking? I can see for the first dinner maybe but wouldnt it spoil after that. I am a total newbie so please tell me because better food options is all that keeps from spending every weekend on the trail.
@davidsawmandave87314 ай бұрын
Ik I can see no answer , I asked the same thing
@ghelhead2 жыл бұрын
Tuna pouches with dehydrated vegetable packets, and rice or noodles. I cook it all up in a fry pan over my cooker. Love these fry pan feasts!
@clvrswine2 жыл бұрын
Nothing attracts bears more than this idea. You can't get rid of the smell that remains in the packages. Midnight bear-encounter taught me this.
@robperez34332 жыл бұрын
how many days would you carry around the sausage before you consume your last link?
@peggydunaway8 ай бұрын
We are more kayak campers, curious about the aidelles, is this found on a shelf? I see in coolers at store but wouldn’t see how you back pack with it?
@becky_please_no57286 ай бұрын
I was wondering the same. I love those at home but how do you take them in warm weather, cheese also?
@2013Mygoal2 ай бұрын
I'm new to this so I don't understand how the meat and cheese stays good. What am I missing?
@lakorai23 жыл бұрын
Just wish the prepackaged dehydrated meals were not a mega ripoff
@BackpackingTV3 жыл бұрын
Yup! Super pricey.
@Jiiwt2 жыл бұрын
Wait, those Aidells sausages need to be refrigerated. How do you make that work?
@Jepskis2 жыл бұрын
how do these sausages not go bad?
@mountainmike32422 жыл бұрын
Wow I was the 1000th thumb up!!! Sweet
@parkerexplores2 жыл бұрын
Who do you keep the sausage cold while hiking?
@jccullen64085 ай бұрын
You don’t have to keep the sausages refrigerated?
@marthadoelle75852 жыл бұрын
Thai Curry 💚
@Rivionna11 ай бұрын
how can the sausage be left open and un refrigged?
@steven458791 Жыл бұрын
Foood!
@jimmyg3855 Жыл бұрын
Ok I have to ask the dumb newb question? Is it safe to carry sausage or cheese around in a bear canister in the summer?