Traditional GSB flavours in Mumbai | Crab Sukkhe | Mutton Ghee Roast | Khubbe Wadi

Traditional GSB flavours in Mumbai | Crab Sukkhe | Mutton Ghee Roast | Khubbe Wadi | Kunal Vijayakar

Рет қаралды 150,014

6 күн бұрын

Join us on an exciting culinary journey as we explore the rich heritage of the Goud Saraswat Brahmin (GSB) community! Originally from Kashmir, the GSBs migrated to North Karnataka, bringing along their unique traditions and flavourful cuisine. Known for their love of seafood and aromatic spices, GSB cuisine is a delightful blend of coastal and Konkani influences that you won't want to miss. ✨
In this episode of Khaane Mein Kya Hai, we visit Maasli in Worli, Mumbai's only restaurant serving authentic Saraswat and GSB seafood. Award-winning and beloved by locals, Maasli is the place to be for a true taste of GSB culinary magic. From crispy fried delights to hearty curries, every dish here tells a story of tradition and taste. 😋
Kunal Vijayakar dives into a feast featuring some of Maasli's best offerings! He starts with the crispy Prawns Fry and moves on to the irresistible Crab Lollipops. The Konkani Ghee Roast Mutton leaves him speechless, while the Jumbo Crab GSB Style Sukkhe is a true showstopper. And let's not forget the flavourful GSB Tirfal Fish Curry that brings the taste of the coast right to your plate. 🤤
This episode is a food lover's dream come true! Kunal's enthusiasm and genuine love for GSB cuisine make this a must-watch. Each bite is filled with flavours that will transport you to the heart of the Konkani coast. Trust us, you don't want to miss out on this gastronomic adventure! 😋🍤🦀
Hit that like button, share with your foodie friends, and subscribe to our channel for more delicious content! Let us know in the comments which dish you can't wait to try. Bon appétit! 🌟
📍 Maaslli Saraswat and GSB Speciality
31a, Ambalal Chawl, Dr Annie Besant Rd, Worli Naka, Bhim Nagar, Worli, Mumbai, Maharashtra 400018
#gsbfood #maasli #KunalVijayakar
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Пікірлер: 260

@PranavGogwekar 5 күн бұрын

GSB migration started from Saraswati river (that gave the name Saraswat), to Kannauj, to Gauda kingdom (areas of modern Bihar and Bengal) adding the name Gaud, then finally settling in Goa. During Portuguese invasions they migrated to Maharashtra, Karnataka, and Kerala. They were businessmen, and also administrators in Maratha Empire - Satara, Kolhapur, some in Pune and most in Gwalior. GSB of Shaiva and Smartha tradition are non-vegetarians but those following Vaishnavism are vegetarians (like most other Brahmins). As a GSB, its good to see GSB food on your channel.

@buddhapiyao1315 5 күн бұрын

wow. good to know about Saraswat History. I am from Udupi and ive met a lot of Saraswat Brahmins form Gokarna which is kind of our Kashi. I only knew that they relate to the Shankaracharya Mutt / Shardha Mutt but did not know any other details about them till now. Thanks for sharing

@venkateshnayak6170 5 күн бұрын

I am a Gsb myself but didn't know what Gaud meant. Thank you for your comment

@walkclip 4 күн бұрын

Your explanation is correct but just to add to your text, even the people following Vaishnavism are non-vegetarian. My family follows Vaishnavism and we have always been on hardcore seafood diet. 🙏🏻

@PranavGogwekar 4 күн бұрын

@@walkclip yes, i thought so. But didn't know if it was a traditional non vegetarian diet or just a modern independent choice.

@Mregg110 4 күн бұрын

Caste = belt on dog 🐕

@krishlandge3574 5 күн бұрын

Backside politician mahadev jankar is sitting and enjoying food😊

@DMangalorean 4 күн бұрын

Who gives a F***

@idontcarei Күн бұрын

@@DMangalorean calm down dude 😂😂 u must b frm gen z 😂😂😂😂

@vijaydeshprabhu7281 Күн бұрын

Nice video, mouth watering, we gsbs are pure matsyahari. My bucket list

@vai92pat 2 күн бұрын

That platter presented on the table will make any sea food lover very happy 😎😎👍👍

@Rohan-gd5sy 5 күн бұрын

Your next stop should be a CKP Restaurant.... there is one in Parle East. It's name is Nav Kayastha Pangat. I am sure your viewers will enjoy its uniqueness. Just as they would have enjoyed this episode on GSB Cuisine.

@BMW411 2 күн бұрын

Thanks u kunal for.... This episode....!! . You just help and inform all Maharashtrians .. Not only about historical facts behind eating habits of various groups and communities in maharshtra but also it's a pleasure to watch you " Relish " The food !! My family gona visit it soon!! Thank u so much!! And congrats to businessmen from GSB community for continuing the food legacy in Mumbai ❤❤❤❤!!

@user-xo5qh3gm3y 3 күн бұрын

Apart from GSB , also Bengal (part of Gaur) & Maithili Bramhin also takes fish in their regular diet.

@PriyaK-cu1fz 16 сағат бұрын

Takes?? Eat

@nikhilkamath201 5 күн бұрын

Sir i myself am a Gsb and searching for authentic food from so long in Mumbai thanks for this video will surely visit this place

@deepamallyajadhav6086 4 күн бұрын

For veg authentic gsb food you can visit A ramanayak 's Krishna Udupi boarding house near matunga central railway station it's very famous and you won't be disappointed just there is rush...food served on banana leaves the owner himself is a gsb...Satish nayak

@nikhilkamath201 3 күн бұрын

@@deepamallyajadhav6086 yes I have been there dear the food is really nice place but most of the joints in matunga are veg was looking for non veg

@NitinNanditaVlogs 2 күн бұрын

We have visited this restaurant and created a vlog also, Mr Nayak is a great host!

@user-cr9cb6jv6b 4 күн бұрын

Our favourite restaurant. We are GSB from Goa. We simply love ❤️ the food here

@sonalzode1027 14 сағат бұрын

I love Masali. Discovered it last year and want to keep going back to it. Super tasty, correctly spiced dishes. The food tastes like home cooked and has the right flavours. It’s easy on the pocket and very authentic.

@vampirex2213 5 күн бұрын

I've liked the video even before watching it, Im that confident when Kunal bhai is in the video

@mustaphabenyelles1410 4 күн бұрын

Thanks to your Sir .I am Discovering some fabulous Indian Food with your wonderful videos. Respects from Algeria .

@ramredkar5405 4 сағат бұрын

Proud of being and Indian and Gaud Saraswat Bramhan. 🙏🇮🇳🙏

@rohitpathak4354 4 күн бұрын

Rice + Fish Curry = Instant Dopamine! 😀

@rajeshbhand3629 Күн бұрын

Sir, aapko khate hue dekhna bahut achha lagta hai, aap jis passion se khate ho wo. Kabhi Mai bhi aise hi khata tha but due to stomach issues now a days I am on moong dal😅but seriously I am enjoying while you are eating

@sandeepbhalerao6422 Күн бұрын

Same here bro 😊😊

@9833902975 5 күн бұрын

Originally Sarswat Brahmin Caste was residents of Kashmir then migrated to Sindh & Punjab then Bengal & from Bengal they came to Konkan & Goa.. Even in Kutch region you find huge numbers of Sarswats. They are the bhattji priest of Lohana, Arora & Bhanushali community.

@indrabard 3 күн бұрын

beautiful. added this place to my next Mumbai trip bucket list. love the episode, especially the crab and the mutton.

@King_of_universe 5 күн бұрын

You are the best ever host food industry could have!! #khane mein kya hai

@KhaaneMeinKyaHai 5 күн бұрын

❤️

@kunaltathare2135 5 күн бұрын

हा एपिसोड मराठीत केला असता तर, अजून छान झाला असता. ❤

@buddhapiyao1315 5 күн бұрын

I am a strict vegetarian but still watch your episodes with non vegetarian dishes - just to watch you relishing the food !! you do a lot of justice to the food. That is real respect for the person who cooked the food. Bless the hands that feed.

@umeshsidhaye1396 4 күн бұрын

Same here..

@nileshkappe8340 5 күн бұрын

Delicious food 🐟🐟🐟🐟🐟🐟

@sbst7577 5 күн бұрын

I have been watching you from early 2010s and I never get bored

@DrAshwiniChube Күн бұрын

Proud GSB here - great video 😍the food which my Mum n Aajji made

@debudada 5 күн бұрын

1:12 wrong fact , they arent the only Brahmin community which eat fish , Bengali Brahmins and Maithili Brahmins also do eat fish too.

@santhoshv3028 5 күн бұрын

In South too. But not all brahmins. Mostly vishu worshippers Brahmin won't take non veg at all. All other worshippers take non vegetarian.

@barnalidash2201 4 күн бұрын

Kashmiri & Odia Brahmins too eat nonveg

@kanteya108 2 күн бұрын

Astaghfarul Krishna

@deepaksurve3053 4 күн бұрын

Team, a huge clap to you all for this wonderful video❤🎉

@prassannaraghavan 3 күн бұрын

There is another foodie unlike you Kripal Ammana( Food lovers TV). you must make an episode with him.

@antonyjosephine494 Күн бұрын

Fantastic.

@rhtblf1 3 күн бұрын

We are gsb who are very passionate about Seafood. Few of our relatives who visited this place had given negative reviews about this restaurant hence i have avoided this place so far. But after this review it looks like i have to give it try.

@nairrajeshksn 3 күн бұрын

Seafood delicacies of GSB amazing

@bhushandahanukar7386 4 күн бұрын

Very delicious food Must visit one day.

@yeshwantsalway 4 күн бұрын

Your expressions Kunal were telling us how much you enjoyed, being seafood. And the mess you made, again with expressions, is a total sign of delicious food and how it is to be eaten. Being fish lover, it was on your face. This looked more like Mangalorean GSB, there is difference in Karwari and Goye (Goa). Very good one and prompting to visit.

@Infinitelearning2000 5 күн бұрын

The way you eat the food, it's mouth watering. One of the best food shows ever

@KhaaneMeinKyaHai 5 күн бұрын

Glad you enjoy it!

@nandininaikmusic3242 2 күн бұрын

Proud GSB here...❤childhood memories of khubbe n masali revisited.. 🙂

@Indraneel1207 4 күн бұрын

Lovely. Missed the Bangda Curry.

@vinayakr9057 5 күн бұрын

Finally you visited Maasalli...Their food is fabulous

@KhaaneMeinKyaHai 5 күн бұрын

❤️

@geetacharya4062 2 күн бұрын

Liked the show very much. One also should taste gsb vegetable preparation also

@nishanthgudepu575 2 күн бұрын

Beautiful episode and as always fun to watch Kunal eat the various dishes and explaining the depth of the flavours. Love from Hyderabad ❤❤❤ Kudos to the entire team!!

@ameymulay1718 5 күн бұрын

Just awesome and thank you Kunal bhau for letting me know about this place. Will surely visit & I do try to visit all the places in Mumbai you have been to. Keep going and eating. All the best !!!!!

@sanjaysanj6688 5 күн бұрын

U described my taste in intro , fish less spicy with mild tangy 😋🦈🤩

@pallavidhakappa5498 9 сағат бұрын

Khubya vadey is every saraswats(GSB) favourite

@JishnuRey 3 күн бұрын

Really nice to see this episode Kunal....Keep doing such episodes.....

@susanjoseph9025 4 күн бұрын

Thanks Kunal for this episode. Definitely my next visit is to this restaurant. I am a big seafood lover.

@user-hj6uq6nb8f 5 күн бұрын

I am hungry ❤

@essenceindia 4 күн бұрын

Nice episode; but error in graphics at 1:24. Rajapur lies to the North of Goa, not South. Maybe you wanted to show Mangalore in the South.

@patkini 2 күн бұрын

As a GSB, this was fun to watch :) mast layka jalle

@murthyiyer 17 сағат бұрын

I will visit this restaurant when I visit Mumbai

@PradeepRaajkumar1981 2 күн бұрын

Love this food anna.. Tried in Bangalore...

@ashokdhage2755 4 күн бұрын

Very good food.

@priyamone4304 2 күн бұрын

Love all your food episodes but just 1 suggestion, please maje geberous use of the other hand or use a spoon while digging into other food rather than using the same hand with which you are eating

@merlynmenezes_0106 Күн бұрын

Same suggestion given couple of times...Reason why I stopped watching....

@radhikapai5537 2 күн бұрын

❤❤

@kadi3932 Күн бұрын

Maasli is definitely the flag bearer of GSB food in Mumbai. Another noteworthy mention for GSB food has to be a restaurant named "Fish Curry Rice" which is present in Thane and Dadar.

@subodhsamata 5 күн бұрын

Vijaykar saheb apratim

@hemangighurye2116 2 күн бұрын

Fish curry rice love it....

@diptungsubanerjee6365 2 күн бұрын

❤❤❤❤

@tabujamadar2649 5 күн бұрын

Masha Allaha what a food yummy😋 I love it my favorite food I m from karwar

@RugvedVaidya 5 күн бұрын

Hi Kunal, please try to cover CKP cuisine in some of your future episodes !! Worth exploring it.

@KhaaneMeinKyaHai 5 күн бұрын

sure

@Meherocks 4 күн бұрын

What’s the background music …sitar. … pls give the credit

@zengavlogs 3 күн бұрын

❤❤❤

@shalinimaldikar635 5 күн бұрын

कुणाल खूप खूप छान.. खाबू कुणाल like to u again and again while eating

@sumiaro 4 күн бұрын

Loved this episode just for Kunal Sir enjoying a meal after such a long time. Anything with coconut my fav 🫣 thanks for recommending Masali, Kunal Sir ❤️ good good and delicious spread 😋 Team Khaane Mein kya hai 🫶❤️

@tushar161 2 күн бұрын

Very Good and Nice video

@Indian_market-es2pb Күн бұрын

Konkani Brahmin make really tasty non veg items 😋 Vada-kombda is one of their delicacy ❤

@vravichandranmenon764 5 күн бұрын

We will come and eatalong😅

@BhargavRangnekar 4 күн бұрын

The typical GSB dish of Anasa Phanasachi bhaji and Sasav is not seen in any restaurant.

@ravikumarramadhin5513 3 күн бұрын

You forgot to mention Address of Restaurant

@pvkjithmanyu 5 күн бұрын

Kunal Sir you are a aamchi mumbai food guide.

@mohdhanifpatel6716 5 күн бұрын

Sir, very good knowledge given about food all time. Also clarify next apisods about mutton or chicken halal or not thanks

@sisbro3810 4 күн бұрын

Can you pls tell the bag round music name 🙏

@Meherocks 4 күн бұрын

Background sitar music - who is artist?? It’s so beautiful

@kairoszindagi 3 күн бұрын

Kunal you are killing it ...hope to see you hanging around kala ghoda with your best pal Cyrus 😅😅😅

@ldkshatriya Күн бұрын

sir what precautions you take to tackle cholesterol effect,

@jitendrachoudhari7061 5 күн бұрын

Also more authentic GSB dishes there is resturant called Maharaja in Manglore. I have seen thier blog.. may be you should visit them too

@PranavGogwekar 5 күн бұрын

Following Khaane mein kya Hai from the beginning! Even way back to Foodie times. Just cannot catch up with so many content lately 🤪

@KhaaneMeinKyaHai 5 күн бұрын

Welcome back

@cyclingtourpassion 2 күн бұрын

This food is best to see and eat dishes , goat and chiken

@neil8190 5 күн бұрын

@Kunal I guess the entire food served was liked by you, after a long time it has shown on your face. Like u said Ekdum gharguti 😊

@pradeepnayaksridhar122 Күн бұрын

Great that Kunal knew more about lineage of GSBs than the owners. Food is always not a business the least thing you can do is try explaining it properly else visit native. All the very best

@srr2937 4 күн бұрын

Where's the sitar BGM from?

@ramkrishnakamat 4 күн бұрын

Today crab is happy it has gone in heavens den ie kunals stomach with praise showered😂😂😂

@sanjivanitelkar9571 Күн бұрын

Is there a restaurant in Mumbai that serves authentic Pathare Prabhu cuisine. If not, please you can introduce and promote .

@anitapawar8056 19 сағат бұрын

He hotel konate ,tumhi restaurant cha address n ,location neat sangitale tar bare hoil ,baki episode masst

@sunitashinde2103 6 сағат бұрын

Kunal where is this hotel in mumbai. I want to visit

@balkrushnasawant8761 5 күн бұрын

Vijay sir. I being a marathi please speak your heart if possible when eating a malvani saying a Sawant from Satara 😅

@p.kirdat9842 2 күн бұрын

Chaan

@umeshkhalikar6611 4 күн бұрын

Nice authentic gsb cousins. Get only limited places.

@prashantnandgaonkar5425 4 күн бұрын

Please display adders of hotel.

@hard-crackers1227 3 күн бұрын

म्हादुबा जानकर पण आल होत काय जेवायला 😂😂😄

@mazharuddinmeer987 3 күн бұрын

BGM credits plz 😊

@umakant76 4 күн бұрын

Location???

@AP-gb4wn 4 күн бұрын

Cover CKP food also

@anilpanikar7774 8 сағат бұрын

Kindly share the address of this place.

@josevenanciofernandes7328 5 күн бұрын

Wherever he visits restaurants the food is delicious Great guy.

@pratyushmohantyanglesoflif5315 13 сағат бұрын

Sir please once try Odia food. I'm sure that have never tasted something like that. Mainly the sea foods and mutton.

@vinayakbawane6829 3 күн бұрын

Please do the episode on Nagpuri mutton :)

@rajeshvasant 8 сағат бұрын

Also mention about cost and value for money ...

@ranvirghate9353 4 күн бұрын

Mahadev Jankar is enjoying a food....8.44

@praneshdesai8426 4 күн бұрын

But I Am Very Upset 😢😢😢😢😢 Today My Community Not Help Me For Example Job I Am Also Saraswat Brahmin 😞😞😞😞😞

@shanthigandhi6625 2 күн бұрын

Saraswats never give up, keep trying till you succeed. Good luck to you.

@mudassirpasha8275 16 сағат бұрын

Kunal ji plz reply how come In your entire your food journey your r not visited Durabji pune plz reply I am confused you love parcey food why not ones at Durabji we want to see you to review Durabji pune plzzz