Hello, please feel free to write a comment for me I have shared what I know since 2015 and I continue to make recipes, no matter how good videos I make, youtube does not bring these videos to the fore I ask you to always comment on the videos, you can always ask something and at least write a thank you so that the videos will reach more people
@TheYesIsGood2 жыл бұрын
My turkish girlfriend made me watch this video. She's cooking it up for me at this very moment. Can't wait to taste it. Much love from France.
@zeyyl83115 жыл бұрын
Nearly in most of the houses we prepare this receipt in Türkiye Grandmas makes double size and distrubute to married daughers 😊 And in the cold winter evenings ready to make easily for house members espeacially who have flu Best medicine believe me 👍
@khadijamajgoufermati48835 жыл бұрын
Hard work but its look very yammmy
@CornishMiner5 жыл бұрын
Amazing. Looks delicious. Thank you for showing us this special Turkish food.
@ChefSalimRecipes5 жыл бұрын
Thank you for your liking
@carlfarruggio38355 жыл бұрын
Absolutely incredible. Many thank. Lol from Cuba 🇨🇺 to Turkey 🇹🇷
@ChefSalimRecipes5 жыл бұрын
I thank you, I'm glad you like
@anuchlifestyle61945 жыл бұрын
Yummy with your food.
@ChefSalimRecipes5 жыл бұрын
thank you
@garthphree1785 жыл бұрын
Very work intensive but the end results looked absolutely delicious. Proves you can obtain a great outcome if you are willing to put some effort into your recipes. Thank you chef!
@garthphree1785 жыл бұрын
Well that would cut down on the work for sure.
@TRISH90765 жыл бұрын
All of that just to make soup... Looks tasty!
@Gun5hip5 жыл бұрын
This is amazing and so much effort. Thank you
@lolinapd4745 жыл бұрын
Es increíble! 👏👏👏.Me rindo antes de intentarlo en casa.Saludos y gracias,me encantan y aprendo siempre .
@sergioeustaquiopereira8649 Жыл бұрын
Thanks!
@sahmedshaheen5 жыл бұрын
Thank you for such wonderful video.am a fan of your cooking... extraordinary ..alot of hard work..I wish I eat your food someday... ..
@ChefSalimRecipes5 жыл бұрын
Thanks
@aguest44083 жыл бұрын
This looks so delicious. I never saw this soup before today. I would like to try it. It looks very good with healthy ingredients. Thank you for posting it. I will look at your other recipes too.
@ChefSalimRecipes3 жыл бұрын
the healthiest soup, it tastes delicious in the sunshine
@Nevin4495 жыл бұрын
👏👏👏😋😋😋😋😋
@maried39552 жыл бұрын
I have been researching Tarhana Dough.... I have found that there are many variations.... I like that this one has more chick peas in it which adds more protein to the soup! I personally can not use gluten, dairy, tomatoes or peppers.... So I have decided to make mine with Onion, Garlic, Celery and Carrot along with gluten free flour and dairy free yogurt.... I am very excited to have this to use this winter!! Thank you for posting :) :)
@ChefSalimRecipes2 жыл бұрын
yes, it is done differently in different cities, even in one version, it is left on the branches of the hornbeam tree and this is how the dough is fermented. www.silagazetesi.com.tr/wp-content/uploads/2017/07/tarhana.jpg
@doinalechanu60924 жыл бұрын
Thank you. I bought the tarhana from store and I will make the ciorba.
@tasteofpakistaningreeceswe58815 жыл бұрын
Wow very nice recipe dear😊💕
@skyhigh51355 жыл бұрын
Great people great cooking. Impresdive
@ChefSalimRecipes5 жыл бұрын
thanks
@ChefSalimRecipes5 жыл бұрын
we thank you
@SeekerofTruths5 жыл бұрын
I will never be able to make this at home but nice video
@ChefSalimRecipes5 жыл бұрын
thank you
@bujabujabu35292 жыл бұрын
thank you my friend salim
@candiedginger87294 жыл бұрын
Thank you
@jacquelinee89944 жыл бұрын
Great video Chef Salim. It is winter here in New Jersey USA. Can I put in the oven instead of hot sun? Its winter here
@ChefSalimRecipes4 жыл бұрын
I haven't tried but it won't be too hot
@muskratbyte4 жыл бұрын
A low oven maybe... or food dehydrator
@jenniferhale54092 жыл бұрын
The beauty of it is shelf stable, room temp, long term storage. Let us wake up and start preparing..like an ant. Grasshoppers go ahead and find a cute puppy video instead.
@ChefSalimRecipes2 жыл бұрын
Thank you for your nice comment, you made me smile
@ndig75352 жыл бұрын
Çok ilginç! Teşekkür ederim! Çorba hamurunun kuruduğu yerin ısısı ve nemi nedir? Kuruyan hamur açık havada hayvanlardan ve böceklerden nasıl korunur?
@ChefSalimRecipes2 жыл бұрын
eylül ayında yapıyoruz Ispartadayız deniz yok nem yok , zaten serdikten sonra dışı kabuklarınıyor biraz kuruduktan sonra sinek böcek gelmez,
@ndig75352 жыл бұрын
Teşekkür ederim, Chef Salim Bey!🌸
@prajaktanandedkar1894 жыл бұрын
Is this homemade instant soup right?
@ChefSalimRecipes4 жыл бұрын
yes this is an immune booster, a healthy instant soup, we make it for the winter, but the preparation in the last part is a bit lacking butter and hot pepper paste are roasted and water is added, then powder soup should be mixed with water and added
@prajaktanandedkar1894 жыл бұрын
Thank you very much. I will definitely try this receipe
@MohamedWaheedAtef4 жыл бұрын
شكراً جزيلاً المجهود الرائع! عندى سؤال، هل الفلفل المستخدم، فلفل حار أم بارد؟
@ChefSalimRecipes4 жыл бұрын
حار الفلفل
@MohamedWaheedAtef4 жыл бұрын
@@ChefSalimRecipes شكراً جزيلاً، و فى إنتظار المزيد من الوصفات الأصيله مخمره 🤩👍
@jenniferhale54092 жыл бұрын
Are the peppers mild? Do they have to have a specific variety?
@ChefSalimRecipes2 жыл бұрын
peppers are not hot, this winter soup can be a little hot, it's up to your request, hot pepper warms our hearts
@Turkish.films.5 жыл бұрын
Your helper lady is your wife? Chef salim? 🙂
@ChefSalimRecipes5 жыл бұрын
my mother
@Turkish.films.5 жыл бұрын
@@ChefSalimRecipes opss sorry...... 🤐
@ChefSalimRecipes5 жыл бұрын
no problem my wife was interested in my child
@khadijamajgoufermati48835 жыл бұрын
@@ChefSalimRecipes god bless your mother and your wife and childrens iam from morocco
@ChefSalimRecipes5 жыл бұрын
amin
@bakepaul48605 жыл бұрын
Selam chef Salim what's your foreign cuisinie besides the Turkish cuisine?
@ChefSalimRecipes5 жыл бұрын
Turkish cuisine does not need good foreign cuisine
@bakepaul48605 жыл бұрын
I love your videos you are a very humble and peaceful person is there any kurdish and armenian restaurants just wondering?
@ChefSalimRecipes5 жыл бұрын
I don't have that kind of restaurant in the city I live in but also Istanbul
@bakepaul48605 жыл бұрын
🇹🇷 😄🤙 Chef Salim I think your the Turkish version of Bobby Flay if you dont know who he is a famous professial chef from the United States and your channel is growing lot good job I'm proud of your hard work put into these dishes.
@ChefSalimRecipes5 жыл бұрын
Yes, I try to introduce our traditional dishes in general, I share some of the tastes as a result of my experiments, not 3 - 5 people, 300 500 people how to prepare meals?
@azeri63625 жыл бұрын
Recep usda bunu türkce yazin bizde bilek dee ne nedi
@ChefSalimRecipes5 жыл бұрын
Türkçe altyazı var zaten
@ahmedatta885 жыл бұрын
يا شيف كل التعب ده علشان طبق شوربة طيب كنت اشتريت كيس شوربه جاهزة من السوبرماركت مش هياخد غير خمس دقايق ويجهز ....شكرآ ليك يا شيف
@ChefSalimRecipes5 жыл бұрын
شكر
@orion88353 жыл бұрын
How very bizarre. It’s a lot of work to make instant soup. Yeast is not that healthy. But it is used as a starter to then ferment so there may be lactobacteria that is created. It would die however from boiling in hot water later. Fascinating. It seems this is an old fashioned way to create an instant lentil and pepper cream soup.