This recipe on its own without the fruits makes a great vanilla sponge cake.
1 cup soft butter
1 cup sugar - or to your preference
3 small eggs
1 tsp vanilla
3/4 cup milk or fruit juice
1/4 tsp cake spice or cinnamon, nutmeg and a pinch of clove
2 cups all-purpose flour
2 level tsp baking powder
1 cup holiday fruits / Glazed fruits / mixed peel and cherry
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