Trinidad & Tobago Sugar Cake By Chamion 🇹🇹

Рет қаралды 35,900

6 жыл бұрын

Пікірлер: 79

@caribbeangirl7338 5 жыл бұрын

Oh gosh girl feeling for sugarcake now....what a fun color I will try that 👌👍....the white plate just brings out the color it is gorgeous love from Trinidad 🇹🇹🇹🇹

@FoodByChamionWilliams 5 жыл бұрын

Caribbean Girl hi love thank you so very much I appreciate your kind words it means so much! Love right back at you!

@tiffanybroomes1962 5 жыл бұрын

What are you talking about we Bajan dnt call it coconut ice we call it sugar cakes as well Who ever told you that information lyed to you sweetheart 💯💯💯💯💯 500% Bajan Here 🇧🇧🇧🇧🇧🇧🇧🇧🇧🇧🇧🇧

@FoodByChamionWilliams 5 жыл бұрын

Tiffany Broomes hi thank you for watching & your comments! Please do your own research in regards to the name probably you don’t know it by the name coconut ice

@kendascorner 6 жыл бұрын

Yes taking me back to my childhood

@FoodByChamionWilliams 6 жыл бұрын

Kenda's Corner hi I’m happy that I’m able to take you back 🙂

@kendascorner 6 жыл бұрын

Food By Chamion Williams 😊

@brendaparris6019 2 жыл бұрын

Thanks Chamion, listening to you did bring back memories of time gone by. I’m Trini too and I can relate to the stories and detail explanations-❤️❤️❤️💯🇹🇹

@FoodByChamionWilliams 2 жыл бұрын

Hi thank you for watching & your lovely comment it’s appreciated 🙂🙂

@jennyjackman7493 Жыл бұрын

Love the colour, gm i love making it so don't like removing the milk from the coconut nice

@FoodByChamionWilliams Жыл бұрын

Hi good morning thank you for watching & your kind comment 🙂

@barbaraduff7612 5 жыл бұрын

In Barbados it's also called sugar cake!

@FoodByChamionWilliams 5 жыл бұрын

Barbara Duff hi ok! Thank you for sharing with us! 🙂🙂

@nicolamark5848 6 жыл бұрын

Having a sweetbox n am using some ur sweet recipes!!thanks huni sangre grande all d way

@FoodByChamionWilliams 6 жыл бұрын

Nicola Mark hi you’re most welcome the pleasure is my own always.......thank you for watching and your kind words blessings & love Grande ❤️🤗

@ahamadali6963 6 жыл бұрын

"Chips & Great" Excellent recipe as usual. Remember husking coconut and using a fig leaf 😂😂

@FoodByChamionWilliams 6 жыл бұрын

Ahamad Ali hi yes indeed hahahahaha thank you! 🙂

@sharinasingh5180 3 жыл бұрын

Good old days your grandmother would crack the dry coconut just as you mentioned add some brown sugar and that was so good. From Toronto

@FoodByChamionWilliams 3 жыл бұрын

Hi yes indeed simple good & nostalgic hi to you & Toronto 🙂

@faybeharry3330 3 жыл бұрын

Very delicious recipe. I absolutely love sugar cake.viewing the different methods and learned about adding the bay leaf. However prepared - dry and toasted first or sugar water bubbling up first,I absolutely love this delicious caribbean treat.

@faybeharry3330 3 жыл бұрын

I agree totally about the long time days of such a time that brings on lasting memories of what some youths today may never know . So true . nostalgia Keep it real and alive.

@FoodByChamionWilliams 3 жыл бұрын

@@faybeharry3330 hi thank you so very much for watching & your comment I happy that you pointed out the various ways it can be made & you rightly said delicious Caribbean treat your comment speaks about your understanding of food being prepared differently but still delicious you’re amongst very few that understands there isn’t only their way or their family(granny mommy etc) & definitely a lot of good nostalgia that indeed the generations of today won’t know understand or appreciate sadly again thank you for your comment & for watching 🙂

@babyphat406 4 жыл бұрын

Thank you so much, for sharing this recipe with us, I am going to try this soon! Where can I purchase this gel coloring?

@FoodByChamionWilliams 4 жыл бұрын

HibiscusLove hi thank you so much for watching & your comment the pleasure of sharing is always my own 🙂 to answer your question you should get it to buy at some high end supermarkets or anywhere! That cake products/baking products are sold

@Sabitasingh11234 4 жыл бұрын

Great job

@FoodByChamionWilliams 3 жыл бұрын

Sabita Singh thank you!

@Jadagyal 5 жыл бұрын

Thanks for sharing and breaking everything down.

@FoodByChamionWilliams 5 жыл бұрын

You’re most welcome the pleasure is my own......thank you for your kind words 🙂

@rayonleslie5757 Ай бұрын

This is the first time I see someone using cream of Tatar in sugar cake

@FoodByChamionWilliams Ай бұрын

There’s always a first time for everything! Thank you for watching! I can assure you it’s not out of the ordinary!

@sharinasingh5180 4 жыл бұрын

I enjoyed watching you blessings

@FoodByChamionWilliams 4 жыл бұрын

Sharina Singh hi thank you for watching & your kind comment I appreciate it! 🙂

@foodandthesingleguy 6 жыл бұрын

Very well executed and presented, as always! And yes, the food colors can be verrrryyyyy rich. We have this in my native country too... ! This took me waaayyy back :)

@FoodByChamionWilliams 6 жыл бұрын

AMARU COOKS heyyyyyyy 🤗❤️ thank you I’m happy it took you back! Yes indeed only limited with Food colors is our imagination the ones that can be colored that is! Thank you for your support it always means a lot 🤗❤️🙂

@foodandthesingleguy 6 жыл бұрын

Food By Chamion Williams And you know I don't have a sweet tooth... but you're trying to convert me, lol :)

@FoodByChamionWilliams 6 жыл бұрын

AMARU COOKS really hahahahaha 😁😁😁😁

@foodandthesingleguy 6 жыл бұрын

Food By Chamion Williams It's truuuuueeeeee looooollll

@FoodByChamionWilliams 6 жыл бұрын

AMARU COOKS I’m happy I got you considering having a sweet tooth 😁 because the nation you live in have some awesome desserts & treats ❤️😁

@triniapache 4 жыл бұрын

Ay girl thx this is nice , U don’t have a current roll vid on here do u ? Keep up the great work stay bless

@FoodByChamionWilliams 4 жыл бұрын

triniapache hi thank you for watching & your kind comment no I don’t have a currants rolls demo just yet on here my apologies..........

@mzzmiamia6154 9 ай бұрын

Mucha excellenté 🎉❤

@FoodByChamionWilliams 9 ай бұрын

Gracias…

@GlendaHewitt 23 күн бұрын

How much cremate you just put in it

@FoodByChamionWilliams 23 күн бұрын

@@GlendaHewitt hi thank you for watching & your comment! The cream of tartar was about 1 teaspoon…

@verleenasmith4387 5 жыл бұрын

Can you do a rice cake recipe please

@FoodByChamionWilliams 5 жыл бұрын

Verleena Smith hi sure I’ll add it to the list of requests......thank you for your request 🙂

@annmariemarilynbalfourchapman Жыл бұрын

Hi where can I get the gel food coloring

@FoodByChamionWilliams Жыл бұрын

Hi thank you for watching & your comment! Please check Massy Stores…

@juliealexis8510 6 жыл бұрын

Hi good morning my dear great job as always I don't think I heard you say how much water you used with the sugar can you list the ingredients below , I'm not on face book and those others my nine year old granddaughter loves watching your videos and loves cooking so she wants to see the ingredients if it's not to much trouble ,I watched you on KZfaq her parents do not want her on any other media I hope you are not angry I love you girl god bless ,bless you always .

@FoodByChamionWilliams 6 жыл бұрын

Julie Alexis hi Julie it’s so nice hearing from you! I missed you 🤗 ok I understand totally give her my love sure I’ll list it for this demo I used 4 cups of water 🙂

@juliealexis8510 6 жыл бұрын

Food By Chamion Williams thank you so much keep good bye.

@FoodByChamionWilliams 6 жыл бұрын

Julie Alexis thank you same to you ❤️🤗😘

@maysmith1869 4 жыл бұрын

Every thing you meation is through my sister

@FoodByChamionWilliams 4 жыл бұрын

May Smith hi thank you for your watching & your comment 🙂

@eudorabrathwaite8972 11 ай бұрын

How do you make the white sugar cakes

@FoodByChamionWilliams 11 ай бұрын

Hi thank you for watching & your kind comment you make it by preparing your coconut just as I did my own on this demo by removing the brown part! And you’re only going to use white sugar & clear extracts there’s also an ivory food coloring you can buy it! For this purpose…I hope my reply helps!

@eudorabrathwaite8972 10 ай бұрын

@@FoodByChamionWilliams thank you very much. Have a great day.

@FoodByChamionWilliams 10 ай бұрын

@@eudorabrathwaite8972 hi you’re most welcome! Thank you blessed day to you too!

@MrDonny1980 5 жыл бұрын

@zeeezee6998 4 жыл бұрын

List of ingredients plz

@FoodByChamionWilliams 4 жыл бұрын

Keziah Chambers hi thank you for watching & your interest in my recipe if you’re not familiar with my work I call out measured ingredients at the start of each demo I always ask viewers to have pen & paper on hand for that reason also it’s easier in my opinion because I’m calling it out viewers can listen & follow every step as if I’m right there again thank you for watching

@claudettecaesar794 4 жыл бұрын

one coconut how much suger

@FoodByChamionWilliams 4 жыл бұрын

claudette caesar hi for 1 coconut use 2-3 cups start with 2 remember it’s sugar cake & the use of the sugar is really act as a syrupy glue to hold things together

@marinanicholas6753 3 жыл бұрын

Good job you did not give the megermety for the reserpi

@debbiesharp5823 4 жыл бұрын

U didn’t say how much sugar

@FoodByChamionWilliams 4 жыл бұрын

Debbie Sharp hi thank you for watching & your comment I’ll say around 4 cups depending on the amount of coconut that you’re using 4 culinary cups is a good place to start

@annmariemarilynbalfourchapman Жыл бұрын

Thank you very much

@FoodByChamionWilliams Жыл бұрын

You’re most welcome!

@mskgriffith1212 4 жыл бұрын

You could talk boy. My gosh 🤦🏾‍♀️🤦🏾‍♀️

@FoodByChamionWilliams 4 жыл бұрын

Kathleen Griffith girllllll why you here? You had about 20 seconds to quit/stop watching my got damn demo I’m sick of you & everyone like you that feels the need to comment you all long to be relevant & can’t help but comment how the hell you want people to learn how by me keeping my mouth shut? Girlllll you’re dismissed go somewhere else with less talking!

@mskgriffith1212 3 жыл бұрын

@@BERMUDAFULCLAIRE exactly. Bitch need to talk less with she annoying voice and she boring video. She mouth does be happy when she sleeps so it can rest🤣😂🤣😂🤣😂🤣😂😂🤣🤣🤣😂😂🤣😂🤣😂🤣😂🤣🤣🤣🤣🤣🤣. Thank God I could make all thr I love to eat n don't need to buy cause I sure she spit in things with all this talking🤦🏾‍♀️🤣🤣🤣🤣

@elizabethwilliams3425 Жыл бұрын

It's her channel, if you thinks she talks too much, "JUST GET OFF"

@wendyjenkins1559 3 жыл бұрын

My grandma love to make this for us in the 70's trust me my grandma didn't had no sugar or food coloring I don't know how it was sweet that's why I don't understand why when people cook they says I grew up like that his cooking all the stuff she's putting in my grandma never used those so maybe it's something like a sugar cake but with them ingredients my grandma used nothing the only thing she used was the coconut other things I can't help you 👎