Let's make delicious truffles today. I'll show you step by step how to make brigadeiro truffles in a simple and non-mysterious way.
Among all the tips for you to make a wonderful truffle to sell, I will show you how to make a filling for a brigadeiro truffle or chocolate truffle that is super tasty and very easy to make!
Here in the kitchen without mystery we already have another truffle recipe to sell, but in the other video I teach how to make coconut filling for truffle which is also very tasty. I'll leave it here for you to see.
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INGREDIENTS:
2 cartons of condensed milk (395 grams each)
2 cartons of cream (200 grams each)
5 tablespoons of 50% chocolate
1 tablespoon of wheat flour (without yeast)
700 grams of fractionated chocolate (bland)
14.5 x 15.5 truffle packages
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VALIDITY: 25 days in the refrigerator
TOTAL COST OF REVENUE: R$: 30.00
YIELD: 40 UNITS
COST PER UNIT: R$0.75
SELLING PRICE SUGGESTION: R$ 2.00
ALL INGREDIENT COST VALUES ARE BASED ON THE DATE OF POSTING THE VIDEO AND ON THE VALUE I BUY HERE IN MY CITY, AND THERE MAY HAVE VARIATIONS FOR MORE OR LESS DEPENDING ON THE VALUE IN YOUR REGION AND HOW LONG I HAVE MADE THIS PRESCRIPTION!
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I hope you like our recipe today, here in the kitchen without mystery you will always find quick and easy recipes to simplify your daily life in the kitchen, for you who love cooking and for you who are taking your first steps in the art of cooking.
Here you will find quick and economical sweets and easy desserts with just 2 ingredients or 3 ingredients depending on the sweet, variety of fried and baked snacks for your snack and also how to make a nice pizza dough for sale or for your family, and who even know how to make money with several
make and sell recipes that we always bring, plus several quick and easy Sunday lunch recipes, and many traditional dishes and recipes from Brazilian cuisine.
#trufflesparasellreganhardinehiro #makeandsell