Turkey Stuffing Does NOT Belong Inside a Turkey | Chef Jean-Pierre
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Күн бұрынHello There Friends, Get the perfect turkey stuffing every time with this easy-to-follow recipe and tutorial. No more dry, crumbly stuffing - this dish will be the star of your holiday meal! Let me know what you think in the comments below!
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0:00 Intro
0:28 Chef proclaims his love for Thanksgiving
0:35 We Want Maillard Reaction
7:26 Finish Sautéing
8:25 Story Time
9:50 What is in the Stuffing?
14:43 Molding the Stuffing
17:56 Finishing and Tasting
20:07 Outro
@stephaneslec2171 Жыл бұрын
I don't know how miserable you have to be to complain about Chef Jean-Pierre's videos being too long. I often watched each episode at least twice, as I don't want to miss any little nuggets of knowledge or any of his jokes. I love it!
@joanpaterson7605 Жыл бұрын
❤️
@stephaneslec2171 Жыл бұрын
Hello Joan, I remember watching Chef J-P on the télé when I was a kid ...a few moons ago and he was just as great back then, it's a blessing that we can learn from him. Cheers!
@nursesally1485 Жыл бұрын
👍
@dickieknutz2933 Жыл бұрын
I've been watching Chef J-P on utoob for 17 years!
@jeffhinzman7219 Жыл бұрын
I liked this comment 17 times! Thanks for the gut laugh Dicki!
@thegodofpez Жыл бұрын
In all honesty, I think I consume more stuffing than turkey every Thanksgiving. My favorite part of the meal! 😊
@davidkucher5.0Coy Жыл бұрын
Right On! 😎👌
@sula1529 Жыл бұрын
The god me too stuffing is my favourite. Over here it's potato or bread stuffing.
@thegodofpez Жыл бұрын
@@sula1529 🤟☺️
@michaelstusiak5902 Жыл бұрын
That looks so good.
@jojoa0808 Жыл бұрын
Mine too!
@TurloughKabumpo Жыл бұрын
I'm old enough to remember Julia Child and it was so much more than the cooking that made it wonderful. It was the passion that she had for the art of cooking. Jean-Pierre is so charismatic that you can't help but be mesmerized with how he loves what he does. It's the people like him that have made me so interested in cooking/baking and anything in between. Merci beaucoup, chef Jean-Pierre.
@Claudia-up6hr Жыл бұрын
Me, too🧓🧑🦽! Have you tried Chef John? He's also great. Then there's Chef Bruno Albouze😍. A whole different level of skill. I forgot Martha Stewart. Enjoyed her from her beginnings (& divorce) up til now (with Snoop Dog!). 🙋Hi from 🇨🇦. 🙄Also forgot Preppy Kitchen. He shows his new life in a beautiful colonial house in Connecticut with his 2 adopted boys. Very heartwarming.
@TurloughKabumpo Жыл бұрын
@@Claudia-up6hr I haven't yet, but at your recommendation, I shall do so. and hello from Florida to you ^.^
@asexualatheist3504 Жыл бұрын
D’accord
@Claudia-up6hr Жыл бұрын
@@TurloughKabumpo My brother-in-law is in St. Johns, had a lot of damage from the hurricane🌊. Friends on the gulf coast lost their winter vacation mobile home. Only the 🚤left😭. I guess you survived OK if you're still cooking🥧😁!
@smiley9872 Жыл бұрын
isn't that the truth!
@juhliousu5491 Жыл бұрын
At such a dystopianesque time, your videos actually fill me with hope for the future... Thanks for being a giving, authentic and uplifting person.
@4.0.4 Жыл бұрын
I know that feel. This channel is an oasis of wholesome content.
@GoAlamo Жыл бұрын
Your videos can never be too long. ❤
@thegodofpez Жыл бұрын
Too true!
@RandiG63 Жыл бұрын
Agreed and one of the only KZfaq channel I can say that about
@t.gallagherd.george155 Жыл бұрын
Chef Jean, I have become a better home cook since finding your KZfaq channel. I’m faithful watching for your Thursday releases, and I always laugh out loud at your comments. You make it fun! Delectable recipes that are …..yes….elegant is the word…..and easy to follow. This stuffing recipe I never would have guessed you would add spinach in it, but a great addition and adds to the beautiful color. Keep on cooking and showing your followers the fun way to create in our home kitchens. And Thanksgiving is the best holiday. It’s about family, friends, the blessings in our life and of course the FOOD! Happy Thanksgiving, Chef and blessings to you and your loved ones,
@davidkucher5.0Coy Жыл бұрын
Isn't He Great! 👍
@randalltom9750 Жыл бұрын
I love to cook. And watching Chef JP cook, the way he teaches his mastery, and seeing his enthusiasm, makes it fun!
@barryphillips7768 Жыл бұрын
My family is Italian; and in my younger years, I did quite a bit of cooking. I got away from it, though, working as an attorney and CPA over the past 30 years. However, I recently retired and am returning to the kitchen. Thanks to you, I am re-learning how to cook - and the right way to do it. i LOVE making your recipes. They are delicious and anyone can do it! Thank you!
@moonlite2202 Жыл бұрын
I love to hear Chef talk about the old days. Chef can tell stories and Jack can add some funny pop-ups 🤣 😄
@Nancy-ir4de Жыл бұрын
We need more of the 'Story Time' segments!
@agpc0529 Жыл бұрын
Ok I just made it. Chef is not joking, best stuffing I ever had. Everything balances out perfectly. Only thing I changed was adding a bar of butter to the hot corn bread before crumbling it up. If my relatives can’t appreciate this they have no taste.
@agpc0529 Жыл бұрын
Huge hit, it was all gone.
@katvtay 7 ай бұрын
@@agpc0529I love that you gave an update. I did figure your family had good taste and therefore loved it. Cheers!
@flarica64 7 ай бұрын
@@agpc0529 Congratulations! As expected...LOL😀
@bitslammer Жыл бұрын
I love the corners so much that I've made my stuffing in muffin pans to get more of that crunchy edge. We also used on of those crazy brownie pans shaped so every piece is a "corner" piece. Just need to adjust time because it cooks quicker and you may need more liquid too so it doesn't dry out.
@tammygorsuch Жыл бұрын
What an awesome idea!!!
@tonyguerich9854 Жыл бұрын
Chef, I made this stuffing ahead on Wednesday like recommended on the web site. Cooked the meat and veggies and stored them. Prepped the apple 🍏 stored it in a little lemon juice. Mixed the corn bread and other dry ingredients and stored in the big mixing bowl for Thursday. After the turkey was in the oven I mixed it all up with the buttermilk and pressed it hard into the baking pan. It fit perfectly. Toward the end of the turkey roast I popped it into the oven. It was incredible. BTW I used half sausage half ground turkey.
@ChefJeanPierre Жыл бұрын
Awesome!!! 🙏🙏🙏😊
@78LedHead Жыл бұрын
That's beautiful, chef. One of the prettiest stuffings I've seen in a while. I bet it was a treat to sit down in your restaurant back in the day. They ever build a time machine, I'm going lol. I was born in '78 so I caught a glimpse of those times. God bless you, chef Jean-Pierre.
@strickingJAH Жыл бұрын
Chef Jean Pierre you are one of the best 👌 if not the best for your professionalism, video recipes narrator all of it I am just an executive chef from princess cruises , royal carribean international and so on and on ..now retired but still cooking smoking product and wine making .. and enjoy your work. When someone ask me a recipe or know a good chef I immediately give your name and suggest them to click on KZfaq! thanks for all Chef!👏👏😊
@ChefJeanPierre Жыл бұрын
@MRD Thank you so much for the kind words. It is people like you that motivate us to keep going! Godspeed my friend! 😊
@JoeHell67 Жыл бұрын
I'm german/american and my family celebrates Thanksgiving. This is the best stuffing recipe i've ever discovered! Chapeau Chef! Joe from Germany
@ChefJeanPierre Жыл бұрын
Merci!!!😊
@dean828 Жыл бұрын
Chef Jean-Pierre is always blessing us and America... may God bless him & his family & friends this Thanksgiving!
@RandiG63 Жыл бұрын
I confess to using stove top 😔 my mother always made both, in bird and out, homemade. She passed away when I was younger and never wrote anything down. This recipe looks so delicious!! I’m a corner person too! Lol ❤
@dpt6849 Жыл бұрын
Chef looks so happy when he actually uses original French words during cooking. The eyes sparkle when he says 'maillard reaction' Always a pleasure to watch.
@davidkucher5.0Coy Жыл бұрын
Jean-Pierre, your stuffing is almost a meal in itself. Love it! 😎👌🙏👍 P.S you can't beat homemade 👌👍
@nildabridgeman8104 7 ай бұрын
Absolutely Sir.. if a person was alone, God forbid, for Thanksgiving you could make this the whole meal!.. I love stuffing
@user-5thGenJane 10 ай бұрын
With prices now I've found cooking delicious food from scratch saves money, and assures I can use the best ingredients while sticking with my budget. I'm so glad I found your channel.
@PinoyChad-Tulog Жыл бұрын
I watched this video many times. Just to make sure I didn't forget anything! 😂 Thank you Chef!
@nomebear Жыл бұрын
I double the recipe and have made this twice for a dinner party. I use his turkey stock recipe for the stock. It comes out perfect, there's never any leftovers.
@flarica64 7 ай бұрын
Sounds delicious!
@Joricano 6 ай бұрын
Sometimes i watch his videos play in the background while working in my fish room. It’s like a friend just arrived from somewhere and is telling me stories about cooking. I just love how he passionately talks about cooking. And of course i learn
@ChefJeanPierre 6 ай бұрын
👍👍👍
@dinoprather1254 Жыл бұрын
You don't know how long I've waited for you to make stuffing, of all the dishes around Thanksgiving stuffing is the only dish that I did not remember how my mother made! Thank you so much, from Hollywood Fl.
@davidshaw5979 Жыл бұрын
these three words "Hello There Friends" and you know its going to be great, no disappointment here, period, great video .
@jessier.cardona6062 Жыл бұрын
This is not a regular turkey stuffing, this is insuperable! Making this one on Thanksgiving! Thanks dear chef 👨🍳
@ChefJeanPierre Жыл бұрын
Bon appétit😊
@oneitalia2312 Жыл бұрын
Every year I try so hard to do it like my mom did it....Italian spicy sausage is the key. I'm getting better, but I miss my mom on Thanksgiving. Thank you, Chef ❤️ Fabulous job - I like the addition of the apple, apricots, cranberries and cherries. SOOOO GOOD 👍
@bengt_axle Жыл бұрын
J-P, I don't think I've ever followed (to the letter) any of the recipes on this channel, but I've learned so many techniques that it does not matter. Now I never heat anything without completing the mise en place. My kitchen is now cleaner and more organized. And there is definitely an advantage to using two pans for this type of recipe because you cannot brown meat as nicely with the vegetable in same pan releasing all that water. These are valuable techniques even for the home cook, preparing smaller quantities and I hope you'll do more, especially showing how to prepare something that has been done "a day or two in advance" and then re-heated. I never stuff a turkey and will always make stuffing on the side.
@gretelhance Жыл бұрын
Chef says, measure carefully. Hahaha
@spunkitydoda Жыл бұрын
Thanksgiving is a time of sharing, so don't forget to invite people without a family. It is the tradition of giving that makes it a great holiday.
@gretelhance Жыл бұрын
Always
@fionagreaves2836 Жыл бұрын
spunkitydoda I do that all the time ,not just for thanksgiving but every Sunday I take food for those who live alone ,especially the elderly.It make me feel good to know that I can share what God has bless me with.
@kevinwright8716 6 ай бұрын
I love the way he explains everything and takes his time to show how it's done properly.
@jcs3349 Жыл бұрын
I made this and it was pretty easy to put together and delicious. Never thought of using cornbread or this much fruit and nuts for stuffing. Always just used sourdough bread as the base and granny smiths for fruit. Thank you for sharing this recipe.
@demicamack6670 Жыл бұрын
It just makes me SO DARN HAPPY watching the Chef and Jack show!!!😊😊😊😊😊😊😊 I absolutely ADORE 🥰🥰 This channel!!!!
@TheLali79 Жыл бұрын
I love your videos. The longer the better, the more I learn. Thank you for your wonderful work.
@relentless3735 Жыл бұрын
Chef is just pulling out all of the stops this Thanksgiving 2022, mama mia 🦃🍽 🧑🏼🍳 💯 PS, Be sure to measure carefully folks... 🍷😘 Great video Chef, happy Saturday everyone.
@rich1953 Жыл бұрын
Its really simple my friends, only 70 ingredients. Tried many of this man's recipes more than once and me or my family have never been disappointed.
@FodorPupil Жыл бұрын
Happy November, maestro! Amazing recipe! So excited to try this new recipe for stuffing! And your videos are NOT TOO LONG!!! And we love to hear your stories!
@richardbradbury7086 Жыл бұрын
Thank you Chef - looks amazing! One of my favorite memories of being a kid at Thanksgiving is helping my parents the night before to make the stuffing. They had a hand crank meat grinder that we used to grind the stale bread, onions, etc. I used to love doing that.
@GotWag Жыл бұрын
Will be watching this while I have my lunch later. TY as always for your hard work and for your recipes chef!!!
@libbyvalley Жыл бұрын
Chef Jean-Pierre, I sure enjoy watching you cook. Never inside the bird. 👍😁❤️ I shall try this new stuffing recipe. I'm old school with bread, butter, onions, celery and seasoned with the turkey stock. Simple yet so delicious. Happy Thanksgiving for everyone. ✨
@fionagreaves2836 Жыл бұрын
Libby,Happy Thanksgiving to you also and we thank God that we are here to celebrate with family because many who were here last year are no longer here this year. God bless and stay safe.
@michaelmcgillivray2485 Жыл бұрын
Me too except I use chicken stock and sage. About 10 years ago I started adding sausage sprinkled across the top layer but almost everyone in my family is vegetarian now so I will skip the sausage. Thinking about adding some of the fruits in there this year just to change it up a bit and homage to Chef Jean-Pierre.
@Lord_Malkior Жыл бұрын
Just finished making this ahead for Thanksgiving, chef. It smelled so good that I couldn't help but take a corner piece for myself just to be sure it tasted okay. It tastes perfect. I skipped the buttermilk and the nuts, but I did sneak in some extra melted butter. I can't wait to share this with my family tomorrow! Thank you to you and your team and Happy Thanksgiving to all of you.
@josephbreen7310 Жыл бұрын
I have never been taught so many things about cooking and having it give me such joy. I’m from Canada and I love all that you do. Please don’t stop. Kathy from Nova Scotia Canada
@BiigDaddyDellta Жыл бұрын
Chef, I love you as a person. I wish I knew you as a person, I enjoy learning from you so very much. But, I think it's adorable for anyone in my house to ask for Chef Jean Pierre's stuffing, when this is obviously my secret recipe now :) thank you for everything you do!
@iamwhoiamd7056 Жыл бұрын
I don’t mind you doing longer videos. I love your videos. Please make them longer so I don’t miss anything
@brotherbill1000 Жыл бұрын
Chef Jean-Pierre sure is the something to watch! Humble, handsome, witty, sensible, honest, inspiring, ... He makes me want to be better.
@susanchildress7583 Жыл бұрын
On the days I don't feel like cooking I watch you and then I get my butt in the kitchen :) this new Orleans girl loves you :)
@milacaibal3976 4 ай бұрын
Love love your Turkey stuffing recipe, Chef JP. I have to watch the video 3X so I don't miss anything. Your cooking is easy to understand. I noticed you don't cook in a very high temperature stove, which I normally do and burn my cooking. Patience is a virtue, as they said, when it comes to cooking delicious foods. More power to you and love all you cooked. Take care and more videos to share.❤❤❤
@leedoss6905 Жыл бұрын
I went to a local Italian restaurant for Thanksgiving one year. Limited customers and reservations. One of the best dinners I've ever had Everything traditional too.
@MrMatthewcropley Жыл бұрын
i get a kick out of "measure carefully", chuckle every time. Your stuffing looks so very good. Keep them coming Chef, even all your stories, love it!
@fionagreaves2836 Жыл бұрын
MrMathewcropley He does have some stories to tell. He makes me laugh and always makes my day.
@atoz4399 Жыл бұрын
Nothing beats home made stuffing. Great video as always.
@davidkucher5.0Coy Жыл бұрын
You are so right! 👌👍
@jeanlaubenthal698 Жыл бұрын
Finally a chef that uses a bowl big enough to stir things up! 🎉. And proper stirring tools.
@elirios4497 Жыл бұрын
Love it! You never cease to amaze! As for mistakes, if you don't make one once in awhile, means you're not doing anything! Thanks again Chef, for knocking it out of the ball park again!
@funkytown5858 Жыл бұрын
That stuffing is amazing! Some spicy sausage in it would blend beautifully. Your videos are never too long ! Love your videos, your humour and personality makes it feel like 5 minutes. The fruits beautiful. Love ya chef JP your the best! 🧑🍳❤😋
@pierre6625 Жыл бұрын
Hello Chef Jean Pierre. I watched this video a while back, and just love it. I was looking for great stuffing for Christmas, and I just found it. All the recipes you show us that I have made always turn out great, never, ever a miss. Thank you so much and Joyeux Noel. ❤❤
@JDLarge Жыл бұрын
Those sweet delectable lil bites of fruit combined with a zing when using some hot Italian sausage in this recipe is a match made in heaven. Even the turkey loves it so be sure to put a scoop right on top of that sliced breast…😉 Another simple recipe that hits it out of the park chef, trust me gang you’ll love this! Don’t forget to 👍🏼 and share with your family and friends! Thank for getting this out here brother, you rock! 🤤
@Qpitmaster Жыл бұрын
After this video, I walked around my kitchen all day shouting "My-Yall Reaction"!! lol. My wife looks at me like I'm kooky. Love ya Chef!
@raytheron Жыл бұрын
Chef Jean-Pierre is the best of the best in my opinion: passionate, erudite, charismatic and a great teacher.
@AldousHuxleysCat Жыл бұрын
Im gonna get spoiled with all these fantastic recipes every day!!!
@yummyfoodnet Жыл бұрын
I love watching and learning from the Chef, thank you!
@shoos9315 Жыл бұрын
Looking forward to giving my girlfriend a truly memorable Thanksgiving stuffing, a truly abundant meaty filling. Great video, Chef JP!
@WhatTheColour Жыл бұрын
Love it when the time comes for chef to taste the food. He shows pure joy every time!
@iamwhoiamd7056 Жыл бұрын
Awesome stuffing video. I love, love, love stuffing.
@Dannymorlando 7 ай бұрын
The Left-Bank was my favorite restaurant in Ft. Lauderdale. I dined there several times. The tableside service was so nice. I still prepare your mushrooms on toast recipe the best I can.
@zenaidaroxas70 Жыл бұрын
Love your recipes! Always doable, simple but truly amazing! Thanks, Chef Jean Pierre.
@edwardmathews9041 Жыл бұрын
Thank you for giving me motivation this year, not feeling so down , YOU are amazing!
@rosendosanchez2386 Жыл бұрын
Looking forward to having a Jean Pierre Thanksgiving! Thank you so much for the treasure you are!
@MrArizona655 Жыл бұрын
Love these videos. Especially chef's little side-stories about his past. keep it coming!
@FromG2eminor Жыл бұрын
My favorite part of the meal! My favorite Holiday of the year! My favorite chef on KZfaq!
@TartanJack Жыл бұрын
Monday and Thursday vids are the most entertaining minutes of my week. Thanks Chef.
@dianeme3969 Жыл бұрын
You are making me so excited for Thanksgiving!!! Thank you! My favorite day of the year!
@robertling9872 Жыл бұрын
A delicious meal every time. Thank Chef JP for all your beautiful videos and humor.
@memerejack Жыл бұрын
Merci Chef for another delicious recipe. Thank you
@JpJustin1269 Жыл бұрын
This thanksgiving I’m doing your stuffing recipe grandmother is doing your turkey recipe and my wife is doing your cheesecake recipe. Can’t wait for thanksgiving this year. Thank you for all the videos.
@paulgerber6723 Жыл бұрын
This time of year I always like to think of what I am thankful for. JP is definitely one of them. If all I wanted was a recipe I would look it up on a card. Your stories and joyous spirit show in everyone of these. Keep talking all you want.
@robertlesher2093 Жыл бұрын
Now this is super stuffing. Im gonna make this for sure. I enjoy your recipes ❤
@misterbonzoid5623 Жыл бұрын
Except when bacon is first! Love your work JP; you make me smile.
@susanburley7726 Жыл бұрын
OMG I made your stuffing yesterday and it was a hit! Thank you so much and I gave you ALL of the credit💕
@chefhomeboyardee8 Жыл бұрын
Two of my favorite things. Stove top and Chef JP!
@mikew8014 Жыл бұрын
I always enjoy the passion you show for your art and it brings a smile when I see how much you enjoy your end product. This is another recipe I can’t wait to try. Simple and elegant.
@danielem0007 Жыл бұрын
Love the way you made the stuffing ! I gotta give a try.... and I LOVE your oven !
@Javdoc Жыл бұрын
Wow, I've never been much of a stuffing fan, but that looks amazing. Going to have to try that for sure. Thanks as always for sharing all this stuff with everyone here.
@mariacanlas9714 7 ай бұрын
I love watching Chef Jean-Pierre’s video ❤very entertaining!
@nikkibelmont9199 Жыл бұрын
Oh my looks delicious! Thank you, thank you Chef Jean-Pierre for sharing this yummy turkey stuffing recipe, can't wait to make it.
@kellybidwell8613 Жыл бұрын
This is the most amazing stuffing I have ever seen. I am going to try this for Thanksgiving this year! Thank you So Much ❤️
@patbeutler354 Жыл бұрын
Just love your personality….you always make me giggle. Your enthusiasm is infectious. Will try the stuffing this year.
@ronsmith3905 Жыл бұрын
Your inspiration and excitement are contagious Chef JP. This looks so delicious. It's so nice of you to put all this effort into helping all of us home cooks to make some really delicious food for our families and friends and to up our game for Thanksgiving. I'm most sincere when I say that I truly hope that YOU and YOURS, and all your crew have a wonderful and great Thanksgiving as well. Thanks so much Chef JP, your amazing. Will look forward to the next video in this series. Cheers!!
@chefcook6076 Жыл бұрын
WATCHING FOR A WHILE NOW ,THIS IS THE MOST JEAN ATE OF ANY ONE DISH , MUST BE REALLY GOOD
@taftphotography Жыл бұрын
So many cool and useful tips. I love it!
@neliborba101 Жыл бұрын
I love food that keeps people together and make them happily laugh! 🧡💛🧡
@joanknappenberger4420 7 ай бұрын
Made the turkey stuffing gravy and strawberry tart for 14 this year. Everything came out perfect as expected. Thanks for all the great videos.
@carlfalt174 Жыл бұрын
The Kraft company thanks you for your free advertising for our stuffing in your video today😁
@DPB1947 Жыл бұрын
Thanks, Chef JP, for this great recipe, and for your love of food. And butter!
@noalittleaboutlot Жыл бұрын
Definitely going to try the buttermilk for moisture this TG. Thank you, Chef for always bringing smiles to our faces.
@gregory90211 Жыл бұрын
We love you! Thank you. I’m trying this recipe for Thanksgiving this year, after making our family recipe for many years. It looks amazing!
@SpearChuckUngawa 7 ай бұрын
I am thankful for great food, family, friends and blessings
@randalltom9750 Жыл бұрын
I love watching this channel. JP is the best!
@fionagreaves2836 Жыл бұрын
Randall,yes he is.If a person doesn't like to cook,he will make you want to cook.
@DiscoMood Жыл бұрын
Fantastic recipe as usual Chef. You bring cooking to it's simplest form so that anyone can be inspired. Thank you for your entertainment and especially, your knowledge.
@tammygorsuch Жыл бұрын
Thank you once again!!! This is definitely getting made this winter!!!
@ollybarg4683 Жыл бұрын
This is awesome - my favorite Part of the Show through the Year! And thank you for taking Care of the Clipping Mic - You Guys rule! Greetings from Germany
@anitateague1155 Жыл бұрын
I love your stories and cooking.
@robertallison9653 Жыл бұрын
This dish looks AMAZING!
@solanaceae2069 Жыл бұрын
With all these gems Chef J-P is dropping this is going to be a delicious Thanksgiving like no other we've ever had!
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