Mochi

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Mochi

Рет қаралды 2,424,047

U-Taste

Күн бұрын

Пікірлер: 757

@guck_lp 7 ай бұрын

No background music ✅ No fancy equipment ✅ Straight to the point ✅ Look super delicious ✅ I love it so much

@lindaliang3825 7 ай бұрын

You were still mesmerized by the pastry chef even though there is no music, speaking voice, or fancy equipment, etc....

@louisquartersson4555 6 ай бұрын

Lol there is fancy equipment

@kel9609 6 ай бұрын

Paimon spotted

@ga6an2653 4 ай бұрын

It makes me sooo hungry 😢😢😢

@JR-ci6oc 2 ай бұрын

only content type I follow.. no narcissistic behavior.. true content

@_Cherry_Blossom_29 14 күн бұрын

there is no background music, he or she puts the gloves on there is no voice instructions everything is so clear and clean I love it. 10/10

@manojilakmini2749 9 күн бұрын

Totally agreed😊

@qwmx 7 ай бұрын

No voice, background music. This is the best sort of instructional video.

@abby5008 9 ай бұрын

It looks so easy and so clean surroundings…i really dont understand how people dont get their kitchen flipped over with flour on floor and counter and bottles caps everywhere when making any sweets/ baking/ cakes.. thats why i dont like making sweets cuz i hate the 2 hours of cleaning afterwards 😅

@tkaSKW 5 ай бұрын

skill issues

@Strawberryblo Ай бұрын

@@tkaSKWhey its hard to clean the mess after ×_×

@tkaSKW Ай бұрын

@@Strawberryblo skill issues

@nixellsz Жыл бұрын

Bro so smooth

@Turtle-sq3ct Жыл бұрын

@user-tl8lv1zq6w Жыл бұрын

ikr itssss soo good i am going to try it now for sure

@pretty_sweety 11 ай бұрын

😌

@cishets-is-a-scum 10 ай бұрын

Aoy

@XxExaMinaxX 10 ай бұрын

@ignatiaratna237 8 ай бұрын

I love this video no talking,smooth, fast .. tq for the recipe

@jjxfen4898 Жыл бұрын

I just made it today. It was sooo delicious & stretchy. Exactly what i want. Here are some changes that I’ve made. - I steamed it cos I feel like the microwave is a bit hard to control & steamed for 10’ or some around there. - I used potato starch cos I ran out of cornstarch. - I misread the butter amount & pretty sure added like 30- 40’ gram into the dough :))). - Didn’t have enough starch during the shaping so I just used tad more butter & its very elastic & quite difficult to mold it so I suggest you guys use saran wrap so it’s easier to transfer & store individually in the fridge. - I used whipped cream with some mascarpone & ate one after giving 5-7’ in the fridge & it was so delicious. Not sure abt the rest of the batch are goin to be harder as I used a bit more butter than the recipe called for but for now it’s a 10/10. Def recommend.

@aseltoregul57 Жыл бұрын

Hello, how to steam dough?

@jjxfen4898 Жыл бұрын

@@aseltoregul57 Hello, I use Cubie Oven to steam it for 15' but you can use regular bamboo steamer or stove or microwave to cook it. Hope it helps

@neverg0nnag1vey0uup 2 ай бұрын

Finally someone without a microwave who tried the recipe

@zermeen 3 күн бұрын

Hi can you tell me after steaming mixture how did you mix it again when adding butter in it coz I dont have any machine kindly tell?

@elenabarskaya7127 10 ай бұрын

I love this format. Thank you very much.

@amira8589 11 ай бұрын

Thank you for sharing! I’ve tried this recipe, it was easy and came out perfectly 😍 BTW Love your video’s, so calming and clear!

@Deennisha544 3 ай бұрын

Best recipe, I tried with blueberry and cheese filling and it turned out so tasty. Thank you for the proper recipe.

@lambichthuanhuynh5052 Ай бұрын

Which flour did you use mate?

@lindaliang3825 Жыл бұрын

The presentation of your work is so professional and polished! The final product looks beautiful! So creative and unique! One question, please. How many watts is your microwave, and on what power level did you zap you batter?

@tanvichaulkar5084 7 ай бұрын

Most straightforward and simple video ever❤

@silver6135 11 ай бұрын

渦巻きクリームめちゃ綺麗！！！

@annaratmansky Жыл бұрын

Thanks, I tried the recipe today and it was successful. Mochi with mango. Good explanation and video.

@chelsea4335 10 ай бұрын

@annaratmansky does it taste good?? i feel like the whipped cream will make it taste like a cupcake.

@bunaynayslay 6 ай бұрын

@@chelsea4335mochi isn’t overly sweet, really pleasant. I bet the sweetness of the mango made it perfect!

@isabellelefevre1358 6 ай бұрын

what kind of mango did you used? fresh mango? thank you very much@@bunaynayslay

@evereq8970 4 ай бұрын

@@isabellelefevre1358it probably should be be *have you used... And I think that it could work pretty well with your regular mango... Maybe in the form of mango ice cream?

@mariammohammed8707 3 ай бұрын

Tell me please, what kind of flour did you use? I mean the brand?

@rcgoon44 Жыл бұрын

Overseas mochi is a type of so-called Daifuku or Dango or Kyuhi that uses shiratama flour or glutinous rice flour in Japan. Strictly speaking, it is different from mochi, which Japanese people make with glutinous rice.

@mcintel5555 Жыл бұрын

Türkçe altyazı

@shinicisgirlfriend9526 Жыл бұрын

Yea it’s like the easy way to make mochi

@saralam2008 Жыл бұрын

ما في مشكلة ، يبدو و كأنه أنتج نسخة جديدة ملهمة جدا 😊 طبعا انا افضل ان الوصفات الأصلية تبقى كما هي كتراث أصيل نفتخر به

@emi-uq8kb Жыл бұрын

Подскажите пожалуйста настоящий японский рецепт Моти.

@rcgoon44 Жыл бұрын

I am not criticizing the author. However, it is also true that some foreigners who come to Japan point to Japanese mochi and complain that 'this is not mochi.' I wanted to reduce such misunderstandings as much as possible, so I commented. Japanese mochi is made by pounding steamed glutinous rice with a pestle and mortar until smooth. No milk or sugar is added to the mochi itself. The finished mochi is seasoned with Anko (red bean paste), Kinako (soybean flour), and soy sauce. On New Year's Day, it is customary to eat a dish called Zoni, which is mochi cooked in a Japanese-style soup.Some Japanese prefer western flavors such as cheese and pizza sauce. Recently, many households make mochi with an electric mochi maker, and more and more households buy mochi instead of making it at home.

@sandramacon7113 10 ай бұрын

I bought some here in USA and they are really good. My favorite is strawberry

@rossosqngue 6 ай бұрын

Ricetta fantastica, mi trovo benissimo! Ho provato questa ricetta due volte: la prima utilizzando l'impastatrice e la seconda ho impastato con le mani, ho preferito il secondo metodo poiché l'impasto risultata più elastico ❤❤

@nik2222 11 ай бұрын

Как же это красиво и вкусно.😊

@angryspongebob3115 Жыл бұрын

BRO WHY DO I KEEP MESSING UP

@lifewithmarisol365 4 ай бұрын

I seriously am about to give up. I am in my 4th batch and still nothing... 😢😢😢😢

@Truthmatters867 Ай бұрын

@@lifewithmarisol365 failed for the 6th time 😢

@ulysses_grant Ай бұрын

1) Always use whole milk; 2) Microwave ovens are a complete disaster for this recipe, and it's probably the root of your problems. Use a pan on low heat instead, until you get a soft and elastic dough. I hope this helps.

@amelany8957 Ай бұрын

U need a special dough for this

@Truthmatters867 Ай бұрын

@@amelany8957 what type of dough

@Pixel3 11 күн бұрын

Straight to the point no 10 mins intro.

@user-tn8mt9hm2t Жыл бұрын

От одного вида прям слюнки потекли, настолько всё выглядит аппетитно!

@Писькагрыз-в3о 11 ай бұрын

Угу

@pretty_sweety 11 ай бұрын

@ritaalaga3718 11 ай бұрын

Kas tas ir, un nav jāceļ, janvāra? Ko ielika vidū, kas tur birst ārā? Izskatās ka plastalīns ar zemi vidū😮

@vitelvi5034 9 ай бұрын

@ritaalaga3718 Это что за тарабарщина? Польский? Или какой-то из прибалтийских вымиратов? В средине крем, против сухой начинки я тоже против, скорее всего это какая-то крошка типа орео, очень опасная штука - ребёнок укусит и в дыхательное горло, я добавляю ягодный джем. ТЕсто рисовое действительно странное, у меня после вымешивания с маслом, при соблюдении грамовок и типа рисовой муки превратилось в клейстер, лучше и дальше буду делать моти по своему рецепту, для того, чтобы этот получился нужно много больше подробностей.

@user-he4hv3ed7l 3 ай бұрын

@@vitelvi5034поделитесь пожалуйста Вашим рецептом! У меня не получается такое блестящее тесто и на вкус сырое...

@whatismynametakeawildguess 9 ай бұрын

MATE do you know how hard it is to make this and you make it look so EASY. This looks so delicious omfg

@iCupboard 9 ай бұрын

What is hard about it?

@whatismynametakeawildguess 9 ай бұрын

@@iCupboard takes hours, u have to knead the dough for ages, get the perfect temperature, perfect measurements, perfect consistency, and mould it to perfection. There are just lots of things to do

@iCupboard 9 ай бұрын

@@whatismynametakeawildguess Ah, ok. It looks like this recipe is kind of easy. Because she just uses the microwave to steam it and then mold it.

@whatismynametakeawildguess 9 ай бұрын

@@iCupboard thats what u normally do but its much harder than it looks

@user-pk4ks3cp3k 4 ай бұрын

Огромное спасибо за рецепт!

@sakuracatschaineofficielle Жыл бұрын

J’aime beaucoup votre chaîne KZfaq et votre blog. Les traductions en français aideraient encore plus je pense. Moi ça m’empêche d’acheter sur votre site car je comprends pas tout. Merci pour votre chaîne et vos recettes, vous êtes au top 👌🏻👍🏻🙏🏻🇫🇷🇫🇷🇫🇷

@MeSing2U 6 ай бұрын

❤️❤️❤️ I could eat these for breakfast, lunch, dinner and snack time. Lol!

@virginiaeriguel8738 7 ай бұрын

Looks delicious, thanks for sharing this recipes

@josephmichael2096 2 ай бұрын

Just made these with the whipped cream and blackberry Earl Grey jelly. So f'n good!

@ketsu4435 Жыл бұрын

mochi recipees online tend to overexplain and underexplain so much and other videos are so stretched with unnecessary commetary!! this ones is perfect

@pretty_sweety 11 ай бұрын

I’m relaxed after watching this video

@mneeraalhammadi1989 8 ай бұрын

Ur incredibly talented u can have sweet shop or cafe I wish u all the best..thank you for making mochi east to make at home..I've been craving mochi for the longest and theres no proper mochi shop in mg country unfortunately

@Argayle-ih4fm 5 ай бұрын

Recette essayée, conforme à la vidéo, résultat trop bon ❤ merci

@TheTamago 4 ай бұрын

Tu as mis quel garniture stp ?

@serenamarcacci7551 5 ай бұрын

Ricetta PERFETTA!! Grazie! ❤

@noura3159 2 ай бұрын

How the heck is that so smooth ❤❤

@aquawhite7073 10 ай бұрын

年末になるとばあちゃんちで丸餅を作るのにかり出されていたなあ。デカいタライに粉がめっちゃ入ってて、ちょん切った餅をぽいぽい入れていって、手で丸めて……懐かしいわ

@Fenıx_xly Жыл бұрын

Mochi hamurunu yaptım ve gerçekten leziz oldu. Hamuru sade süt yerine çilekli süt ile yaptım içine bir şey koymadan da yenilebilir 😋 Tarif için teşekkürler

@sukeynaturk732 Жыл бұрын

knk bende denicemde yapışkan pirinç unu yerine normal pirinç unu kullansak olurmu sen hangisini kullandin

@Fenıx_xly Жыл бұрын

@@sukeynaturk732 Ben yapışkan pirinç unu almıştım Trendyoldan orjinaline bire bir uyuyor. Pirinç unuyla da olur ama orjinali gibi olmuyor

@sukeynaturk732 Жыл бұрын

@@Fenıx_xly baktım da biraz masraflı normalle yapsam olmazmi y

@Fenıx_xly Жыл бұрын

@@sukeynaturk732 Ben pirinç unuyla da yapmıştım tadı güzel oluyor deneyebilirsin ama dokusunun burda ki gibi yumuşak olmasını bekleme 😅

@sukeynaturk732 Жыл бұрын

@@Fenıx_xly yumuşak olmasını istiyorum neyse almaya calisirim

@romybroeksmaortiz6487 8 ай бұрын

I love this recipe!!! So easy and clear to follow! The only question I have is what is the filling made from??

@theoandbobo5713 8 ай бұрын

I am going to use homemade buttercream

@raaziatabassum 8 ай бұрын

The recipe for the filling is in the description.

@zakkira5373 2 күн бұрын

You see how she made the mochi? Very demure, very cutesy, and very elegant

@rubyskitchenworld7069 12 күн бұрын

Too much delicious but too yummy, 🤤🤤🤤🤤🤤🤤🤤

@Mui_kunn19 Жыл бұрын

It looks so smooth and delicious 🤤

@user-lp2pt7nm5k Жыл бұрын

이거 만들다가 실패했는데 너무 아쉬워요ㅠㅠ 반죽의 문제인 것 같은데 저는 왜그렇게 질게 반죽된 걸까요?🥺 영상처럼 말랑하고 촉촉하게 만들고 싶었는데ㅜㅜ 다음에 기회되면 꼭!! 맛있는 크림 모찌를 만들어야겠어요😢

@Kitchenkimithaas 9 ай бұрын

They look wonderful!

@J4CKS4V4 9 күн бұрын

Brain:looks easy Hands and thoughts: WHY IS THIS SO HARD

@JayasKitchenTamil Жыл бұрын

Looks so delicious crispy absolutely 😋

@LTMdudeplays 6 ай бұрын

crispy???

@7y4ne33 6 ай бұрын

i tried this recipe and my mochi is perfecttt my piece if advice is checking ur mochi when ur steaming it so make sure u dont overcook it

@Asian1626 8 ай бұрын

I'm happy, like full moon size, bcoz I like mochi, sweet name and sweetest sweets. 🙏🥰🥰.

@user-gh5dp9wq1h 11 күн бұрын

Che bello che usi i guanti...👍

@IKnowYouKnow358 11 ай бұрын

外側はバター餅みたいですね（日本の秋田に昔からあるお菓子）でも中に美味しいのが詰まってて　もっと美味しそう😋

@emiliak7898 8 ай бұрын

i ejoy mochi so much it's like eating playdough. my childhood dream😂❤🎉

@Angie-rf2xx Жыл бұрын

Wie geil ist das denn??? Endlich ein Rezept ❤❤❤

@caddywampus 3 ай бұрын

So good, lovely work 😊

@noura3159 2 ай бұрын

Ur too good at this

@HippoBearsKingdomEasyRecipes 3 ай бұрын

That whole microwave w plastic flim just seems very posionous 😮😮😮

@user-rd8me6pv5i Жыл бұрын

Вы супер мастер! Вы Всё можете ВКУСНО ПРИГОТОВИТЬ! Спасибо что знакомите меня такими рецептами! 👍👍👍You are a super master! YOU CAN COOK EVERYTHING DELICIOUSLY! Thank you for introducing me to these recipes!

@aseltoregul57 Жыл бұрын

Здравствуйте, пробовали ли вы этот рецепт?

@alzaiqafoods1110 18 күн бұрын

Very very tasty food and good video is wonderful recipe 😁 stay blessed always

@mellasmr1234 Ай бұрын

Thanks for your recipes Look so smoot and yummy

@bm2085 6 ай бұрын

This looks so good and tasty!

@raghdanabulsi1060 3 ай бұрын

لذيذ جربت الوصفة وهي ناجحة تماما ❤❤❤❤❤❤❤😊😊😊

@dunniam3168 Жыл бұрын

Looks great and yummy 😋😋😋😋😋👍👊🏼😍😍😍

@user-jw5vr1ge4y 8 ай бұрын

Si Dieu le veut, que Dieu vous bénisse, Chef Vous êtes merveilleuxWonderful and very nice

@mylifehappy4410 Жыл бұрын

Best recipe..my kids love it

@zoeliciaasmr Жыл бұрын

Absolutely love this easy mochi recipe ❤

@aseltoregul57 Жыл бұрын

Did you prepare it?

@Belleherbe Жыл бұрын

Easy??

@allisonorallie 11 ай бұрын

@@Belleherbeyes

@flowerflower6480 2 ай бұрын

احب هاذه الحلوة جداا اتمنى تذوقها ❤

@olemcheg 6 ай бұрын

Tried the recipe today. Thank you very much. The taste, consistency were awesome.

@eidsa5 5 ай бұрын

Do you store the dough at the fridge or room temp?

@Pie_slays 9 күн бұрын

@@eidsa5 Oof- I'm so late but, room temp

@eidsa5 Күн бұрын

@@Pie_slays Thanks haha :) turned out delicious.

@AnonymeAnonyme-wg2vm 3 ай бұрын

I tried it, nice recip for real

@apipokeren300 16 күн бұрын

Tks the recipe. Can we save them in the fridge?

@Chessmansmilingopl 5 ай бұрын

Smooth Like Butter ❤

@Argayle-ih4fm 5 ай бұрын

Recette essayée, conforme à la vidéo, résultat trop bon ❤

@ScroogeMcducken7 5 ай бұрын

Looks delicious smooth beautiful smell great 😊

@emmanuelgay5519 2 ай бұрын

I love your idias

@zivachan7396 Жыл бұрын

made this but I mixed the Oreo and cream. it's wayyy less messy :)

@IvanSoregashi 4 ай бұрын

1:53 what is that white stuff? Flour? Rice flour? Corn Starch? Sugar Powder? no information

@simakhalil556 Күн бұрын

80g glutinous rice flour

@Daszero9 7 ай бұрын

Love ur asmr. No bad music.

@claudiojimenez7758 4 ай бұрын

Parece excelente es posible que lo intente. Gracias !

@hurayrah.1662 Жыл бұрын

0:40 i can only agree. Once you remove this foil, the hot steam will come out so be cautious once you remove it.

@zakkira5373 2 күн бұрын

You see how she made the mochi? Very demure, very mindful, and very cutesy

@marvinm8446 Жыл бұрын

Absolutely love this easy mochi recipe and it's so delicious ❤😋.

@luisemilioaquinobaez9580 Жыл бұрын

Y eso se como asi??? No va al horno ni nada???

@maxwell_1707 7 ай бұрын

❤ i love this candy.

@CandraPertiwi-ei3bd 3 ай бұрын

It looks delicious

@user-tw6mp9lu3r Жыл бұрын

خيرٌ لك وأبقى وهن الباقيات الصالحات - سُبحآن اللّه - الحمدُللّه - لا إلَه إلآ اللّه - اللّه أكبَر -سبحان الله وبحمده سبحان الله العظيم -أستغفر الله العظيم الذي لا إله إلا هو الحي القيوم و أتوب إليه -لا إلهَ إلاَّ اللَّه وحدهُ لاَ شَرِيكَ لهُ، لَهُ المُلْكُ، ولَهُ الحمْدُ، وَهُو عَلَى كُلِّ شَيءٍ قَدِيرٌ، -لَا إِلَهَ إِلَّا أَنْتَ سُبْحَانَكَ إِنِّي كُنْتُ مِنَ الظَّالِمِينَ -حَسْبِيَ اللَّهُ لا إِلَـهَ إِلاَّ هُوَ عَلَيْهِ تَوَكَّلْتُ وَهُوَ رَبُّ الْعَرْشِ الْعَظِيمِ -لا حول ولا قوة إلا بالله العلي العظيم -الله أكبر الله أكبر الله أكبر لا إله إلا الله الله أكبر الله أكبر ولله الحمد -اللهم لك الحمد حمداً كثيراً طيباً مباركاً فيه كما ينبغي لجلال وجهك ولعظيم سلطانك - اللهم صل وسلم وبارك على محمد صل الله عليه وسلم وعلى آله وصحبه أجمعين { وَذَكِّرْ فَإِنَّ الذِّكْرَى تَنْفَعُ الْمُؤْمِنِينَ }

@oogabooga7649 Жыл бұрын

Katakuri, ur power is now mine

@AlejandraMartinez-ce2rj 9 ай бұрын

Se ven muy ricos

@MissTrgn Жыл бұрын

Lets try the recipe.... looks absolutely beautiful and delicious dish 😋

@rumahjajanlaaroybaibulilis4622 10 ай бұрын

Masya Alloh mochi yang sangat enak🥰

@jroseAsmrMukbang 10 ай бұрын

I love mochi yummy❤

@SS-xz1tz 14 күн бұрын

Allah said “I was a hidden treasure.I wanted to be known and loved so I created the creatures.” Allah loves you and wants you to Love him too He shows his Love by giving you anything you need,by accepting your prayers also by protecting you ,by helping you Now Show your Love to Allah by remembering Him (dhkir) everyday as it is commanded in Quran Don’t forget that Allah says “Remember me,I will remember you”( Al-Baqara 152) Meet Uwais Al Qarane Dhikr. Taste and See. 🌹❤️

@marianelashepherd Жыл бұрын

Se ven geniales voy a poner en práctica está receta!!!😊😊

@user-lx5ti9ev9t Жыл бұрын

Sabes como se hace le crema que le pone dentro? 😁😬

@mialatinauwu2232 Жыл бұрын

@@user-lx5ti9ev9t le pone galleta de oreo triturada y creo q crema pastelera

@TheUnchainedMemories 25 күн бұрын

If your are struggling I recommend using a sauce pan to actually cook the mixture works better then microwave.

@Mamabear_xoxo Жыл бұрын

This just came to my door step-

@christoffchan955 7 ай бұрын

Nice mochi, what's the fillings ingredients btw? Thank u

@qweasd155 4 ай бұрын

I don't know what I missed but it turned out nothing like the video and also how do u make the cream and what's the brown powder in the mochi

@mohammedatique6608 13 күн бұрын

Creamcheese and Oreo crumbs

@petixshu13 8 ай бұрын

wow,,, thanks for sharing this video 🙏

@ultimobile 2 ай бұрын

I like it very mochi

@Hud.Alexdavenston 7 ай бұрын

It looks delicious 🤤

@user-jm3wq8rw1m 11 ай бұрын

Looks❤❤ delicious

@antonyxd5270 Жыл бұрын

Katakuri before every attack:

@andresalidia4081 4 күн бұрын

✨️O comentário brasileiros que vocês procura✨️ Ingredientes: - 100g de farinha de arroz glutinoso - 30g de açúcar granulado - 30g de amido de milho - 20g de manteiga sem sal 180g de leite

@MustyChef 10 ай бұрын

Looks great Tasty perfect recipe😊

@worldcooking Жыл бұрын

What skill for this delicious recipe!

@lbazemore585 Жыл бұрын

Butter and dairy products are not used in traditional recipes-which are zero fat (unless you add fat to the filling).

@ecclesiaxxi6210 Жыл бұрын

I was about to say, so I would love to try mochi one day, but when I saw the butter (which was a European invention) I was thinking this can't be a traditional Japanese recipe (either that or mochi can't be a very old traditional food). But then I saw your comment and I guess this must be a modern improvised/updated version.

@unal.05 Жыл бұрын

@@ecclesiaxxi6210 traditional mochi is made with glutinous rice, not rice flour. I’ve seen a lot of people make original mochi at home by mixing cooked glutinous rice in a stand mixer which replicates the pounding of the rice which is how it’s done originally. You can also just pound it with a rolling pin if you don’t have a stand mixer though 😊😊

@VVabsa Жыл бұрын

@@ecclesiaxxi6210The ingredients used in this video are easier to come by.