In order to prevent drying and cracking of the soil after harvesting, especially early cereals, and to achieve a uniform distribution of crop residues (straw) in the field, it is necessary to carry out Verti-till treatment diagonally.
This will not only retain moisture in the soil, but also accumulate it through the distribution of residues that eliminate overheating of the soil! This treatment due to vertical splits gives the necessary gas exchange, which concentrates oxygen, carbon dioxide, nitrogen and most importantly atmospheric moisture from the air due to the «dew point». At the same time it is possible to carry out also sowing of greens by the BIO-DRILL device.
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